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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 1 | 97 (WE) |
Inc. VAT
£368.80 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 97 (WE) |
Inc. VAT
£3,239.98 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 97 (WE) |
Inc. VAT
£1,856.38 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£1,402.78 |
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Vinous (94)The 2017 Barbaresco Pajè Vecchie Viti is fascinating to taste next to the straight Pajè. The old vines bottling shows more depth and muscle, along with a distinctly savory imprint that is quite beguiling. Sweet dried cherry, spice, crushed flowers, mint and incense infuse the 2017 with notable depth. The tannins are a bit unyielding today, so a few years of cellaring at a minimum seem warranted. |
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Piedmont | 1 | 96 (JD) |
Inc. VAT
£425.20 |
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Jeb Dunnuck (96)A bright, transparent, youthful ruby color, the 2018 Barbaresco Paje Vecchie Viti is more intense on the nose and concentrated with aromas of rustic cherries, saddle leather, crushed roses, and fresh earth. Coming from vines as old as 90 years (compared to 50 years for the other Paje bottling), it offers fantastic structure, with velvety rich tannins, a delicate warmth on the finish, and a lot of length. It really steps up the game here. Drink 2026-2046. |
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Piedmont | 1 | 98 (WA) |
Inc. VAT
£752.39 |
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Wine Advocate (98)Asili's ace card is elegance. Montefico has especially fragrant aromas, and Pajè is distinguished by its structure. That textural richness comes from the advanced age and deep roots of 80-year-old vines. The Roagna 2019 Barbaresco Pajè Vecchie Viti was born in an amphitheater of vines on limestone soils. The top part of the vineyard where the mineral signature is more pronounced goes to the Barbaresco Crichët Pajé, and the remaining fruit is used here. The wine shows a combination of sweetness and power with chalky tannins to close. Of the four Vecchie Viti wines (including three Barbarescos and one Barolo), this is the last wine served in the tasting. Luca Roagna makes this choice because the Pajè Vecchie Viti shows the biggest tannic structure. The Vecchie Viti wines will hit the market in January or February 2025. |
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Piedmont | 1 | 91 (VN) |
Inc. VAT
£221.32 |
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Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 8 | 91 (VN) |
Inc. VAT
£597.95 |
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Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 1 | 93 (VN) |
Inc. VAT
£626.75 |
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Vinous (93)The 2015 Barolo Pira is lifted and gracious in feel. In this vintage, the Pira is notably perfumed and restrained. Rose petal, mint, crushed flowers, dried cherry, star anise and cinnamon are some of the many notes that grace this delicate, lilting Barolo from Luca Roagna. The tannins are persistent and fine, lending a slightly nervous feel. |
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Piedmont | 1 | 98 (WE) |
Inc. VAT
£627.95 |
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Wine Enthusiast (98)This drop-dead gorgeous red dazzles with an enticing fragrance of perfumed berry, fragrant blue flower, dark spice and camphor. Elegantly structured and focused, the taut, savory palate boasts remarkable finesse, vibrancy and a great depth of flavors including juicy red cherry, pomegranate, star anise and baking spice. It has incredible energy and balance thanks to taut, refined tannins and bright acidity. |
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Piedmont | 8 | 95 (WS) |
Inc. VAT
£617.15 |
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Wine Spectator (95)Dense and muscular, with cherry, strawberry, rose, mineral and eucalyptus flavors in the grip of assertive tannins. Despite being lithe and light-bodied, this red finds equilibrium in the end, with the red fruit lingering on the finish. Best from 2026 through 2045. 1,009 cases made. |
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Piedmont | 1 | 95+ (JD) |
Inc. VAT
£833.15 |
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Jeb Dunnuck (95+)The 2018 Barolo Pira boasts a pale ruby and offers notes of preserved strawberries, sweet herbs, flowers, and lavender. It has lovely purity on the palate, revealing fine tannins and balanced, fresh acidity with a weightless feel. I quite prefer this wine to both of the Paje wines. It’s fantastic to enjoy now, but it’s going to benefit from time. Drink 2025-2045. |
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Piedmont | 1 | 96 (WA) |
Inc. VAT
