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    Hudelot-Noëllat

    About Domaine Hudelot-Noellat

    The legendary Domaine Hudelot-Noëllat is currently under the magnetic leadership of Charles Van Canneyt, grandson of founder Alain Hudëlot-Noellat. 

     

    One of the truly great names of Burgundy, Domaine Hudelot-Noëllat can trace its founding back to the (relatively) recent marriage of Alain Hudelot and Odile Noëllat in 1964. Combining not just their surnames, but their ancestral vineyard holdings also, one of the great producers of the vinous world was born quite romantically. 

     

    The Winemaker

    Charles Van Canneyt is a dynamically young winemaker in the region, hailed as something of a prodigy ever since he took up the mantel of his family estate from his grandfather Alain. Having completed his formal training at Dijon University, Charles began to assist at Hudelot-Noëllat for a number of years alongside the watchful and diligent consultant Vincent Meunier, who very much remains the family’s lieutenant, before taking over in 2008. 

     

    The Vineyards

    One would be hard-pressed to imagine a better Domaine to inherit. Naturally, names such as DRC and Rousseau may rightly come to mind, but Hudelot-Noëllat is every bit as desirable a birthright. A five-hectare parcel of some of the finest Grands Crus in Vosne-Romanée represents the pinnacle of Van Canneyt’s holdings – chief amongst which is his Richebourg and Romanée-St-Vivant.



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    Products

    (19)

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    19 Products

    Name
    Price Low
    Price High
    Year (Old)
    Year (New)
    Prices: In Bond Inc. VAT
    Product Name Region Qty Score Price
    Burgundy 1 -
    Inc. VAT
    £163.24
    View
    Burgundy 1 16 (JR)
    Inc. VAT
    £410.47
    View

    Jancis Robinson (16)

    Mid crimson. Open, fragrant and invitingly red-fruited. Lightish on the mid palate but balanced and juicy with appropriately subtle tannins.
    More Info
    Burgundy 2 91 (DC)
    Inc. VAT
    £464.47
    View

    Decanter (91)

    Blended from a patchwork of 18 different plots, all opposite either Chambolle-Musigny or Gilly-lès-Cîteaux. This shows a bright red berry fruit character, with floral notes, light body and a silky texture. The fruit is destemmed and fermented on native yeasts, before ageing 16 months in used casks.
    More Info
    Burgundy 1 91 (DC)
    Inc. VAT
    £336.04
    View

    Decanter (91)

    Blended from a patchwork of 18 different plots, all opposite either Chambolle-Musigny or Gilly-lès-Cîteaux. This shows a bright red berry fruit character, with floral notes, light body and a silky texture. The fruit is destemmed and fermented on native yeasts, before ageing 16 months in used casks.
    More Info
    Burgundy 1 89-91 (BH)
    Inc. VAT
    £1,321.24
    View

    Burghound (89-91)

    (from 11 different parcels in 7 different lieux-dits). A more elegant and slightly fresher nose is composed by aromas of black cherry, raspberry and pretty violet nuances. There is a really lovely texture to the delicious, saline-inflected and sneaky long finish that is very well-balanced. A quality Chambolle villages. (89-91)/2025+
    More Info
    Burgundy 1 90-92 (VN)
    Inc. VAT
    £932.44
    View

    Vinous (90-92)

    The 2020 Chambolle-Musigny Village has a vivid bouquet with red cherries, cranberry and violet scents, actually, quite Vosne-like in personality. The palate is medium-bodied with supple tannins, fine acidity, quite poised and tense with a dash of spice on the finish. This is a delicious Chambolle that should give 12-15 years' drinking pleasure.
    More Info
    Burgundy 2 95 (DC)
    Inc. VAT
    £782.42
    View

    Decanter (95)

    Hudelot-Noëllat's 0.8ha holding is made up of two parcels, both of them in the best bit of the Grand Cru. Aged in 40% new wood, this is a not a blockbuster style by any means, emphasising freshness, balance and harmony instead. Floral, racy and supple, it has well-integrated 40% new wood, some vanilla spice and a poised, elegant finish.
    More Info
    Burgundy 1 94-96 (VN)
    Inc. VAT
    £1,505.54
    View

    Vinous (94-96)

    The 2020 Clos de Vougeot Grand Cru has a very well-defined bouquet, quite mineral-driven with crushed rock and pressed iris flower combined with dark cherry fruit. The palate is medium-bodied with supple tannins, fine acidity, very focused with quite a strict and saline finish. There is a sense of class here and it has the substance to age well in bottle.
    More Info
    Burgundy 1 -
    Inc. VAT
    £547.24
    View
    Burgundy 1 91-93 (WA)
    Inc. VAT
    £919.24
    View

