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    Tignanello

    About Tignanello

    Tignanello is one of the original Super Tuscans, the story of this cult classic stretches back to 1971 when the Antinori family took the ground-breaking decision to produce a new wine that combined Bordeaux and Tuscany's best: a blend of Cabernet Sauvignon and Sangiovese.

    From the most prized vineyard in Chianti Classico, Tignanello sits at 390m above sea level atop soil composed of Alberese limestone rock of marine origin. Since its inception, Sangiovese has always been the backbone of the wine, with Cabernet Sauvignon adding its might without overwhelming. Spurred on by both a love of Tuscany and the extraordinary quality of the fruit, Tignanello has seen an increased percentage of Sangiovese in recent vintages.



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    Tuscany 1 94 (WA)
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    £1,242.04
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    Wine Advocate (94)

    The 2008 Tignanello is unquestionably one of the wines of the vintage. The 2008 isn’t a huge or obvious Tignanello, rather it is a wine that impresses for its sublime elegance and precision. Understated layers of fruit caress the palate like cashmere in this impeccable, soft wine. There is not a hard edge to be found. Black cherries, tobacco, smoke and licorice are some of the notes that come through on the finish. The flavor profile is decidedly on the dark side, but the wine’s structure is medium in body and intensity. In 2008 the Tignanello has more energy, focus and length than the Solaia. It is a fabulous achievement! The 2008 Tignanello is 80% Sangiovese aged in 300-liter French oak barrels (1/3rd new), 15% Cabernet Sauvignon and 5% Cabernet Franc, both aged in 100% new 225-liter French oak barriques. Anticipated maturity: 2014-2024.
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    Product Name Region Qty Score Price
    Tuscany 1 94 (WA)
    In Bond
    £1,019.00
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    Wine Advocate (94)

    The 2008 Tignanello is unquestionably one of the wines of the vintage. The 2008 isn’t a huge or obvious Tignanello, rather it is a wine that impresses for its sublime elegance and precision. Understated layers of fruit caress the palate like cashmere in this impeccable, soft wine. There is not a hard edge to be found. Black cherries, tobacco, smoke and licorice are some of the notes that come through on the finish. The flavor profile is decidedly on the dark side, but the wine’s structure is medium in body and intensity. In 2008 the Tignanello has more energy, focus and length than the Solaia. It is a fabulous achievement! The 2008 Tignanello is 80% Sangiovese aged in 300-liter French oak barrels (1/3rd new), 15% Cabernet Sauvignon and 5% Cabernet Franc, both aged in 100% new 225-liter French oak barriques. Anticipated maturity: 2014-2024.
    More Info
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