£923.09 |
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Wine Advocate (96)Located next to Rocche di Castiglione, the Roagna family has the monopoly on the Pira vineyard in Castiglione Falletto. Luca Roagna's parents bought this plot in 1990,m and vine age varies from 35 to 60 years old. Different soils types are spread throughout the parcels. The 2019 Barolo Pira shows a beautiful mineral note with a metallic side that comes through with blazing intensity. It matches earthy sensations and pretty floral notes. This is a wine of exceptional depth and luminosity. |
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Piedmont | 1 | 96 (WA) |
Inc. VAT
£936.35 |
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Wine Advocate (96)Located next to Rocche di Castiglione, the Roagna family has the monopoly on the Pira vineyard in Castiglione Falletto. Luca Roagna's parents bought this plot in 1990,m and vine age varies from 35 to 60 years old. Different soils types are spread throughout the parcels. The 2019 Barolo Pira shows a beautiful mineral note with a metallic side that comes through with blazing intensity. It matches earthy sensations and pretty floral notes. This is a wine of exceptional depth and luminosity. |
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Piedmont | 3 | 100 (WE) |
Inc. VAT
£642.26 |
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Wine Enthusiast (100)This compelling, fragrant red offers stunning aromas of woodland berry, new leather, pipe tobacco, pressed rose and the barest whiff of tar. The palate shows finesse and complexity, delivering juicy cranberry, red cherry, licorice and baking spice framed in tightly wound, elegant tannins. It's still youthfully austere, with vibrant acidity that promises decades of aging potential. |
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Piedmont | 1 | 92 (VN) |
Inc. VAT
£1,308.35 |
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Vinous (92)The 2014 Barolo Pira Vecchie Viti is quite delicate and understated for this wine, which also means it will drink well with minimal cellaring. Macerated dark cherry, menthol, licorice, pine, spice, sweet tobacco and leather all develop in the glass. Next to the straight Pira, the Vecchie Vigne has an extra kick of mid-palate sweetness and richness that is quite attractive. For a young Roagna Barolo, the 2014 is very enticing and also accessible. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£1,337.15 |
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Vinous (94)The 2015 Barolo Pira Vecchie Viti needs a bit of time in the glass for an initial whiff of reduction to blow off. As it often is, the Pira Vecchie Viti is an exotic wine built on an intriguing mix of aromatic presence and understated structure. In 2015, the two Pira Barolos are not as different as they usually are. While the Vecchie Viti has terrific persistence, it also is a bit fleeting for this wine. |
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Piedmont | 1 | 96 (VN) |
Inc. VAT
£1,673.15 |
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Vinous (96)The 2017 Barolo Pira Vecchie Viti dazzles from the very first taste. It offers a wild, intoxicating bouquet married to notable depth, with firm yet polished tannins that wrap it all together. Sweet red fruit, blood orange, rose petal, cinnamon, dried herbs and star anise build as this rich yet classically austere Barolo shows off what it's got. It is a super-classic Roagna wine. |
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Piedmont | 1 | 97 (JD) |
Inc. VAT
£1,309.72 |
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Jeb Dunnuck (97)Aside from the Barbaresco Crichet, the 2018 Barolo Pira Vecchie Viti is my favorite of these 2018s from Roagna. It displays the elements of the wines from younger vines and intensifies them, with notes of preserved strawberries and raspberries, dewy earth, fresh herbs, sweet flowers, and wet stones. It’s powerful on the palate without weight, offering ripe fruit, savory mineral and salty earth notes, and terrific, ripe structure. It’s long on the palate, revealing notes of dried apricot and spice. Drink 2026-2050. |
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Piedmont | 1 | 97 (JD) |
Inc. VAT
£2,303.15 |
|||||
Jeb Dunnuck (97)Aside from the Barbaresco Crichet, the 2018 Barolo Pira Vecchie Viti is my favorite of these 2018s from Roagna. It displays the elements of the wines from younger vines and intensifies them, with notes of preserved strawberries and raspberries, dewy earth, fresh herbs, sweet flowers, and wet stones. It’s powerful on the palate without weight, offering ripe fruit, savory mineral and salty earth notes, and terrific, ripe structure. It’s long on the palate, revealing notes of dried apricot and spice. Drink 2026-2050. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | 97 (WE) |
In Bond
£304.00 |
