Italy - All Italian Wines
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy - All Italian Wines
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Tuscany | 12 | - |
Inc. VAT
£891.85 |
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Piedmont | 15 | 93+ (VN) |
Inc. VAT
£330.41 |
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Vinous (93+)Medium red. Complex, ripe aromas of cherry, plum, marzipan, dried rose, earth and peppery spices. Big, lush and expansive but adamantly dry. A very full, layered Barolo with lovely vinosity and balance. Finishes with lush, very fine but strong tannins and insinuating, impressively persistent flavor. Possesses more than enough material to handle the 100% new barriques A superb bottle. According to Alessandro, this cuvee is Ceretto's most complete Barolo, typically combining the character of the Brunate and Prapo. |
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Tuscany | 9 | 95 (WS) |
Inc. VAT
£228.41 |
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Wine Spectator (95)A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made. |
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Tuscany | 2 | 95 (WS) |
Inc. VAT
£428.03 |
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Wine Spectator (95)A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made. |
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Tuscany | 1 | 95 (WS) |
Inc. VAT
£513.64 |
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Wine Spectator (95)A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made. |
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Tuscany | 6 | - |
Inc. VAT
£990.04 |
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From Italy’s prestigious Montalcino region comes the exquisite Fuligni Brunello di Montalcino Riserva 1999. As an expert connoisseur's choice, this distinguished wine is meticulously crafted from 100% Sangiovese grapes, aged for four years in Slavonian oak barrels, adhering to DOCG regulations. Brilliant ruby in colour, it exhibits an intoxicating bouquet of ripe dark fruit, earthy undertones and nuanced leather. The palate embraces concentrated notes of lush plum, leading to a lingering finish of black cherry and balanced tannins. Its production house, Fuligni, has been amassing accolades since 1923 for their meticulous cultivation in Montalcino's Eastern part, which delivers a distinct finesse to their wines. The Fuligni Brunello di Montalcino Riserva 1999, with its sophisticated elegance, is a testament to the superior quality that the Fuligni name represents. Ideal with rich Italian cuisines or red meat dishes, or as a mesmerising wine on its own to be savoured. |
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Piedmont | 1 | 99 (VN) |
Inc. VAT
£1,570.40 |
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Vinous (99)The 1999 Barolo Riserva Monfortino is simply epic, as it always has been. A Barolo of statuesque, profound beauty, the 1999 very clearly belongs among the greatest Monfortinos ever made. The 1999 lifts out of the glass with soaring aromatics, sculpted fruit and huge tannins that somehow are not at all intrusive. Hints of rose petal, tar, orange peel and spice round out the phenomenal finish. The 1999 is the sort of Barolo that classicists dream of being able to drink. And on this night, it is truly special. |
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Piedmont | 3 | 94 (VN) |
Inc. VAT
£589.61 |
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Vinous (94)The 1999 Barolo Le Vigne is striking and super-expressive today. Still quite youthful, the 1999 possesses lovely balance and plenty of silkiness. Subtle hints of sweet tobacco, mint, dried cherries, crushed flowers and anise are all layers of nuance in a finely sculpted, chiseled Barolo long on personality and class. This is a fabulous showing from Le Vigne. |
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Tuscany | 1 | 98 (JS) |
Inc. VAT
£2,360.44 |
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James Suckling (98)Wow. The center palate to this is superb with superb fruit and density. Full body, incredible density yet so balanced and harmonious. Blackcurrants and blackberries come the fore here. The length and beauty are so great. Class in the glass. Could it better 1998 in the long term? This was a little overlooked by many. |
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Tuscany | 2 | 18 (JR) |
Inc. VAT
£870.41 |
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Jancis Robinson (18)Deep garnet and very little sign of age in the colour. Some cedary freshness and a touch of old polished furniture. Dark cherry and still has some cassis. Very slight touch of coffee. Rich, smooth chocolate texture but it lightens up to a refined finish. Still has great balance and length and finishes with that mouthwatering freshness that is, for me, Sassicaia’s hallmark. Lots of complexity. |
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Tuscany | 1 | 96 (VN) |
Inc. VAT
£1,752.83 |
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Vinous (96)Our third flight kicks off with the 1999 Solaia. Still a powerhouse, the 1999 (magnum) packs a serious punch. Dark macerated cherry, espresso, chocolate, licorice and blackberry jam infuse the 1999 with so much character. The 1999 is very much a product of its era, a time when heavy extraction and a search for concentration ruled the day. Even so, it has aged impeccably. |
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Tuscany | 1 | 90 (VN) |
Inc. VAT
£2,292.29 |
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Vinous (90)The 1999 Tenuta di Trinoro (70% Cabernet Franc, 20% Merlot, 6% Cabernet Sauvignon, 4% Petit Verdot) presents a distinctly over-ripe, almost raisinated personality, along with notes of chocolate and sweet toasted oak on a massively concentrated frame, with outstanding length and a lingering touch of sweetness on the finish. It shows excellent balance but should be a relatively early-maturing Tenuta di Trinoro. As befits a producer who pushes the envelope, with this wine Franchetti seems to have gone a bit too far. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Tuscany | 12 | - |
