Burgundy

When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.


At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.


Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.


For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.

 
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.



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Burgundy

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Product Name Region Qty Score Price
Burgundy 3 94 (BH)
Inc. VAT
£2,642.44
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Burghound (94)

Here there is slightly more wood in evidence but also noticeably more aromatic complexity to the exceptionally spicy nose of ripe plum, earth and slightly animale scents. This is really quite refined for the appellation as the mid-palate is pure silk which disguises somewhat the underlying muscularity of the big-bodied flavors that are blessed with both excellent concentration as well as plenty of palate coating dry extract. This is a powerful but balanced effort that offers genuinely outstanding length and is unapologetically built to age.
More Info
Burgundy 1 98+ (VN)
Inc. VAT
£70,020.07
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Vinous (98+)

Medium red, a bit less saturated than the Clos de Beze. Pungent aromas of wild red berries, smoke, earth, iron and wild herbs. Almost shockingly silky in the mouth, but with crushed-stone minerality lending force to the blackberry, licorice and earth flavors. Incredibly sappy but edge-free wine with an explosive, endless finish that titillates the salivary glands. Longer than the Clos de Beze but that wine is a bit sweeter today, with darker, more exotic flavors. This Chambertin is not yet showing its flesh but if it puts on weight with extended bottle aging, which I expect it to do, it may eventually merit a perfect score. A monument of the vintage.
More Info
Burgundy 1 98+ (VN)
Inc. VAT
£11,404.01
View

Vinous (98+)

Medium red, a bit less saturated than the Clos de Beze. Pungent aromas of wild red berries, smoke, earth, iron and wild herbs. Almost shockingly silky in the mouth, but with crushed-stone minerality lending force to the blackberry, licorice and earth flavors. Incredibly sappy but edge-free wine with an explosive, endless finish that titillates the salivary glands. Longer than the Clos de Beze but that wine is a bit sweeter today, with darker, more exotic flavors. This Chambertin is not yet showing its flesh but if it puts on weight with extended bottle aging, which I expect it to do, it may eventually merit a perfect score. A monument of the vintage.
More Info
Burgundy 1 92-94 (VN)
Inc. VAT
£1,150.40
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Vinous (92-94)

The 2010 Charmes-Chambertin is deep, fleshy and totally seductive. It boasts striking inner perfume that serves as a recurring thread with which endless nuances of fruit are woven together. Finessed, silky tannins provide the backbone for all of the aromas and flavors to shine. I loved the integrity of the fruit in the Charmes. Rousseau's Charmes is roughly 60% Mazoyères and 40% true Charmes.
More Info
Burgundy 1 92-94 (VN)
Inc. VAT
£8,997.64
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Vinous (92-94)

The 2010 Charmes-Chambertin is deep, fleshy and totally seductive. It boasts striking inner perfume that serves as a recurring thread with which endless nuances of fruit are woven together. Finessed, silky tannins provide the backbone for all of the aromas and flavors to shine. I loved the integrity of the fruit in the Charmes. Rousseau's Charmes is roughly 60% Mazoyères and 40% true Charmes.
More Info
Burgundy 1 94-96+ (VN)
Inc. VAT
£6,378.02
View

Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
More Info
Burgundy 1 94-96+ (VN)
Inc. VAT
£12,344.44
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Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
More Info
Burgundy 1 97 (VN)
Inc. VAT
£1,946.00
View

Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
More Info
Burgundy 1 97 (VN)
Inc. VAT
£5,442.02
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Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
More Info
Burgundy 1 97 (VN)
Inc. VAT
£13,414.84
View

Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
More Info
Burgundy 3 90-92 (VN)
Inc. VAT
£10,737.64
View

Vinous (90-92)

The2010 Gevrey-Chambertin Les Cazétiers shows lovely fleshiness and depth in its intensely perfumed layers of fruit. The aromas and flavors are woven together beautifully through to the long, polished finish.
More Info
Burgundy 2 -
Inc. VAT
£212.40
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The Armelle et Jean-Michel Molin Fixin Vieilles Vignes 2010 is a quintessential expression of French viticulture, cultivated in the esteemed winemaking region of Burgundy. Deriving from vineyards possessing vines of remarkable age, this vintage carries an unspoken resonance and depth that unfurls in every sip. Armelle and Jean-Michel Molin, renowned producers, apply traditional wine-making techniques with finesse. The grape harvest is manual, ensuring the best selection, and the wine undergoes natural fermentation to maintain the purest flavour. On the palate, this delicately balanced wine introduces a fascinating array of ripe berries, plum and underlying earthy minerals.

