Catalonia

Catalonia, located in north-eastern Spain, is a vibrant and diverse wine region celebrated for its exceptional fine wines. With a rich winemaking heritage that dates back centuries, Catalonia offers a captivating array of wines that highlight the region's unique terroir and winemaking traditions.


One of the most famous vineyards in Catalonia is Bodegas Torres, a renowned winery with a long-standing tradition of producing exceptional wines. Their wines, including Mas La Plana and Gran Coronas, showcase the region's commitment to quality and innovation. Catalonia is known for its red wines, with the Priorat and Penedès regions standing out as premier wine-producing areas. Vineyards such as Clos Mogador, Alvaro Palacios, and Mas Doix produce exceptional red wines that embody the power, complexity, and elegance for which Priorat is renowned. Penedès, on the other hand, is celebrated for its Cava sparkling wines, with renowned producers like Freixenet and Codorníu leading the way.


The region is also known for its white wines, with the Penedès and Empordà regions producing notable examples. Vineyards such as Parés Baltà, Gramona, and Can Ràfols dels Caus craft exceptional white wines that exhibit freshness, complexity, and a distinctive expression of their terroir.


Catalonia's fine wines beautifully reflect the region's diverse landscapes, from the coastal areas of Alella and Empordà to the inland regions of Priorat and Penedès. The wines of Catalonia showcase a harmonious balance between tradition and innovation, with winemakers embracing both indigenous and international grape varieties.



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Catalonia

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11 Products

Name
Price Low
Price High
Year (Old)
Year (New)
Product Name Region Qty Score Price
Catalunya 1 96+ (WA)
Inc. VAT
£285.62
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Wine Advocate (96+)

The origin of everything here and the first single-vineyard red, the 2018 Finca Dofí excels in 2018. Those 10 hectares planted 20 years ago in the village of Gratallops are mostly Garnacha, but the wine also has some 8% Cariñena and 2% white grapes. They all fermented after being destemmed and lightly crushed in oak vats with indigenous yeasts. The wine matured in large oak barrels (bocoyes and foudres) for 16 months. This is the refined version of the Gratallops (the vineyard is in the village!) but with an extra degree of depth and complexity, especially nuance and elegance, showcasing the captivating finesse and harmony of the vintage, which is a little in the style of the 2016 with more energy. I see that these 2018s are quite transparent and show the style of the zone, the iron soils, the dusty roads and the warmth of the soils; it's round and lush, spherical but with a spike of freshness. The élevage has been polished so as to render it almost invisible. This is drinkable now, and I think it's also going to age nicely in bottle and drink nicely throughout its life. 29,540 bottles produced. It was bottled in March 2020.
More Info
Catalunya 5 96+ (WA)
Inc. VAT
£710.44
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Wine Advocate (96+)

The origin of everything here and the first single-vineyard red, the 2018 Finca Dofí excels in 2018. Those 10 hectares planted 20 years ago in the village of Gratallops are mostly Garnacha, but the wine also has some 8% Cariñena and 2% white grapes. They all fermented after being destemmed and lightly crushed in oak vats with indigenous yeasts. The wine matured in large oak barrels (bocoyes and foudres) for 16 months. This is the refined version of the Gratallops (the vineyard is in the village!) but with an extra degree of depth and complexity, especially nuance and elegance, showcasing the captivating finesse and harmony of the vintage, which is a little in the style of the 2016 with more energy. I see that these 2018s are quite transparent and show the style of the zone, the iron soils, the dusty roads and the warmth of the soils; it's round and lush, spherical but with a spike of freshness. The élevage has been polished so as to render it almost invisible. This is drinkable now, and I think it's also going to age nicely in bottle and drink nicely throughout its life. 29,540 bottles produced. It was bottled in March 2020.
More Info
Catalunya 2 99 (WA)
Inc. VAT
£2,649.62
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Wine Advocate (99)

