France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
-
(12x37.5cl) 2020James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.Inc. VAT£327.64 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.Inc. VAT£470.64 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.Inc. VAT£466.06 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.Inc. VAT£175.56 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.Inc. VAT£243.12 -
The Drinks Business (93-95)
Cantenac Brown (Margaux; 73% Cabernet Sauvignon; 27% Merlot; aging in oak barrels, 60% of which are new; tasted at the UGCB press tasting). Very classy and elegant on the nose, with a seductive gentle suggestion of oak influence – vanilla and sweet spice, but all very restrained. Graphite, walnut skin and a delightful hint of the cedar to come. Deep rich berry fruit, with pleasing floral elements (more than I recall in recent vintages) – lily and peony. Pure, precise, fresh and focussed with good if not massive concentration and lovely balance and harmony. Excellent wine-making is on display here with a series of pitch perfect choices that reinforce the identity and terroir typicity of this exciting wine.Inc. VAT£284.52 -
The Drinks Business (93-95)
Cantenac Brown (Margaux; 73% Cabernet Sauvignon; 27% Merlot; aging in oak barrels, 60% of which are new; tasted at the UGCB press tasting). Very classy and elegant on the nose, with a seductive gentle suggestion of oak influence – vanilla and sweet spice, but all very restrained. Graphite, walnut skin and a delightful hint of the cedar to come. Deep rich berry fruit, with pleasing floral elements (more than I recall in recent vintages) – lily and peony. Pure, precise, fresh and focussed with good if not massive concentration and lovely balance and harmony. Excellent wine-making is on display here with a series of pitch perfect choices that reinforce the identity and terroir typicity of this exciting wine.Inc. VAT£238.32 -
(12x75cl) 2022Decanter (96)
Juicy and lively, cool and crisp with concentrated but cool tannins that give the structure and density. It's massy, full, upfront, but retains a charm in that nothing is harsh or austere or too spiced. It's full but there's something very captivating about this, has excitement and vibrancy and will be totally delicious and moreish when the time is right. Lovely acidity, beautiful red fruits, crisp and tense yet layered and ripe, mineral too. Gives you the emotion! Harvest 7-27 September. Ageing in French oak, 60% new, 40% one year old.Inc. VAT£694.30 -
Decanter (96)
Juicy and lively, cool and crisp with concentrated but cool tannins that give the structure and density. It's massy, full, upfront, but retains a charm in that nothing is harsh or austere or too spiced. It's full but there's something very captivating about this, has excitement and vibrancy and will be totally delicious and moreish when the time is right. Lovely acidity, beautiful red fruits, crisp and tense yet layered and ripe, mineral too. Gives you the emotion! Harvest 7-27 September. Ageing in French oak, 60% new, 40% one year old.Inc. VAT£239.15 -
(12x75cl) 2023Vinous - Antonio Galloni (96)
The 2023 Cantenac Brown opens with gorgeous, captivating aromatics. Crushed flowers, dark red-toned fruit, blood orange, cinnamon and dried autumn leaves are some of the notes that grace this elegant, super-refined Grand Vin. This is the first vintage made in the new cellar, a facility equipped with twice as many tanks as the old winery, in different sizes that allow for smaller picks. The 2023 is a beautiful wine done in a new style for the château, one that showcases an added touch of finesse. Give this a few years to come into its own. Today, Cabernet tannins are a touch imposing.Inc. VAT£564.41 -
Vinous - Antonio Galloni (96)
The 2023 Cantenac Brown opens with gorgeous, captivating aromatics. Crushed flowers, dark red-toned fruit, blood orange, cinnamon and dried autumn leaves are some of the notes that grace this elegant, super-refined Grand Vin. This is the first vintage made in the new cellar, a facility equipped with twice as many tanks as the old winery, in different sizes that allow for smaller picks. The 2023 is a beautiful wine done in a new style for the château, one that showcases an added touch of finesse. Give this a few years to come into its own. Today, Cabernet tannins are a touch imposing.Inc. VAT£270.20 -
Vinous - Antonio Galloni (96)