Rewardingly complex with a lingering finish, this Fixin Vieilles Vignes 2010 serves as an elegant testament to the Molins' remarkable winemaking legacy. Ageing in 100% French oak barrels for a period of roughly 18 months adds a smooth, nuanced richness, enhancing its sophisticated character. Sip and savour the Armelle et Jean-Michel Molin Fixin Vieilles Vignes 2010 – a tribute to masterful viticulture.

More Info
Burgundy 1 93 (WA)
Inc. VAT
£2,128.01
View

Wine Advocate (93)

Ente’s 2010 Meursault Le Clos des Ambres is impeccable. It is also quite closed in on itself. Today, it is the minerality that dominates, but there is no denying the wine’s pedigree and sheer class. With air, the aromas and flavors become vivid, nuanced and breathtakingly beautiful. The airy, ethereal finish is the stuff dreams are made of. This is simply drop-dead gorgeous. Anticipated maturity: 2012+.
More Info
Burgundy 1 93 (WA)
Inc. VAT
£7,493.09
View

Wine Advocate (93)

Ente’s 2010 Meursault Le Clos des Ambres is impeccable. It is also quite closed in on itself. Today, it is the minerality that dominates, but there is no denying the wine’s pedigree and sheer class. With air, the aromas and flavors become vivid, nuanced and breathtakingly beautiful. The airy, ethereal finish is the stuff dreams are made of. This is simply drop-dead gorgeous. Anticipated maturity: 2012+.
More Info
Burgundy 2 93 (VN)
Inc. VAT
£2,786.89
View

Vinous (93)

Bright pale yellow. Pure, lively lemon and pineapple aromas. At once silky and citrussy, offering lovely finesse and inner-mouth perfume to its flavors of lemon and white flowers. Harmonious acidity gives shape and sappiness to this opulent wine. Very long on the aftertaste. The Petits Charrons and Puligny Referts never give much crop due to millerandage, notes Ente. An uncommonly refined village wine.
More Info
Burgundy 1 93+ (VN)
Inc. VAT
£1,628.81
View

Vinous (93+)

Good medium red. Very pure, deep, bright aromas of dark berries, black cherry and licorice. Sweet, sappy and seamless, offering a wonderfully pliant texture for young Clos Vougeot from a structured vintage. Primary dark fruit flavors are accented by herbs and licorice. The very long, mounting finish features firm but well-integrated tannins. Give this one at least five or six years in the cellar.
More Info
Burgundy 2 93+ (VN)
Inc. VAT
£792.80
View

Vinous (93+)

Good medium red. Very pure, deep, bright aromas of dark berries, black cherry and licorice. Sweet, sappy and seamless, offering a wonderfully pliant texture for young Clos Vougeot from a structured vintage. Primary dark fruit flavors are accented by herbs and licorice. The very long, mounting finish features firm but well-integrated tannins. Give this one at least five or six years in the cellar.
More Info
Burgundy 3 92-94 (BH)
Inc. VAT
£1,615.61
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Burghound (92-94)

This is reduction free with an exuberant and highly complex nose of spice, earth and well-layered red pinot fruit aromas that display a background hint of plum. There is fine richness to the pure and silky medium-bodied flavors that caress the palate with an abundance of tannin-buffering dry extract on the gorgeously complex finish. This is finer than the Clos de Vougeot and just as complex if somewhat less firmly structured though this will also require plenty of cellar time.
More Info
Burgundy 1 92-94 (BH)
Inc. VAT
£3,040.84
View

Burghound (92-94)

