USA
The United States is a well-established wine region known for producing a wide range of exceptional fine wines that reflect the unique terroir of the country.
The American wine industry dates back to the early 17th century when European settlers brought grapevines to the country. Today, the United States is one of the world's largest wine producers, with California leading the way.
Some of the most famous vineyards in the USA include Napa Valley's Harlan Estate, Dominus, Opus One, Silver Oak, and Screaming Eagle, Sonoma's Kistler and Ridge Vineyards, and Oregon's Domaine Serene and Sokol Blosser. These vineyards are known for their commitment to sustainable and organic farming practices, as well as their use of traditional winemaking techniques.
Opus One, for example, is a renowned producer of Cabernet Sauvignon, one of California's signature grape varieties. The vineyard produces a range of high-quality wines, including the Opus One Cabernet Sauvignon, the Overture by Opus One, and the Opus One Napa Valley Red Wine.
With a focus on unique terroir, sustainable farming practices, and traditional winemaking techniques, the United States produces exceptional fine wines that are sure to impress even the most discerning wine connoisseurs. From the bold and robust Cabernet Sauvignon to the elegant and complex Pinot Noir, American wines are a must-try for any wine enthusiast.
USA
Product Name | Region | Qty | Score | Price | |||||
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Washington | 3 | - |
Inc. VAT
£500.65 |
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Introducing the exquisite Col Solare Red Wine 1998, an epitome of the synergy between two wine legends, Marchesi Antinori and Chateau Ste. Michelle. This outstanding wine hails from the famed Red Mountain region in Washington, USA, a terroir renowned for producing world-class Bordeaux blends. Col Solare Red Wine 1998 is a complex blend of Cabernet Sauvignon, Merlot and Syrah. These hand-picked grapes are carefully sorted, crushed, fermented and matured in French oak barrels to create a concentrated and full-bodied wine. Upon serving, the rich ruby hue of the Col Solare Red Wine 1998, coupled with its aromatic medley of dark fruits, spices and chocolate unfolds gracefully in the glass. On the palate, expect a harmonious blend of ripe blackberries, currants and a hint of mint, with a generous touch of toasty oak. Graceful tannins and a persistent finish make the Col Solare Red Wine 1998 a stellar choice for the discerning collector or connoisseur. |
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California | 1 | 92-94 (VN (ST)) |
Inc. VAT
£1,922.81 |
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Vinous - Stephen Tanzer (92-94)Saturated ruby. Roasted black raspberry, maple syrup and shoe polish on the nose. Very smooth, rich and lush; amazingly full and long for the vintage. Tannins are substantial but even and sweet. Most Napa wineries couldn't produce a wine like this even in a great year. |
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California | 5 | 95 (WA) |
Inc. VAT
£822.80 |
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Wine Advocate (95)A blend of 90% Merlot and 10% Cabernet Sauvignon, the debut vintage of La Muse is composed of fruit from Sonoma (62%) and Napa (38%) vineyards. It appears to have reached full maturity, but it possesses the density and richness to last another 10-15 years. From a challenging vintage, it reveals a dark plum/garnet color along with a full-bodied nose of coffee, fruitcake, underbrush, forest floor, mocha and chocolate. This outstanding effort is one of the top 1998s from northern California. |
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California | 1 | 95 (WA) |
Inc. VAT
£4,246.84 |
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Wine Advocate (95)A blend of 90% Merlot and 10% Cabernet Sauvignon, the debut vintage of La Muse is composed of fruit from Sonoma (62%) and Napa (38%) vineyards. It appears to have reached full maturity, but it possesses the density and richness to last another 10-15 years. From a challenging vintage, it reveals a dark plum/garnet color along with a full-bodied nose of coffee, fruitcake, underbrush, forest floor, mocha and chocolate. This outstanding effort is one of the top 1998s from northern California. |
Product Name | Region | Qty | Score | Price | |||||
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|
Washington | 3 | - |
In Bond
£414.00 |
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Introducing the exquisite Col Solare Red Wine 1998, an epitome of the synergy between two wine legends, Marchesi Antinori and Chateau Ste. Michelle. This outstanding wine hails from the famed Red Mountain region in Washington, USA, a terroir renowned for producing world-class Bordeaux blends. Col Solare Red Wine 1998 is a complex blend of Cabernet Sauvignon, Merlot and Syrah. These hand-picked grapes are carefully sorted, crushed, fermented and matured in French oak barrels to create a concentrated and full-bodied wine. Upon serving, the rich ruby hue of the Col Solare Red Wine 1998, coupled with its aromatic medley of dark fruits, spices and chocolate unfolds gracefully in the glass. On the palate, expect a harmonious blend of ripe blackberries, currants and a hint of mint, with a generous touch of toasty oak. Graceful tannins and a persistent finish make the Col Solare Red Wine 1998 a stellar choice for the discerning collector or connoisseur. |
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California | 1 | 92-94 (VN (ST)) |
In Bond
£1,597.00 |
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Vinous - Stephen Tanzer (92-94)Saturated ruby. Roasted black raspberry, maple syrup and shoe polish on the nose. Very smooth, rich and lush; amazingly full and long for the vintage. Tannins are substantial but even and sweet. Most Napa wineries couldn't produce a wine like this even in a great year. |
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California | 5 | 95 (WA) |
In Bond
£683.00 |
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Wine Advocate (95)A blend of 90% Merlot and 10% Cabernet Sauvignon, the debut vintage of La Muse is composed of fruit from Sonoma (62%) and Napa (38%) vineyards. It appears to have reached full maturity, but it possesses the density and richness to last another 10-15 years. From a challenging vintage, it reveals a dark plum/garnet color along with a full-bodied nose of coffee, fruitcake, underbrush, forest floor, mocha and chocolate. This outstanding effort is one of the top 1998s from northern California. |
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California | 1 | 95 (WA) |
In Bond
£3,523.00 |
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Wine Advocate (95)A blend of 90% Merlot and 10% Cabernet Sauvignon, the debut vintage of La Muse is composed of fruit from Sonoma (62%) and Napa (38%) vineyards. It appears to have reached full maturity, but it possesses the density and richness to last another 10-15 years. From a challenging vintage, it reveals a dark plum/garnet color along with a full-bodied nose of coffee, fruitcake, underbrush, forest floor, mocha and chocolate. This outstanding effort is one of the top 1998s from northern California. |