Domaine de la Romanée-Conti
About Domaine de la Romanée-Conti
Domaine de la Romanée-Conti (aka DRC) is an iconic producer – and has maintained this position for many decades. DRC has a fascinating and lengthy history spanning the ownership of its namesake vineyard by the Bourbon Prince of Conti, through the French Revolution to the current owner of the de Villaine and Leroy/Roch families. Managing 25 hectares of exclusively Grand Cru vineyards, Domaine de la Romanée-Conti is the sole Burgundian estate to bottle nothing other than the pinnacle of the region’s classification system.
Chief amongst all Burgundy producers to claim holdings in most of the magical terroir in Vosne-Romanée, Domaine de la Romanée-Conti is famously hailed as the King of Vosne-Romanée. Possessing only the best vineyard in the region, two of their most sought after red wines being Romanée-Conti and La Tâche, both of which are monopole holdings and frequently amongst the best offerings in Burgundy.
Apart from Romanée-Conti and La Tâche, DRC also produces four other Grand Cru wines from Vosne-Romanée at ultra-limited quantity each year: Romanée St-Vivant Grand Cru (approx. 1,500 cases/year), Richebourg Grand Cru (approx. 1,000 cases/year), Échezeaux Grand Cru (approx. 1,340 cases/year) and Grand Échezeaux Grand Cru (approx. 1,150 cases/year).
The style of the DRC wines is rich, intense, silky, transparent and quite light on the aromatic palate with more red than dark nuances. The use of whole clusters gives a very rich aromatic profile, and a very high complexity as the wine ages. All the wines are very reflective of the terroir, and the difference in terroir is very clear even when the wines are very young and powerful. Domaine de la Romanée-Conti normally use 100% new oak on the wines.
Read More
Photo
AI Chat
Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
Inc. VAT
£58,237.67 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£48,644.44 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£63,836.98 |
|||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£3,272.00 |
|||||
Vinous (93)The 2017 Corton Grand Cru is floral, gracious and so inviting. White pepper, mint and pine perk up the red cherry and cranberry fruit flavors nicely. In 2017, the Corton is decidedly ethereal and pointed, with terrific energy and tons of class. It will be interesting to see how it develops, as there is a good deal of structure beneath. Even in the short time I was able to follow it in this tasting, the Corton opened up very nicely. This fruit was brought in on September 4, and was the domaine’s first pick. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£2,606.00 |
|||||
Vinous (92-94)The 2018 Corton Grand Cru contains fruit from plots of replanted vines for the first time this year, and also 80% whole bunches. Bertrand de Villaine told me that the blending was done a little later than their other crus. Matured in 100% new oak, it has an attractive bouquet of brambly red fruit, blueberry and scents of crushed stone, all nicely detailed. The palate is taut on the entry with an almost chalky texture and notes of bitter cherries and black currants. Fine symmetry toward the finish. Excellent. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£5,672.81 |
|||||
Vinous (92-94)The 2018 Corton Grand Cru contains fruit from plots of replanted vines for the first time this year, and also 80% whole bunches. Bertrand de Villaine told me that the blending was done a little later than their other crus. Matured in 100% new oak, it has an attractive bouquet of brambly red fruit, blueberry and scents of crushed stone, all nicely detailed. The palate is taut on the entry with an almost chalky texture and notes of bitter cherries and black currants. Fine symmetry toward the finish. Excellent. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
Inc. VAT
£6,080.81 |
|||||
Vinous (94)The 2017 Echézeaux Grand Cru is similarly lifted, with a bit darker fruit and more structure than the Corton. A deceptive, beguiling Burgundy, the 2017 shows the mid-weight structure of the year. Here too, time in the glass brings out the wine’s vertical feel and overall intensity. The 2017 needs time to soften, but it is incredibly persistent and impeccable in its balance. Readers should expect an especially austere Echézeaux that is going to require cellaring. The fruit was brought in on September 13 and 15, with a day’s break in between because of rain. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
Inc. VAT
£10,327.22 |
|||||
