Selection with Condition Photos

At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.



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Selection with Condition Photos

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Product Name Region Qty Score Price
California 1 98 (VN)
Inc. VAT
£1,489.22
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Vinous (98)

A rush of dark cherry, plum, new leather, cedar, coffee, graphite, lavender and menthol makes a strong opening impression in the 2009 Thorevilos. Powerful, dense and explosive, Thorevilos is the one 2009 in this range I would continue to cellar another few years. It is utterly magnificent today, but still has room to blossom. As always, Thorevilos is distinguished by its structure, depth of expression and overall intensity, all signatures of this evocative vineyard located at the end of Mund Road just outside of St. Helena.
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Burgundy 1 90-92 (VN)
Inc. VAT
£910.34
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Vinous (90-92)

The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish.
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Bordeaux 1 18.5 (JR)
Inc. VAT
£1,358.42
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Jancis Robinson (18.5)

Magnum. Dropped the l’ on the label. 50% Cabernet Franc, 50% Merlot. Aromatic, quite rich and a little raisiny. Sweet and fluid. Pretty. Long and rather floral and perfumed. Dense.
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Bordeaux 1 99-100 (JS)
Inc. VAT
£1,151.54
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James Suckling (99-100)

This shows the purity of Angelus. I have never tasted a wine from here with such incredible clarity. Full body, full fruit and full beauty. Super silky tannins. A joy to taste. Makes you want to drink it. 62% merlot and 38% cabernet franc.
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Burgundy 1 92-94 (VN)
Inc. VAT
£1,130.42
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Vinous (92-94)

The 2020 Clos de Vougeot le Grand Maupertui Grand Cru has an intense, quite penetrating bouquet with copious black cherry and cassis scents interwoven with rose petal and violet aromas. The palate is quite dense and multi-layered with dark berry fruit laced with white pepper and bay leaf that builds towards quite a backward finish that will requite 8-10 years to reach its drinking window. A lot of wine in this Clos Vougeot.
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Burgundy 1 95 (TA)
Inc. VAT
£1,474.82
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Tim Atkin MW (95)

Grown in a single parcel that is 32 years old, this is a winsome Ech zeaux. It's an outpouring of pristine pure red fruits laced with minerality and sprinkled with sweet spices. Outgoing and welcoming, it reminded me of Anne's huge smile. (So often one can see the winemaker in her wine!) The gossamer structure definitely feels rather Vosne-like, even though this second smallest climat sits just about in the heart of Ech zeaux. 2023-36
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Burgundy 1 91-94 (VN (ST))
Inc. VAT
£3,531.60
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Vinous - Stephen Tanzer (91-94)

Good medium red. More serious, tangy aromas of raspberry, minerals and smoke. Wonderful sweetness on the palate; really stuffed with fruit and yet less forthcoming today-perhaps more dominated by its structure- than the Clos Vougeot. Finishes long and firm, with a suggestion of medicinal cherry.
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Burgundy 1 96 (TA)
Inc. VAT
£2,971.22
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Tim Atkin MW (96)

Blackberries and black currants mesh with violets and sweet herbs on the nose. The palate turns a bit darker with fresh mushrooms and damp earth. There's even an exotic whiff of incense. There is terrific sap and energy here with lean, svelte tannins and racy acidity aplenty for longevity. This comes from 60- to 70-year-old vines in Les V roilles, positioned between DRC and Leroy. 2024-38
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Burgundy 1 87-89 (VN)
Inc. VAT
£348.74
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Vinous (87-89)

The 2020 Chambolle-Musigny Village showed a little reduction on the nose, but there were some quite intense red fruit underneath that should blossom once in bottle. The palate is medium-bodied with a slightly toasty entry, fine depth and acidity with a slightly chalky finish that just needs a little more persistence. I think this year, Arlaud’s Morey-Saint-Denis Village has the upper hand.
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Burgundy 1 95-97 (VN)
Inc. VAT
£780.02
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Vinous (95-97)

The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.
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Burgundy 1 93-95 (VN)
Inc. VAT
£966.02
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Vinous (93-95)

