Terms and Conditions
Important: By clicking 'Place Bid' you are committing to purchase this product at the bid price and quantity you have set. The total amount of your bid will only be deducted from your account credit balance (where available) or charged to your default credit card when your bid is matched.

If unmatched, your bid will expire after 30 days and the allocated amount will be freed on your account.

If your bid is successful, you will receive an email notification of your purchase. The price you are bidding also includes delivery to the nearest Cru storage warehouse to the current location of the item. However, there may be an additional transfer charge to move the product to another warehouse for delivery.
Forgot Your Password?
Success Error
Add Billing Address
  • Add New Credit Card
    PAN
    Expiration
    CVC
    Complete Account Set-Up
    To continue, please finish setting up your account
    Login / Create Account
    Add Billing Address
    Add Credit Card Or Account Credit
    Confirm your bid
    You are bidding on:
  • T&Cs
  • Cancel edits & close
    Confirmation
    Condition Report Image

    Standish

    Dan Standish (who was the wine-maker at Torbreck until 1999) produces four different wines, each from a specific vineyard that represents a different part and style of the Barossa Valley. All the Standish range exemplify Dan’s enormous passion for the reserved style of Rhône Valley Shiraz. His wines imitate this classic region.

    The development of Dan Standish’s Barossa winery has been awe-inspiring in the last few years. Although the small winery has yet to develop an international following like Penfolds, Clarendon Hills or Torbreck, this is only because Standish is a boutique winery making small quantities of wine that are not widely exported. Producing wines of premium quality that are every bit their equal, Standish’s Shiraz are fantastic value as compared to other top Australian wineries.

    List Grid

    5 Products

    Prices: In Bond Inc. VAT
    Year Wine Region Format Qty Score Price Wishlist
    Standish Schubert Theorem Shiraz 2018 (6x75cl)
    Inc. VAT: £652.07
    2018

    Standish Schubert Theorem Shiraz 2018 (6x75cl)

    Wine Advocate (96-98)

    Mint, sage and thyme accent blackberry and black cherry fruit in the 2018 The Schubert Theorem Shiraz. Full-bodied and rich without being heavy, it finishes tremendously long, with silky, cocoa-powder-like tannins. It should drink well for a couple of decades.
    1 In Stock - Immediate Delivery

    South Australia 6x75cl 1 96-98 (WA) Read Review/Description Inc. VAT: £652.07
    Standish Single Vineyard Shiraz The Standish 2018 (6x75cl)
    Inc. VAT: £808.07
    2018

    Standish Single Vineyard Shiraz The Standish 2018 (6x75cl)

    Wine Advocate (98-100)

    The 2018 The Standish Shiraz (a sample blend from barrel) is a bit stalky (it's about 50% whole cluster), but it's gorgeously perfumed, with hints of herbal tea, raspberries, blackberries and licorice. It just exudes complexity, while also being full-bodied, plush and creamy, with a long, elegant finish. This seamless beauty is a candidate for perfection.
    1 In Stock - Immediate Delivery

    South Australia 6x75cl 1 98-100 (WA) Read Review/Description Inc. VAT: £808.07
    Standish Single Vineyard Shiraz The Standish 2019 (6x75cl)
    Inc. VAT: £508.07
    2019

    Standish Single Vineyard Shiraz The Standish 2019 (6x75cl)

    James Suckling (98)

    Such concentrated blueberry and cherry aromas, as well as violets and fresh-earth aromas. This delivers an immediate sense of richness with chocolate in the mix, too. Very pure. The palate has a very resolved feel with deep, essence-like fruit flavors that hold a rich, plum and blackberry line that drives long and very even. This is really something. Drink over the next decade.
    6 In Stock - Immediate Delivery

    South Australia 6x75cl 6 98 (JS) Read Review/Description Inc. VAT: £508.07
    Standish Single Vineyard Shiraz The Standish 2020 (6x75cl)
    Inc. VAT: £574.07
    2020

    Standish Single Vineyard Shiraz The Standish 2020 (6x75cl)

    Wine Advocate (96)

    The 2020 The Standish Shiraz was made with fruit from the Laycock family vineyard, in Greenock. The first vintage was 1999. This vintage saw 30% whole bunches in the ferment. It offers notes of red dirt, a bit of blood, salted heirloom tomato and satsuma plum. This is concentrated, compacted, plush, dense and muscular, with notes of ras el’hanout, allspice, torched cinnamon and salted Dutch licorice. This wine is like playing "Magic Eye." There’s a lot going on, but if you relax, a pattern emerges and the detail becomes obvious for all to see. Within the fine but plushly tannic frame, there is saltbush and bay leaf, exotic spice and cascading layers of berry fruits. The dirt in which the roots are entangled similarly shows its colors—and these are red, ochre, earth and dust. At first glance, the foolish and the rash will overlook this for being singularly muscular and full-bodied, but like all the best IYKYK (if you know, you know—wink wink) scenarios, there is far more than meets the palate here. Another blockbuster Standish.
    3 In Stock - Immediate Delivery

    South Australia 6x75cl 3 96 (WA) Read Review/Description Inc. VAT: £574.07
    Standish The Relic Shiraz-Viognier 2020 (6x75cl)
    Inc. VAT: £526.07
    2020

    Standish The Relic Shiraz-Viognier 2020 (6x75cl)

    Wine Advocate (99)