This is reduction free with an exuberant and highly complex nose of spice, earth and well-layered red pinot fruit aromas that display a background hint of plum. There is fine richness to the pure and silky medium-bodied flavors that caress the palate with an abundance of tannin-buffering dry extract on the gorgeously complex finish. This is finer than the Clos de Vougeot and just as complex if somewhat less firmly structured though this will also require plenty of cellar time.
More Info
Burgundy 4 90-92 (VN)
Inc. VAT
£1,483.61
View

Vinous (90-92)

(from 55-year-old vines picked six days after the Vosne-Romanee premier crus in 2010): Good full, bright medium red. Aromas of small wild dark berries, licorice, coffee and sweet oak perked up by pepper and herbs. Fat and sweet, but without quite the definition of the Reignots, Clos Vougeot or Echezeaux. With its creamy, candied qualities and herbal edge, this suggests a wider range of fruit ripeness than most of the other 2010s here. A bit clenched on the back.
More Info
Burgundy 3 90-92 (VN)
Inc. VAT
£779.60
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Vinous (90-92)

(from 55-year-old vines picked six days after the Vosne-Romanee premier crus in 2010): Good full, bright medium red. Aromas of small wild dark berries, licorice, coffee and sweet oak perked up by pepper and herbs. Fat and sweet, but without quite the definition of the Reignots, Clos Vougeot or Echezeaux. With its creamy, candied qualities and herbal edge, this suggests a wider range of fruit ripeness than most of the other 2010s here. A bit clenched on the back.
More Info
Burgundy 1 93 (WS)
Inc. VAT
£4,580.47
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Wine Spectator (93)

Fresh, pure and well-defined, this red evokes black cherry, pomegranate, black currant and mineral aromas and flavors. Smooth, with the structure enmeshed in the fleshy texture. Fine length. Best from 2014 through 2025. 225 cases made. -BS
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Burgundy 3 95+ (VN)
Inc. VAT
£2,599.61
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Vinous (95+)

Good full red. Vibrant perfume of raspberry, spices and minerals. Boasts outstanding dark berry intensity, with powerful crushed-stone minerality and a saline quality giving great energy and tension to the middle palate. Finishes with remarkable rising length, utterly suave tannins and superb lift. Like the Suchots, this is already wonderfully aromatic but is built for a decade or two of improvement in bottle.
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Burgundy 1 95+ (VN)
Inc. VAT
£1,322.00
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Vinous (95+)

Good full red. Vibrant perfume of raspberry, spices and minerals. Boasts outstanding dark berry intensity, with powerful crushed-stone minerality and a saline quality giving great energy and tension to the middle palate. Finishes with remarkable rising length, utterly suave tannins and superb lift. Like the Suchots, this is already wonderfully aromatic but is built for a decade or two of improvement in bottle.
More Info
Burgundy 1 94 (VN)
Inc. VAT
£875.60
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Vinous (94)

Good deep red. Unusually closed and less exotic than usual on the nose for this cuvee, hinting at crushed raspberry and Oriental spices, with notes of leather, mocha and minerals emerging with air. Concentrated and sweet, boasting a wonderfully sappy core of raspberry and mineral flavors. The very supple tannins arrive quite late and spread out to dust the palate. The superb rising finish perfumes the mouth. A beauty, but hands off for at least five or six years.
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Burgundy 2 -
Inc. VAT
£849.60
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The Bachelet Monnot Maranges 1er Cru La Fussiere 2010 is a finest expression of quality and integrity in winemaking. Crafted in the world-renowned wineries of Bachelet Monnot, nestled in the prestigious region of Maranges, Burgundy, this wine reflects the prime terroir of French vineyards. Born out of the unique landscape of Premier Cru La Fussière, this 2010 vintage is an exemplar of the brothers Bachelet's passion for excellence and meticulous attention to detail. The wine features an engaging complexity derived from the fusion of handpicked Pinot Noir grapes married with a masterful vinification process. Its initial supple fruitiness on the palate transitions to an exquisite cacophony of well-integrated tannins and acidity. Offering magnificent depth with lingering flavours of dark cherry and ripe raspberry, the Bachelet Monnot Maranges 1er Cru La Fussiere 2010 assures an immersive wine-drinking experience with each glass.

