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An undramatic, cloud-filled season came right in a late harvest in October. A textbook cool vintage of great ageing potential. The perfect 50/50 balance of mineral-stamped Chardonnay and powerful, masculine Pinot makes this a champagne for patient drinkers, as it will take time to reach its peak. Vibrant acidity is joined by notes of white flowers and that magnificent mineral structure.
Drinking Window: 2020 - 2030
Reviewer Name: Michael Edwards
Review Date: 25th June 2018
Packed with fruit while hinting at mature toastiness, this wine is now in perfect balance. Its white fruits are from half-and-half Chardonnay and Pinot Noir, shot through with acidity while having a ripe character. Rich while also crisp, it is ready to drink.
Reviewer Name: Roger Voss
Review Date: 1st December 2028
50% Chardonnay and 50% Pinot Noir from 10 premiers and grands crus. Aged on lees for six years. Delicate and flirtatious. Gentle. Very successful though not that assertive on the nose.
Drinking Window: 2018 - 2028
Reviewer Name: Jancis Robinson
Review Date: 19th February 2019
There is ample petrol character to the cool, pure and beautifully fresh nose that combines notes of citrus and yeast with those of green apple and a whiff of pain grillé. I really like the sense of tension and energy to the intense, delineated and solidly complex flavors that are supported by a firm and reasonably fine effervescence before culminating in a very dry, highly complex and superbly persistent finish. The outstanding 2008 vintage in Champagne can count another winner as this is a wine to buy and age in quantity. Note that while this could certainly be enjoyed now, I would continue to hold it for another 2 to 5 years.
Reviewer Name: Allen Meadows
Review Date: 15th October 2018
Henriot's 2008 Brut Millésimé spent eight years sur lattes before disgorgement with six grams per liter dosage and is a blend of equal parts Chardonnay and Pinot Noir. The wine displays a gently reductive nose with notes of citrus and stone fruit mingling with suggestions of freshly baked bread, oyster shell and smoke. On the palate, it's medium to full-bodied, with a voluminous but notably fine mousse, bright acids and an elegantly chalky finish that's delicate but penetrating. This is a comparatively supple, open-knit example of the taut 2008 vintage, but I suspect it will gain appreciably with bottle age.
Drinking Window: 2018 - 2035
Reviewer Name: William Kelley
Review Date: 30th April 2019
Henriot's 2008 Brut Millesime is rich, creamy and super-expressive, all of which make it an excellent choice for drinking now and over the next few years. Pastry, apricot, lemon confit, green pear and white flowers all grace this subtle, inviting Champagne from Henriot. The 2008 has enough fruit to drink well now, but also more than enough vibrancy to develop nicely in bottle.
Drinking Window: 2018 - 2026
Reviewer Name: Antonio Galloni
Review Date: 1st November 2018
