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    Marquis d'Angerville

    The pioneering Marquis d’Angerville was at the forefront of the struggle to fight corruption and protect standards in the 1920s. He was one of the first to introduce estate bottling. Francois Divivier joined Guillaume d’Angerville; with smaller yields and older vines their Burgundy is silky, aromatic and long lived.



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    In Bond
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    Products

    (7)

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    7 Products

    Name
    Price Low
    Price High
    Year (Old)
    Year (New)
    Prices: In Bond Inc. VAT
    Product Name Region Qty Score Price
    Burgundy 4 92-94 (VN)
    Inc. VAT
    £914.44
    View

    Vinous (92-94)

    The 2018 Volnay Les Caillerets 1er Cru includes an additional 0.23-hectare adjoining parcel of old vines purchased in 2013 that represents a 50% increase in acreage. It has a more reticent bouquet compared to its siblings, demanding coaxing from the glass to revealing morello cherry, raspberry preserve and rose petal aromas. Hints of blood orange develop with aeration. The palate is medium-bodied with darker berry fruit than d’Angerville’s other Volnay, and a little spicier, displaying impressive depth and grip toward the finish. It will require 5–6 years in bottle. Excellent.
    More Info
    Burgundy 1 93-95 (VN)
    Inc. VAT
    £883.24
    View

    Vinous (93-95)

    The 2018 Volnay Les Champans 1er Cru has an outgoing bouquet similar to the Taillepieds, albeit one with more intellectual weight and gravitas behind it. Black cherries, blueberry and light cassis aromas reveal crushed stone and undergrowth notes, all delivered with intensity and superb delineation. The palate is medium-bodied with slightly firmer, stockier tannins than the Taillepieds, darker fruit and grainier texture toward the persistent finish. I see this has having real long-term potential. Excellent.
    More Info
    Burgundy 1 95-97 (VN)
    Inc. VAT
    £890.81
    View

    Vinous (95-97)

    The 2018 Volnay Clos des Ducs 1er Cru, the famous 2.15-hectare monopole of the domaine, is matured in around 25% new oak, although Guillaume d’Angerville mentioned that he intends to use less new oak in the future. It has a very intense bouquet of raspberry preserve, kirsch, blood orange and sous-bois aromas, all displaying wonderful delineation. The palate is medium-bodied with fabulous density and complexity, offering brambly red fruit, blood orange, orange peel, suggestions of dark chocolate and, of course, wonderful mineral tension on the persistent finish, which fans out beautifully. This is an exceptionally fine Volnay that will age for 30–40 years.
    More Info
    Burgundy 1 95-97 (VN)
    Inc. VAT
    £1,483.24
    View

    Vinous (95-97)

    The 2018 Volnay Clos des Ducs 1er Cru, the famous 2.15-hectare monopole of the domaine, is matured in around 25% new oak, although Guillaume d’Angerville mentioned that he intends to use less new oak in the future. It has a very intense bouquet of raspberry preserve, kirsch, blood orange and sous-bois aromas, all displaying wonderful delineation. The palate is medium-bodied with fabulous density and complexity, offering brambly red fruit, blood orange, orange peel, suggestions of dark chocolate and, of course, wonderful mineral tension on the persistent finish, which fans out beautifully. This is an exceptionally fine Volnay that will age for 30–40 years.
    More Info
    Burgundy 1 91-93 (VN)
    Inc. VAT
    £877.24
    View

    Vinous (91-93)

    The 2018 Volnay Fremiet 1er Cru, which underwent replanting up until 1999, has an appealing bouquet of wild strawberry, raspberry preserve and crushed stone aromas, touches of rose petal emerging with aeration. The palate is framed by fine-grained tannin, quite citric on the entry and one of the most Pommard-like of d’Angerville’s Volnays. This is an energetic, edgy Volnay thanks to the limestone soil here. I suspect it will age extremely well.
    More Info
    Burgundy 2 91-93 (VN)
    Inc. VAT
    £1,071.64
    View

    Vinous (91-93)

    The 2018 Volnay Taillepieds 1er Cru comes from vines located high up on the hill at the same altitude as Clos des Ducs in a windy location. This has the most precocious bouquet among d’Angerville’s Volnays, with blueberry, cassis and iodine aromas billowing from the glass. The palate is built around a sweet core of slightly confit fruit. An unusually outgoing and approachable Les Taillepieds that is full of joie-de-vivre. Whether it has the intellectual element of, say, the Clos des Ducs or the Champans is another matter. It comes across as a Volnay more intent on sensory enjoyment.
    More Info
    Burgundy 1 90-92 (VN)
    Inc. VAT
    £868.84
    View

    Vinous (90-92)