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Burgundy 1 90-93 (VN)
Inc. VAT
£831.89
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Vinous (90-93)

The 2009 Nuits St. George Aux Thorey is outstanding. Layers of black fruit, licorice, tar, mocha and spices flow effortlessly from a deep, muscular frame endowed with tons of power and depth. The wine turns more sensual on a fleshy, textured finish graced with exceptional length. This is one of the highlights in the lineup.
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Burgundy 2 96-98 (VN)
Inc. VAT
£3,127.20
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Vinous (96-98)

The 2010 Chambertin is another drop-dead, gorgeous wine. Today it is less expressive than the Mazis, especially in its aromatics, although the fruit shows wonderful roundness and depth. Waves of fruit continue to build effortlessly as the wine opens up in the glass. Clean, saline notes frame the long, persistent finish. The Chambertin isn't one of the more immediate wines here in 2010. Instead it will require considerable patience. The Chambertin was made with 100% whole bunches and aged in 100% new barrels.
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Burgundy 1 92-94 (VN)
Inc. VAT
£1,959.64
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Vinous (92-94)

Dark red. Restrained but pure aromas of blackberry, currant, minerals and spices, complicated by a whiff of fresh blood. Densely packed and layered, with lovely finesse and minerality for this cuvee. Finishes spicy, sweet and long, with considerable dusty tannins and a whiff of black licorice. This is balanced to offer early appeal but has the juicy concentration and backbone to age well.
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Burgundy 1 93-95 (VN)
Inc. VAT
£1,717.49
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Vinous (93-95)

The 2010 Gevrey-Chambertin Petite Chappelle emerges from the glass with freshly cut flowers, spices, mint and licorice. This is a totally harmonious, gracious wine from Bernard Dugat. The richness and weight of the fruit are very nicely balanced by the cooler, more vibrant qualities of the year. This is all class and elegance. Small red berries, flowers and licorice reappear on the finish. The Petite Chapelle was vinified with 50% whole clusters and aged in 100% new oak.
More Info
Product Name Region Qty Score Price
Burgundy 3 94 (BH)
In Bond
£2,186.00
View

Burghound (94)

Here there is slightly more wood in evidence but also noticeably more aromatic complexity to the exceptionally spicy nose of ripe plum, earth and slightly animale scents. This is really quite refined for the appellation as the mid-palate is pure silk which disguises somewhat the underlying muscularity of the big-bodied flavors that are blessed with both excellent concentration as well as plenty of palate coating dry extract. This is a powerful but balanced effort that offers genuinely outstanding length and is unapologetically built to age.
More Info
Burgundy 1 98+ (VN)
In Bond
£58,318.00
View

Vinous (98+)

Medium red, a bit less saturated than the Clos de Beze. Pungent aromas of wild red berries, smoke, earth, iron and wild herbs. Almost shockingly silky in the mouth, but with crushed-stone minerality lending force to the blackberry, licorice and earth flavors. Incredibly sappy but edge-free wine with an explosive, endless finish that titillates the salivary glands. Longer than the Clos de Beze but that wine is a bit sweeter today, with darker, more exotic flavors. This Chambertin is not yet showing its flesh but if it puts on weight with extended bottle aging, which I expect it to do, it may eventually merit a perfect score. A monument of the vintage.
More Info
Burgundy 1 98+ (VN)
In Bond
£9,498.00
View

Vinous (98+)

Medium red, a bit less saturated than the Clos de Beze. Pungent aromas of wild red berries, smoke, earth, iron and wild herbs. Almost shockingly silky in the mouth, but with crushed-stone minerality lending force to the blackberry, licorice and earth flavors. Incredibly sappy but edge-free wine with an explosive, endless finish that titillates the salivary glands. Longer than the Clos de Beze but that wine is a bit sweeter today, with darker, more exotic flavors. This Chambertin is not yet showing its flesh but if it puts on weight with extended bottle aging, which I expect it to do, it may eventually merit a perfect score. A monument of the vintage.
More Info
Burgundy 1 92-94 (VN)
In Bond
£956.00
View