In Bond
£740.00 |
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Piedmont | 15 | 93+ (VN) |
In Bond
£270.00 |
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Vinous (93+)Medium red. Complex, ripe aromas of cherry, plum, marzipan, dried rose, earth and peppery spices. Big, lush and expansive but adamantly dry. A very full, layered Barolo with lovely vinosity and balance. Finishes with lush, very fine but strong tannins and insinuating, impressively persistent flavor. Possesses more than enough material to handle the 100% new barriques A superb bottle. According to Alessandro, this cuvee is Ceretto's most complete Barolo, typically combining the character of the Brunate and Prapo. |
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Tuscany | 9 | 95 (WS) |
In Bond
£185.00 |
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Wine Spectator (95)A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made. |
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Tuscany | 2 | 95 (WS) |
In Bond
£346.00 |
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Wine Spectator (95)A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made. |
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Tuscany | 1 | 95 (WS) |
In Bond
£412.00 |
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Wine Spectator (95)A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made. |
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Tuscany | 6 | - |
In Bond
£809.00 |
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From Italy’s prestigious Montalcino region comes the exquisite Fuligni Brunello di Montalcino Riserva 1999. As an expert connoisseur's choice, this distinguished wine is meticulously crafted from 100% Sangiovese grapes, aged for four years in Slavonian oak barrels, adhering to DOCG regulations. Brilliant ruby in colour, it exhibits an intoxicating bouquet of ripe dark fruit, earthy undertones and nuanced leather. The palate embraces concentrated notes of lush plum, leading to a lingering finish of black cherry and balanced tannins. Its production house, Fuligni, has been amassing accolades since 1923 for their meticulous cultivation in Montalcino's Eastern part, which delivers a distinct finesse to their wines. The Fuligni Brunello di Montalcino Riserva 1999, with its sophisticated elegance, is a testament to the superior quality that the Fuligni name represents. Ideal with rich Italian cuisines or red meat dishes, or as a mesmerising wine on its own to be savoured. |
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|
|
Piedmont | 1 | 99 (VN) |
In Bond
£1,306.00 |
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Vinous (99)The 1999 Barolo Riserva Monfortino is simply epic, as it always has been. A Barolo of statuesque, profound beauty, the 1999 very clearly belongs among the greatest Monfortinos ever made. The 1999 lifts out of the glass with soaring aromatics, sculpted fruit and huge tannins that somehow are not at all intrusive. Hints of rose petal, tar, orange peel and spice round out the phenomenal finish. The 1999 is the sort of Barolo that classicists dream of being able to drink. And on this night, it is truly special. |
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|
|
Piedmont | 3 | 94 (VN) |
In Bond
£486.00 |
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Vinous (94)The 1999 Barolo Le Vigne is striking and super-expressive today. Still quite youthful, the 1999 possesses lovely balance and plenty of silkiness. Subtle hints of sweet tobacco, mint, dried cherries, crushed flowers and anise are all layers of nuance in a finely sculpted, chiseled Barolo long on personality and class. This is a fabulous showing from Le Vigne. |
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|
|
Tuscany | 1 | 98 (JS) |
In Bond
£1,951.00 |
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James Suckling (98)Wow. The center palate to this is superb with superb fruit and density. Full body, incredible density yet so balanced and harmonious. Blackcurrants and blackberries come the fore here. The length and beauty are so great. Class in the glass. Could it better 1998 in the long term? This was a little overlooked by many. |
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Tuscany | 2 | 18 (JR) |
In Bond
£720.00 |
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Jancis Robinson (18)Deep garnet and very little sign of age in the colour. Some cedary freshness and a touch of old polished furniture. Dark cherry and still has some cassis. Very slight touch of coffee. Rich, smooth chocolate texture but it lightens up to a refined finish. Still has great balance and length and finishes with that mouthwatering freshness that is, for me, Sassicaia’s hallmark. Lots of complexity. |
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|
|
Tuscany | 1 | 96 (VN) |
In Bond
£1,450.00 |
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Vinous (96)Our third flight kicks off with the 1999 Solaia. Still a powerhouse, the 1999 (magnum) packs a serious punch. Dark macerated cherry, espresso, chocolate, licorice and blackberry jam infuse the 1999 with so much character. The 1999 is very much a product of its era, a time when heavy extraction and a search for concentration ruled the day. Even so, it has aged impeccably. |
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|
|
Tuscany | 1 | 90 (VN) |
In Bond
£1,891.00 |
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Vinous (90)The 1999 Tenuta di Trinoro (70% Cabernet Franc, 20% Merlot, 6% Cabernet Sauvignon, 4% Petit Verdot) presents a distinctly over-ripe, almost raisinated personality, along with notes of chocolate and sweet toasted oak on a massively concentrated frame, with outstanding length and a lingering touch of sweetness on the finish. It shows excellent balance but should be a relatively early-maturing Tenuta di Trinoro. As befits a producer who pushes the envelope, with this wine Franchetti seems to have gone a bit too far. |
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