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    Sylvain Cathiard

    About Sylvain Cathiard

    Originating from Savoie and arriving in Burgundy to work with the imperious Domaine de la Romanée Conti and Domaine Lamarche, the Cathiard family possess one of the most impressive collective CVs in the world. It has, expectedly, forged its glorious reputation later when they started a winery themselves.

    Currently at the helm is Sebastian Cathiard, the third generation of the family, who cultivates a mere 5.5 hectares of land spread over so many sites with none bigger than one hectare. For context, the largest cuvée Cathiard produces is the Bourgogne Rouge, which sees just over 2,000 bottles of production each year.

    Because of the scarcity, the unmatched demand and the heavy allocation for top restaurants, his wines are, naturally, some of the hardest to acquire.



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    Product Name Region Qty Score Price
    Burgundy 1 91-93 (VN)
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    £4,046.44
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    Vinous (91-93)

    (from 68-year-old vines featuring a high percentage of tiny millerande grapes): Good dark red with ruby tones. Black fruits, violet and strong oak notes of bitter chocolate and coffee. Fat, thick and powerful, with terrific depth of material and enough acid/tannin structure to give shape and freshness to the creamy middle. The blackberry and licorice flavors carry through on the long, rising finish.
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    Product Name Region Qty Score Price
    Burgundy 1 91-93 (VN)
    In Bond
    £3,356.00
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    Vinous (91-93)

    (from 68-year-old vines featuring a high percentage of tiny millerande grapes): Good dark red with ruby tones. Black fruits, violet and strong oak notes of bitter chocolate and coffee. Fat, thick and powerful, with terrific depth of material and enough acid/tannin structure to give shape and freshness to the creamy middle. The blackberry and licorice flavors carry through on the long, rising finish.
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