The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait.
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Burgundy 1 91-93 (VN)
Inc. VAT
£380.42
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Vinous (91-93)

The 2020 Morey-Saint-Denis Aux Chesaux 1er Cru is a little more open on the nose that Arlaud’s other Premier Crus, a mixture of black and red fruit, pressed violets, quite powerful in style. The palate is medium-bodied with finer tannins than the nose suggests, well balanced but linear and correct. It’s the kind of straightlaced Morey that will show better on the dinner table rather than on its own.
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Burgundy 1 19 (JR)
Inc. VAT
£11,966.42
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Jancis Robinson (19)

100% new oak. Not the flash appeal of the Clos de Bèze and it's so much more youthful but it’s a huge success in 2011. Chewy end and more muscular but it’s all there for the taking – except that it’s a bit tighter than Clos de Bèze so may be better to concentrate on the latter for the moment. Vibrant and resonant.
More Info
Burgundy 1 97 (VN)
Inc. VAT
£8,416.82
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Vinous (97)

Very good deep red. Closer to the CSJ than to the CDB on the nose, offering terrific pungent lift to the aromas of black raspberry, rose petal and blood orange. Wonderfully sappy and pure, without any impression of weightiness to its saline flavors of raspberry, spices and white pepper. Utterly fine-grained, silky wine with great finesse. One of the longest, most palate-saturating wines of this vintage, finishing with noble tannins and taste bud-titilllating perfume. Perfectly balanced also but built for a glorious evolution in bottle. It would be a shame to open this bottle too soon.
More Info
Burgundy 1 98 (WA)
Inc. VAT
£10,728.02
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Wine Advocate (98)

Tasted from bottle, the 2016 Chambertin Grand Cru claims the place of king of the Rousseau cellar this year, soaring from the glass with a complex bouquet of ripe red berries, cherries and plums, complemented by nuances of blood orange, peonies, raw cocoa, grilled meats and spices. On the palate, the wine is full-bodied, deep and multidimensional, with terrific concentration, lively acids and a muscular chassis of ripe tannins that's largely concealed by a prodigious core of fruit. Long, sapid and penetrating, like the Clos de Bèze, this will make for fascinating comparisons with its 2015 counterpart in two decades' time.
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Burgundy 1 96 (BH)
Inc. VAT
£10,738.82
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Burghound (96)

This is quite ripe yet the impression is one of freshness with no surmaturité while the aromas reveal an exuberant spiciness to the dense mix of red and black fruit and wet stone aromas. The supple, round and marvelously well-detailed broad-shouldered flavors possess a silky mid-palate brimming with dry extract on the almost painfully intense and massively long mineral-driven finish that displays stunning persistence. The 2009 is an impeccably well-balanced effort in yet another in a long line of great vintages for this storied wine.
More Info
Burgundy 1 96-98 (VN)
Inc. VAT
£8,527.94
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Vinous (96-98)

The 2021 Chambertin Clos-de-Bèze Grand Cru is so much more expressive on the nose compared to the Chambertin (which is a cooler terroir due to the clay, its location next to the combe and adjacent to the frost). Shimmering red fruit, crushed stone, orange pith and pressed iris petals make up the bouquet. You could lose yourself in these aromas. The palate is beautifully balanced with fine-boned tannins. This is tensile, mineral-driven, nicely poised and exuberant, with a sensual and pixelated finish. This just drives home its class. Brilliant.
More Info
Burgundy 1 94-96+ (VN)
Inc. VAT
£6,378.02
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Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
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Burgundy 1 97 (VN)
Inc. VAT
£5,442.02
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Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
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Burgundy 1 -
Inc. VAT
£5,598.02
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Burgundy 1 -
Inc. VAT
£1,360.34
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Burgundy 1 86-88 (VN (ST))
Inc. VAT
£883.94
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Vinous - Stephen Tanzer (86-88)