The flagship 2018 L'Ermita is already classified as Gran Vinya Classificada, the new category of grand cru vineyards from the Priorat appellation of origin. Like the 2017, the blend here is mostly Garnacha with about 20% Cariñena (the highest for this wine) and 2% of white grapes. It fermented with indigenous yeasts in oak vats with a maceration of 56 days and matured in oak barrels of different sizes for 14 months. The grapes were picked quite late but on the same date as the previous year, the 17th of October, because the vineyard is so regular. The wine is aromatic, intense and elegant, with a lifted nose and a high-pitched note of violet pastille, more refined than the Aubaguetes and Baixada. It is classical and proportioned, with contained and complex aromas and flavors and lots of energy, light in its feel but with inner power and strength. As with most great wines, it should develop nicely and for a long time in bottle but will drink well throughout its life. Grand vin, yes. 2,440 bottles were filled in April 2020.
More Info
Catalunya 10 -
Inc. VAT
£345.64
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Catalunya 1 -
Inc. VAT
£444.29
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Set amidst the wild beauty of northeastern Catalonia, the outstanding Castell d'Encus Ekam 2018 showcases the winemaking brilliance of its grand master, Raúl Bobet. Cultivated at high altitude amidst unique geological conditions, this esteemed Riesling, blended with a flicker of Albariño for a characteristic twist, emanates a beautifully balanced singular profile. Handpicked grapes, gently pressed to obtain the first free-run juice, are fermented using natural yeasts in granite holes from the 12th-century to gently enhance the mineral complexity. The resultant wine is stunningly energetic, with notes of white peach, ripe pear and a flutter of soft floral nuances, underpinned by lithe acidity, giving it striking freshness and longevity. Intriguing, engaging, with a stony finish that pleases the palate, the Castell d'Encus Ekam 2018 offers an enchanting glimpse into the heart of Spain's wine country, making it a treasure for discerning enthusiasts.

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Catalunya 1 -
Inc. VAT
£667.96
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Indulge in the opulence of Clos I Terrasses Erasmus 2018. This esteemed blend, originating from Priorat, Spain, is exemplary of the mastery of winemaker Daphne Glorian. A blend of Garnacha and Syrah aged in new French oak for 18 months, it delivers a depth of experience from nose to finish. In the glass, witness a vibrant ruby hue. The nose reveals a captivating array of blackberry, flowers, and a whisper of garrigue, elegantly poised to allure the senses. On the palate, Clos I Terrasses Erasmus 2018 presents an intoxicating fusion of crushed berries, ripe plums, and a hint of spice, all woven together with a sturdy tannin structure. Its French oak ageing punctuates the flavour profile with subtle notes of vanilla and toast. Every sip promises a harmonious balance of intensity and refinement. Treat yourself to this artisanal selection and experience the allure of Clos I Terrasses Erasmus 2018.

More Info
Catalunya 1 -
Inc. VAT
£791.93
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Clos I Terrasses Erasmus 2018 is a prestigious Spanish wine, originating from the acclaimed Priorat region. This exceptional vintage is a harmonious blend of well-ripened Grenache and Carignan grapes, skillfully fermented in French oak barrels. Crafted by the renowned Clos I Terrasses winery, founded by Alvaro Palacios and Daphne Glorian, the winemaking process of Clos I Terrasses Erasmus 2018 epitomises the artisans' commitment to creating wines of the utmost quality. Accentuated by an opulent bouquet of dark fruits, followed by sultry spices and mineral undertones, this vintage exhibits an unfading concentration that is distinctively Priorat. Its structure beautifully delivers a balance of fruit and terroir-driven character, offering a gripping finish that is both robust and opulent. Encased within a mantle of refined elegance, the Clos I Terrasses Erasmus 2018 effortlessly imparts the quintessence of its Priorat origin with every glass poured. Its rich profile serves as a testament to the authentic artistry of its producers.