    The 2020 The Relic Shiraz-Viognier is made with fruit from the Hongell family vineyard in Krondorf, with 15% to 20% whole bunches in the ferment and 1% Viognier skins co-fermented. This is the best I’ve seen it. There’s something about the combination of the hot year and the diminished yields—it has recoiled and recompressed the Viognier on top of and into the Shiraz and brought them into balance/harmony. Beneath its floral and stone fruit guiles is a pool of savory, muscular, red-dirt Shiraz. There is bacon fat and pure berry fruit and spice for days… I’ve recently looked at a previous vintage of this wine alongside an older but immaculate Chateau d’Ampuis, and while their origins were clear in the glass, the Relic proved an Australian perspective more than relevant. The balance between the varieties—and the classic push/pull of sweet and savory—is more harmonious this year than in any I can remember, and the only thing I am more excited about when I consider this wine is what I will say next year, through the lens of an excellent, cool and elegant year. What a fine pair they will make.
    2 In Stock - Immediate Delivery

    South Australia 6x75cl 2 99 (WA) Read Review/Description Inc. VAT: £526.07
    Year Wine Region Format Qty Score Price Wishlist
    Standish Schubert Theorem Shiraz 2018 (6x75cl)
    In Bond: £530.00
    2018

    Standish Schubert Theorem Shiraz 2018 (6x75cl)

    Wine Advocate (96-98)

    Mint, sage and thyme accent blackberry and black cherry fruit in the 2018 The Schubert Theorem Shiraz. Full-bodied and rich without being heavy, it finishes tremendously long, with silky, cocoa-powder-like tannins. It should drink well for a couple of decades.
    1 In Stock - Immediate Delivery

    South Australia 6x75cl 1 96-98 (WA) Read Review/Description In Bond: £530.00
    Standish Single Vineyard Shiraz The Standish 2018 (6x75cl)
    In Bond: £660.00
    2018

    Standish Single Vineyard Shiraz The Standish 2018 (6x75cl)

    Wine Advocate (98-100)

    The 2018 The Standish Shiraz (a sample blend from barrel) is a bit stalky (it's about 50% whole cluster), but it's gorgeously perfumed, with hints of herbal tea, raspberries, blackberries and licorice. It just exudes complexity, while also being full-bodied, plush and creamy, with a long, elegant finish. This seamless beauty is a candidate for perfection.
    1 In Stock - Immediate Delivery

    South Australia 6x75cl 1 98-100 (WA) Read Review/Description In Bond: £660.00
    Standish Single Vineyard Shiraz The Standish 2019 (6x75cl)
    In Bond: £410.00
    2019

    Standish Single Vineyard Shiraz The Standish 2019 (6x75cl)

    James Suckling (98)

    Such concentrated blueberry and cherry aromas, as well as violets and fresh-earth aromas. This delivers an immediate sense of richness with chocolate in the mix, too. Very pure. The palate has a very resolved feel with deep, essence-like fruit flavors that hold a rich, plum and blackberry line that drives long and very even. This is really something. Drink over the next decade.
    6 In Stock - Immediate Delivery

    South Australia 6x75cl 6 98 (JS) Read Review/Description In Bond: £410.00
    Standish Single Vineyard Shiraz The Standish 2020 (6x75cl)
    In Bond: £465.00
    2020

    Standish Single Vineyard Shiraz The Standish 2020 (6x75cl)

    Wine Advocate (96)

    The 2020 The Standish Shiraz was made with fruit from the Laycock family vineyard, in Greenock. The first vintage was 1999. This vintage saw 30% whole bunches in the ferment. It offers notes of red dirt, a bit of blood, salted heirloom tomato and satsuma plum. This is concentrated, compacted, plush, dense and muscular, with notes of ras el’hanout, allspice, torched cinnamon and salted Dutch licorice. This wine is like playing "Magic Eye." There’s a lot going on, but if you relax, a pattern emerges and the detail becomes obvious for all to see. Within the fine but plushly tannic frame, there is saltbush and bay leaf, exotic spice and cascading layers of berry fruits. The dirt in which the roots are entangled similarly shows its colors—and these are red, ochre, earth and dust. At first glance, the foolish and the rash will overlook this for being singularly muscular and full-bodied, but like all the best IYKYK (if you know, you know—wink wink) scenarios, there is far more than meets the palate here. Another blockbuster Standish.
    3 In Stock - Immediate Delivery

    South Australia 6x75cl 3 96 (WA) Read Review/Description In Bond: £465.00
    Standish The Relic Shiraz-Viognier 2020 (6x75cl)
    In Bond: £425.00
    2020

    Standish The Relic Shiraz-Viognier 2020 (6x75cl)

    Wine Advocate (99)

    The 2020 The Relic Shiraz-Viognier is made with fruit from the Hongell family vineyard in Krondorf, with 15% to 20% whole bunches in the ferment and 1% Viognier skins co-fermented. This is the best I’ve seen it. There’s something about the combination of the hot year and the diminished yields—it has recoiled and recompressed the Viognier on top of and into the Shiraz and brought them into balance/harmony. Beneath its floral and stone fruit guiles is a pool of savory, muscular, red-dirt Shiraz. There is bacon fat and pure berry fruit and spice for days… I’ve recently looked at a previous vintage of this wine alongside an older but immaculate Chateau d’Ampuis, and while their origins were clear in the glass, the Relic proved an Australian perspective more than relevant. The balance between the varieties—and the classic push/pull of sweet and savory—is more harmonious this year than in any I can remember, and the only thing I am more excited about when I consider this wine is what I will say next year, through the lens of an excellent, cool and elegant year. What a fine pair they will make.
    2 In Stock - Immediate Delivery

    South Australia 6x75cl 2 99 (WA) Read Review/Description In Bond: £425.00

    List Grid

    5 Products

    X
    We use cookies. Read more