The 2023 Cantenac Brown opens with gorgeous, captivating aromatics. Crushed flowers, dark red-toned fruit, blood orange, cinnamon and dried autumn leaves are some of the notes that grace this elegant, super-refined Grand Vin. This is the first vintage made in the new cellar, a facility equipped with twice as many tanks as the old winery, in different sizes that allow for smaller picks. The 2023 is a beautiful wine done in a new style for the château, one that showcases an added touch of finesse. Give this a few years to come into its own. Today, Cabernet tannins are a touch imposing.Inc. VAT£257.00 -
Inc. VAT£347.21 -
Vinous - Antonio Galloni (88)
The 2017 BriO de Cantenac Brown is a plump, voluptuous wine to drink now and over the next few years. Super-ripe dark cherry, red plum, mocha, spice and new leather are all amped up in this sumptuous, Margaux. Drink it over the next handful of years.Inc. VAT£165.29 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.Inc. VAT£184.54 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.Inc. VAT£260.36 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.Inc. VAT£306.67 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.Inc. VAT£361.61 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.Inc. VAT£182.60 -
Inc. VAT£923.88 -
Inc. VAT£200.14 -
Inc. VAT£339.07 -
Inc. VAT£386.81 -
Inc. VAT£191.00 -
(6x75cl) 2015James Suckling (92)
This is nicely pitched in terms of richness and ripeness, showing depth and freshness. A hallmark of this great vintage. Aromas and flavors of red and dark cherries with floral and fresh, berry pastry notes. There’s a lot to like here. Drink or hold.Inc. VAT£147.95 -
(6x75cl) 2020Vinous - Neal Martin (87-89)
The 2020 Cap de Faugères is a bit jammy on the nose, though the black cherry and blueberry fruit is pure, becoming a little confit in style. The palate is medium-bodied with slightly rustic tannins and good acidity, though it needs a little more cohesion toward the finish. Hopefully it will gain harmony and flesh during its barrel maturation, because it does offer a pleasant salinity.Inc. VAT£114.80 -
Vinous - Antonio Galloni (88-90)
The 2021 Cap de Faugères is laced with the essence of black cherry, dried herb, menthol, licorice and sage. There is good body and depth, with strong savory Cabernet accents that drive the flavor profile and texture.Inc. VAT£211.61 -
Jeb Dunnuck (91)
The 2022 Château Cap De Faugères is charming, forward, and delicious, offering red and black fruits, spice, and a touch of graphite. Medium-bodied, it has obvious minerality and a beautifully balanced, approachable style. I like it today yet this outstanding Castillon will keep for 10-12 years with ease.Inc. VAT£208.01 -
Famed for its exceptional quality, Cap Leon Veyrin 2015 is a true testament to elite winemaking. The opulent Médoc blend of Merlot and Cabernet Sauvignon is skillfully harvested from a sloping vineyard in Listrac-Médoc, Bordeaux, known for its exceptional terroir. The producer, Cap Leon Veyrin, is a revered, family-owned estate, commended for its dedication to traditional, sustainable viticulture since the 19th century.
The Cap Leon Veyrin 2015 reveals deep ruby hues, seducing the senses with an intense bouquet of plum, blackcurrant, and spice. A harmonious crescendo of dark fruit, cedar and velvety tannins give way to a refined finish. The winemaking process deploys careful grape selection, traditional maceration and year-long oak barrel aging to achieve a sophisticated balance.
Decant to fully appreciate Cap Leon Veyrin 2015’s complexity. This is an elegant wine boasting depth, structure, and a long aging potential. A hallmark in Bordeaux’s landscape.
Inc. VAT£238.01 -
The Cap Leon Veyrin 2016 is a distinguished wine emblematic of the Médoc region of Bordeaux, France. Esteemed producer, Maison Clément Fayat, skillfully cultivates an exceptional blend of Merlot, Cabernet Sauvignon and Petit Verdot for this vintner's grand expression. Ensuring only the ripest fruits are hand-picked, a meticulously controlled fermentation and ageing process is employed, creating an exquisite balance of structural tannins and rich fruitiness.
Cap Leon Veyrin 2016 delivers a nose of ripe blackberries, plums and subtle notes of licorice, partnered with a vivid palate of dark chocolate and spiced vanilla undertones. This wine exhibits undeniable freshness and structure, a testament to the optimal conditions of its birthplace. Harmoniously rounded and aged for fifteen months in French oak barrels, its complex layers and vibrant, lingering finish unfurl elegantly, revealing the multi-dimensional character of the Cap Leon Veyrin 2016.