    The 2018 Volnay Village comes from two parcels (Grands Champs and Pluchots, the latter recently replanted) close to the Premier Crus, and it sees no new oak. The fragrant bouquet features more black than red fruit, nicely defined with a delicate floral touch. The medium-bodied palate delivers very fine tannins. I appreciate the edginess in this Volnay Village, thanks to the citric acidity and the spiciness that develops on the finish. Lovely.
    More Info
    Product Name Region Qty Score Price
    Burgundy 4 92-94 (VN)
    In Bond
    £746.00
    View

    Vinous (92-94)

    The 2018 Volnay Les Caillerets 1er Cru includes an additional 0.23-hectare adjoining parcel of old vines purchased in 2013 that represents a 50% increase in acreage. It has a more reticent bouquet compared to its siblings, demanding coaxing from the glass to revealing morello cherry, raspberry preserve and rose petal aromas. Hints of blood orange develop with aeration. The palate is medium-bodied with darker berry fruit than d’Angerville’s other Volnay, and a little spicier, displaying impressive depth and grip toward the finish. It will require 5–6 years in bottle. Excellent.
    More Info
    Burgundy 1 93-95 (VN)
    In Bond
    £720.00
    View

    Vinous (93-95)

    The 2018 Volnay Les Champans 1er Cru has an outgoing bouquet similar to the Taillepieds, albeit one with more intellectual weight and gravitas behind it. Black cherries, blueberry and light cassis aromas reveal crushed stone and undergrowth notes, all delivered with intensity and superb delineation. The palate is medium-bodied with slightly firmer, stockier tannins than the Taillepieds, darker fruit and grainier texture toward the persistent finish. I see this has having real long-term potential. Excellent.
    More Info
    Burgundy 1 95-97 (VN)
    In Bond
    £737.00
    View

    Vinous (95-97)

    The 2018 Volnay Clos des Ducs 1er Cru, the famous 2.15-hectare monopole of the domaine, is matured in around 25% new oak, although Guillaume d’Angerville mentioned that he intends to use less new oak in the future. It has a very intense bouquet of raspberry preserve, kirsch, blood orange and sous-bois aromas, all displaying wonderful delineation. The palate is medium-bodied with fabulous density and complexity, offering brambly red fruit, blood orange, orange peel, suggestions of dark chocolate and, of course, wonderful mineral tension on the persistent finish, which fans out beautifully. This is an exceptionally fine Volnay that will age for 30–40 years.
    More Info
    Burgundy 1 95-97 (VN)
    In Bond
    £1,220.00
    View

    Vinous (95-97)

    The 2018 Volnay Clos des Ducs 1er Cru, the famous 2.15-hectare monopole of the domaine, is matured in around 25% new oak, although Guillaume d’Angerville mentioned that he intends to use less new oak in the future. It has a very intense bouquet of raspberry preserve, kirsch, blood orange and sous-bois aromas, all displaying wonderful delineation. The palate is medium-bodied with fabulous density and complexity, offering brambly red fruit, blood orange, orange peel, suggestions of dark chocolate and, of course, wonderful mineral tension on the persistent finish, which fans out beautifully. This is an exceptionally fine Volnay that will age for 30–40 years.
    More Info
    Burgundy 1 91-93 (VN)
    In Bond
    £715.00
    View

    Vinous (91-93)

    The 2018 Volnay Fremiet 1er Cru, which underwent replanting up until 1999, has an appealing bouquet of wild strawberry, raspberry preserve and crushed stone aromas, touches of rose petal emerging with aeration. The palate is framed by fine-grained tannin, quite citric on the entry and one of the most Pommard-like of d’Angerville’s Volnays. This is an energetic, edgy Volnay thanks to the limestone soil here. I suspect it will age extremely well.
    More Info
    Burgundy 2 91-93 (VN)
    In Bond
    £877.00
    View

    Vinous (91-93)

    The 2018 Volnay Taillepieds 1er Cru comes from vines located high up on the hill at the same altitude as Clos des Ducs in a windy location. This has the most precocious bouquet among d’Angerville’s Volnays, with blueberry, cassis and iodine aromas billowing from the glass. The palate is built around a sweet core of slightly confit fruit. An unusually outgoing and approachable Les Taillepieds that is full of joie-de-vivre. Whether it has the intellectual element of, say, the Clos des Ducs or the Champans is another matter. It comes across as a Volnay more intent on sensory enjoyment.
    More Info
    Burgundy 1 90-92 (VN)
    In Bond
    £708.00
    View

    Vinous (90-92)

    The 2018 Volnay Village comes from two parcels (Grands Champs and Pluchots, the latter recently replanted) close to the Premier Crus, and it sees no new oak. The fragrant bouquet features more black than red fruit, nicely defined with a delicate floral touch. The medium-bodied palate delivers very fine tannins. I appreciate the edginess in this Volnay Village, thanks to the citric acidity and the spiciness that develops on the finish. Lovely.
    More Info
    In Bond
    Inc. VAT

    Products

    (7)

    List Grid

    7 Products

    Name
    Price Low
    Price High
    Year (Old)
    Year (New)
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