    Wine Advocate (91-93)

    Wafting from the glass with aromas of cassis, red fruit compote, potpourri and smoked meats, the 2018 Nuits-Saint-Georges 1er Cru Les Murgers is medium to full-bodied, gourmand and textural, with a deep core of fruit framed by rich structuring tannins and ripe acids. This is a dramatic but nicely balanced Murgers from Hudelot-Noellat.
    More Info
    Burgundy 1 93-95 (VN)
    Inc. VAT
    £1,223.08
    View

    Vinous (93-95)

    The 2020 Nuits Saint-Georges Les Murgers 1er Cru has a crystalline bouquet with red cherries, cassis and iris flower, just a little reduction here that will dissipate with time. The palate is medium-bodied with supple tannins. Not a deep Les Murgers, this has something "airy" about it, so elegant and refined on the finish. Beautiful.
    More Info
    Burgundy 1 98 (DC)
    Inc. VAT
    £4,221.62
    View

    Decanter (98)

    This 0.29ha parcel was planted (or replanted) in two stages - the 1930s and 1978 - so it has a high average age but plenty of concentration and complexity. It's one of my red wines of the vintage in 2017, with a heavenly perfume, lovely wild strawberry and summer orchard scents, fine-grained tannins, some sweet spices and refreshing minerality. Stunning.
    More Info
    Burgundy 1 92-95 (VN (ST))
    Inc. VAT
    £5,119.24
    View

    Vinous - Stephen Tanzer (92-95)

    (25% vendange entier): Good bright, full red. Complex, inviting nose combines raspberry, rose petal and orange zest. Intensely flavored and sharply delineated, showing excellent lift and verve to its red fruit and soil flavors. An element of medicinal red cherry and emerging minerality suggest that this silky, deep wine will enjoy a graceful evolution in bottle. Finishes with substantial ripe tannins and lovely rising perfume. With time in the glass, this wine demonstrated its firm spine more clearly.
    More Info
    Burgundy 1 97 (WA)
    Inc. VAT
    £3,237.62
    View

    Wine Advocate (97)

    I knew that the 2014 Romanée-Saint-Vivant Grand Cru would be great when I tasted it from barrel last year...but not this great. It has a wonderful, tensile bouquet that just seems to sparkle. The fruit is so crystalline and laden with energy and mineralité that you almost have to sit down! The palate is surfeit with energy, the fruit perhaps a little darker than in barrel with white pepper, spices towards the almost Richebourg-like finish. Tasting them side-by-side, I would err for this over the Richebourg - it is a magnificent wine from Charles van Canneyt.
    More Info
    Burgundy 1 97 (DC)
    Inc. VAT
    £3,027.62
    View

    Decanter (97)

    This 1920 parcel is situated in the northern part of the Romanée-St-Vivant grand cru, very close to Domaine de la Romanée-Conti's holdings - and it's often a match for that wine. It's detailed, lacy and refreshing, with adroitly integrated 50% new wood and layers of red cherry, raspberry and red plum fruit. It has focussed acidity and palate-caressing tannins. Effortlessly complex.
    More Info
    Burgundy 1 97 (VN)
    Inc. VAT
    £4,083.62
    View

    Vinous (97)

    The 2018 Romanée-Saint-Vivant Grand Cru has a very candied, aniseed-tinged bouquet that contains impressive intensity. The palate is medium-bodied with saturated tannins, lovely orange-zest infused red fruit, gentle but insistent grip with an arresting, white pepper/spicy finish that leaves the tongue tingling. Impressive and delicious, though it will need cellaring. Tasted blind at the Burgfest 2018 red tasting.
    More Info
    Burgundy 1 95 (VN)
    Inc. VAT
    £1,399.24
    View

    Vinous (95)

    The 2016 Vosne-Romanée 1er Cru has a slightly meaty/feral bouquet, just a hint of gaminess that might become more conspicuous with bottle age. Otherwise I find this well defined and with flattering red cherry fruit. The palate is medium-bodied with supple tannin. There is a fine bead of acidity here, a pleasant fleshy mouthfeel towards the finish and a residual salinity that beckons you back for the next sip. This represents another impressive wine from Charles Van Canneyt. Tasted blind at the 2016 Burgfest tasting.
    More Info
    Burgundy 1 93-95 (WA)
    Inc. VAT
    £2,125.24
    View

    Wine Advocate (93-95)

