Dauvissat
One of the most prestigious producers of Chablis, they own some of the oldest and best vineyards, including prized sections of grand crus. For them terroir is everything and the process is as natural as possible. This produces intensely flavoured wines full of personality that are almost peerless.
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 95 (WA) |
Inc. VAT
£3,217.24 |
|||||
Wine Advocate (95)From bottle, the 2016 Chablis Grand Cru Les Clos is more immediately expressive than the Preuses, revealing aromas of honeyed lemons, preserved citrus and quince. On the palate, it's fuller-bodied, deep and ample, even rich, with a layered core, succulent acids and almost chewy levels of extract, concluding with a long finish. It's a very serious Les Clos that could well be the wine of the vintage. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 95 (WA) |
In Bond
£2,665.00 |
|||||
Wine Advocate (95)From bottle, the 2016 Chablis Grand Cru Les Clos is more immediately expressive than the Preuses, revealing aromas of honeyed lemons, preserved citrus and quince. On the palate, it's fuller-bodied, deep and ample, even rich, with a layered core, succulent acids and almost chewy levels of extract, concluding with a long finish. It's a very serious Les Clos that could well be the wine of the vintage. |