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    Magdelaine



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    In Bond
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    Prices: In Bond Inc. VAT
    Product Name Region Qty Score Price
    Bordeaux 1 80 (WA)
    Inc. VAT
    £1,668.07
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    Wine Advocate (80)

    Here is an example of a wine that had a lovely, perfumed, soft, berry bouquet, and moderately intense flavors, yet because of extensive oak aging, now tastes hard, astringent, tannic, and deficient in fruit. The color is very sound, the bouquet suggests vanillin, woodsy aromas, but on the palate, the wine is unyielding and ungenerous. Perhaps time will unleash the fruit. Anticipated maturity: Now-2000. Last tasted, 3/87.
    More Info
    Bordeaux 1 94+ (VN (ID))
    Inc. VAT
    £2,108.47
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    Vinous - Ian D'Agata (94+)

    (a blend of 95% merlot and 5% cabernet franc; 3.53 pH; IPT 65; 13.8% alcohol): Bright ruby. Sexy, compelling nose of blackcurrant, violet, white pepper and minerals is an absolute knockout. Then very refined on the palate, with a delicate spiciness to the blackcurrant, red plum and mineral flavors, but with noteworthy fleshiness and ripeness lifted by harmonious acidity. This is a very great and impeccably balanced Magdelaine in the making. Finishes long and silky, with a persistent strawberry note. Jean-Claude Berrouet considers this to be a classic Magdelaine: very well balanced and delicious. I think this is an excellent example of just how easy it is to misjudge Magdelaine on release and how well it develops in bottle in strong vintages.
    More Info
    Product Name Region Qty Score Price
    Bordeaux 1 80 (WA)
    In Bond
    £1,358.00
    View

    Wine Advocate (80)

    Here is an example of a wine that had a lovely, perfumed, soft, berry bouquet, and moderately intense flavors, yet because of extensive oak aging, now tastes hard, astringent, tannic, and deficient in fruit. The color is very sound, the bouquet suggests vanillin, woodsy aromas, but on the palate, the wine is unyielding and ungenerous. Perhaps time will unleash the fruit. Anticipated maturity: Now-2000. Last tasted, 3/87.
    More Info
    Bordeaux 1 94+ (VN (ID))
    In Bond
    £1,725.00
    View

    Vinous - Ian D'Agata (94+)

    (a blend of 95% merlot and 5% cabernet franc; 3.53 pH; IPT 65; 13.8% alcohol): Bright ruby. Sexy, compelling nose of blackcurrant, violet, white pepper and minerals is an absolute knockout. Then very refined on the palate, with a delicate spiciness to the blackcurrant, red plum and mineral flavors, but with noteworthy fleshiness and ripeness lifted by harmonious acidity. This is a very great and impeccably balanced Magdelaine in the making. Finishes long and silky, with a persistent strawberry note. Jean-Claude Berrouet considers this to be a classic Magdelaine: very well balanced and delicious. I think this is an excellent example of just how easy it is to misjudge Magdelaine on release and how well it develops in bottle in strong vintages.
    More Info
    In Bond
    Inc. VAT

    Products

    (2)

    List Grid

    2 Products

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    Price Low
    Price High
    Year (Old)
    Year (New)
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