Bright red. Red fruits and oak on the nose (I tasted this from a new barrel). Supple, sweet and easygoing, with good weight to its red fruit and spice flavors. Finishes ripely tannic and persistent.
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Burgundy 1 92+ (WA)
Inc. VAT
£13,853.54
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Wine Advocate (92+)

Chiseled and tightly wound, the 2018 Auxey-Duresses La Macabrée unwinds in the glass with notes of pear, hazelnuts, citrus oil and white flowers. Medium to full-bodied, taut and incisive, it's deep and concentrated, with racy girdling acids and a long, chalky finish.
More Info
Burgundy 1 -
Inc. VAT
£8,212.82
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The Auvenay Bourgogne Aligote Sous Chatelet 2015 is an expression of exceptional winemaking from the venerable house of Domaine d'Auvenay, owned by Lalou Bize-Leroy. Nestled in the prestigious wine region of Burgundy, this Aligote is an exquisite sample of the producer's skill and dedication to precision and organic farming. The wine is made with the Aligote grape variety, providing it with unparalleled freshness and minerality.

Elevated in oak barrels for 18 months, Auvenay Bourgogne Aligote Sous Chatelet 2015 exhibits not only a vivid, pale gold colour but also a sensational aromatic profile brimming with white flowers, apple, citrus, and a touch of buttery notes. On the palate, it is characterized by its stocky structure, bright acidity and vivid minerality, culminating in a lengthy, rewarding finish. Savour the brilliance of the Auvenay Bourgogne Aligote Sous Chatelet 2015, a quintessential French white wine for the discerning wine aficionado.

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Burgundy 1 -
Inc. VAT
£19,389.62
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A consummate exemplar of Burgundy's rich offerings, the beloved Auvenay Meursault 1er Cru Les Narvaux 2007 is an invitation to indulge in classical winemaking expertise. Crafted by Madame Lalou Bize-Leroy, a highly respected figure in the Burgundy wine industry, this vintage is a masterstroke of depth and harmony. Exclusively matured in French oak, it refines the electrifying freshness of vineyard's authentic Chardonnay grapes. The resultant wine boasts an opulent floral bouquet complemented by hints of tropical fruits and buttery brioche. Savoured on the palate, the well-balanced minerality culminates in a lingering, citrusy finish. Nestled in the cherished terroirs of Meursault, the Narvaux vineyard's south-east exposure and shallow clay-limestone soil engender the distinctive richness and complexity of this premier cru. Ultimately, the Auvenay Meursault 1er Cru Les Narvaux 2007 encapsulates the aplomb of one of Burgundy's renowned vueax terroirs in every bottle.

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Burgundy 1 -
Inc. VAT
£19,780.82
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The Auvenay Puligny-Montrachet Les Enseigneres 2013 is an elegant fine wine that exemplifies the classic Burgundian style. Produced from Chardonnay grapes cultivated in the esteemed Les Enseigneres vineyard, this white wine harmoniously intertwines fruit and mineral complexity drawn from the region's characteristic limestone soil. Auvenay, the producer of this distinguished vintage, led by Lalou Bize-Leroy, is renowned for intricate and meticulous organic viticulture. The 2013 harvest embodies the commitment to quality, displaying refreshing acidity coupled with a rich and supple palate, making it delectably balanced. The subtle oak influence underlines the mature white fruit notes whilst allowing the wine's inherent minerality to shine. If the idea of savouring this aromatic, and impeccably crafted wine sounds appealing, the Auvenay Puligny-Montrachet Les Enseigneres 2013 is indisputably a choice that will exceed expectations.

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Burgundy 1 -
Inc. VAT
£2,237.54
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Discover the exquisite elegance of Bernard Bonin Meursault 1er Cru Les Charmes Dessus 2020. Hailing from the esteemed Meursault Appellation in Burgundy, France, Bernard Bonin, the meticulous winemaker, devotes his mastery to biodynamic vineyard cultivation to encapsulate the purest expression of Chardonnay grapes. This wine flows from vines grown in limestone-rich soils of the Les Charmes Premier Cru vineyard, offering uniqueness and prestige to its character. Since 1998, Bonin's sustainable practices have shaped a truly authentic wine that harmoniously intertwines nature and culture. Striking a balance between Meursault's traditional richness and minerality, this 2020 rendition expresses nuanced layers of white fruit, citrus and honey undertones, culminating in a persistent, complex finish. With judicious oak ageing, this white Burgundy unveils its full potential for palatial depth and longevity. Undeniably, the Bernard Bonin Meursault 1er Cru Les Charmes Dessus 2020 personifies the respect for terroir and meticulous viticulture synonymous with Bernard Bonin's name.