Inc. VAT£227.21
-
(12x37.5cl) 2020
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.In Bond£257.00 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.In Bond£355.00 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.In Bond£367.00 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.In Bond£137.00 -
James Suckling (96-97)
Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.In Bond£184.00 -
The Drinks Business (93-95)
Cantenac Brown (Margaux; 73% Cabernet Sauvignon; 27% Merlot; aging in oak barrels, 60% of which are new; tasted at the UGCB press tasting). Very classy and elegant on the nose, with a seductive gentle suggestion of oak influence – vanilla and sweet spice, but all very restrained. Graphite, walnut skin and a delightful hint of the cedar to come. Deep rich berry fruit, with pleasing floral elements (more than I recall in recent vintages) – lily and peony. Pure, precise, fresh and focussed with good if not massive concentration and lovely balance and harmony. Excellent wine-making is on display here with a series of pitch perfect choices that reinforce the identity and terroir typicity of this exciting wine.In Bond£218.50 -
The Drinks Business (93-95)
Cantenac Brown (Margaux; 73% Cabernet Sauvignon; 27% Merlot; aging in oak barrels, 60% of which are new; tasted at the UGCB press tasting). Very classy and elegant on the nose, with a seductive gentle suggestion of oak influence – vanilla and sweet spice, but all very restrained. Graphite, walnut skin and a delightful hint of the cedar to come. Deep rich berry fruit, with pleasing floral elements (more than I recall in recent vintages) – lily and peony. Pure, precise, fresh and focussed with good if not massive concentration and lovely balance and harmony. Excellent wine-making is on display here with a series of pitch perfect choices that reinforce the identity and terroir typicity of this exciting wine.In Bond£180.00 -
(12x75cl) 2022
Decanter (96)
Juicy and lively, cool and crisp with concentrated but cool tannins that give the structure and density. It's massy, full, upfront, but retains a charm in that nothing is harsh or austere or too spiced. It's full but there's something very captivating about this, has excitement and vibrancy and will be totally delicious and moreish when the time is right. Lovely acidity, beautiful red fruits, crisp and tense yet layered and ripe, mineral too. Gives you the emotion! Harvest 7-27 September. Ageing in French oak, 60% new, 40% one year old.In Bond£540.00 -
Decanter (96)
Juicy and lively, cool and crisp with concentrated but cool tannins that give the structure and density. It's massy, full, upfront, but retains a charm in that nothing is harsh or austere or too spiced. It's full but there's something very captivating about this, has excitement and vibrancy and will be totally delicious and moreish when the time is right. Lovely acidity, beautiful red fruits, crisp and tense yet layered and ripe, mineral too. Gives you the emotion! Harvest 7-27 September. Ageing in French oak, 60% new, 40% one year old.In Bond£180.00 -
(12x75cl) 2023
Vinous - Antonio Galloni (96)
The 2023 Cantenac Brown opens with gorgeous, captivating aromatics. Crushed flowers, dark red-toned fruit, blood orange, cinnamon and dried autumn leaves are some of the notes that grace this elegant, super-refined Grand Vin. This is the first vintage made in the new cellar, a facility equipped with twice as many tanks as the old winery, in different sizes that allow for smaller picks. The 2023 is a beautiful wine done in a new style for the château, one that showcases an added touch of finesse. Give this a few years to come into its own. Today, Cabernet tannins are a touch imposing.In Bond£429.00 -
Vinous - Antonio Galloni (96)
The 2023 Cantenac Brown opens with gorgeous, captivating aromatics. Crushed flowers, dark red-toned fruit, blood orange, cinnamon and dried autumn leaves are some of the notes that grace this elegant, super-refined Grand Vin. This is the first vintage made in the new cellar, a facility equipped with twice as many tanks as the old winery, in different sizes that allow for smaller picks. The 2023 is a beautiful wine done in a new style for the château, one that showcases an added touch of finesse. Give this a few years to come into its own. Today, Cabernet tannins are a touch imposing.In Bond£204.50 -
Vinous - Antonio Galloni (96)