Vinous (94)The 2017 Echézeaux Grand Cru is similarly lifted, with a bit darker fruit and more structure than the Corton. A deceptive, beguiling Burgundy, the 2017 shows the mid-weight structure of the year. Here too, time in the glass brings out the wine’s vertical feel and overall intensity. The 2017 needs time to soften, but it is incredibly persistent and impeccable in its balance. Readers should expect an especially austere Echézeaux that is going to require cellaring. The fruit was brought in on September 13 and 15, with a day’s break in between because of rain. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£3,862.40 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£6,546.41 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£9,814.82 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£21,024.04 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
Inc. VAT
£3,428.00 |
|||||
Vinous (96)The 2017 Grands-Echézeaux Grand Cru is a pretty big step up in this range, both in terms of depth, power and energy. Here the flavors are dark, while there is quite a bit of tannin lurking beneath. Black cherry, graphite, leather, smoke, spice and menthol infuse the 2017 with tons of virile, somber character. Readers will have to be very patient. A whole range of sepia-toned aromas and flavors shrouded in tannin add depth to an imposing Grands-Echézeaux built for cellaring. Harvest was on September 12. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
Inc. VAT
£8,179.61 |
|||||
Vinous (96)The 2017 Grands-Echézeaux Grand Cru is a pretty big step up in this range, both in terms of depth, power and energy. Here the flavors are dark, while there is quite a bit of tannin lurking beneath. Black cherry, graphite, leather, smoke, spice and menthol infuse the 2017 with tons of virile, somber character. Readers will have to be very patient. A whole range of sepia-toned aromas and flavors shrouded in tannin add depth to an imposing Grands-Echézeaux built for cellaring. Harvest was on September 12. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
Inc. VAT
£10,728.02 |
|||||
Vinous (96)The 2017 Grands-Echézeaux Grand Cru is a pretty big step up in this range, both in terms of depth, power and energy. Here the flavors are dark, while there is quite a bit of tannin lurking beneath. Black cherry, graphite, leather, smoke, spice and menthol infuse the 2017 with tons of virile, somber character. Readers will have to be very patient. A whole range of sepia-toned aromas and flavors shrouded in tannin add depth to an imposing Grands-Echézeaux built for cellaring. Harvest was on September 12. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£3,838.40 |
|||||
Vinous (92-94)The 2018 Grands Echézeaux Grand Cru may well be the most perplexing offering from the domaine this year. Backward and reticent on the nose, this is very well-defined, but my word, you have to eke out the light sea cave and limestone scents with rigorous swirling of the glass. The palate is medium-bodied and very fresh. This is an atypically linear Grands Echézeaux that sports a bony finish marked by the whole-bunch addition. I am fascinated to revisit this once in bottle. At the moment it is a book that does not want to be read. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£14,266.82 |
|||||
Vinous (92-94)The 2018 Grands Echézeaux Grand Cru may well be the most perplexing offering from the domaine this year. Backward and reticent on the nose, this is very well-defined, but my word, you have to eke out the light sea cave and limestone scents with rigorous swirling of the glass. The palate is medium-bodied and very fresh. This is an atypically linear Grands Echézeaux that sports a bony finish marked by the whole-bunch addition. I am fascinated to revisit this once in bottle. At the moment it is a book that does not want to be read. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£28,473.64 |
|||||
Vinous (92-94)The 2018 Grands Echézeaux Grand Cru may well be the most perplexing offering from the domaine this year. Backward and reticent on the nose, this is very well-defined, but my word, you have to eke out the light sea cave and limestone scents with rigorous swirling of the glass. The palate is medium-bodied and very fresh. This is an atypically linear Grands Echézeaux that sports a bony finish marked by the whole-bunch addition. I am fascinated to revisit this once in bottle. At the moment it is a book that does not want to be read. |
|||||||||
|
|
Burgundy | 1 | 19 (JR) |
Inc. VAT
£4,701.20 |
|||||
Jancis Robinson (19)Pale ruby. Really quite intense on the nose. Glorious spread of ripe fruit and freshness. Very immediate. Such a peacock’s tail on the finish too! Rich yet far from sweet. Massive concentration. Resonates with violets and forest charm on the finish. Gorgeous. Such appeal! 2,082 cases |
|||||||||
|
|
Burgundy | 1 | 19 (JR) |
Inc. VAT
£40,663.24 |
|||||
Jancis Robinson (19)Pale ruby. Really quite intense on the nose. Glorious spread of ripe fruit and freshness. Very immediate. Such a peacock’s tail on the finish too! Rich yet far from sweet. Massive concentration. Resonates with violets and forest charm on the finish. Gorgeous. Such appeal! 2,082 cases |
|||||||||
|
|
Burgundy | 1 | 99 (BH) |
Inc. VAT
£5,261.60 |
|||||