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Burgundy 1 -
Inc. VAT
£2,789.54
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Created in the idyllic region of Burgundy, France, the Bernard Bonin Meursault 1er Cru Les Genevrieres 2021 is a sought-after fine wine imbued with meticulous craftsmanship. From the esteemed house of Bernard Bonin, this vintage adheres to Biodynamic farming practices, ensuring an ethereal expression of Terroir. The Chardonnay grapes beckon with a rich indulgence, creating a wine of hidden depths and tantalising complexity. A careful maturation process in oak barrels commandeers a perfect balance between nuanced minerality and intense fruitiness. The Bernard Bonin Meursault 1er Cru Les Genevrieres 2021 dazzles with hints of vanilla and white flowers, enriched with elegant layers of ripe citrus and honey. Alexandrine and Nicolas Bonin, the custodians of Domaine Bernard Bonin, continue their ancestral legacy of wine-making to radiate unparalleled quality. Uncover the opulence and sophistication of this rich Meursault, an embodiment of unparalleled craftsmanship and quality.

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Burgundy 1 -
Inc. VAT
£1,398.02
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The Bernard Bonin Meursault Le Limozin 2021 is a veritable delight from the renowned vineyards of Côte de Beaune, Burgundy, France. Produced by the meticulous Bernard Bonin and his wife, this wine exudes an unparalleled commitment to quality. Expressing the innate elegance of Chardonnay, it boasts complex nuances of ripe fruit, balanced by a fresh minerality and restrained oak.

Crafted through organic viticulture, every harvest is manually picked, then vinified with indigenous yeast to create an authentic flavour profile. It is matured in French oak barrels, with regular lees stirring, amplifying the depth of its character.

This wine captures the very essence of its terrain, with each sip revealing layers of its terroir. Undeniably expressive, the Bernard Bonin Meursault Le Limozin 2021 is a testament to the sophistication and finesse of Meursault wines, making it a must-try for those seeking a truly remarkable vinous experience.

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Burgundy 1 -
Inc. VAT
£2,051.54
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The Bernard Bonin Meursault Les Tillets 2021 is the epitome of the prestigious French vinification culture. Crafted in the acclaimed region of Meursault, Burgundy, this wine is cultivated from Chardonnay vines averaging 45 years of age. The winemaking process is traditional, ageing in oak barrels with only 10% being new to preserve the purity of fruit. Produced by Domaine Bernard Bonin, a fourth-generation vineyard, famed for harmonising the traditional and modern in winemaking.

The Bernard Bonin Meursault Les Tillets 2021, offers an opulent palette of yellow fruit, apple, and pear followed by white flower, citrus, and mineral sensations on the finish. It's full-bodied, concentrated, yet harmonious. It's a glorious testament to the region's terroir and Bernard Bonin's meticulous artistry. Promising excellent cellaring potential, this fine wine delivers an extraordinary Burgundy experience, making it an indispensable addition to any discerning connoisseur's collection."

