What's New on Cru
At Cru World Wine, we're committed to bringing our customers the best possible selection of fine wines, and that's why we're constantly updating our "What's New on Cru" page with the latest releases and exciting new finds. Whether you're a seasoned wine collector or just starting out on your wine journey, we're sure you'll find something to love on our page.
One of the things that sets us apart from other wine retailers is our commitment to offering our customers unbeatable value. That's why we often offer special limited-time discounts on some of our most popular wines, and you can find these amazing deals on our "What's New on Cru" page. Don't miss out on the opportunity to get your hands on some stunning wines at incredible prices.
Our "What's New on Cru" page is also the perfect place to discover new and exciting wines from around the world. From classic Bordeaux and Burgundy to up-and-coming regions like South Africa and Australia, our selection is sure to delight even the most discerning wine lover. And if you're looking for something a little different, be sure to check out our collection of natural wines - these are wines made with minimal intervention, allowing the true expression of the grapes to shine through.
So whether you're looking for the latest vintage from your favorite winery or want to explore new and exciting wine regions, be sure to visit our "What's New on Cru" page. With our constantly evolving selection and unbeatable value, it's the perfect place to discover the world of fine wine.
What's New on Cru
Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 98 (JS) |
Inc. VAT
£622.24 |
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James Suckling (98)Blackberry, blackcurrant and mint with some sage and crushed-stone undertones. Full-bodied with chewy tannins that are in-check and nicely polished. Smoke, toasted oak and bark at the end, complementing the fresh yet ripe fruit. Drink after 2024. |
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California | 20 | 96 (JA) |
Inc. VAT
£1,229.48 |
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Jane Anson Inside Bordeaux (96)The 2nd vintage from the Cathiard's Napa estate, and it continues the high quality set by the more challenging 2020 vintage. Inky ruby colour, medium to full intensity, understated cassis and bilberry fruit that is concentrated but not showy, with ink, soot, campfire, espresso, cocoa bean, cassis, great stuff. Justine Labbé winemaker, Frederick Ammons and Michel Rolland consultant |
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|
Burgundy | 2 | 94-97 (IB) |
Inc. VAT
£789.14 |
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Jasper Morris Inside Burgundy (94-97)A pleasing ruby colour. The bouquet shows the perfect match of Vosne hedonistic fruit with the extra weight of Nuits-St-Georges. Fruit floods the palate, dark raspberry, a light acidity, tannins submerged beneath the fruit, a light touch of oak, and remarkably persistent. Very fine indeed. Enjoy it because two thirds of the plot on 161/49 rootstock was taken out after the 2022 harvest. Drink from 2032-2040. |
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Burgundy | 1 | 91-94 (BH) |
Inc. VAT
£529.24 |
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Burghound (91-94)Outstanding - This is aromatically quite similar to the Perrières if perhaps just a bit earthier. The slightly larger scaled flavors are surprisingly supple on the mid-palate that contrasts materially with the firm tannins on the compact and youthfully austere finish. This is less powerful and forbidding than normal, though with that said, it's still sufficiently structured to reward 12 to 15 years of aging. |
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|
California | 9 | 100 (JD) |
Inc. VAT
£1,031.70 |
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Jeb Dunnuck (100)There are around 1,000 cases of the flagship 2021 Cabernet Sauvignon (the other releases are in the range of 150-200 cases), and if you see a bottle, you should buy it. Absolutely incredible aromatics of ripe black and blue fruits, tobacco leaf, espresso roast, and violets give way to a full-bodied, majestic, multi-dimensional wine that has ultra-fine tannins, no hard edges, and riveting purity, focus, and precision. Give bottles 4-5 years to integrate its oak, and this beauty will shine over the following two decades or more. |
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|
California | 1 | 99 (JS) |
Inc. VAT
£2,089.24 |
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James Suckling (99)Fantastic aromas that are complex and complete with blackcurrants, blueberries and herbs, such as basil and bay leaf. But always subtle. Full-bodied yet linear and very refined with a very persistent finish. It shows drive and brightness. So refined at the end. Needs at least three to five years to come together. |
Product Name | Region | Qty | Score | Price | |||||
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|
California | 1 | 98 (JS) |
In Bond
£502.50 |
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James Suckling (98)Blackberry, blackcurrant and mint with some sage and crushed-stone undertones. Full-bodied with chewy tannins that are in-check and nicely polished. Smoke, toasted oak and bark at the end, complementing the fresh yet ripe fruit. Drink after 2024. |
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|
California | 20 | 96 (JA) |
In Bond
£1,016.55 |
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Jane Anson Inside Bordeaux (96)The 2nd vintage from the Cathiard's Napa estate, and it continues the high quality set by the more challenging 2020 vintage. Inky ruby colour, medium to full intensity, understated cassis and bilberry fruit that is concentrated but not showy, with ink, soot, campfire, espresso, cocoa bean, cassis, great stuff. Justine Labbé winemaker, Frederick Ammons and Michel Rolland consultant |
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|
Burgundy | 2 | 94-97 (IB) |
In Bond
£648.00 |
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Jasper Morris Inside Burgundy (94-97)A pleasing ruby colour. The bouquet shows the perfect match of Vosne hedonistic fruit with the extra weight of Nuits-St-Georges. Fruit floods the palate, dark raspberry, a light acidity, tannins submerged beneath the fruit, a light touch of oak, and remarkably persistent. Very fine indeed. Enjoy it because two thirds of the plot on 161/49 rootstock was taken out after the 2022 harvest. Drink from 2032-2040. |
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|
Burgundy | 1 | 91-94 (BH) |
In Bond
£425.00 |
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Burghound (91-94)Outstanding - This is aromatically quite similar to the Perrières if perhaps just a bit earthier. The slightly larger scaled flavors are surprisingly supple on the mid-palate that contrasts materially with the firm tannins on the compact and youthfully austere finish. This is less powerful and forbidding than normal, though with that said, it's still sufficiently structured to reward 12 to 15 years of aging. |
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|
California | 9 | 100 (JD) |
In Bond
£850.00 |
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Jeb Dunnuck (100)There are around 1,000 cases of the flagship 2021 Cabernet Sauvignon (the other releases are in the range of 150-200 cases), and if you see a bottle, you should buy it. Absolutely incredible aromatics of ripe black and blue fruits, tobacco leaf, espresso roast, and violets give way to a full-bodied, majestic, multi-dimensional wine that has ultra-fine tannins, no hard edges, and riveting purity, focus, and precision. Give bottles 4-5 years to integrate its oak, and this beauty will shine over the following two decades or more. |
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|
California | 1 | 99 (JS) |
In Bond
£1,725.00 |
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James Suckling (99)Fantastic aromas that are complex and complete with blackcurrants, blueberries and herbs, such as basil and bay leaf. But always subtle. Full-bodied yet linear and very refined with a very persistent finish. It shows drive and brightness. So refined at the end. Needs at least three to five years to come together. |