The 2023 Cantenac Brown opens with gorgeous, captivating aromatics. Crushed flowers, dark red-toned fruit, blood orange, cinnamon and dried autumn leaves are some of the notes that grace this elegant, super-refined Grand Vin. This is the first vintage made in the new cellar, a facility equipped with twice as many tanks as the old winery, in different sizes that allow for smaller picks. The 2023 is a beautiful wine done in a new style for the château, one that showcases an added touch of finesse. Give this a few years to come into its own. Today, Cabernet tannins are a touch imposing.In Bond£193.50 -
In Bond£248.00
-
Vinous - Antonio Galloni (88)
The 2017 BriO de Cantenac Brown is a plump, voluptuous wine to drink now and over the next few years. Super-ripe dark cherry, red plum, mocha, spice and new leather are all amped up in this sumptuous, Margaux. Drink it over the next handful of years.In Bond£118.50 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.In Bond£140.00 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.In Bond£194.00 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.In Bond£228.00 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.In Bond£260.00 -
Vinous - Antonio Galloni (90)
The 2019 Brio de Cantenac Brown is a powerful, deep wine. A burst of succulent red cherry fruit, plum, spice, new leather and tobacco lends exuberance. This open-knit, inviting second wine will be a delight to drink over the next handful of years.In Bond£131.50 -
In Bond£701.00
-
In Bond£153.00
-
In Bond£255.00
-
In Bond£281.00
-
In Bond£138.50
-
(6x75cl) 2015
James Suckling (92)
This is nicely pitched in terms of richness and ripeness, showing depth and freshness. A hallmark of this great vintage. Aromas and flavors of red and dark cherries with floral and fresh, berry pastry notes. There’s a lot to like here. Drink or hold.In Bond£104.00 -
(6x75cl) 2020
Vinous - Neal Martin (87-89)
The 2020 Cap de Faugères is a bit jammy on the nose, though the black cherry and blueberry fruit is pure, becoming a little confit in style. The palate is medium-bodied with slightly rustic tannins and good acidity, though it needs a little more cohesion toward the finish. Hopefully it will gain harmony and flesh during its barrel maturation, because it does offer a pleasant salinity.In Bond£75.00 -
Vinous - Antonio Galloni (88-90)
The 2021 Cap de Faugères is laced with the essence of black cherry, dried herb, menthol, licorice and sage. There is good body and depth, with strong savory Cabernet accents that drive the flavor profile and texture.In Bond£135.00 -
Jeb Dunnuck (91)
The 2022 Château Cap De Faugères is charming, forward, and delicious, offering red and black fruits, spice, and a touch of graphite. Medium-bodied, it has obvious minerality and a beautifully balanced, approachable style. I like it today yet this outstanding Castillon will keep for 10-12 years with ease.In Bond£132.00 -
Famed for its exceptional quality, Cap Leon Veyrin 2015 is a true testament to elite winemaking. The opulent Médoc blend of Merlot and Cabernet Sauvignon is skillfully harvested from a sloping vineyard in Listrac-Médoc, Bordeaux, known for its exceptional terroir. The producer, Cap Leon Veyrin, is a revered, family-owned estate, commended for its dedication to traditional, sustainable viticulture since the 19th century.
The Cap Leon Veyrin 2015 reveals deep ruby hues, seducing the senses with an intense bouquet of plum, blackcurrant, and spice. A harmonious crescendo of dark fruit, cedar and velvety tannins give way to a refined finish. The winemaking process deploys careful grape selection, traditional maceration and year-long oak barrel aging to achieve a sophisticated balance.
Decant to fully appreciate Cap Leon Veyrin 2015’s complexity. This is an elegant wine boasting depth, structure, and a long aging potential. A hallmark in Bordeaux’s landscape.
In Bond£157.00 -
The Cap Leon Veyrin 2016 is a distinguished wine emblematic of the Médoc region of Bordeaux, France. Esteemed producer, Maison Clément Fayat, skillfully cultivates an exceptional blend of Merlot, Cabernet Sauvignon and Petit Verdot for this vintner's grand expression. Ensuring only the ripest fruits are hand-picked, a meticulously controlled fermentation and ageing process is employed, creating an exquisite balance of structural tannins and rich fruitiness.
Cap Leon Veyrin 2016 delivers a nose of ripe blackberries, plums and subtle notes of licorice, partnered with a vivid palate of dark chocolate and spiced vanilla undertones. This wine exhibits undeniable freshness and structure, a testament to the optimal conditions of its birthplace. Harmoniously rounded and aged for fifteen months in French oak barrels, its complex layers and vibrant, lingering finish unfurl elegantly, revealing the multi-dimensional character of the Cap Leon Veyrin 2016.
In Bond£148.00