Burghound (99)This is unusually cool and airy in the context of what is typical in 2018 with its restrained and beautifully layered nose of rose petal, violet, lavender, lilac, sandalwood and soy nuances that add incredible breadth to the mostly red berry-suffused aromas, all of which is trimmed in very subtle oak influence. There is outstanding volume to the big, muscular and robust flavors that also possess focused power where the intensity does a slow build from the mid-palate to the explosively long and decidedly austere finish that just lasts and lasts. This is somewhat less 2018 in style than the prior wines though it is clearly quite ripe. It is also a bit less refined than it usually is, at least at this early stage, though to be fair it is still in its formative stages so we will see how it comes along with more aging. I would observe though that it is already abundantly clear that this is a stunningly great LT; indeed it may well rival the 1999 in time, is going to develop quite slowly over a very long period. |
|||||||||
|
|
Burgundy | 1 | 99 (BH) |
Inc. VAT
£25,928.42 |
|||||
Burghound (99)This is unusually cool and airy in the context of what is typical in 2018 with its restrained and beautifully layered nose of rose petal, violet, lavender, lilac, sandalwood and soy nuances that add incredible breadth to the mostly red berry-suffused aromas, all of which is trimmed in very subtle oak influence. There is outstanding volume to the big, muscular and robust flavors that also possess focused power where the intensity does a slow build from the mid-palate to the explosively long and decidedly austere finish that just lasts and lasts. This is somewhat less 2018 in style than the prior wines though it is clearly quite ripe. It is also a bit less refined than it usually is, at least at this early stage, though to be fair it is still in its formative stages so we will see how it comes along with more aging. I would observe though that it is already abundantly clear that this is a stunningly great LT; indeed it may well rival the 1999 in time, is going to develop quite slowly over a very long period. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£11,926.40 |
|||||
|
|
Burgundy | 1 | 95 (VN) |
Inc. VAT
£16,010.42 |
|||||
Vinous (95)The 2017 Richebourg Grand Cru is a Burgundy of Cistercian austerity. Searing tannins give the Richebourg its trademark sense of energy and vibrancy. White pepper, mint, dried flowers and bright red berry fruit are all beautifully delineated, with underlying beams of minerality and salinity that lend dimension. Richebourg is very rarely finessed, but is more typically a wine of brawn and pure power, as it is here. A range of bright, floral/savory accents suggest a bit more elegance may lie ahead. We will see. My colleagues appreciate the Richebourg more than I do. Harvest began the afternoon of September 8, after Romanée-Conti. Rain on the 9th caused a break in picking for the day. The last of the Richebourg came in on the 10th. |
|||||||||
|
|
Burgundy | 1 | 96-98 (VN) |
Inc. VAT
£4,386.80 |
|||||
Vinous (96-98)The 2018 Richebourg Grand Cru boasts one of the most expressive aromatics from barrel, offering dark berries mixed with crushed limestone, pressed flowers and oyster shell, the fruit becoming more intense with aeration. The palate is extremely cohesive with unerring symmetry, filigreed tannins (perhaps more like a Romanée-Saint-Vivant) and immense depth endowed upon its arching, cathedral-like structure. This is a brilliant Richebourg in the making. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
Inc. VAT
£20,098.40 |
|||||
Vinous (96)The 2017 Romanée-Conti Grand Cru was picked on September 8 at 35hl/ha and bottled April 25–26 . It has a quintessential Romanée-Conti bouquet of pure, seductive red fruit (morello cherry, cranberry, raspberry), extremely well defined and focused, plus subtle sea spray/seaweed aromas; with continued aeration, I noticed just a faint touch of curry leaf in the background. The palate is medium-bodied with pliant tannins and very fine acidity. A discreet crescendo in intensity leads to a harmonious, lightly spiced and slightly more mineral-driven finish than the La Tâche. Yet I cannot help feeling that the La Tâche has a little more complexity than the Romanée-Conti, and perhaps a little more potential. Let’s see. 627 cases produced. Tasted at Corney & Barrow’s annual in-bottle tasting in London. |
|||||||||
|
|
Burgundy | 1 | 99+ (BH) |
Inc. VAT
£20,746.40 |
|||||
Burghound (99+)This is arguably the most floral-inflected nose in the range and, somewhat unusually, it's just as spicy as the La Tâche despite being as cool and restrained as it always is at this early stage. The focused, intense and beautifully well-delineated flavors are an exercise in refined and focused power, all wrapped in intensely mineral-inflected, youthfully austere and superbly persistent finish where a hint of warmth slowly emerges. In much the same fashion as the La Tâche, this is compact, backward and very tightly coiled yet the Zen-like sense of harmony is very much present. I was knocked out by just how marvelous this is and while it's obviously much too early to be tossing around "one of the greatest ever" accolades, it's at least possible that the 2018 RC could well be a candidate, which is of course really saying something. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