|||||
Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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|
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Piedmont | 1 | 97 (WE) |
In Bond
£2,680.00 |
|||||
Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 97 (WE) |
In Bond
£1,527.00 |
|||||
Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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|
|
Piedmont | 1 | 94 (VN) |
In Bond
£1,149.00 |
|||||
Vinous (94)The 2017 Barbaresco Pajè Vecchie Viti is fascinating to taste next to the straight Pajè. The old vines bottling shows more depth and muscle, along with a distinctly savory imprint that is quite beguiling. Sweet dried cherry, spice, crushed flowers, mint and incense infuse the 2017 with notable depth. The tannins are a bit unyielding today, so a few years of cellaring at a minimum seem warranted. |
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|
|
Piedmont | 1 | 96 (JD) |
In Bond
£351.00 |
|||||
Jeb Dunnuck (96)A bright, transparent, youthful ruby color, the 2018 Barbaresco Paje Vecchie Viti is more intense on the nose and concentrated with aromas of rustic cherries, saddle leather, crushed roses, and fresh earth. Coming from vines as old as 90 years (compared to 50 years for the other Paje bottling), it offers fantastic structure, with velvety rich tannins, a delicate warmth on the finish, and a lot of length. It really steps up the game here. Drink 2026-2046. |
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Piedmont | 1 | 98 (WA) |
In Bond
£617.00 |
|||||
Wine Advocate (98)Asili's ace card is elegance. Montefico has especially fragrant aromas, and Pajè is distinguished by its structure. That textural richness comes from the advanced age and deep roots of 80-year-old vines. The Roagna 2019 Barbaresco Pajè Vecchie Viti was born in an amphitheater of vines on limestone soils. The top part of the vineyard where the mineral signature is more pronounced goes to the Barbaresco Crichët Pajé, and the remaining fruit is used here. The wine shows a combination of sweetness and power with chalky tannins to close. Of the four Vecchie Viti wines (including three Barbarescos and one Barolo), this is the last wine served in the tasting. Luca Roagna makes this choice because the Pajè Vecchie Viti shows the biggest tannic structure. The Vecchie Viti wines will hit the market in January or February 2025. |
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Piedmont | 1 | 91 (VN) |
In Bond
£178.00 |
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Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 8 | 91 (VN) |
In Bond
£479.00 |
|||||
Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 1 | 93 (VN) |
In Bond
£503.00 |
|||||
Vinous (93)The 2015 Barolo Pira is lifted and gracious in feel. In this vintage, the Pira is notably perfumed and restrained. Rose petal, mint, crushed flowers, dried cherry, star anise and cinnamon are some of the many notes that grace this delicate, lilting Barolo from Luca Roagna. The tannins are persistent and fine, lending a slightly nervous feel. |
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Piedmont | 1 | 98 (WE) |
In Bond
£504.00 |
|||||
Wine Enthusiast (98)This drop-dead gorgeous red dazzles with an enticing fragrance of perfumed berry, fragrant blue flower, dark spice and camphor. Elegantly structured and focused, the taut, savory palate boasts remarkable finesse, vibrancy and a great depth of flavors including juicy red cherry, pomegranate, star anise and baking spice. It has incredible energy and balance thanks to taut, refined tannins and bright acidity. |
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Piedmont | 8 | 95 (WS) |
In Bond
£495.00 |
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Wine Spectator (95)Dense and muscular, with cherry, strawberry, rose, mineral and eucalyptus flavors in the grip of assertive tannins. Despite being lithe and light-bodied, this red finds equilibrium in the end, with the red fruit lingering on the finish. Best from 2026 through 2045. 1,009 cases made. |
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Piedmont | 1 | 95+ (JD) |
In Bond
£675.00 |
|||||
Jeb Dunnuck (95+)The 2018 Barolo Pira boasts a pale ruby and offers notes of preserved strawberries, sweet herbs, flowers, and lavender. It has lovely purity on the palate, revealing fine tannins and balanced, fresh acidity with a weightless feel. I quite prefer this wine to both of the Paje wines. It’s fantastic to enjoy now, but it’s going to benefit from time. Drink 2025-2045. |
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|
|
Piedmont | 1 | 96 (WA) |
In Bond
£750.00 |
|||||