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Product Name Region Qty Score Price
California 1 98 (VN)
In Bond
£1,233.00
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Vinous (98)

A rush of dark cherry, plum, new leather, cedar, coffee, graphite, lavender and menthol makes a strong opening impression in the 2009 Thorevilos. Powerful, dense and explosive, Thorevilos is the one 2009 in this range I would continue to cellar another few years. It is utterly magnificent today, but still has room to blossom. As always, Thorevilos is distinguished by its structure, depth of expression and overall intensity, all signatures of this evocative vineyard located at the end of Mund Road just outside of St. Helena.
More Info
Burgundy 1 90-92 (VN)
In Bond
£749.00
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Vinous (90-92)

The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish.
More Info
Bordeaux 1 18.5 (JR)
In Bond
£1,124.00
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Jancis Robinson (18.5)

Magnum. Dropped the l’ on the label. 50% Cabernet Franc, 50% Merlot. Aromatic, quite rich and a little raisiny. Sweet and fluid. Pretty. Long and rather floral and perfumed. Dense.
More Info
Bordeaux 1 99-100 (JS)
In Bond
£950.00
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James Suckling (99-100)

This shows the purity of Angelus. I have never tasted a wine from here with such incredible clarity. Full body, full fruit and full beauty. Super silky tannins. A joy to taste. Makes you want to drink it. 62% merlot and 38% cabernet franc.
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Burgundy 1 92-94 (VN)
In Bond
£934.00
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Vinous (92-94)

The 2020 Clos de Vougeot le Grand Maupertui Grand Cru has an intense, quite penetrating bouquet with copious black cherry and cassis scents interwoven with rose petal and violet aromas. The palate is quite dense and multi-layered with dark berry fruit laced with white pepper and bay leaf that builds towards quite a backward finish that will requite 8-10 years to reach its drinking window. A lot of wine in this Clos Vougeot.
More Info
Burgundy 1 95 (TA)
In Bond
£1,221.00
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Tim Atkin MW (95)

Grown in a single parcel that is 32 years old, this is a winsome Ech zeaux. It's an outpouring of pristine pure red fruits laced with minerality and sprinkled with sweet spices. Outgoing and welcoming, it reminded me of Anne's huge smile. (So often one can see the winemaker in her wine!) The gossamer structure definitely feels rather Vosne-like, even though this second smallest climat sits just about in the heart of Ech zeaux. 2023-36
More Info
Burgundy 1 91-94 (VN (ST))
Inc. VAT
£3,531.60
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Vinous - Stephen Tanzer (91-94)

Good medium red. More serious, tangy aromas of raspberry, minerals and smoke. Wonderful sweetness on the palate; really stuffed with fruit and yet less forthcoming today-perhaps more dominated by its structure- than the Clos Vougeot. Finishes long and firm, with a suggestion of medicinal cherry.
More Info
Burgundy 1 96 (TA)
In Bond
£2,468.00
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Tim Atkin MW (96)

Blackberries and black currants mesh with violets and sweet herbs on the nose. The palate turns a bit darker with fresh mushrooms and damp earth. There's even an exotic whiff of incense. There is terrific sap and energy here with lean, svelte tannins and racy acidity aplenty for longevity. This comes from 60- to 70-year-old vines in Les V roilles, positioned between DRC and Leroy. 2024-38
More Info
Burgundy 1 87-89 (VN)
In Bond
£281.00
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Vinous (87-89)

The 2020 Chambolle-Musigny Village showed a little reduction on the nose, but there were some quite intense red fruit underneath that should blossom once in bottle. The palate is medium-bodied with a slightly toasty entry, fine depth and acidity with a slightly chalky finish that just needs a little more persistence. I think this year, Arlaud’s Morey-Saint-Denis Village has the upper hand.
More Info
Burgundy 1 95-97 (VN)
In Bond
£642.00
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Vinous (95-97)

The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.
More Info
Burgundy 1 93-95 (VN)
In Bond
£797.00
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Vinous (93-95)

The 2018 Clos de la Roche Grand Cru is matured with 30% whole bunch and 20% new oak. The superb bouquet presents a mélange of red and black fruit, sous-bois and blood orange aromas that blossom from the glass. The medium-bodied palate delivers supple tannins and finely judged acidity. Quite compact for a Clos de la Roche, with noticeable backbone on the finish. It will require several years in bottle but it should be worth the wait.
More Info
Burgundy 1 91-93 (VN)
In Bond
£309.00
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Vinous (91-93)