    The 2018 Vosne-Romanée 1er Cru Les Suchots is showing brilliantly this year, wafting from the glass with a deep-pitched bouquet of cassis, blackberries, spices and dark chocolate. On the palate, it's full-bodied, rich and enveloping, its textural attack segueing into a deep and layered core, concluding with a long and penetrating finish.
    More Info
    Burgundy 1 90-92 (BH)
    Inc. VAT
    £1,099.24
    View

    Burghound (90-92)

    An exuberantly expressive and spicy nose offers up a lovely mélange of pure red and dark cherry and floral aromas. The sleek, indeed satin-textured middle weight flavors brim with minerality on the super-saline infused finish. I really like the delineation and energy here plus the mid-palate concentration is better than usual. In 2016 this is very Chambollesque in character.
    More Info
    Product Name Region Qty Score Price
    Burgundy 1 -
    In Bond
    £120.00
    View
    Burgundy 1 16 (JR)
    In Bond
    £310.00
    View

    Jancis Robinson (16)

    Mid crimson. Open, fragrant and invitingly red-fruited. Lightish on the mid palate but balanced and juicy with appropriately subtle tannins.
    More Info
    Burgundy 2 91 (DC)
    In Bond
    £355.00
    View

    Decanter (91)

    Blended from a patchwork of 18 different plots, all opposite either Chambolle-Musigny or Gilly-lès-Cîteaux. This shows a bright red berry fruit character, with floral notes, light body and a silky texture. The fruit is destemmed and fermented on native yeasts, before ageing 16 months in used casks.
    More Info
    Burgundy 1 91 (DC)
    In Bond
    £264.00
    View

    Decanter (91)

    Blended from a patchwork of 18 different plots, all opposite either Chambolle-Musigny or Gilly-lès-Cîteaux. This shows a bright red berry fruit character, with floral notes, light body and a silky texture. The fruit is destemmed and fermented on native yeasts, before ageing 16 months in used casks.
    More Info
    Burgundy 1 89-91 (BH)
    In Bond
    £1,085.00
    View

    Burghound (89-91)

    (from 11 different parcels in 7 different lieux-dits). A more elegant and slightly fresher nose is composed by aromas of black cherry, raspberry and pretty violet nuances. There is a really lovely texture to the delicious, saline-inflected and sneaky long finish that is very well-balanced. A quality Chambolle villages. (89-91)/2025+
    More Info
    Burgundy 1 90-92 (VN)
    In Bond
    £761.00
    View

    Vinous (90-92)

    The 2020 Chambolle-Musigny Village has a vivid bouquet with red cherries, cranberry and violet scents, actually, quite Vosne-like in personality. The palate is medium-bodied with supple tannins, fine acidity, quite poised and tense with a dash of spice on the finish. This is a delicious Chambolle that should give 12-15 years' drinking pleasure.
    More Info
    Burgundy 2 95 (DC)
    In Bond
    £644.00
    View

    Decanter (95)

    Hudelot-Noëllat's 0.8ha holding is made up of two parcels, both of them in the best bit of the Grand Cru. Aged in 40% new wood, this is a not a blockbuster style by any means, emphasising freshness, balance and harmony instead. Floral, racy and supple, it has well-integrated 40% new wood, some vanilla spice and a poised, elegant finish.
    More Info
    Burgundy 1 94-96 (VN)
    In Bond
    £1,245.00
    View

    Vinous (94-96)

    The 2020 Clos de Vougeot Grand Cru has a very well-defined bouquet, quite mineral-driven with crushed rock and pressed iris flower combined with dark cherry fruit. The palate is medium-bodied with supple tannins, fine acidity, very focused with quite a strict and saline finish. There is a sense of class here and it has the substance to age well in bottle.
    More Info
    Burgundy 1 -
    In Bond
    £440.00
    View
    Burgundy 1 91-93 (WA)
    In Bond
    £750.00
    View

    Wine Advocate (91-93)

    Wafting from the glass with aromas of cassis, red fruit compote, potpourri and smoked meats, the 2018 Nuits-Saint-Georges 1er Cru Les Murgers is medium to full-bodied, gourmand and textural, with a deep core of fruit framed by rich structuring tannins and ripe acids. This is a dramatic but nicely balanced Murgers from Hudelot-Noellat.
    More Info
    Burgundy 1 93-95 (VN)
    In Bond
    £999.99
    View

    Vinous (93-95)