Wine Advocate (96)Located next to Rocche di Castiglione, the Roagna family has the monopoly on the Pira vineyard in Castiglione Falletto. Luca Roagna's parents bought this plot in 1990,m and vine age varies from 35 to 60 years old. Different soils types are spread throughout the parcels. The 2019 Barolo Pira shows a beautiful mineral note with a metallic side that comes through with blazing intensity. It matches earthy sensations and pretty floral notes. This is a wine of exceptional depth and luminosity. |
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Piedmont | 1 | 96 (WA) |
In Bond
£761.00 |
|||||
Wine Advocate (96)Located next to Rocche di Castiglione, the Roagna family has the monopoly on the Pira vineyard in Castiglione Falletto. Luca Roagna's parents bought this plot in 1990,m and vine age varies from 35 to 60 years old. Different soils types are spread throughout the parcels. The 2019 Barolo Pira shows a beautiful mineral note with a metallic side that comes through with blazing intensity. It matches earthy sensations and pretty floral notes. This is a wine of exceptional depth and luminosity. |
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|
|
Piedmont | 3 | 100 (WE) |
In Bond
£532.00 |
|||||
Wine Enthusiast (100)This compelling, fragrant red offers stunning aromas of woodland berry, new leather, pipe tobacco, pressed rose and the barest whiff of tar. The palate shows finesse and complexity, delivering juicy cranberry, red cherry, licorice and baking spice framed in tightly wound, elegant tannins. It's still youthfully austere, with vibrant acidity that promises decades of aging potential. |
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|
|
Piedmont | 1 | 92 (VN) |
In Bond
£1,071.00 |
|||||
Vinous (92)The 2014 Barolo Pira Vecchie Viti is quite delicate and understated for this wine, which also means it will drink well with minimal cellaring. Macerated dark cherry, menthol, licorice, pine, spice, sweet tobacco and leather all develop in the glass. Next to the straight Pira, the Vecchie Vigne has an extra kick of mid-palate sweetness and richness that is quite attractive. For a young Roagna Barolo, the 2014 is very enticing and also accessible. |
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|
|
Piedmont | 1 | 94 (VN) |
In Bond
£1,095.00 |
|||||
Vinous (94)The 2015 Barolo Pira Vecchie Viti needs a bit of time in the glass for an initial whiff of reduction to blow off. As it often is, the Pira Vecchie Viti is an exotic wine built on an intriguing mix of aromatic presence and understated structure. In 2015, the two Pira Barolos are not as different as they usually are. While the Vecchie Viti has terrific persistence, it also is a bit fleeting for this wine. |
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|
|
Piedmont | 1 | 96 (VN) |
In Bond
£1,375.00 |
|||||
Vinous (96)The 2017 Barolo Pira Vecchie Viti dazzles from the very first taste. It offers a wild, intoxicating bouquet married to notable depth, with firm yet polished tannins that wrap it all together. Sweet red fruit, blood orange, rose petal, cinnamon, dried herbs and star anise build as this rich yet classically austere Barolo shows off what it's got. It is a super-classic Roagna wine. |
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|
|
Piedmont | 1 | 97 (JD) |
In Bond
£1,070.00 |
|||||
Jeb Dunnuck (97)Aside from the Barbaresco Crichet, the 2018 Barolo Pira Vecchie Viti is my favorite of these 2018s from Roagna. It displays the elements of the wines from younger vines and intensifies them, with notes of preserved strawberries and raspberries, dewy earth, fresh herbs, sweet flowers, and wet stones. It’s powerful on the palate without weight, offering ripe fruit, savory mineral and salty earth notes, and terrific, ripe structure. It’s long on the palate, revealing notes of dried apricot and spice. Drink 2026-2050. |
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|
|
Piedmont | 1 | 97 (JD) |
In Bond
£1,900.00 |
|||||
Jeb Dunnuck (97)Aside from the Barbaresco Crichet, the 2018 Barolo Pira Vecchie Viti is my favorite of these 2018s from Roagna. It displays the elements of the wines from younger vines and intensifies them, with notes of preserved strawberries and raspberries, dewy earth, fresh herbs, sweet flowers, and wet stones. It’s powerful on the palate without weight, offering ripe fruit, savory mineral and salty earth notes, and terrific, ripe structure. It’s long on the palate, revealing notes of dried apricot and spice. Drink 2026-2050. |
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Italy has gone from strength to strength, with standards of winemaking improving all the time and more indigenous varietals than ever before reaching foreign markets. Every single region is a treasure trove of undiscovered gems worth exploring, while the more classic wines like Barolo and Brunello di Montalcino have more than caught up in quality with their French counterparts without catching up in price. A dizzying array of style and a natural affinity with food means there is really no need to look any further no matter the occasion.