Inc. VAT
£3,389.60 |
|||||
Vinous (98)A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
Inc. VAT
£11,932.82 |
|||||
Vinous (98)A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
Inc. VAT
£23,055.64 |
|||||
Vinous (98)A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
£48,502.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£40,521.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£53,159.00 |
|||||
|
|
Burgundy | 1 | 93 (VN) |
In Bond
£2,724.00 |
|||||
Vinous (93)The 2017 Corton Grand Cru is floral, gracious and so inviting. White pepper, mint and pine perk up the red cherry and cranberry fruit flavors nicely. In 2017, the Corton is decidedly ethereal and pointed, with terrific energy and tons of class. It will be interesting to see how it develops, as there is a good deal of structure beneath. Even in the short time I was able to follow it in this tasting, the Corton opened up very nicely. This fruit was brought in on September 4, and was the domaine’s first pick. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£2,169.00 |
|||||
Vinous (92-94)The 2018 Corton Grand Cru contains fruit from plots of replanted vines for the first time this year, and also 80% whole bunches. Bertrand de Villaine told me that the blending was done a little later than their other crus. Matured in 100% new oak, it has an attractive bouquet of brambly red fruit, blueberry and scents of crushed stone, all nicely detailed. The palate is taut on the entry with an almost chalky texture and notes of bitter cherries and black currants. Fine symmetry toward the finish. Excellent. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£4,722.00 |
|||||
Vinous (92-94)The 2018 Corton Grand Cru contains fruit from plots of replanted vines for the first time this year, and also 80% whole bunches. Bertrand de Villaine told me that the blending was done a little later than their other crus. Matured in 100% new oak, it has an attractive bouquet of brambly red fruit, blueberry and scents of crushed stone, all nicely detailed. The palate is taut on the entry with an almost chalky texture and notes of bitter cherries and black currants. Fine symmetry toward the finish. Excellent. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
£5,062.00 |
|||||
Vinous (94)The 2017 Echézeaux Grand Cru is similarly lifted, with a bit darker fruit and more structure than the Corton. A deceptive, beguiling Burgundy, the 2017 shows the mid-weight structure of the year. Here too, time in the glass brings out the wine’s vertical feel and overall intensity. The 2017 needs time to soften, but it is incredibly persistent and impeccable in its balance. Readers should expect an especially austere Echézeaux that is going to require cellaring. The fruit was brought in on September 13 and 15, with a day’s break in between because of rain. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
£8,598.00 |
|||||
Vinous (94)The 2017 Echézeaux Grand Cru is similarly lifted, with a bit darker fruit and more structure than the Corton. A deceptive, beguiling Burgundy, the 2017 shows the mid-weight structure of the year. Here too, time in the glass brings out the wine’s vertical feel and overall intensity. The 2017 needs time to soften, but it is incredibly persistent and impeccable in its balance. Readers should expect an especially austere Echézeaux that is going to require cellaring. The fruit was brought in on September 13 and 15, with a day’s break in between because of rain. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£3,216.00 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£5,450.00 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£8,171.00 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£17,504.00 |
|||||
Vinous (92-94)The 2018 Echézeaux Grand Cru has a very deep hue. The extraordinarily pure bouquet features black cherries intermingling with blueberry and oyster shell, and later a hint of potpourri. The palate is medium-bodied with fine tannins, edgy and stony, with dark berry fruit and a little spicier than I recall apropos of previous Echézeaux at this stage. It might just need a little length, but otherwise it is a wine determined not to be outshone by its Grand Cru siblings. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
In Bond
£2,854.00 |
|||||
