Vosne-Romanee
Vosne-Romanee
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 98 (RVF) |
Inc. VAT
£22,695.62 |
|||||
LaRVF (98)Domaine de la Romanée-Conti La Tâche Grand Cru 2004 |
|||||||||
|
Burgundy | 1 | 18.5 (JR) |
Inc. VAT
£4,324.40 |
|||||
Jancis Robinson (18.5)Slightly more blueish purple than the Romanée St Vivant. Broad but less flattering on the nose than the RSV. Indeed it is slightly overshadowed by the RSV; I wonder whether the Domaine might in some years show the Richebourg before the RSV? More obviously 2004 than the RSB because a bit tighter and less obviously ripe with even the merest hint of green notes. This is a sinewy wine – more musclar than many Richebourgs. Fine, pure and extremely racy. Great refreshment value – certainly very, very different frim the RSV. Aerienne/ethereal. It should age well for it opened even in the glass but the acidity is particularly notable. |
|||||||||
|
Burgundy | 1 | 94+ (VN) |
Inc. VAT
£71,286.02 |
|||||
Vinous (94+)(est. 2,500-$2,900) Good deep red. Less expressive but still utterly sexy nose offers plum, raspberry, flowers, smoke and earth. Hints at its superb volume but this is quite closed and tightly knit today, and much less expressive and sweet than La Tache. But this superconcentrated wine seemed to gain sweetness with aeration, showing an increasingly fat, seamless texture without any loss of energy as it opened in the glass. Really saturates the palate on the aftertaste, where the tannins are thoroughly buffered by the wine's strong extract and superb depth. |
|||||||||
|
Burgundy | 1 | 92-95 (VN) |
Inc. VAT
£3,151.45 |
|||||
Vinous (92-95)Good full red. Slightly reduced but complex aromas of black fruits, pepper, violet and minerals. Supple and deep, with a fine-grained texture and solid underlying structure. As creamy as this is, it remains light on its feet. Finishes very long and subtle, with a whiplash of pepper and mineral flavors conveying an impression of strong extract. |
|||||||||
|
Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£8,714.42 |
|||||
Vinous (91-93)Good deep red. Very ripe nose dominated by cherry and sweet oak. Broad, ripe and oaky, with lovely restraint to its sweetness. Fruit-driven red raspberry and cherry flavors framed and lifted by new oak. A big wine with a substantial tannic structure. But the tannins are quite fine. |
|||||||||
|
Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£11,615.63 |
|||||
Vinous (91-93)Good deep red. Very ripe nose dominated by cherry and sweet oak. Broad, ripe and oaky, with lovely restraint to its sweetness. Fruit-driven red raspberry and cherry flavors framed and lifted by new oak. A big wine with a substantial tannic structure. But the tannins are quite fine. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 98 (RVF) |
In Bond
£18,905.00 |
|||||
LaRVF (98)Domaine de la Romanée-Conti La Tâche Grand Cru 2004 |
|||||||||
|
Burgundy | 1 | 18.5 (JR) |
In Bond
£3,601.00 |
|||||
Jancis Robinson (18.5)Slightly more blueish purple than the Romanée St Vivant. Broad but less flattering on the nose than the RSV. Indeed it is slightly overshadowed by the RSV; I wonder whether the Domaine might in some years show the Richebourg before the RSV? More obviously 2004 than the RSB because a bit tighter and less obviously ripe with even the merest hint of green notes. This is a sinewy wine – more musclar than many Richebourgs. Fine, pure and extremely racy. Great refreshment value – certainly very, very different frim the RSV. Aerienne/ethereal. It should age well for it opened even in the glass but the acidity is particularly notable. |
|||||||||
|
Burgundy | 1 | 94+ (VN) |
In Bond
£59,397.00 |
|||||
Vinous (94+)(est. 2,500-$2,900) Good deep red. Less expressive but still utterly sexy nose offers plum, raspberry, flowers, smoke and earth. Hints at its superb volume but this is quite closed and tightly knit today, and much less expressive and sweet than La Tache. But this superconcentrated wine seemed to gain sweetness with aeration, showing an increasingly fat, seamless texture without any loss of energy as it opened in the glass. Really saturates the palate on the aftertaste, where the tannins are thoroughly buffered by the wine's strong extract and superb depth. |
|||||||||
|
Burgundy | 1 | 92-95 (VN) |
In Bond
£2,623.00 |
|||||
Vinous (92-95)Good full red. Slightly reduced but complex aromas of black fruits, pepper, violet and minerals. Supple and deep, with a fine-grained texture and solid underlying structure. As creamy as this is, it remains light on its feet. Finishes very long and subtle, with a whiplash of pepper and mineral flavors conveying an impression of strong extract. |
|||||||||
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£7,254.00 |
|||||
Vinous (91-93)Good deep red. Very ripe nose dominated by cherry and sweet oak. Broad, ripe and oaky, with lovely restraint to its sweetness. Fruit-driven red raspberry and cherry flavors framed and lifted by new oak. A big wine with a substantial tannic structure. But the tannins are quite fine. |
|||||||||
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£9,669.00 |
|||||
Vinous (91-93)Good deep red. Very ripe nose dominated by cherry and sweet oak. Broad, ripe and oaky, with lovely restraint to its sweetness. Fruit-driven red raspberry and cherry flavors framed and lifted by new oak. A big wine with a substantial tannic structure. But the tannins are quite fine. |