The 2020 Morey-Saint-Denis Aux Chesaux 1er Cru is a little more open on the nose that Arlaud’s other Premier Crus, a mixture of black and red fruit, pressed violets, quite powerful in style. The palate is medium-bodied with finer tannins than the nose suggests, well balanced but linear and correct. It’s the kind of straightlaced Morey that will show better on the dinner table rather than on its own.
More Info
Burgundy 1 19 (JR)
In Bond
£9,964.00
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Jancis Robinson (19)

100% new oak. Not the flash appeal of the Clos de Bèze and it's so much more youthful but it’s a huge success in 2011. Chewy end and more muscular but it’s all there for the taking – except that it’s a bit tighter than Clos de Bèze so may be better to concentrate on the latter for the moment. Vibrant and resonant.
More Info
Burgundy 1 97 (VN)
In Bond
£7,006.00
View

Vinous (97)

Very good deep red. Closer to the CSJ than to the CDB on the nose, offering terrific pungent lift to the aromas of black raspberry, rose petal and blood orange. Wonderfully sappy and pure, without any impression of weightiness to its saline flavors of raspberry, spices and white pepper. Utterly fine-grained, silky wine with great finesse. One of the longest, most palate-saturating wines of this vintage, finishing with noble tannins and taste bud-titilllating perfume. Perfectly balanced also but built for a glorious evolution in bottle. It would be a shame to open this bottle too soon.
More Info
Burgundy 1 98 (WA)
In Bond
£8,932.00
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Wine Advocate (98)

Tasted from bottle, the 2016 Chambertin Grand Cru claims the place of king of the Rousseau cellar this year, soaring from the glass with a complex bouquet of ripe red berries, cherries and plums, complemented by nuances of blood orange, peonies, raw cocoa, grilled meats and spices. On the palate, the wine is full-bodied, deep and multidimensional, with terrific concentration, lively acids and a muscular chassis of ripe tannins that's largely concealed by a prodigious core of fruit. Long, sapid and penetrating, like the Clos de Bèze, this will make for fascinating comparisons with its 2015 counterpart in two decades' time.
More Info
Burgundy 1 96 (BH)
In Bond
£8,941.00
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Burghound (96)

This is quite ripe yet the impression is one of freshness with no surmaturité while the aromas reveal an exuberant spiciness to the dense mix of red and black fruit and wet stone aromas. The supple, round and marvelously well-detailed broad-shouldered flavors possess a silky mid-palate brimming with dry extract on the almost painfully intense and massively long mineral-driven finish that displays stunning persistence. The 2009 is an impeccably well-balanced effort in yet another in a long line of great vintages for this storied wine.
More Info
Burgundy 1 96-98 (VN)
In Bond
£7,097.00
View

Vinous (96-98)

The 2021 Chambertin Clos-de-Bèze Grand Cru is so much more expressive on the nose compared to the Chambertin (which is a cooler terroir due to the clay, its location next to the combe and adjacent to the frost). Shimmering red fruit, crushed stone, orange pith and pressed iris petals make up the bouquet. You could lose yourself in these aromas. The palate is beautifully balanced with fine-boned tannins. This is tensile, mineral-driven, nicely poised and exuberant, with a sensual and pixelated finish. This just drives home its class. Brilliant.
More Info
Burgundy 1 94-96+ (VN)
In Bond
£5,307.00
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Vinous (94-96+)

The 2010 Clos de la Roche is fascinating to taste after the Mazis. The Clos de la Roche is all about power, structure and length, qualities it has in spades. There is huge depth and serious extract to the fruit, with equally big tannins to provide support. Layers of intense fruit are intermingled with persistent saline notes on the vibrant, finely chiseled finish. It will take years for the tannins to start melting away, but when they do the 2010 will be a dazzling wine. Actually, it already is.
More Info
Burgundy 1 97 (VN)
In Bond
£4,527.00
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Vinous (97)