Vinous (96)The 2017 Grands-Echézeaux Grand Cru is a pretty big step up in this range, both in terms of depth, power and energy. Here the flavors are dark, while there is quite a bit of tannin lurking beneath. Black cherry, graphite, leather, smoke, spice and menthol infuse the 2017 with tons of virile, somber character. Readers will have to be very patient. A whole range of sepia-toned aromas and flavors shrouded in tannin add depth to an imposing Grands-Echézeaux built for cellaring. Harvest was on September 12. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
In Bond
£6,811.00 |
|||||
Vinous (96)The 2017 Grands-Echézeaux Grand Cru is a pretty big step up in this range, both in terms of depth, power and energy. Here the flavors are dark, while there is quite a bit of tannin lurking beneath. Black cherry, graphite, leather, smoke, spice and menthol infuse the 2017 with tons of virile, somber character. Readers will have to be very patient. A whole range of sepia-toned aromas and flavors shrouded in tannin add depth to an imposing Grands-Echézeaux built for cellaring. Harvest was on September 12. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
In Bond
£8,932.00 |
|||||
Vinous (96)The 2017 Grands-Echézeaux Grand Cru is a pretty big step up in this range, both in terms of depth, power and energy. Here the flavors are dark, while there is quite a bit of tannin lurking beneath. Black cherry, graphite, leather, smoke, spice and menthol infuse the 2017 with tons of virile, somber character. Readers will have to be very patient. A whole range of sepia-toned aromas and flavors shrouded in tannin add depth to an imposing Grands-Echézeaux built for cellaring. Harvest was on September 12. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£3,196.00 |
|||||
Vinous (92-94)The 2018 Grands Echézeaux Grand Cru may well be the most perplexing offering from the domaine this year. Backward and reticent on the nose, this is very well-defined, but my word, you have to eke out the light sea cave and limestone scents with rigorous swirling of the glass. The palate is medium-bodied and very fresh. This is an atypically linear Grands Echézeaux that sports a bony finish marked by the whole-bunch addition. I am fascinated to revisit this once in bottle. At the moment it is a book that does not want to be read. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£11,881.00 |
|||||
Vinous (92-94)The 2018 Grands Echézeaux Grand Cru may well be the most perplexing offering from the domaine this year. Backward and reticent on the nose, this is very well-defined, but my word, you have to eke out the light sea cave and limestone scents with rigorous swirling of the glass. The palate is medium-bodied and very fresh. This is an atypically linear Grands Echézeaux that sports a bony finish marked by the whole-bunch addition. I am fascinated to revisit this once in bottle. At the moment it is a book that does not want to be read. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£23,712.00 |
|||||
Vinous (92-94)The 2018 Grands Echézeaux Grand Cru may well be the most perplexing offering from the domaine this year. Backward and reticent on the nose, this is very well-defined, but my word, you have to eke out the light sea cave and limestone scents with rigorous swirling of the glass. The palate is medium-bodied and very fresh. This is an atypically linear Grands Echézeaux that sports a bony finish marked by the whole-bunch addition. I am fascinated to revisit this once in bottle. At the moment it is a book that does not want to be read. |
|||||||||
|
|
Burgundy | 1 | 19 (JR) |
In Bond
£3,915.00 |
|||||
Jancis Robinson (19)Pale ruby. Really quite intense on the nose. Glorious spread of ripe fruit and freshness. Very immediate. Such a peacock’s tail on the finish too! Rich yet far from sweet. Massive concentration. Resonates with violets and forest charm on the finish. Gorgeous. Such appeal! 2,082 cases |
|||||||||
|
|
Burgundy | 1 | 19 (JR) |
In Bond
£33,870.00 |
|||||
Jancis Robinson (19)Pale ruby. Really quite intense on the nose. Glorious spread of ripe fruit and freshness. Very immediate. Such a peacock’s tail on the finish too! Rich yet far from sweet. Massive concentration. Resonates with violets and forest charm on the finish. Gorgeous. Such appeal! 2,082 cases |
|||||||||
|
|
Burgundy | 1 | 99 (BH) |
In Bond
£4,382.00 |
|||||
Burghound (99)This is unusually cool and airy in the context of what is typical in 2018 with its restrained and beautifully layered nose of rose petal, violet, lavender, lilac, sandalwood and soy nuances that add incredible breadth to the mostly red berry-suffused aromas, all of which is trimmed in very subtle oak influence. There is outstanding volume to the big, muscular and robust flavors that also possess focused power where the intensity does a slow build from the mid-palate to the explosively long and decidedly austere finish that just lasts and lasts. This is somewhat less 2018 in style than the prior wines though it is clearly quite ripe. It is also a bit less refined than it usually is, at least at this early stage, though to be fair it is still in its formative stages so we will see how it comes along with more aging. I would observe though that it is already abundantly clear that this is a stunningly great LT; indeed it may well rival the 1999 in time, is going to develop quite slowly over a very long period. |
