Global Icons Release 2021

September has become one of the most exciting times in the fine wine calendar. We have a wealth of releases expected in the coming weeks including some of the hottest vinous commodities on earth.


Just in case you think we are exaggerating, in a single month we will see the release of Latour, Opus One, Inglenook, Phelps Insignia and Seña among others... can they be described as anything but the pre-eminent wines of their regions?


Pre-order now to make sure none of these iconic masterpieces passes you by. When they do hit the market in the coming weeks, without fail they will sell out with remarkable speed.

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5 Products

Year Wine Region Format Qty Score Price Wishlist
Beaux Freres The Beaux Freres Vineyard Pinot Noir 2019 (6x75cl)
In Bond: £419.50
2019

Beaux Freres The Beaux Freres Vineyard Pinot Noir 2019 (6x75cl)

James Suckling (95)

A perfumed nose of cherry, wild strawberry, forest floor, dried flower, smoke and spice box. It’s medium-bodied with fine, creamy tannins and lively acidity. Round and balanced with a velvety texture. Layered with a long, savory finish. Unfiltered. Drink or hold.

Oregon 6x75cl - 95 (JS) Read Review/Description In Bond: £419.50
If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later
Catena Zapata Adrianna Mundus Bacillus Terrae Malbec 2018 (3x75cl)
In Bond: £422.50
2018

Catena Zapata Adrianna Mundus Bacillus Terrae Malbec 2018 (3x75cl)

Jane Anson (98)

Let the aromatics slowly unfurl out of the glass, really give it time. Crushed raspberries and tobacco, fresh flowers, salty crackers, oyster shell. The weight, the texture, the acidity are all in balance, playing off each other, and this is just a wonderful wine that stops you in your tracks. Located at 1,450m, from a 1.4ha limestone plot, particularly rich in microorganisms (as we learnt through their brilliant recent terroir studies). It’s a place where phenolic ripeness happens slowly, and the complexity builds as a result. A spring frost reduced yields by about 20%, fermented with 50% whole cluster between concrete vats and oak casks. 4800 bottles produced.
Delivery to Storage from 4 Dec 2021

Mendoza 3x75cl 2 98 (JA) Read Review/Description In Bond: £422.50
Catena Zapata Nicolas Catena 2018 (6x75cl)
In Bond: £384.00
2018

Catena Zapata Nicolas Catena 2018 (6x75cl)

Decanter (97)

Powerfully aromatic on the nose and palate with blackcurrants, liquorice, aniseed and herbal elements. Dark fruits fill the mouth with chewy, juicy tannins. This has such a lovely eucalyptus freshness that just drives the wine from start to finish allowing the intense fruit to shine but also giving a feeling of coolness on the tongue. Really delicious with excellent structure and precision. The wine first joined the Place de Bordeaux in 2018. First produced in 1997 and now made by the father-daughter team Nicolás Catena Zapata and Dr. Laura Catena. Fermentation takes place in 500l oak barrels, concrete and stainless-steel tanks, at temperatures of 26-28ºC for about 10-15 days. The post-fermentation maceration lasts between 5 and 10 days. The wine carries out its malolactic fermentation and is then aged in French oak barrels for 18 months. A blend of 65% Cabernet Sauvignon and 35% Malbec.
Delivery to Storage from 18 Feb 2022

Mendoza 6x75cl 1 97 (DC) Read Review/Description In Bond: £384.00
Cheval des Andes 2018 (6x75cl)
In Bond: £354.00
2018

Cheval des Andes 2018 (6x75cl)

Wine Advocate (98)

The 2018 Cheval des Andes is a blend of 70% Malbec and 30% Cabernet Sauvignon fermented in small lots in 3,000- to 8,000-liter tanks and matured 40% in 225-liter oak barrels, 40% in 400-liter oak barrels and the remaining 20% in 2,500-liter oak vats for 13 months. Ninety percent of the oak used was French and the rest a blend of Austrian, Slovenian and German oak, 50% of it new. 2018 has been one of the best vintages in recent times in Mendoza, and the wine shows it. It's a cooler vintage, and the wine has improved in freshness and elegance without losing any clout. It's 14.5% alcohol and has a pH of 3.73. This is young, juicy, elegant and balanced and still has some herbal and toasted notes; it's medium to full-bodied, with the creamy and luxurious texture of the modern Bordeaux, ultra fine tannins and a long, dry and precise finish. It's still undeveloped and seems to have all the components and the balance between them for a long and positive development in bottle. With wines like this, I sometimes wish I had a time machine so I could see them in 20 years from now... I think this is the finest Cheval des Andes I've ever tasted. 100,000 bottles produced. It was bottled in January 2020.
Delivery to Storage from 26 Dec 2021

Mendoza 6x75cl 5 98 (WA) Read Review/Description In Bond: £354.00
Telmo Rodriguez YJAR Rioja 2017 (3x75cl)
In Bond: £313.00
2017

Telmo Rodriguez YJAR Rioja 2017 (3x75cl)

Decanter (98)

The first time a Spanish Rioja has been offered via the Place de Bordeaux. The new wine by oenologist-winemaker Telmo Rodriguez, was definitely one of the wines of the tasting. It is a 3.8-hectare, single-vineyard cuvée from the limestone foothills of the Sierra de Toloño in Rioja Alavesa and made from a massal selection of Tempranillo, Graciano, Garnacha, Granegro and Rojal. A gorgeously dense and rich nose, concentrated and a balanced combination of perfumed elements, fruit and spices - cherries, ripe plums and liquorice. Tannins gently settle on the tongue but the flavours are impactful and so precise. It’s a bold wine but seriously defined and charming, super fresh and elegant. And you really feel the limestone terroir in the clarity and cleanliness of flavour. Superb. A production of 7,000 bottles that will be sold in its entirety through Bordeaux.
Delivery to Storage from 8 Jan 2022

Rioja 3x75cl 1 98 (DC) Read Review/Description In Bond: £313.00

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