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    Paolo Conterno

    Paolo Conterno is situated in the historic Ginestra cru, a plot with calcareous and clay-heavy soil and relatively high altitude producing dark coloured and intensely aromatic wine. The estate owns around 24 acres of vineyard, with vines planted between 980 and 1150 feet above sea level. The vineyards face south and southeast on slopes that give them optimum sun exposure, with the south-facing vines contributing the the Ginestra and Ginestra Riserva. The the south-easterly section of the vineyard goes into the early-drinking elegant Riva del Bric. Originally founded as Casa della Ginestra in 1886, by Paolo Conterno himself, his descendent Giorgio Conterno is the current winemaker here, implementing extended macerations and long-term aging in large French Allier oak casks to produce wine that ages brilliantly long-term.



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    3 Products

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    Prices: In Bond Inc. VAT
    Product Name Region Qty Score Price
    Piedmont 1 93 (VN)
    Inc. VAT
    £403.24
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    Vinous (93)

    The 2016 Barolo Ginestra shows all of the aromatic and flavor intrigue that is such a signature of this site. Pine, menthol, licorice, orange peel, mint and macerated red cherry all flesh out effortlessly. Mid-weight structure and a good bit of inner sweetness gives the 2016 a feeling of accessibility, until the firm Ginestra tannins kick in. Time in the glass brings out a nice kick of textural breadth. The 2016 is such a pretty wine. I would cellar it for a few years, though.
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    Piedmont 6 97 (JS)
    Inc. VAT
    £406.84
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    James Suckling (97)

    This is fabulous Barolo with burnt orange, blackberry, meat, earth, and fresh herb. Full-bodied, round and velvety. So flavorful and crazy. Drink now. Why wait? But it will age wonderfully.
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    Piedmont 1 97 (WA)
    Inc. VAT
    £839.09
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    Wine Advocate (97)

    Wow, this is really quite a wine. The 2010 Barolo Riserva Ginestra is guided by three lucky stars: First, it is made by an excellent producer. Second, it comes from an excellent vintage. And third, it comes from an excellent vineyard site. This is a stunning achievement that is teeming with life, intensity, elegance, pedigree and sheer excitement. The bouquet achieves impressive balance with fruit, spice, mineral and tertiary tones that are all played forward with equal intensity. There is a spot of sweetness on the close (with 15% alcohol) that adds to the volume and fullness of the mouthfeel. This wine merits a special place at the back of your cellar where it can age undisturbed for the next decade or two. Only 4,000 bottles exist.
    More Info
    Product Name Region Qty Score Price
    Piedmont 1 93 (VN)
    In Bond
    £320.00
    View

    Vinous (93)

    The 2016 Barolo Ginestra shows all of the aromatic and flavor intrigue that is such a signature of this site. Pine, menthol, licorice, orange peel, mint and macerated red cherry all flesh out effortlessly. Mid-weight structure and a good bit of inner sweetness gives the 2016 a feeling of accessibility, until the firm Ginestra tannins kick in. Time in the glass brings out a nice kick of textural breadth. The 2016 is such a pretty wine. I would cellar it for a few years, though.
    More Info
    Piedmont 6 97 (JS)
    In Bond
    £323.00
    View

    James Suckling (97)

    This is fabulous Barolo with burnt orange, blackberry, meat, earth, and fresh herb. Full-bodied, round and velvety. So flavorful and crazy. Drink now. Why wait? But it will age wonderfully.
    More Info
    Piedmont 1 97 (WA)
    In Bond
    £680.00
    View

    Wine Advocate (97)

    Wow, this is really quite a wine. The 2010 Barolo Riserva Ginestra is guided by three lucky stars: First, it is made by an excellent producer. Second, it comes from an excellent vintage. And third, it comes from an excellent vineyard site. This is a stunning achievement that is teeming with life, intensity, elegance, pedigree and sheer excitement. The bouquet achieves impressive balance with fruit, spice, mineral and tertiary tones that are all played forward with equal intensity. There is a spot of sweetness on the close (with 15% alcohol) that adds to the volume and fullness of the mouthfeel. This wine merits a special place at the back of your cellar where it can age undisturbed for the next decade or two. Only 4,000 bottles exist.
    More Info
    In Bond
    Inc. VAT

    Products

    (3)

    List Grid

    3 Products

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    Price Low
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    Year (Old)
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