Solaia
About Solaia
Solaia is one of the most refined and coveted Super Tuscans from the illustrious Antinori family. It is a Cabernet Sauvignon-based wine with a touch of Sangiovese that showcases the excellence and tradition of Tuscan winemaking.
Solaia comes from a 50-acre parcel of southwest-facing vineyards on the same hillside as Tignanello, the other flagship wine of Marchesi Antinori. The vineyards are located at an altitude of 350-400 metres and receive the most sunlight exposure in the Tignanello estate. This gives Solaia its rich and complex character that reflects its terroir and history.
Solaia is only produced in exceptional vintages and has earned a reputation as one of Italy’s most influential cuvées. It is a wine that combines Bordeaux elegance with Tuscan power and finesse.
Product Name | Region | Qty | Score | Price | |||||
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Tuscany | 1 | 96 (VN) |
Inc. VAT
£1,795.24 |
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Vinous (96)Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic, racy 2011 from Antinori, Solaia is supremely beautiful. Mocha, espresso and sage are some of the many notes that add complexity. Hints of white truffle, lavender, smoke and licorice are laced into the exotic, racy finish. In 2011, Solaia has a dollop more of Cabernet Franc in the blend, added to give the wine a touch of freshness. Ripe and flashy to the core, the 2011 needs time to lose some of its youthful exuberance. At times, the 2011 could be easily mistaken for a wine from Napa Valley, such is its intensity. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Tuscany | 1 | 96 (VN) |
In Bond
£1,480.00 |
|||||
Vinous (96)Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic, racy 2011 from Antinori, Solaia is supremely beautiful. Mocha, espresso and sage are some of the many notes that add complexity. Hints of white truffle, lavender, smoke and licorice are laced into the exotic, racy finish. In 2011, Solaia has a dollop more of Cabernet Franc in the blend, added to give the wine a touch of freshness. Ripe and flashy to the core, the 2011 needs time to lose some of its youthful exuberance. At times, the 2011 could be easily mistaken for a wine from Napa Valley, such is its intensity. |