All Americas
North and South America are home to a diverse array of fine wines that are gaining global recognition for their quality and character. With distinct climates, soils, and terroirs, the wine regions of the Americas produce a wide range of varietals, from rich and full-bodied reds to crisp and refreshing whites, as well as world-class sparkling and dessert wines.
In North America, the most famous wine regions are located in California, which produces the vast majority of fine wines in the United States. The Napa Valley is perhaps the most well-known region, renowned for its Cabernet Sauvignon, with prestigious vineyards such as Screaming Eagle, Harlan Estate, and Opus One leading the way in terms of quality and prestige. The Sonoma County is another top producer of fine wines, particularly Pinot Noir and Chardonnay, with wineries such as Kistler and Rochioli earning international acclaim.
Further north, the Okanagan Valley in Canada is emerging as a producer of high-quality wines, particularly Cabernet Franc and Pinot Noir, with wineries such as Mission Hill and CheckMate Artisanal Winery leading the way.
In South America, Argentina's Mendoza region is renowned for its bold and full-bodied Malbecs, with vineyards such as Catena Zapata, Achaval-Ferrer, and Bodega Norton producing some of the country's most renowned wines. Chile's Casablanca and Colchagua Valleys are also highly regarded for their fine wines, particularly Sauvignon Blanc and Carmenere, with top wineries such as Concha y Toro, Errazuriz, and Viña Montes earning critical acclaim.
Overall, the fine wines of North and South America offer a diverse and impressive selection of varietals, styles, and price points, making them accessible to both connoisseurs and casual wine drinkers alike. With a focus on quality and innovation, these regions are sure to continue producing exceptional wines for years to come.
All Americas
Product Name | Region | Qty | Score | Price | |||||
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California | 3 | - |
Inc. VAT
£1,428.58 |
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Experience the singular elegance of Costanzo Farella Coombsville Cabernet Sauvignon 2018, a result of meticulous viticulture and precise winemaking. This exquisite wine is a testament to the skills of Costanzo Farella, renowned vintner located in the hallowed soil of the Coombsville appellation in Napa Valley, California. The 2018 vintage is a symphony of flavours, expressing dark berry fruit and delicate spice, with polished tannins and balanced acidity courtesy of a near-perfect growing season. This Cabernet Sauvignon is hand-harvested, fermented on indigenous yeasts, and aged for two years in French oak, ensuring the perfect blend of power and plushness that marks an exceptional Cabernet. With the longevity to age gracefully yet equally approachable in its youth, Costanzo Farella Coombsville Cabernet Sauvignon 2018 is a testament to the potential of the Coombsville region. This is a remarkable wine, luxuriously textured and notable for its sublime layers of complexity. |
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California | 3 | - |
Inc. VAT
£1,822.18 |
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The Costanzo Farella Coombsville Cabernet Sauvignon 2019 is an exquisite exemplar of viticultural artistry. Born from the majestic terrains of Napa Valley, California, it is the proud formation of Costanzo Farella, a producer renowned for its remarkable consistency and precision. This compelling Cabernet Sauvignon undergoes extended fermentation to amplify its depth, followed by meticulous barrel ageing in French Oak to refine its complexity. On the nose, it unfurls a symphony of dark fruit, offering ripe blackberry and blackcurrant nuances, gracefully intertwined with undertones of vanilla, cedarwood, and subtle spice. The palate is masterfully structured; a harmonious balance of intense fruit concentration, ripe tannins and an enviable freshness. This wine culminates in an enduring, poised finish, ensuring the Costanzo Farella Coombsville Cabernet Sauvignon 2019 lingers in the mind. For those serious about their collection, it unquestionably deserves a place. |
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California | 9 | 96 (VN) |
Inc. VAT
£870.04 |
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Vinous (96)The 2019 Cabernet Sauvignon Meteor Vineyard captures all the pedigree of this well-known Coombsville site. Powerful and intensely savory, the 2019 offers up copious dark fruit, lavender, sage, grilled herbs and licorice. The tannins are both potent and present, yet they are beautifully balanced by the luxuriousness of the fruit. This is a superb showing from DuMOL. |
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California | 5 | 98 (VN) |
Inc. VAT
£785.93 |