I must confess, I had some misgivings about opening Rousseau’s 2010 Gevrey-Chambertin Clos St. Jacques, as I feared it might not be ready to drink. Those concerns were quickly dispelled as soon as I tasted it. From the very beginning, the 2010 Clos St. Jacques is a total stunner. Deep and beautifully layered, with exquisite aromatics and tons of class, the 2010 is one of the wines of the night. Sure, the 2010 will be even better in a few years, or maybe even decades, but it is flat-out gorgeous today. What a wine!
More Info
Burgundy 1 -
In Bond
£4,657.00
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Burgundy 1 -
In Bond
£1,124.00
View
Burgundy 1 86-88 (VN (ST))
In Bond
£727.00
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Vinous - Stephen Tanzer (86-88)

Bright red. Red fruits and oak on the nose (I tasted this from a new barrel). Supple, sweet and easygoing, with good weight to its red fruit and spice flavors. Finishes ripely tannic and persistent.
More Info
Burgundy 1 92+ (WA)
In Bond
£11,535.00
View

Wine Advocate (92+)

Chiseled and tightly wound, the 2018 Auxey-Duresses La Macabrée unwinds in the glass with notes of pear, hazelnuts, citrus oil and white flowers. Medium to full-bodied, taut and incisive, it's deep and concentrated, with racy girdling acids and a long, chalky finish.
More Info
Burgundy 1 -
In Bond
£6,836.00
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The Auvenay Bourgogne Aligote Sous Chatelet 2015 is an expression of exceptional winemaking from the venerable house of Domaine d'Auvenay, owned by Lalou Bize-Leroy. Nestled in the prestigious wine region of Burgundy, this Aligote is an exquisite sample of the producer's skill and dedication to precision and organic farming. The wine is made with the Aligote grape variety, providing it with unparalleled freshness and minerality.

Elevated in oak barrels for 18 months, Auvenay Bourgogne Aligote Sous Chatelet 2015 exhibits not only a vivid, pale gold colour but also a sensational aromatic profile brimming with white flowers, apple, citrus, and a touch of buttery notes. On the palate, it is characterized by its stocky structure, bright acidity and vivid minerality, culminating in a lengthy, rewarding finish. Savour the brilliance of the Auvenay Bourgogne Aligote Sous Chatelet 2015, a quintessential French white wine for the discerning wine aficionado.

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Burgundy 1 -
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£16,150.00
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A consummate exemplar of Burgundy's rich offerings, the beloved Auvenay Meursault 1er Cru Les Narvaux 2007 is an invitation to indulge in classical winemaking expertise. Crafted by Madame Lalou Bize-Leroy, a highly respected figure in the Burgundy wine industry, this vintage is a masterstroke of depth and harmony. Exclusively matured in French oak, it refines the electrifying freshness of vineyard's authentic Chardonnay grapes. The resultant wine boasts an opulent floral bouquet complemented by hints of tropical fruits and buttery brioche. Savoured on the palate, the well-balanced minerality culminates in a lingering, citrusy finish. Nestled in the cherished terroirs of Meursault, the Narvaux vineyard's south-east exposure and shallow clay-limestone soil engender the distinctive richness and complexity of this premier cru. Ultimately, the Auvenay Meursault 1er Cru Les Narvaux 2007 encapsulates the aplomb of one of Burgundy's renowned vueax terroirs in every bottle.

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Burgundy 1 -
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£16,476.00
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The Auvenay Puligny-Montrachet Les Enseigneres 2013 is an elegant fine wine that exemplifies the classic Burgundian style. Produced from Chardonnay grapes cultivated in the esteemed Les Enseigneres vineyard, this white wine harmoniously intertwines fruit and mineral complexity drawn from the region's characteristic limestone soil. Auvenay, the producer of this distinguished vintage, led by Lalou Bize-Leroy, is renowned for intricate and meticulous organic viticulture. The 2013 harvest embodies the commitment to quality, displaying refreshing acidity coupled with a rich and supple palate, making it delectably balanced. The subtle oak influence underlines the mature white fruit notes whilst allowing the wine's inherent minerality to shine. If the idea of savouring this aromatic, and impeccably crafted wine sounds appealing, the Auvenay Puligny-Montrachet Les Enseigneres 2013 is indisputably a choice that will exceed expectations.