    The 2020 Nuits Saint-Georges Les Murgers 1er Cru has a crystalline bouquet with red cherries, cassis and iris flower, just a little reduction here that will dissipate with time. The palate is medium-bodied with supple tannins. Not a deep Les Murgers, this has something "airy" about it, so elegant and refined on the finish. Beautiful.
    More Info
    Burgundy 1 98 (DC)
    In Bond
    £3,510.00
    View

    Decanter (98)

    This 0.29ha parcel was planted (or replanted) in two stages - the 1930s and 1978 - so it has a high average age but plenty of concentration and complexity. It's one of my red wines of the vintage in 2017, with a heavenly perfume, lovely wild strawberry and summer orchard scents, fine-grained tannins, some sweet spices and refreshing minerality. Stunning.
    More Info
    Burgundy 1 92-95 (VN (ST))
    In Bond
    £4,250.00
    View

    Vinous - Stephen Tanzer (92-95)

    (25% vendange entier): Good bright, full red. Complex, inviting nose combines raspberry, rose petal and orange zest. Intensely flavored and sharply delineated, showing excellent lift and verve to its red fruit and soil flavors. An element of medicinal red cherry and emerging minerality suggest that this silky, deep wine will enjoy a graceful evolution in bottle. Finishes with substantial ripe tannins and lovely rising perfume. With time in the glass, this wine demonstrated its firm spine more clearly.
    More Info
    Burgundy 1 97 (WA)
    In Bond
    £2,690.00
    View

    Wine Advocate (97)

    I knew that the 2014 Romanée-Saint-Vivant Grand Cru would be great when I tasted it from barrel last year...but not this great. It has a wonderful, tensile bouquet that just seems to sparkle. The fruit is so crystalline and laden with energy and mineralité that you almost have to sit down! The palate is surfeit with energy, the fruit perhaps a little darker than in barrel with white pepper, spices towards the almost Richebourg-like finish. Tasting them side-by-side, I would err for this over the Richebourg - it is a magnificent wine from Charles van Canneyt.
    More Info
    Burgundy 1 97 (DC)
    In Bond
    £2,515.00
    View

    Decanter (97)

    This 1920 parcel is situated in the northern part of the Romanée-St-Vivant grand cru, very close to Domaine de la Romanée-Conti's holdings - and it's often a match for that wine. It's detailed, lacy and refreshing, with adroitly integrated 50% new wood and layers of red cherry, raspberry and red plum fruit. It has focussed acidity and palate-caressing tannins. Effortlessly complex.
    More Info
    Burgundy 1 97 (VN)
    In Bond
    £3,395.00
    View

    Vinous (97)

    The 2018 Romanée-Saint-Vivant Grand Cru has a very candied, aniseed-tinged bouquet that contains impressive intensity. The palate is medium-bodied with saturated tannins, lovely orange-zest infused red fruit, gentle but insistent grip with an arresting, white pepper/spicy finish that leaves the tongue tingling. Impressive and delicious, though it will need cellaring. Tasted blind at the Burgfest 2018 red tasting.
    More Info
    Burgundy 1 95 (VN)
    In Bond
    £1,150.00
    View

    Vinous (95)

    The 2016 Vosne-Romanée 1er Cru has a slightly meaty/feral bouquet, just a hint of gaminess that might become more conspicuous with bottle age. Otherwise I find this well defined and with flattering red cherry fruit. The palate is medium-bodied with supple tannin. There is a fine bead of acidity here, a pleasant fleshy mouthfeel towards the finish and a residual salinity that beckons you back for the next sip. This represents another impressive wine from Charles Van Canneyt. Tasted blind at the 2016 Burgfest tasting.
    More Info
    Burgundy 1 93-95 (WA)
    In Bond
    £1,755.00
    View

    Wine Advocate (93-95)

    The 2018 Vosne-Romanée 1er Cru Les Suchots is showing brilliantly this year, wafting from the glass with a deep-pitched bouquet of cassis, blackberries, spices and dark chocolate. On the palate, it's full-bodied, rich and enveloping, its textural attack segueing into a deep and layered core, concluding with a long and penetrating finish.
    More Info
    Burgundy 1 90-92 (BH)
    In Bond
    £900.00
    View

    Burghound (90-92)

    An exuberantly expressive and spicy nose offers up a lovely mélange of pure red and dark cherry and floral aromas. The sleek, indeed satin-textured middle weight flavors brim with minerality on the super-saline infused finish. I really like the delineation and energy here plus the mid-palate concentration is better than usual. In 2016 this is very Chambollesque in character.
    More Info
    In Bond
    Inc. VAT

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    (19)

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    19 Products

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