Vinous (92-94)

The 2010 Charmes-Chambertin is deep, fleshy and totally seductive. It boasts striking inner perfume that serves as a recurring thread with which endless nuances of fruit are woven together. Finessed, silky tannins provide the backbone for all of the aromas and flavors to shine. I loved the integrity of the fruit in the Charmes. Rousseau's Charmes is roughly 60% Mazoyères and 40% true Charmes.
More Info
Burgundy 1 92-94 (VN)
In Bond
£7,482.00
View

Vinous (92-94)

The 2010 Charmes-Chambertin is deep, fleshy and totally seductive. It boasts striking inner perfume that serves as a recurring thread with which endless nuances of fruit are woven together. Finessed, silky tannins provide the backbone for all of the aromas and flavors to shine. I loved the integrity of the fruit in the Charmes. Rousseau's Charmes is roughly 60% Mazoyères and 40% true Charmes.
More Info
Burgundy 1 94-96+ (VN)
In Bond
£5,307.00
View

Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
More Info
Burgundy 1 94-96+ (VN)
In Bond
£10,271.00
View

Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
More Info
Burgundy 1 97 (VN)
In Bond
£1,619.00
View

Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
More Info
Burgundy 1 97 (VN)
In Bond
£4,527.00
View

Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
More Info
Burgundy 1 97 (VN)
In Bond
£11,163.00
View

Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
More Info
Burgundy 3 90-92 (VN)
In Bond
£8,932.00
View

Vinous (90-92)

The2010 Gevrey-Chambertin Les Cazétiers shows lovely fleshiness and depth in its intensely perfumed layers of fruit. The aromas and flavors are woven together beautifully through to the long, polished finish.
More Info
Burgundy 2 -
Inc. VAT
£212.40
View

The Armelle et Jean-Michel Molin Fixin Vieilles Vignes 2010 is a quintessential expression of French viticulture, cultivated in the esteemed winemaking region of Burgundy. Deriving from vineyards possessing vines of remarkable age, this vintage carries an unspoken resonance and depth that unfurls in every sip. Armelle and Jean-Michel Molin, renowned producers, apply traditional wine-making techniques with finesse. The grape harvest is manual, ensuring the best selection, and the wine undergoes natural fermentation to maintain the purest flavour. On the palate, this delicately balanced wine introduces a fascinating array of ripe berries, plum and underlying earthy minerals.

Rewardingly complex with a lingering finish, this Fixin Vieilles Vignes 2010 serves as an elegant testament to the Molins' remarkable winemaking legacy. Ageing in 100% French oak barrels for a period of roughly 18 months adds a smooth, nuanced richness, enhancing its sophisticated character. Sip and savour the Armelle et Jean-Michel Molin Fixin Vieilles Vignes 2010 – a tribute to masterful viticulture.

More Info
Burgundy 1 93 (WA)
In Bond
£1,768.00
View

Wine Advocate (93)

Ente’s 2010 Meursault Le Clos des Ambres is impeccable. It is also quite closed in on itself. Today, it is the minerality that dominates, but there is no denying the wine’s pedigree and sheer class. With air, the aromas and flavors become vivid, nuanced and breathtakingly beautiful. The airy, ethereal finish is the stuff dreams are made of. This is simply drop-dead gorgeous. Anticipated maturity: 2012+.
More Info
Burgundy 1 93 (WA)
In Bond
£6,225.00
View

Wine Advocate (93)

Ente’s 2010 Meursault Le Clos des Ambres is impeccable. It is also quite closed in on itself. Today, it is the minerality that dominates, but there is no denying the wine’s pedigree and sheer class. With air, the aromas and flavors become vivid, nuanced and breathtakingly beautiful. The airy, ethereal finish is the stuff dreams are made of. This is simply drop-dead gorgeous. Anticipated maturity: 2012+.
More Info
Burgundy 2 93 (VN)
In Bond
£2,316.00
View