More Info
Catalunya 1 96 (WA)
Inc. VAT
£363.64
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Wine Advocate (96)

The flagship 2018 Clos Martinet is the wine that started it all and is still a blend of Garnacha (Tinta and Peluda), Syrah, Cariñena, Merlot, Cabernet Sauvignon and Monastrell as it was since the beginning but now with a restrained 13.5% alcohol and higher acidity. Clos Martinet is a single five-hectare terraced vineyard planted with clonal material in 1986 on decomposed llicorella slate, iron and big rocks in the soil. The varieties are co-fermented depending on the date picked—at three different ripening times—in two concrete vats and 200-liter oak vats with indigenous yeast and whole clusters. The beginning and end of the élevage was in concrete, and in between they used 2,000- and 4,100-liter oak vats and some 20% in glass demijohn and amphorae. The wine is subtle and a bit shy, insinuating rather than in your face. There is a lot less ripeness than in the past. It's medium-bodied and fluid, fresh and balanced. This is a very elegant Clos Martinet. 11,070 bottles and some larger formats produced. It was bottled in June 2020.
More Info
Catalunya 1 98 (WA)
Inc. VAT
£721.24
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Wine Advocate (98)

The flagship 2018 Clos Mogador is a blend of 45% Garnacha, 29% Cariñena, 16% Syrah and 10% Cabernet Sauvignon that fermented with natural yeasts and showcases their philosophy—slow fermentations with long maceration and long aging. It matured for 18 months in 2,000-liter oak vats and 30% in 300-liter oak barrels. There was a lot of rain in 2018, and the vineyards were extremely happy and everything seemed very easy; in fact, René Barbier told me it was perhaps too easy... It's an atypical year: It has a gentle profile, and the wines are not as concentrated as those from 2013 (the last rainy year before 2018)—they are more elegant and nuanced. This should develop beautifully in bottle. 27,000 bottles produced. It was bottled in July 2020.
More Info
Catalunya 1 95 (WA)
Inc. VAT
£433.24
View

Wine Advocate (95)

The south-facing Cariñena vineyard used for the 2018 Dits del Terra is worked biodynamically and is in the process of being certified organic. The grapes fermented in concrete with indigenous yeasts, and the wine matured in 50% oak foudre and 50% in concrete. The 2019 will be 100% concrete. You can immediately notice the cooler year and the longer ripening cycle here compared with the 2017; there is more depth here, and the quality of the tannins is completely different and provide for a more elegant mouthfeel. The oak is neatly integrated and folded into the structure of the wine. It comes through as medium-bodied, powerful and elegant. It should develop nicely in bottle. 2,006 bottles were filled in September 2020.
More Info
Catalunya 4 -
Inc. VAT
£524.69
View
Product Name Region Qty Score Price
Catalunya 1 96+ (WA)
In Bond
£230.00
View

Wine Advocate (96+)

The origin of everything here and the first single-vineyard red, the 2018 Finca Dofí excels in 2018. Those 10 hectares planted 20 years ago in the village of Gratallops are mostly Garnacha, but the wine also has some 8% Cariñena and 2% white grapes. They all fermented after being destemmed and lightly crushed in oak vats with indigenous yeasts. The wine matured in large oak barrels (bocoyes and foudres) for 16 months. This is the refined version of the Gratallops (the vineyard is in the village!) but with an extra degree of depth and complexity, especially nuance and elegance, showcasing the captivating finesse and harmony of the vintage, which is a little in the style of the 2016 with more energy. I see that these 2018s are quite transparent and show the style of the zone, the iron soils, the dusty roads and the warmth of the soils; it's round and lush, spherical but with a spike of freshness. The élevage has been polished so as to render it almost invisible. This is drinkable now, and I think it's also going to age nicely in bottle and drink nicely throughout its life. 29,540 bottles produced. It was bottled in March 2020.
More Info
Catalunya 5 96+ (WA)
In Bond
£576.00
View

