Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Wine In Stock

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Products

(15)

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15 Products

Name
Price Low
Price High
Year (Old)
Year (New)
Product Name Region Qty Score Price
Bordeaux 2 97 (VN (NM))
Inc. VAT
£349.24
View

Vinous - Neal Martin (97)

The 2015 Climens is notoriously difficult to taste in its youth, the aromatics often shutting down for the first few years and consequently showing poorly in blind tastings. Indeed, this transpires during the blind tasting of 2015 Sauternes so I retrieved another bottle and allowed it 48 hours to open. This is where this note comes from. It has a bashful bouquet compared to its peers with notes of beeswax and honeycomb, just a touch of jasmine developing in the glass. The palate is well balanced with a lightly spiced opening, notes of stem ginger and rhubarb with a vivacious and quite persistent finish that bodes well for the future. It is a great Climens in the making, but it will need a decade in bottle. Tasted blind at the Southwold 2015 Bordeaux tasting.
More Info
Bordeaux 1 100 (VN (NM))
Inc. VAT
£6,127.24
View

Vinous - Neal Martin (100)

Just weeks after tasting the 2001 Château d’Yquem at the estate, another bottle was served at a lunch in London and it was perfection. The aromatics are practically identical and likewise the palate, but this bottle, which had been decanted, displays a scintilla more tension, perhaps more "vibrancy" that so effortlessly counterbalances the richness. Irrespective of points, it is simply one of the most magnificent wines of any kind that can pass your lips.
More Info
Porto 2 98 (WS)
Inc. VAT
£402.78
View

Wine Spectator (98)

This packs a lot of fun, with a wallop of blackberry, fig, boysenberry and açai berry compote flavors working together, laced with a mouthwatering licorice snap note and driven by a fresh, well-detailed finish. A roasted apple wood accent is integrated as well, lending textural contrast through the vivacious finish. Best from 2030 through 2055. 350 cases made
More Info
Porto 2 98 (VN)
Inc. VAT
£426.78
View

Vinous (98)

The 2017 Dow’s Vintage Port showed a slight reduction and required more time to really open in the glass. Typical of Dow’s it has a more backward and introspective bouquet compared to its peers, scents of blackberry, clove, wild mint, cassis and vanilla, gradually gaining more intensity with aeration. The palate is simply glorious. It is built around a compelling tannic frame that seems finer than any Dow’s I have encountered apart from the ethereal 2011. There is so much energy coiled up in this Port, a sense of symmetry that is enthralling and yet you just know that it needs to be cellared for 15-20 years for it to reveal its full potential. For serious Port-lovers. One of the vintages most cerebral offerings. Total production is 5,250 cases.
More Info
Bordeaux 1 100 (WI)
Inc. VAT
£5,338.96
View

The Wine Independent (100)

Composed of 36% Cabernet Franc, 34% Cabernet Sauvignon, and 30% Merlot, the 2019 Figeac is deep garnet-purple colored. It needs considerable swirling to coax out its alluring perfume of redcurrant jelly, juicy blackcurrants, and blackberries, with underlying suggestions of candied violets, chocolate box, fragrant earth, and lavender plus a touch of crushed rocks. Medium to full-bodied, the palate has a mind-blowing array of layers with exceptionally ripe, fine-grained tannins and jaw-dropping tension, leading to a fantastically persistent mineral and floral-tinged finish that makes your heart stop. With its energy, structure, and incredible depth, truly, this is a towering triumph.
More Info
Mosel 1 -
Inc. VAT
£730.70
View
Mosel 1 98 (WA)
Inc. VAT
£346.56
View

Wine Advocate (98)

The 2020 Wehlener Sonnenuhr Auslese is intense and complex on the still introverted but complex nose that shows clear, bright fruit aromas (baby pineapple) intermingled with fine, flinty slate notes. What an aristocratic appearance! Round, crystalline and saline on the palate, this 2020 Auslese is much more openhearted and fruity as well as frisky and frivolous than it pretends to be on the nose. This is a really Catholic Riesling or a picture-book Wehlener Sonnenuhr Auslese. Its finish, however, is Protestant: rigorously linear, straight and with serious structure and grip. All in all, this is the world's most ecumenical Sonnenuhr. Pure fascination. 7% stated alcohol. Natural cork. Tasted at the domaine from AP 38 21 in July 2022.
More Info
Tuscany 1 100 (WI)
Inc. VAT
£1,459.24
View

The Wine Independent (100)