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Burgundy 1 -
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£1,855.00
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Discover the exquisite elegance of Bernard Bonin Meursault 1er Cru Les Charmes Dessus 2020. Hailing from the esteemed Meursault Appellation in Burgundy, France, Bernard Bonin, the meticulous winemaker, devotes his mastery to biodynamic vineyard cultivation to encapsulate the purest expression of Chardonnay grapes. This wine flows from vines grown in limestone-rich soils of the Les Charmes Premier Cru vineyard, offering uniqueness and prestige to its character. Since 1998, Bonin's sustainable practices have shaped a truly authentic wine that harmoniously intertwines nature and culture. Striking a balance between Meursault's traditional richness and minerality, this 2020 rendition expresses nuanced layers of white fruit, citrus and honey undertones, culminating in a persistent, complex finish. With judicious oak ageing, this white Burgundy unveils its full potential for palatial depth and longevity. Undeniably, the Bernard Bonin Meursault 1er Cru Les Charmes Dessus 2020 personifies the respect for terroir and meticulous viticulture synonymous with Bernard Bonin's name.

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Burgundy 1 -
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£2,315.00
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Created in the idyllic region of Burgundy, France, the Bernard Bonin Meursault 1er Cru Les Genevrieres 2021 is a sought-after fine wine imbued with meticulous craftsmanship. From the esteemed house of Bernard Bonin, this vintage adheres to Biodynamic farming practices, ensuring an ethereal expression of Terroir. The Chardonnay grapes beckon with a rich indulgence, creating a wine of hidden depths and tantalising complexity. A careful maturation process in oak barrels commandeers a perfect balance between nuanced minerality and intense fruitiness. The Bernard Bonin Meursault 1er Cru Les Genevrieres 2021 dazzles with hints of vanilla and white flowers, enriched with elegant layers of ripe citrus and honey. Alexandrine and Nicolas Bonin, the custodians of Domaine Bernard Bonin, continue their ancestral legacy of wine-making to radiate unparalleled quality. Uncover the opulence and sophistication of this rich Meursault, an embodiment of unparalleled craftsmanship and quality.

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Burgundy 1 -
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£1,157.00
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The Bernard Bonin Meursault Le Limozin 2021 is a veritable delight from the renowned vineyards of Côte de Beaune, Burgundy, France. Produced by the meticulous Bernard Bonin and his wife, this wine exudes an unparalleled commitment to quality. Expressing the innate elegance of Chardonnay, it boasts complex nuances of ripe fruit, balanced by a fresh minerality and restrained oak.

Crafted through organic viticulture, every harvest is manually picked, then vinified with indigenous yeast to create an authentic flavour profile. It is matured in French oak barrels, with regular lees stirring, amplifying the depth of its character.

This wine captures the very essence of its terrain, with each sip revealing layers of its terroir. Undeniably expressive, the Bernard Bonin Meursault Le Limozin 2021 is a testament to the sophistication and finesse of Meursault wines, making it a must-try for those seeking a truly remarkable vinous experience.

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Burgundy 1 -
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£1,700.00
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The Bernard Bonin Meursault Les Tillets 2021 is the epitome of the prestigious French vinification culture. Crafted in the acclaimed region of Meursault, Burgundy, this wine is cultivated from Chardonnay vines averaging 45 years of age. The winemaking process is traditional, ageing in oak barrels with only 10% being new to preserve the purity of fruit. Produced by Domaine Bernard Bonin, a fourth-generation vineyard, famed for harmonising the traditional and modern in winemaking.

The Bernard Bonin Meursault Les Tillets 2021, offers an opulent palette of yellow fruit, apple, and pear followed by white flower, citrus, and mineral sensations on the finish. It's full-bodied, concentrated, yet harmonious. It's a glorious testament to the region's terroir and Bernard Bonin's meticulous artistry. Promising excellent cellaring potential, this fine wine delivers an extraordinary Burgundy experience, making it an indispensable addition to any discerning connoisseur's collection."

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