Wine Advocate (96+)

The origin of everything here and the first single-vineyard red, the 2018 Finca Dofí excels in 2018. Those 10 hectares planted 20 years ago in the village of Gratallops are mostly Garnacha, but the wine also has some 8% Cariñena and 2% white grapes. They all fermented after being destemmed and lightly crushed in oak vats with indigenous yeasts. The wine matured in large oak barrels (bocoyes and foudres) for 16 months. This is the refined version of the Gratallops (the vineyard is in the village!) but with an extra degree of depth and complexity, especially nuance and elegance, showcasing the captivating finesse and harmony of the vintage, which is a little in the style of the 2016 with more energy. I see that these 2018s are quite transparent and show the style of the zone, the iron soils, the dusty roads and the warmth of the soils; it's round and lush, spherical but with a spike of freshness. The élevage has been polished so as to render it almost invisible. This is drinkable now, and I think it's also going to age nicely in bottle and drink nicely throughout its life. 29,540 bottles produced. It was bottled in March 2020.
More Info
Catalunya 2 99 (WA)
In Bond
£2,200.00
View

Wine Advocate (99)

The flagship 2018 L'Ermita is already classified as Gran Vinya Classificada, the new category of grand cru vineyards from the Priorat appellation of origin. Like the 2017, the blend here is mostly Garnacha with about 20% Cariñena (the highest for this wine) and 2% of white grapes. It fermented with indigenous yeasts in oak vats with a maceration of 56 days and matured in oak barrels of different sizes for 14 months. The grapes were picked quite late but on the same date as the previous year, the 17th of October, because the vineyard is so regular. The wine is aromatic, intense and elegant, with a lifted nose and a high-pitched note of violet pastille, more refined than the Aubaguetes and Baixada. It is classical and proportioned, with contained and complex aromas and flavors and lots of energy, light in its feel but with inner power and strength. As with most great wines, it should develop nicely and for a long time in bottle but will drink well throughout its life. Grand vin, yes. 2,440 bottles were filled in April 2020.
More Info
Catalunya 10 -
In Bond
£272.00
View
Catalunya 1 -
In Bond
£351.00
View

Set amidst the wild beauty of northeastern Catalonia, the outstanding Castell d'Encus Ekam 2018 showcases the winemaking brilliance of its grand master, Raúl Bobet. Cultivated at high altitude amidst unique geological conditions, this esteemed Riesling, blended with a flicker of Albariño for a characteristic twist, emanates a beautifully balanced singular profile. Handpicked grapes, gently pressed to obtain the first free-run juice, are fermented using natural yeasts in granite holes from the 12th-century to gently enhance the mineral complexity. The resultant wine is stunningly energetic, with notes of white peach, ripe pear and a flutter of soft floral nuances, underpinned by lithe acidity, giving it striking freshness and longevity. Intriguing, engaging, with a stony finish that pleases the palate, the Castell d'Encus Ekam 2018 offers an enchanting glimpse into the heart of Spain's wine country, making it a treasure for discerning enthusiasts.

More Info
Catalunya 1 -
In Bond
£550.00
View

Indulge in the opulence of Clos I Terrasses Erasmus 2018. This esteemed blend, originating from Priorat, Spain, is exemplary of the mastery of winemaker Daphne Glorian. A blend of Garnacha and Syrah aged in new French oak for 18 months, it delivers a depth of experience from nose to finish. In the glass, witness a vibrant ruby hue. The nose reveals a captivating array of blackberry, flowers, and a whisper of garrigue, elegantly poised to allure the senses. On the palate, Clos I Terrasses Erasmus 2018 presents an intoxicating fusion of crushed berries, ripe plums, and a hint of spice, all woven together with a sturdy tannin structure. Its French oak ageing punctuates the flavour profile with subtle notes of vanilla and toast. Every sip promises a harmonious balance of intensity and refinement. Treat yourself to this artisanal selection and experience the allure of Clos I Terrasses Erasmus 2018.