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Vinous (98)The 2019 Cabernet Sauvignon Coombsville is a blend mostly from Meteor. A stunning wine, the 2019 possesses off the charts richness and tremendous depth that just builds with time in the glass. Inky dark fruit, plum, spice, licorice, menthol and crushed berries saturate the palate. The 2019 is one of the very finest wines I have ever tasted from Andy Erickson and Annie Favia. Don't miss it. |
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California | 2 | 97 (VN) |
Inc. VAT
£2,607.89 |
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Vinous (97)Vivid and utterly captivating, the 2013 Cabernet Sauvignon Nathan Coombs Estate Vineyard is also a wonderfully complete wine that brings together aromatic complexity, unctuous fruit and powerful structure, all signatures of this great Napa Valley vintage. Today, the 2013 is even better than it was from bottle. Drops of Cabernet Franc and Petit Verdot round out the blend in a wine that captures the very best of site and year. |
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California | 4 | 97+ (WA) |
Inc. VAT
£2,607.89 |
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Wine Advocate (97+)Having tasted this wine since the inaugural 2012 vintage, one of the aspects I most love about this vineyard is how clearly it stands stylistically apart from Paul Hobbs' St. Helena and Oakville single-vineyard wines—with red fruits entering the mélange, this incredible energy plus a very particular tannin texture—and yet the quality is right up there on the same par. Containing a dollop (2%) of Cabernet Franc, the 2014 Cabernet Sauvignon Nathan Coombs Estate has a deep garnet-purple color and a vibrant nose of red currant and red plum compote, blackberry preserves and mulberries with underlying suggestions of garrigue, Mediterranean herbs, damp earth, lavender and underbrush. Medium to full-bodied, the tannins on this wine are oh-so-finely pixelated, with a refreshing backbone cutting through the intense flavor layers, finishing with an invigorating lift. I could sit down and drink this right now, but it promises much more to come with 10-15 years cellaring and should hold considerably longer. |
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California | 5 | 94 (VN) |
Inc. VAT
£582.25 |
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Vinous (94)The 2015 Cabernet Sauvignon Nathan Coombs Estate is endowed with serious power and depth. Succulent red cherry, spice, savory herb and floral overtones give the wine much of its personality. This striking, brilliant Coombsville Cabernet has a bright future. I would give it a few years for the formidable tannins to soften. |
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California | 1 | 98+ (WA) |
Inc. VAT
£1,636.18 |
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Wine Advocate (98+)Very deep purple-black in color, the 2018 Cabernet Sauvignon Nathan Coombs Estate slowly reveals enticing notions of fresh blackberries, wild blueberries and black raspberries with emerging suggestions of cassis, tilled earth, tar and tobacco leaf. Full-bodied, the palate delivers firm, beautifully ripe tannins and tons of tightly wound, muscular black fruits with a whole myriad of savory accents and great tension, finishing with jaw-dropping purity and length. Consider broaching this sleeping giant in 4-5 years and drink it over the next 25 years+. |
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|
California | 4 | - |
Inc. VAT
£404.65 |
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|
California | 3 | - |
Inc. VAT
£1,443.89 |
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Product Name | Region | Qty | Score | Price | |||||
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|
California | 3 | - |
In Bond
£1,152.00 |
|||||
Experience the singular elegance of Costanzo Farella Coombsville Cabernet Sauvignon 2018, a result of meticulous viticulture and precise winemaking. This exquisite wine is a testament to the skills of Costanzo Farella, renowned vintner located in the hallowed soil of the Coombsville appellation in Napa Valley, California. The 2018 vintage is a symphony of flavours, expressing dark berry fruit and delicate spice, with polished tannins and balanced acidity courtesy of a near-perfect growing season. This Cabernet Sauvignon is hand-harvested, fermented on indigenous yeasts, and aged for two years in French oak, ensuring the perfect blend of power and plushness that marks an exceptional Cabernet. With the longevity to age gracefully yet equally approachable in its youth, Costanzo Farella Coombsville Cabernet Sauvignon 2018 is a testament to the potential of the Coombsville region. This is a remarkable wine, luxuriously textured and notable for its sublime layers of complexity. |
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|
California | 3 | - |
In Bond
£1,480.00 |