Vinous (93)

Bright pale yellow. Pure, lively lemon and pineapple aromas. At once silky and citrussy, offering lovely finesse and inner-mouth perfume to its flavors of lemon and white flowers. Harmonious acidity gives shape and sappiness to this opulent wine. Very long on the aftertaste. The Petits Charrons and Puligny Referts never give much crop due to millerandage, notes Ente. An uncommonly refined village wine.
More Info
Burgundy 1 93+ (VN)
In Bond
£1,352.00
View

Vinous (93+)

Good medium red. Very pure, deep, bright aromas of dark berries, black cherry and licorice. Sweet, sappy and seamless, offering a wonderfully pliant texture for young Clos Vougeot from a structured vintage. Primary dark fruit flavors are accented by herbs and licorice. The very long, mounting finish features firm but well-integrated tannins. Give this one at least five or six years in the cellar.
More Info
Burgundy 2 93+ (VN)
In Bond
£658.00
View

Vinous (93+)

Good medium red. Very pure, deep, bright aromas of dark berries, black cherry and licorice. Sweet, sappy and seamless, offering a wonderfully pliant texture for young Clos Vougeot from a structured vintage. Primary dark fruit flavors are accented by herbs and licorice. The very long, mounting finish features firm but well-integrated tannins. Give this one at least five or six years in the cellar.
More Info
Burgundy 3 92-94 (BH)
In Bond
£1,341.00
View

Burghound (92-94)

This is reduction free with an exuberant and highly complex nose of spice, earth and well-layered red pinot fruit aromas that display a background hint of plum. There is fine richness to the pure and silky medium-bodied flavors that caress the palate with an abundance of tannin-buffering dry extract on the gorgeously complex finish. This is finer than the Clos de Vougeot and just as complex if somewhat less firmly structured though this will also require plenty of cellar time.
More Info
Burgundy 1 92-94 (BH)
In Bond
£2,518.00
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Burghound (92-94)

This is reduction free with an exuberant and highly complex nose of spice, earth and well-layered red pinot fruit aromas that display a background hint of plum. There is fine richness to the pure and silky medium-bodied flavors that caress the palate with an abundance of tannin-buffering dry extract on the gorgeously complex finish. This is finer than the Clos de Vougeot and just as complex if somewhat less firmly structured though this will also require plenty of cellar time.
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Burgundy 4 90-92 (VN)
In Bond
£1,231.00
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Vinous (90-92)

(from 55-year-old vines picked six days after the Vosne-Romanee premier crus in 2010): Good full, bright medium red. Aromas of small wild dark berries, licorice, coffee and sweet oak perked up by pepper and herbs. Fat and sweet, but without quite the definition of the Reignots, Clos Vougeot or Echezeaux. With its creamy, candied qualities and herbal edge, this suggests a wider range of fruit ripeness than most of the other 2010s here. A bit clenched on the back.
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Burgundy 3 90-92 (VN)
In Bond
£647.00
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Vinous (90-92)

(from 55-year-old vines picked six days after the Vosne-Romanee premier crus in 2010): Good full, bright medium red. Aromas of small wild dark berries, licorice, coffee and sweet oak perked up by pepper and herbs. Fat and sweet, but without quite the definition of the Reignots, Clos Vougeot or Echezeaux. With its creamy, candied qualities and herbal edge, this suggests a wider range of fruit ripeness than most of the other 2010s here. A bit clenched on the back.
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Burgundy 1 93 (WS)
In Bond
£3,785.00
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Wine Spectator (93)

Fresh, pure and well-defined, this red evokes black cherry, pomegranate, black currant and mineral aromas and flavors. Smooth, with the structure enmeshed in the fleshy texture. Fine length. Best from 2014 through 2025. 225 cases made. -BS
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Burgundy 3 95+ (VN)
In Bond
£2,161.00
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Vinous (95+)

