What's New on Cru
At Cru World Wine, we're committed to bringing our customers the best possible selection of fine wines, and that's why we're constantly updating our "What's New on Cru" page with the latest releases and exciting new finds. Whether you're a seasoned wine collector or just starting out on your wine journey, we're sure you'll find something to love on our page.
One of the things that sets us apart from other wine retailers is our commitment to offering our customers unbeatable value. That's why we often offer special limited-time discounts on some of our most popular wines, and you can find these amazing deals on our "What's New on Cru" page. Don't miss out on the opportunity to get your hands on some stunning wines at incredible prices.
Our "What's New on Cru" page is also the perfect place to discover new and exciting wines from around the world. From classic Bordeaux and Burgundy to up-and-coming regions like South Africa and Australia, our selection is sure to delight even the most discerning wine lover. And if you're looking for something a little different, be sure to check out our collection of natural wines - these are wines made with minimal intervention, allowing the true expression of the grapes to shine through.
So whether you're looking for the latest vintage from your favorite winery or want to explore new and exciting wine regions, be sure to visit our "What's New on Cru" page. With our constantly evolving selection and unbeatable value, it's the perfect place to discover the world of fine wine.
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What's New on Cru
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| Product Name | Region | Qty | Score | Price | |||||
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Champagne | 20 | 19+ (MJ) |
Inc. VAT
£1,009.24 |
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Matthew Jukes (19+)Made from 55% Chardonnay (Chouilly, Avize, Mesnil-sur-Oger, Cramant) and 45% Pinot Noir (Mareuil-sur-Aÿ, Verzenay) and featuring only 2.9% oak, this wine spent 115 months on its lees and was bottled with a 3.8g/L dosage. 8.3% red wine from Mareuil was used, which is a little more than they use in the NV. The thinking here is it needs just a touch more depth of colour and intensity to keep its colour as it ages. We tasted in bottle and magnum with the same comparison of crown-sealed v cork-sealed and, again, the comparison was equally enjoyable. The bottles were superbly clean, amazingly delicate, and resonant, with crystal-clean fraise de bois notes dominating. Not surprisingly, with a Chardonnay-dominant recipe, the finish brings acres of chalk to scour the taste buds with glorious minerality and tension. Both the bottle and magnum have this superb engine on display, and the main difference at this early moment in the magnum’s life is that it appears, although the difference is not as stark as it is in Louis, to have more power pushed forwards on the palate. Both formats are superbly calm and controlled, and a vault of power in the core will send this wine down the line for a good couple of decades. Do I have a preference? Yes, with Elisabeth, I feel the bottle format will be the most alluring for the short to medium term and with Louis, I cannot resist the magnums! I scored both wines equally because they are beauties, and I cannot pick between them so that the choice will come down to your menu or your guests’ preferences. |
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Champagne | 1 | 96-98 (EA) |
Inc. VAT
£750.04 |
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Essi Avallen MW (96-98)At this point of youthfulness the pink colour is rather rich and bright. Lovely clean and fruit-forward nose with fresh red berry aromas mixing with spice and orange notes. Quite shyly evolved with much more to surface on the complexity front. Today there is attractive exuberant fruitiness and perfect creamy freshness. Promising palate with power and persistence where an overall harmony enhances the feeling of sophistication. |
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Provence | 3 | 18.5 (MJ) |
Inc. VAT
£126.83 |
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Matthew Jukes (18.5)The question I am most asked every year is, “Is Whispering Angel any good?”. My answer has never changed. Yes, of course, this wine is a triumph. It is made to exacting standards, and while there is more competition these days than ever, Whispering Angel and its Esclans portfolio pals still sit atop the pile. And while some think that you can save a few quid elsewhere, and they might be right, nothing comes close to Rock Angel. Instead of defending Whispering Angel’s honour, I prefer to advise curious rosé fiends to spend a fiver more and drink Rock. Rock is not a turbo-charged version of Whispering, although that is the line most people peddle. They say this because it sees some oak, making it seem like a Whispering+. But to me, Rock Angel is more clearly related to the Estate range of wines – those that come from the Chateau d’Esclans itself. All these wines (Chateau d’Esclans, Les Clans and Garrus) are made using oak, and their fruit is of the highest quality; hence, pricing ranges from £40-£140. Rock Angel swings in under £25 if you search hard enough, and I believe it is the finest value, ‘grand-tasting’ rosé around. It has a stunning volume of fruit, seamless, indulgent and impressively long. |
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Champagne | 1 | 97 (WI) |
Inc. VAT
£645.62 |
