Mugneret Gibourg
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£1,791.20 |
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Vinous (93-95)The 2010 Ruchottes-Chambertin is pure silk on the palate. Freshly cut roses, raspberries, mint and crushed rocks are some of the nuances that take shape in the glass. In 2010, the Ruchottes is rich, yet weightless, in the way only Burgundy can be. All the elements are beautifully woven together in this totally gracious, striking wine. This parcel is over 60 years old. The Mugneret sisters aren't in favor of using the Vieilles Vignes designation for the wines, as that term has no formal definition. The old vines go into Ruchottes, the young vines into the 1er Cru. |
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Burgundy | 1 | 96 (VN) |
Inc. VAT
£2,173.61 |
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Vinous (96)The 2017 Ruchottes-Chambertin Grand Cru has a wonderful bouquet that fulfills its potential from barrel: very well defined, precise and mineral-driven with scents of black cherry, raspberry preserve and crushed stone. The pure, medium-bodied palate offers supple tannins, a silky texture and a caressing, seductive finish that feels very tender and sustained. Superb. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£1,201.22 |
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Vinous (93)The 2017 Nuits Saint-Georges Les Chaignots 1er Cru has a well-defined bouquet of dark berry fruit, desiccated orange peel and a little rooibos. The new oak is quite prominent and feels a bit reduced. The palate is medium-bodied with chewy tannins, grippy and muscular, perhaps missing some elegance and transparency. The firm finish leaves a spicy aftertaste. Give this three to four years in bottle. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 91 (WA) |
Inc. VAT
£539.60 |
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Wine Advocate (91)The 2017 Vosne-Romanée Village confirms the promise it showed in barrel, wafting from the glass with aromas of cherries, red berries, peonies and sweet soil tones. On the palate, it's medium to full-bodied, supple and satiny, with succulent acids, melting tannins and a long and perfumed finish. While it's deceptively approachable, long-time followers of this cuvée will know that it will amply reward bottle age with enhanced depth and complexity. |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£1,791.20 |
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Vinous (95)Good medium red with a healthy rim. Alluring, deeply pitched aromas of raspberry, mocha, dried flowers, spices and smoky oak. Then juicy, salty and penetrating, with the low yield of the vintage obvious in the wine's intensity. Firm acidity--probably higher than the last three wines, notes Marie-Andrée--energizes and sharpens the highly complex flavors of red and darker berries, licorice, spices, blood orange and black pepper. A wine with outstanding precision, this beauty boasts terrific inner-mouth floral lift and also spreads out horizontally to saturate the palate on the very long whiplash of a finish. Plenty of soil-driven minerality here and still distinctly firm-edged on the aftertaste. Marie-Christine noted that this wine was very closed when she pulled the cork an hour before our tasting. (13.5% alcohol; 3.5 pH; 35 hl/h; harvested on September 25) |
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Burgundy | 1 | 92-94 (VN (ST)) |
Inc. VAT
£968.00 |
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Vinous - Stephen Tanzer (92-94)Bright, deep red. Tangy red cherry and raspberry aromas are complicated by high-pitched spices, flowers and crushed rock. Sweet, bright and penetrating, but with good supple density giving a seamless texture to the middle palate. In fact, this is quite creamy for the vintage, in spite of its brisk acidity. Spreads out nicely to coat the mouth on the long, perfumed, gripping aftertaste. A terrific vintage for this cuvee. |
Product Name | Region | Qty | Score | Price | |||||
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|
Burgundy | 1 | 93-95 (VN) |
In Bond
£1,490.00 |
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Vinous (93-95)The 2010 Ruchottes-Chambertin is pure silk on the palate. Freshly cut roses, raspberries, mint and crushed rocks are some of the nuances that take shape in the glass. In 2010, the Ruchottes is rich, yet weightless, in the way only Burgundy can be. All the elements are beautifully woven together in this totally gracious, striking wine. This parcel is over 60 years old. The Mugneret sisters aren't in favor of using the Vieilles Vignes designation for the wines, as that term has no formal definition. The old vines go into Ruchottes, the young vines into the 1er Cru. |
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Burgundy | 1 | 96 (VN) |
In Bond
£1,806.00 |
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Vinous (96)The 2017 Ruchottes-Chambertin Grand Cru has a wonderful bouquet that fulfills its potential from barrel: very well defined, precise and mineral-driven with scents of black cherry, raspberry preserve and crushed stone. The pure, medium-bodied palate offers supple tannins, a silky texture and a caressing, seductive finish that feels very tender and sustained. Superb. |
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Burgundy | 1 | 93 (VN) |
In Bond
£993.00 |
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Vinous (93)The 2017 Nuits Saint-Georges Les Chaignots 1er Cru has a well-defined bouquet of dark berry fruit, desiccated orange peel and a little rooibos. The new oak is quite prominent and feels a bit reduced. The palate is medium-bodied with chewy tannins, grippy and muscular, perhaps missing some elegance and transparency. The firm finish leaves a spicy aftertaste. Give this three to four years in bottle. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 91 (WA) |
In Bond
£447.00 |
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Wine Advocate (91)The 2017 Vosne-Romanée Village confirms the promise it showed in barrel, wafting from the glass with aromas of cherries, red berries, peonies and sweet soil tones. On the palate, it's medium to full-bodied, supple and satiny, with succulent acids, melting tannins and a long and perfumed finish. While it's deceptively approachable, long-time followers of this cuvée will know that it will amply reward bottle age with enhanced depth and complexity. |
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|
Burgundy | 1 | 95 (VN) |
In Bond
£1,490.00 |
|||||
Vinous (95)Good medium red with a healthy rim. Alluring, deeply pitched aromas of raspberry, mocha, dried flowers, spices and smoky oak. Then juicy, salty and penetrating, with the low yield of the vintage obvious in the wine's intensity. Firm acidity--probably higher than the last three wines, notes Marie-Andrée--energizes and sharpens the highly complex flavors of red and darker berries, licorice, spices, blood orange and black pepper. A wine with outstanding precision, this beauty boasts terrific inner-mouth floral lift and also spreads out horizontally to saturate the palate on the very long whiplash of a finish. Plenty of soil-driven minerality here and still distinctly firm-edged on the aftertaste. Marie-Christine noted that this wine was very closed when she pulled the cork an hour before our tasting. (13.5% alcohol; 3.5 pH; 35 hl/h; harvested on September 25) |
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|
Burgundy | 1 | 92-94 (VN (ST)) |
In Bond
£804.00 |
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Vinous - Stephen Tanzer (92-94)Bright, deep red. Tangy red cherry and raspberry aromas are complicated by high-pitched spices, flowers and crushed rock. Sweet, bright and penetrating, but with good supple density giving a seamless texture to the middle palate. In fact, this is quite creamy for the vintage, in spite of its brisk acidity. Spreads out nicely to coat the mouth on the long, perfumed, gripping aftertaste. A terrific vintage for this cuvee. |