The Ornellaia 2019 with 62% has the most Cabernet Sauvignon in the blend since the 65% used in the 2001 and 2002 vintages. It is bold and bright on the nose, full of joyful blackberry, cream, and sweet spice. It is very much like the 2016 Ornellaia in terms of finesse and harmony but bigger, bolder, more youthful, and maybe on a larger scale in terms of the brightness of aromas and flavors. On standing the nose becomes much more nuanced and fragrant with blue flowers like iris and violet. There is great concentration on the palate, but it is held together within a very elegant, tight structure. This is a powerful style of Ornellaia but with the 2019 the tannins are more refined than ever and there is a thrilling acidity enlivening the palate! According to Axel Heinz, Director of the Estate, "I think we have learned to tame the tannins.” This 2019 Ornellaia is a beautiful, luxurious, and vivacious wine.
More Info
Mosel 1 99+ (WA)
Inc. VAT
£2,732.70
View

Wine Advocate (99+)

Fermented in glass balloon for 22 months and bottled at the end of August this year, the 2018 Zeltinger Sonnenuhr Riesling Trockenbeerenauslese is highly concentrated yet pure and spicy/stony on the apricot-scented nose that is enormously detailed and refined for this class. Enormously rich and juicy-piquant on the palate, this is a fantastically precise and stimulating TBA that will become a legend years from now. This is a perfectly balanced noble sweet wine with unreal precision. Picked with 201° Oechsle and bottled with nearly 7% alcohol, 318 grams of residual sugar and 11.5 grams of total acidity. Tasted from AP 22 20 in September 2020.
More Info
Porto 1 97 (WA)
Inc. VAT
£509.15
View

Wine Advocate (97)

Now with a couple years in bottle, I am erring to the Taylor’s over the Fonseca (although these can always change!) The Taylor’s show more delineation and refinement with pure black currant, cassis, pencil box, hints of marzipan and a hint of dark chocolate. The palate is full-bodied and sumptuous with super-fine tannins, very pure blackberry and boysenberry notes interlaced with cedar, dried fig and a touch of black pepper on the beautifully refined finish. Excellent.
More Info
Porto 1 100 (JS)
Inc. VAT
£570.78
View

James Suckling (100)

OMG. This is really the most amazing young Taylor's I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025.
More Info
Porto 1 99.0
Inc. VAT
£477.18
View
Tuscany 2 98 (WA)
Inc. VAT
£1,039.24
View

Wine Advocate (98)

This wine brought to mind precise imagery of tailcoats, striped dress pants, wingtip collar shirts and other gentlemen's fashion choices from the Roaring Twenties. Sporting a retro but classic personality, the Marchesi Antinori 2018 Tignanello is quite the dapper and jovial wine that hits the market just as much of the world is emerging from a dark chapter of lockdowns and coronavirus curfews. I love the optimism that springs bright with such clarity and detail from within this blend of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The 2016 vintage was a benchmark for sure, but I prefer the 2018, thanks to that tinge of nostalgia or emotion that is so deftly rendered in this cool, long growing season.
More Info
Tuscany 1 98 (WI)
Inc. VAT
£1,099.24
View

The Wine Independent (98)

The 2019 Marchesi Antinori Tignanello is brimming with youthful ebullience and demands to be noticed. The nose is immediate, direct, and very charming, with sweet, ripe, cherry fruit. On the palate it is supremely harmonious and balanced with delicious flavors of cream, spice and vivid, just-ripe, crunchy blackberry. The tannins are beautifully refined as with the superb 2016 but, if anything, there is even more refinement. Although it has not had time to develop any of its complexity or depth yet, it shows incredible potential and is already very much at ease with itself. It seems a return to a more normal vintage in 2019 has meant the vines were comfortable and not overly stressed. This 2019 Tignanello seems to reflect this wonderful sense of ease. Renzo Cotarella, CEO of Antinori and head of winemaking described this wine as ‘sbarazzino’ – vivacious. I can see what he means.
More Info
Tuscany 3 96 (VN)
Inc. VAT
£811.24
View

Vinous (96)

The 2020 Tignanello is so primary, so intensely fruit-driven, that it almost tastes like a barrel sample. A burst of red Sangiovese fruit opens first, followed by hints of blood orange, cinnamon, spice, dried flowers and mocha develop later. Time in the glass brings out striking dimensions. In 2020, Tignanello is wonderfully sleek and racy, with fine tannins that lie below a core of bright, sculpted fruit. The balance here is just sublime. I can't wait to revisit the 2020 with age. "We are gradually increasing the Cabernet Franc in Tignanello to balance the greater richness that today's warmer seasons are giving to our Sangioveses," Antinori CEO Renzo Cotarella told me.
More Info
Product Name Region Qty Score Price
Bordeaux 2 97 (VN (NM))
In Bond
£275.00
View

Vinous - Neal Martin (97)