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The Wine Independent (97)The 2008 Comtes de Champagne Rose Brut is composed of 70% Pinot Noir and 30% Chardonnay, with 12% Pinot Noir blended in as a still red wine. It comes entirely from estate-grown, Grand Cru vineyards and is aged 12 years prior to release with 9 g/L dosage. Sporting a very pale salmon pink color, it tumbles out of the glass with captivatingly floral notes of roses and jasmine, giving way to a core of wild strawberries, raspberry leaves, red apples, and pears, with faint wafts of crushed rocks and lavender. The palate is delicately played with racy acidity and very fine bubbles guiding the laser-precise red berry and apple-inspired flavors to a long, mineral-laced finish. For those that love the restraint and finesse with red berry sparkles, this is for you! |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Champagne | 20 | 19+ (MJ) |
In Bond
£825.00 |
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Matthew Jukes (19+)Made from 55% Chardonnay (Chouilly, Avize, Mesnil-sur-Oger, Cramant) and 45% Pinot Noir (Mareuil-sur-Aÿ, Verzenay) and featuring only 2.9% oak, this wine spent 115 months on its lees and was bottled with a 3.8g/L dosage. 8.3% red wine from Mareuil was used, which is a little more than they use in the NV. The thinking here is it needs just a touch more depth of colour and intensity to keep its colour as it ages. We tasted in bottle and magnum with the same comparison of crown-sealed v cork-sealed and, again, the comparison was equally enjoyable. The bottles were superbly clean, amazingly delicate, and resonant, with crystal-clean fraise de bois notes dominating. Not surprisingly, with a Chardonnay-dominant recipe, the finish brings acres of chalk to scour the taste buds with glorious minerality and tension. Both the bottle and magnum have this superb engine on display, and the main difference at this early moment in the magnum’s life is that it appears, although the difference is not as stark as it is in Louis, to have more power pushed forwards on the palate. Both formats are superbly calm and controlled, and a vault of power in the core will send this wine down the line for a good couple of decades. Do I have a preference? Yes, with Elisabeth, I feel the bottle format will be the most alluring for the short to medium term and with Louis, I cannot resist the magnums! I scored both wines equally because they are beauties, and I cannot pick between them so that the choice will come down to your menu or your guests’ preferences. |
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|
Champagne | 1 | 96-98 (EA) |
In Bond
£609.00 |
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Essi Avallen MW (96-98)At this point of youthfulness the pink colour is rather rich and bright. Lovely clean and fruit-forward nose with fresh red berry aromas mixing with spice and orange notes. Quite shyly evolved with much more to surface on the complexity front. Today there is attractive exuberant fruitiness and perfect creamy freshness. Promising palate with power and persistence where an overall harmony enhances the feeling of sophistication. |
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Provence | 3 | 18.5 (MJ) |
In Bond
£95.00 |
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Matthew Jukes (18.5)The question I am most asked every year is, “Is Whispering Angel any good?”. My answer has never changed. Yes, of course, this wine is a triumph. It is made to exacting standards, and while there is more competition these days than ever, Whispering Angel and its Esclans portfolio pals still sit atop the pile. And while some think that you can save a few quid elsewhere, and they might be right, nothing comes close to Rock Angel. Instead of defending Whispering Angel’s honour, I prefer to advise curious rosé fiends to spend a fiver more and drink Rock. Rock is not a turbo-charged version of Whispering, although that is the line most people peddle. They say this because it sees some oak, making it seem like a Whispering+. But to me, Rock Angel is more clearly related to the Estate range of wines – those that come from the Chateau d’Esclans itself. All these wines (Chateau d’Esclans, Les Clans and Garrus) are made using oak, and their fruit is of the highest quality; hence, pricing ranges from £40-£140. Rock Angel swings in under £25 if you search hard enough, and I believe it is the finest value, ‘grand-tasting’ rosé around. It has a stunning volume of fruit, seamless, indulgent and impressively long. |
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Champagne | 1 | 97 (WI) |
In Bond
£530.00 |
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The Wine Independent (97)The 2008 Comtes de Champagne Rose Brut is composed of 70% Pinot Noir and 30% Chardonnay, with 12% Pinot Noir blended in as a still red wine. It comes entirely from estate-grown, Grand Cru vineyards and is aged 12 years prior to release with 9 g/L dosage. Sporting a very pale salmon pink color, it tumbles out of the glass with captivatingly floral notes of roses and jasmine, giving way to a core of wild strawberries, raspberry leaves, red apples, and pears, with faint wafts of crushed rocks and lavender. The palate is delicately played with racy acidity and very fine bubbles guiding the laser-precise red berry and apple-inspired flavors to a long, mineral-laced finish. For those that love the restraint and finesse with red berry sparkles, this is for you! |
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