Good full red. Vibrant perfume of raspberry, spices and minerals. Boasts outstanding dark berry intensity, with powerful crushed-stone minerality and a saline quality giving great energy and tension to the middle palate. Finishes with remarkable rising length, utterly suave tannins and superb lift. Like the Suchots, this is already wonderfully aromatic but is built for a decade or two of improvement in bottle.
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Burgundy 1 95+ (VN)
In Bond
£1,099.00
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Vinous (95+)

Good full red. Vibrant perfume of raspberry, spices and minerals. Boasts outstanding dark berry intensity, with powerful crushed-stone minerality and a saline quality giving great energy and tension to the middle palate. Finishes with remarkable rising length, utterly suave tannins and superb lift. Like the Suchots, this is already wonderfully aromatic but is built for a decade or two of improvement in bottle.
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Burgundy 1 94 (VN)
In Bond
£727.00
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Vinous (94)

Good deep red. Unusually closed and less exotic than usual on the nose for this cuvee, hinting at crushed raspberry and Oriental spices, with notes of leather, mocha and minerals emerging with air. Concentrated and sweet, boasting a wonderfully sappy core of raspberry and mineral flavors. The very supple tannins arrive quite late and spread out to dust the palate. The superb rising finish perfumes the mouth. A beauty, but hands off for at least five or six years.
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Burgundy 2 -
Inc. VAT
£849.60
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The Bachelet Monnot Maranges 1er Cru La Fussiere 2010 is a finest expression of quality and integrity in winemaking. Crafted in the world-renowned wineries of Bachelet Monnot, nestled in the prestigious region of Maranges, Burgundy, this wine reflects the prime terroir of French vineyards. Born out of the unique landscape of Premier Cru La Fussière, this 2010 vintage is an exemplar of the brothers Bachelet's passion for excellence and meticulous attention to detail. The wine features an engaging complexity derived from the fusion of handpicked Pinot Noir grapes married with a masterful vinification process. Its initial supple fruitiness on the palate transitions to an exquisite cacophony of well-integrated tannins and acidity. Offering magnificent depth with lingering flavours of dark cherry and ripe raspberry, the Bachelet Monnot Maranges 1er Cru La Fussiere 2010 assures an immersive wine-drinking experience with each glass.

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Burgundy 1 90-93 (VN)
In Bond
£674.00
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Vinous (90-93)

The 2009 Nuits St. George Aux Thorey is outstanding. Layers of black fruit, licorice, tar, mocha and spices flow effortlessly from a deep, muscular frame endowed with tons of power and depth. The wine turns more sensual on a fleshy, textured finish graced with exceptional length. This is one of the highlights in the lineup.
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Burgundy 2 96-98 (VN)
Inc. VAT
£3,127.20
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Vinous (96-98)

The 2010 Chambertin is another drop-dead, gorgeous wine. Today it is less expressive than the Mazis, especially in its aromatics, although the fruit shows wonderful roundness and depth. Waves of fruit continue to build effortlessly as the wine opens up in the glass. Clean, saline notes frame the long, persistent finish. The Chambertin isn't one of the more immediate wines here in 2010. Instead it will require considerable patience. The Chambertin was made with 100% whole bunches and aged in 100% new barrels.
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Burgundy 1 92-94 (VN)
In Bond
£1,617.00
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Vinous (92-94)

Dark red. Restrained but pure aromas of blackberry, currant, minerals and spices, complicated by a whiff of fresh blood. Densely packed and layered, with lovely finesse and minerality for this cuvee. Finishes spicy, sweet and long, with considerable dusty tannins and a whiff of black licorice. This is balanced to offer early appeal but has the juicy concentration and backbone to age well.
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Burgundy 1 93-95 (VN)
In Bond
£1,412.00
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Vinous (93-95)

The 2010 Gevrey-Chambertin Petite Chappelle emerges from the glass with freshly cut flowers, spices, mint and licorice. This is a totally harmonious, gracious wine from Bernard Dugat. The richness and weight of the fruit are very nicely balanced by the cooler, more vibrant qualities of the year. This is all class and elegance. Small red berries, flowers and licorice reappear on the finish. The Petite Chapelle was vinified with 50% whole clusters and aged in 100% new oak.
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In Bond
Inc. VAT

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