More Info
Catalunya 1 -
In Bond
£650.00
View

Clos I Terrasses Erasmus 2018 is a prestigious Spanish wine, originating from the acclaimed Priorat region. This exceptional vintage is a harmonious blend of well-ripened Grenache and Carignan grapes, skillfully fermented in French oak barrels. Crafted by the renowned Clos I Terrasses winery, founded by Alvaro Palacios and Daphne Glorian, the winemaking process of Clos I Terrasses Erasmus 2018 epitomises the artisans' commitment to creating wines of the utmost quality. Accentuated by an opulent bouquet of dark fruits, followed by sultry spices and mineral undertones, this vintage exhibits an unfading concentration that is distinctively Priorat. Its structure beautifully delivers a balance of fruit and terroir-driven character, offering a gripping finish that is both robust and opulent. Encased within a mantle of refined elegance, the Clos I Terrasses Erasmus 2018 effortlessly imparts the quintessence of its Priorat origin with every glass poured. Its rich profile serves as a testament to the authentic artistry of its producers.

More Info
Catalunya 1 96 (WA)
In Bond
£287.00
View

Wine Advocate (96)

The flagship 2018 Clos Martinet is the wine that started it all and is still a blend of Garnacha (Tinta and Peluda), Syrah, Cariñena, Merlot, Cabernet Sauvignon and Monastrell as it was since the beginning but now with a restrained 13.5% alcohol and higher acidity. Clos Martinet is a single five-hectare terraced vineyard planted with clonal material in 1986 on decomposed llicorella slate, iron and big rocks in the soil. The varieties are co-fermented depending on the date picked—at three different ripening times—in two concrete vats and 200-liter oak vats with indigenous yeast and whole clusters. The beginning and end of the élevage was in concrete, and in between they used 2,000- and 4,100-liter oak vats and some 20% in glass demijohn and amphorae. The wine is subtle and a bit shy, insinuating rather than in your face. There is a lot less ripeness than in the past. It's medium-bodied and fluid, fresh and balanced. This is a very elegant Clos Martinet. 11,070 bottles and some larger formats produced. It was bottled in June 2020.
More Info
Catalunya 1 98 (WA)
In Bond
£585.00
View

Wine Advocate (98)

The flagship 2018 Clos Mogador is a blend of 45% Garnacha, 29% Cariñena, 16% Syrah and 10% Cabernet Sauvignon that fermented with natural yeasts and showcases their philosophy—slow fermentations with long maceration and long aging. It matured for 18 months in 2,000-liter oak vats and 30% in 300-liter oak barrels. There was a lot of rain in 2018, and the vineyards were extremely happy and everything seemed very easy; in fact, René Barbier told me it was perhaps too easy... It's an atypical year: It has a gentle profile, and the wines are not as concentrated as those from 2013 (the last rainy year before 2018)—they are more elegant and nuanced. This should develop beautifully in bottle. 27,000 bottles produced. It was bottled in July 2020.
More Info
Catalunya 1 95 (WA)
In Bond
£345.00
View

Wine Advocate (95)

The south-facing Cariñena vineyard used for the 2018 Dits del Terra is worked biodynamically and is in the process of being certified organic. The grapes fermented in concrete with indigenous yeasts, and the wine matured in 50% oak foudre and 50% in concrete. The 2019 will be 100% concrete. You can immediately notice the cooler year and the longer ripening cycle here compared with the 2017; there is more depth here, and the quality of the tannins is completely different and provide for a more elegant mouthfeel. The oak is neatly integrated and folded into the structure of the wine. It comes through as medium-bodied, powerful and elegant. It should develop nicely in bottle. 2,006 bottles were filled in September 2020.
More Info
Catalunya 4 -
In Bond
£418.00
View
In Bond
Inc. VAT

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