Deutz
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Champagne | 1 | 97 (DC) |
Inc. VAT
£817.24 |
|||||
Decanter (97)Classy wine filled with scents of citrus and brioche with hints of woodsmoke. The palate brings impressive soft bubbles and notes of citrus, praline and cream. Long, breezy and vivid finish with a persistent prickle of mousse. Kudos! Platinum Medal |
|||||||||
|
Champagne | 8 | 90 (VN) |
Inc. VAT
£398.44 |
|||||
Vinous (90)The NV Brut Classic is a pretty, entry-level wine. Warm, generous fruit comes together beautifully in this rich, expansive, mid-weight Champagne. The bouquet, texture and purity of the finish are all first-rate. The Brut Classic is equal parts Pinot Noir, Pinot Meunier and Chardonnay. Like all Deutz Champagnes, it undergoes full malolactic fermentation. This is Lot LB1100D0169, disgorged January, 2009. |
|||||||||
|
Champagne | 4 | 17.5 (JR) |
Inc. VAT
£676.82 |
|||||
Jancis Robinson (17.5)Excellent bakery aromas on the nose, and rich cooked fruit on the palate. Plenty of concentration and volume here, with lovely floral fragrance and a chalky grip to the finish. Elaborate and expressive and delicious. Comes in an expensive-looking box. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Champagne | 1 | 97 (DC) |
In Bond
£665.00 |
|||||
Decanter (97)Classy wine filled with scents of citrus and brioche with hints of woodsmoke. The palate brings impressive soft bubbles and notes of citrus, praline and cream. Long, breezy and vivid finish with a persistent prickle of mousse. Kudos! Platinum Medal |
|||||||||
|
Champagne | 8 | 90 (VN) |
In Bond
£316.00 |
|||||
Vinous (90)The NV Brut Classic is a pretty, entry-level wine. Warm, generous fruit comes together beautifully in this rich, expansive, mid-weight Champagne. The bouquet, texture and purity of the finish are all first-rate. The Brut Classic is equal parts Pinot Noir, Pinot Meunier and Chardonnay. Like all Deutz Champagnes, it undergoes full malolactic fermentation. This is Lot LB1100D0169, disgorged January, 2009. |
|||||||||
|
Champagne | 4 | 17.5 (JR) |
In Bond
£556.00 |
|||||
Jancis Robinson (17.5)Excellent bakery aromas on the nose, and rich cooked fruit on the palate. Plenty of concentration and volume here, with lovely floral fragrance and a chalky grip to the finish. Elaborate and expressive and delicious. Comes in an expensive-looking box. |