|||||||||
|
|
Burgundy | 1 | 99 (BH) |
In Bond
£21,599.00 |
|||||
Burghound (99)This is unusually cool and airy in the context of what is typical in 2018 with its restrained and beautifully layered nose of rose petal, violet, lavender, lilac, sandalwood and soy nuances that add incredible breadth to the mostly red berry-suffused aromas, all of which is trimmed in very subtle oak influence. There is outstanding volume to the big, muscular and robust flavors that also possess focused power where the intensity does a slow build from the mid-palate to the explosively long and decidedly austere finish that just lasts and lasts. This is somewhat less 2018 in style than the prior wines though it is clearly quite ripe. It is also a bit less refined than it usually is, at least at this early stage, though to be fair it is still in its formative stages so we will see how it comes along with more aging. I would observe though that it is already abundantly clear that this is a stunningly great LT; indeed it may well rival the 1999 in time, is going to develop quite slowly over a very long period. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£9,936.00 |
|||||
|
|
Burgundy | 1 | 95 (VN) |
In Bond
£13,334.00 |
|||||
Vinous (95)The 2017 Richebourg Grand Cru is a Burgundy of Cistercian austerity. Searing tannins give the Richebourg its trademark sense of energy and vibrancy. White pepper, mint, dried flowers and bright red berry fruit are all beautifully delineated, with underlying beams of minerality and salinity that lend dimension. Richebourg is very rarely finessed, but is more typically a wine of brawn and pure power, as it is here. A range of bright, floral/savory accents suggest a bit more elegance may lie ahead. We will see. My colleagues appreciate the Richebourg more than I do. Harvest began the afternoon of September 8, after Romanée-Conti. Rain on the 9th caused a break in picking for the day. The last of the Richebourg came in on the 10th. |
|||||||||
|
|
Burgundy | 1 | 96-98 (VN) |
In Bond
£3,653.00 |
|||||
Vinous (96-98)The 2018 Richebourg Grand Cru boasts one of the most expressive aromatics from barrel, offering dark berries mixed with crushed limestone, pressed flowers and oyster shell, the fruit becoming more intense with aeration. The palate is extremely cohesive with unerring symmetry, filigreed tannins (perhaps more like a Romanée-Saint-Vivant) and immense depth endowed upon its arching, cathedral-like structure. This is a brilliant Richebourg in the making. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
In Bond
£16,746.00 |
|||||
Vinous (96)The 2017 Romanée-Conti Grand Cru was picked on September 8 at 35hl/ha and bottled April 25–26 . It has a quintessential Romanée-Conti bouquet of pure, seductive red fruit (morello cherry, cranberry, raspberry), extremely well defined and focused, plus subtle sea spray/seaweed aromas; with continued aeration, I noticed just a faint touch of curry leaf in the background. The palate is medium-bodied with pliant tannins and very fine acidity. A discreet crescendo in intensity leads to a harmonious, lightly spiced and slightly more mineral-driven finish than the La Tâche. Yet I cannot help feeling that the La Tâche has a little more complexity than the Romanée-Conti, and perhaps a little more potential. Let’s see. 627 cases produced. Tasted at Corney & Barrow’s annual in-bottle tasting in London. |
|||||||||
|
|
Burgundy | 1 | 99+ (BH) |
In Bond
£17,286.00 |
|||||
Burghound (99+)This is arguably the most floral-inflected nose in the range and, somewhat unusually, it's just as spicy as the La Tâche despite being as cool and restrained as it always is at this early stage. The focused, intense and beautifully well-delineated flavors are an exercise in refined and focused power, all wrapped in intensely mineral-inflected, youthfully austere and superbly persistent finish where a hint of warmth slowly emerges. In much the same fashion as the La Tâche, this is compact, backward and very tightly coiled yet the Zen-like sense of harmony is very much present. I was knocked out by just how marvelous this is and while it's obviously much too early to be tossing around "one of the greatest ever" accolades, it's at least possible that the 2018 RC could well be a candidate, which is of course really saying something. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
In Bond
£2,822.00 |
|||||
Vinous (98)A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
In Bond
£9,936.00 |
|||||
Vinous (98)A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
In Bond
£19,197.00 |
|||||
Vinous (98)A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11. |
|||||||||