The 2015 Climens is notoriously difficult to taste in its youth, the aromatics often shutting down for the first few years and consequently showing poorly in blind tastings. Indeed, this transpires during the blind tasting of 2015 Sauternes so I retrieved another bottle and allowed it 48 hours to open. This is where this note comes from. It has a bashful bouquet compared to its peers with notes of beeswax and honeycomb, just a touch of jasmine developing in the glass. The palate is well balanced with a lightly spiced opening, notes of stem ginger and rhubarb with a vivacious and quite persistent finish that bodes well for the future. It is a great Climens in the making, but it will need a decade in bottle. Tasted blind at the Southwold 2015 Bordeaux tasting.
More Info
Bordeaux 1 100 (VN (NM))
In Bond
£5,090.00
View

Vinous - Neal Martin (100)

Just weeks after tasting the 2001 Château d’Yquem at the estate, another bottle was served at a lunch in London and it was perfection. The aromatics are practically identical and likewise the palate, but this bottle, which had been decanted, displays a scintilla more tension, perhaps more "vibrancy" that so effortlessly counterbalances the richness. Irrespective of points, it is simply one of the most magnificent wines of any kind that can pass your lips.
More Info
Porto 2 98 (WS)
In Bond
£310.00
View

Wine Spectator (98)

This packs a lot of fun, with a wallop of blackberry, fig, boysenberry and açai berry compote flavors working together, laced with a mouthwatering licorice snap note and driven by a fresh, well-detailed finish. A roasted apple wood accent is integrated as well, lending textural contrast through the vivacious finish. Best from 2030 through 2055. 350 cases made
More Info
Porto 2 98 (VN)
In Bond
£330.00
View

Vinous (98)

The 2017 Dow’s Vintage Port showed a slight reduction and required more time to really open in the glass. Typical of Dow’s it has a more backward and introspective bouquet compared to its peers, scents of blackberry, clove, wild mint, cassis and vanilla, gradually gaining more intensity with aeration. The palate is simply glorious. It is built around a compelling tannic frame that seems finer than any Dow’s I have encountered apart from the ethereal 2011. There is so much energy coiled up in this Port, a sense of symmetry that is enthralling and yet you just know that it needs to be cellared for 15-20 years for it to reveal its full potential. For serious Port-lovers. One of the vintages most cerebral offerings. Total production is 5,250 cases.
More Info
Bordeaux 1 100 (WI)
In Bond
£4,385.00
View

The Wine Independent (100)

Composed of 36% Cabernet Franc, 34% Cabernet Sauvignon, and 30% Merlot, the 2019 Figeac is deep garnet-purple colored. It needs considerable swirling to coax out its alluring perfume of redcurrant jelly, juicy blackcurrants, and blackberries, with underlying suggestions of candied violets, chocolate box, fragrant earth, and lavender plus a touch of crushed rocks. Medium to full-bodied, the palate has a mind-blowing array of layers with exceptionally ripe, fine-grained tannins and jaw-dropping tension, leading to a fantastically persistent mineral and floral-tinged finish that makes your heart stop. With its energy, structure, and incredible depth, truly, this is a towering triumph.
More Info
Mosel 1 -
In Bond
£600.00
View
Mosel 1 98 (WA)
In Bond
£281.00
View

Wine Advocate (98)

The 2020 Wehlener Sonnenuhr Auslese is intense and complex on the still introverted but complex nose that shows clear, bright fruit aromas (baby pineapple) intermingled with fine, flinty slate notes. What an aristocratic appearance! Round, crystalline and saline on the palate, this 2020 Auslese is much more openhearted and fruity as well as frisky and frivolous than it pretends to be on the nose. This is a really Catholic Riesling or a picture-book Wehlener Sonnenuhr Auslese. Its finish, however, is Protestant: rigorously linear, straight and with serious structure and grip. All in all, this is the world's most ecumenical Sonnenuhr. Pure fascination. 7% stated alcohol. Natural cork. Tasted at the domaine from AP 38 21 in July 2022.
More Info
Tuscany 1 100 (WI)
In Bond
£1,200.00
View

The Wine Independent (100)

The Ornellaia 2019 with 62% has the most Cabernet Sauvignon in the blend since the 65% used in the 2001 and 2002 vintages. It is bold and bright on the nose, full of joyful blackberry, cream, and sweet spice. It is very much like the 2016 Ornellaia in terms of finesse and harmony but bigger, bolder, more youthful, and maybe on a larger scale in terms of the brightness of aromas and flavors. On standing the nose becomes much more nuanced and fragrant with blue flowers like iris and violet. There is great concentration on the palate, but it is held together within a very elegant, tight structure. This is a powerful style of Ornellaia but with the 2019 the tannins are more refined than ever and there is a thrilling acidity enlivening the palate! According to Axel Heinz, Director of the Estate, "I think we have learned to tame the tannins.” This 2019 Ornellaia is a beautiful, luxurious, and vivacious wine.
More Info
Mosel 1 99+ (WA)
In Bond
£2,270.00
View