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The Costanzo Farella Coombsville Cabernet Sauvignon 2019 is an exquisite exemplar of viticultural artistry. Born from the majestic terrains of Napa Valley, California, it is the proud formation of Costanzo Farella, a producer renowned for its remarkable consistency and precision. This compelling Cabernet Sauvignon undergoes extended fermentation to amplify its depth, followed by meticulous barrel ageing in French Oak to refine its complexity. On the nose, it unfurls a symphony of dark fruit, offering ripe blackberry and blackcurrant nuances, gracefully intertwined with undertones of vanilla, cedarwood, and subtle spice. The palate is masterfully structured; a harmonious balance of intense fruit concentration, ripe tannins and an enviable freshness. This wine culminates in an enduring, poised finish, ensuring the Costanzo Farella Coombsville Cabernet Sauvignon 2019 lingers in the mind. For those serious about their collection, it unquestionably deserves a place. |
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|
California | 9 | 96 (VN) |
In Bond
£709.00 |
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Vinous (96)The 2019 Cabernet Sauvignon Meteor Vineyard captures all the pedigree of this well-known Coombsville site. Powerful and intensely savory, the 2019 offers up copious dark fruit, lavender, sage, grilled herbs and licorice. The tannins are both potent and present, yet they are beautifully balanced by the luxuriousness of the fruit. This is a superb showing from DuMOL. |
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|
California | 5 | 98 (VN) |
In Bond
£645.00 |
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Vinous (98)The 2019 Cabernet Sauvignon Coombsville is a blend mostly from Meteor. A stunning wine, the 2019 possesses off the charts richness and tremendous depth that just builds with time in the glass. Inky dark fruit, plum, spice, licorice, menthol and crushed berries saturate the palate. The 2019 is one of the very finest wines I have ever tasted from Andy Erickson and Annie Favia. Don't miss it. |
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|
California | 2 | 97 (VN) |
In Bond
£2,154.00 |
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Vinous (97)Vivid and utterly captivating, the 2013 Cabernet Sauvignon Nathan Coombs Estate Vineyard is also a wonderfully complete wine that brings together aromatic complexity, unctuous fruit and powerful structure, all signatures of this great Napa Valley vintage. Today, the 2013 is even better than it was from bottle. Drops of Cabernet Franc and Petit Verdot round out the blend in a wine that captures the very best of site and year. |
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|
California | 4 | 97+ (WA) |
In Bond
£2,154.00 |
|||||
Wine Advocate (97+)Having tasted this wine since the inaugural 2012 vintage, one of the aspects I most love about this vineyard is how clearly it stands stylistically apart from Paul Hobbs' St. Helena and Oakville single-vineyard wines—with red fruits entering the mélange, this incredible energy plus a very particular tannin texture—and yet the quality is right up there on the same par. Containing a dollop (2%) of Cabernet Franc, the 2014 Cabernet Sauvignon Nathan Coombs Estate has a deep garnet-purple color and a vibrant nose of red currant and red plum compote, blackberry preserves and mulberries with underlying suggestions of garrigue, Mediterranean herbs, damp earth, lavender and underbrush. Medium to full-bodied, the tannins on this wine are oh-so-finely pixelated, with a refreshing backbone cutting through the intense flavor layers, finishing with an invigorating lift. I could sit down and drink this right now, but it promises much more to come with 10-15 years cellaring and should hold considerably longer. |
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|
California | 5 | 94 (VN) |
In Bond
£482.00 |
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Vinous (94)The 2015 Cabernet Sauvignon Nathan Coombs Estate is endowed with serious power and depth. Succulent red cherry, spice, savory herb and floral overtones give the wine much of its personality. This striking, brilliant Coombsville Cabernet has a bright future. I would give it a few years for the formidable tannins to soften. |
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|
California | 1 | 98+ (WA) |
In Bond
£1,325.00 |
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Wine Advocate (98+)Very deep purple-black in color, the 2018 Cabernet Sauvignon Nathan Coombs Estate slowly reveals enticing notions of fresh blackberries, wild blueberries and black raspberries with emerging suggestions of cassis, tilled earth, tar and tobacco leaf. Full-bodied, the palate delivers firm, beautifully ripe tannins and tons of tightly wound, muscular black fruits with a whole myriad of savory accents and great tension, finishing with jaw-dropping purity and length. Consider broaching this sleeping giant in 4-5 years and drink it over the next 25 years+. |
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|
California | 4 | - |
In Bond
£334.00 |
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|
California | 3 | - |
In Bond
£1,184.00 |
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