Wine Advocate (99+)

Fermented in glass balloon for 22 months and bottled at the end of August this year, the 2018 Zeltinger Sonnenuhr Riesling Trockenbeerenauslese is highly concentrated yet pure and spicy/stony on the apricot-scented nose that is enormously detailed and refined for this class. Enormously rich and juicy-piquant on the palate, this is a fantastically precise and stimulating TBA that will become a legend years from now. This is a perfectly balanced noble sweet wine with unreal precision. Picked with 201° Oechsle and bottled with nearly 7% alcohol, 318 grams of residual sugar and 11.5 grams of total acidity. Tasted from AP 22 20 in September 2020.
More Info
Porto 1 97 (WA)
In Bond
£398.00
View

Wine Advocate (97)

Now with a couple years in bottle, I am erring to the Taylor’s over the Fonseca (although these can always change!) The Taylor’s show more delineation and refinement with pure black currant, cassis, pencil box, hints of marzipan and a hint of dark chocolate. The palate is full-bodied and sumptuous with super-fine tannins, very pure blackberry and boysenberry notes interlaced with cedar, dried fig and a touch of black pepper on the beautifully refined finish. Excellent.
More Info
Porto 1 100 (JS)
In Bond
£450.00
View

James Suckling (100)

OMG. This is really the most amazing young Taylor's I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025.
More Info
Porto 1 99.0
In Bond
£372.00
View
Tuscany 2 98 (WA)
In Bond
£850.00
View

Wine Advocate (98)

This wine brought to mind precise imagery of tailcoats, striped dress pants, wingtip collar shirts and other gentlemen's fashion choices from the Roaring Twenties. Sporting a retro but classic personality, the Marchesi Antinori 2018 Tignanello is quite the dapper and jovial wine that hits the market just as much of the world is emerging from a dark chapter of lockdowns and coronavirus curfews. I love the optimism that springs bright with such clarity and detail from within this blend of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The 2016 vintage was a benchmark for sure, but I prefer the 2018, thanks to that tinge of nostalgia or emotion that is so deftly rendered in this cool, long growing season.
More Info
Tuscany 1 98 (WI)
In Bond
£900.00
View

The Wine Independent (98)

The 2019 Marchesi Antinori Tignanello is brimming with youthful ebullience and demands to be noticed. The nose is immediate, direct, and very charming, with sweet, ripe, cherry fruit. On the palate it is supremely harmonious and balanced with delicious flavors of cream, spice and vivid, just-ripe, crunchy blackberry. The tannins are beautifully refined as with the superb 2016 but, if anything, there is even more refinement. Although it has not had time to develop any of its complexity or depth yet, it shows incredible potential and is already very much at ease with itself. It seems a return to a more normal vintage in 2019 has meant the vines were comfortable and not overly stressed. This 2019 Tignanello seems to reflect this wonderful sense of ease. Renzo Cotarella, CEO of Antinori and head of winemaking described this wine as ‘sbarazzino’ – vivacious. I can see what he means.
More Info
Tuscany 3 96 (VN)
In Bond
£660.00
View

Vinous (96)

The 2020 Tignanello is so primary, so intensely fruit-driven, that it almost tastes like a barrel sample. A burst of red Sangiovese fruit opens first, followed by hints of blood orange, cinnamon, spice, dried flowers and mocha develop later. Time in the glass brings out striking dimensions. In 2020, Tignanello is wonderfully sleek and racy, with fine tannins that lie below a core of bright, sculpted fruit. The balance here is just sublime. I can't wait to revisit the 2020 with age. "We are gradually increasing the Cabernet Franc in Tignanello to balance the greater richness that today's warmer seasons are giving to our Sangioveses," Antinori CEO Renzo Cotarella told me.
More Info
In Bond
Inc. VAT

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15 Products

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Important: By clicking 'Place Bid' you are committing to purchase this product at the bid price and quantity you have set. The total amount of your bid will only be deducted from your account credit balance (where available) or charged to your default credit card when your bid is matched.

If unmatched, your bid will expire after 30 days and the allocated amount will be freed on your account.

If your bid is successful, you will receive an email notification of your purchase. The price you are bidding also includes delivery to the nearest Cru storage warehouse to the current location of the item. However, there may be an additional transfer charge to move the product to another warehouse for delivery.
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