Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock

Product Name | Region | Qty | Score | Price | |||||
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Patagonia | 2 | 99 (JS) |
Inc. VAT
£563.09 |
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James Suckling (99)The tension and density are so in balance, showing flint and matchstick notes. Full-bodied, creamy and very salty with a long, focused finish. Love the tight, subdued character here. A thoughtful, serious wine that needs contemplation. Drinkable now, but better in 2022 and onwards. |
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Patagonia | 1 | 94 (WA) |
Inc. VAT
£259.24 |
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Wine Advocate (94)The 2021 Mainqué Chardonnay is the second white here, produced by Jean-Marc Roulot from 40-year-old ungrafted vines in Mainqué in the Lunita property (where they regrafted the vines to Chardonnay), where they work with cover crops, no chemicals and bees. It fermented with indigenous yeasts, 70% in French oak barrels and 10% each in clay amphorae, concrete egg and stainless steel, and it matured for nine months, 70% in barrel and 10% each in concrete and stainless steel. It has the precision and purity of Roulot, which to a certain extent is the result of thorough work with the press. "He sent us the press program," Piero told me. "And we now have two presses. We are learning." When I thought about what was in common between the reds and the whites, I came up with three words: precision, purity and elegance. It has notes of white flowers and a touch of fennel and other aromatic herbs. It was harvested early in the morning and in the season, and the wine is light and refreshing, ethereal, weightless and with purity and precision. It's a delight! 24,000 bottles produced. It was bottled in December 2021. |
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|
Patagonia | 2 | 98 (JS) |
Inc. VAT
£428.44 |
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James Suckling (98)Extremely perfumed and beautiful with ripe strawberries and citrus fruit, as well as aromatic flowers. Full-bodied with plenty of fruit and creamy, chewy tannins that are polished and very impressive. Long and linear. One of the best of this bottling. Drink after 2023, but already a gorgeous bottle. |
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|
Patagonia | 1 | 98 (JS) |
Inc. VAT
£302.44 |
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James Suckling (98)Perfumed and floral aromas of rose petals, rose hips, wild strawberries, raspberries, sliced mushrooms and orange zest. Bright and succulent with a medium body and very fine, firm tannins. Delightful citrus and crunchy red-fruit character with pretty rose-petal notes throughout. Drink from 2024. From biodynamically grown grapes. |
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|
Patagonia | 1 | 96 (JS) |
Inc. VAT
£311.09 |
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James Suckling (96)Fresh and floral nose with tiles, vibrant red berries and pomegranate. Stony, mineral verve. Pure and expressive with good tension on the medium-bodied palate. Silky, very nimble and elegant. Acidic red berries in the finish that cleanse the palate. So much drinkability. Drink or hold. From biodynamically grown grapes. |
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|
Patagonia | 1 | 98 (JS) |
Inc. VAT
£782.44 |
|||||
James Suckling (98)Extremely perfumed with rose-petal, violet, rose-stem and sweet-strawberry aromas that follow through to a full-bodied palate with tight, juicy tannins that are strong and intense. A very structured, young, top pinot from here. Needs three to four years to soften. Try after 2024. |
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|
Patagonia | 1 | 98 (JS) |
Inc. VAT
£540.04 |
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James Suckling (98)Red cherries, strawberries, spiced plums, violets, cloves, dried herbs, undergrowth and a touch of smoke on the nose. It’s medium-bodied with firm, tight-grained tannins. Firm, mineral and tea-like tannin quality. Very focused and structured. Needs time. Try after 2025. From biodynamically grown grapes. |
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|
Patagonia | 1 | 97 (TA) |
Inc. VAT
£247.24 |
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Tim Atkin MW (97)One of those wines that I buy every year to put in my own cellar, this superb, ageworthy Semillón comes from a parcel planted in 1972 in Allen. Combining waxed lemon acidity with lanolin, oatmeal and a twist of white pepper, this is a wonderfully complex white. |
Product Name | Region | Qty | Score | Price | |||||
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|
Patagonia | 2 | 99 (JS) |
In Bond
£450.00 |
|||||
James Suckling (99)The tension and density are so in balance, showing flint and matchstick notes. Full-bodied, creamy and very salty with a long, focused finish. Love the tight, subdued character here. A thoughtful, serious wine that needs contemplation. Drinkable now, but better in 2022 and onwards. |
|||||||||
|
Patagonia | 1 | 94 (WA) |
In Bond
£200.00 |
|||||
Wine Advocate (94)The 2021 Mainqué Chardonnay is the second white here, produced by Jean-Marc Roulot from 40-year-old ungrafted vines in Mainqué in the Lunita property (where they regrafted the vines to Chardonnay), where they work with cover crops, no chemicals and bees. It fermented with indigenous yeasts, 70% in French oak barrels and 10% each in clay amphorae, concrete egg and stainless steel, and it matured for nine months, 70% in barrel and 10% each in concrete and stainless steel. It has the precision and purity of Roulot, which to a certain extent is the result of thorough work with the press. "He sent us the press program," Piero told me. "And we now have two presses. We are learning." When I thought about what was in common between the reds and the whites, I came up with three words: precision, purity and elegance. It has notes of white flowers and a touch of fennel and other aromatic herbs. It was harvested early in the morning and in the season, and the wine is light and refreshing, ethereal, weightless and with purity and precision. It's a delight! 24,000 bottles produced. It was bottled in December 2021. |
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|
Patagonia | 2 | 98 (JS) |
In Bond
£341.00 |
|||||
James Suckling (98)Extremely perfumed and beautiful with ripe strawberries and citrus fruit, as well as aromatic flowers. Full-bodied with plenty of fruit and creamy, chewy tannins that are polished and very impressive. Long and linear. One of the best of this bottling. Drink after 2023, but already a gorgeous bottle. |
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|
Patagonia | 1 | 98 (JS) |
In Bond
£236.00 |
|||||
James Suckling (98)Perfumed and floral aromas of rose petals, rose hips, wild strawberries, raspberries, sliced mushrooms and orange zest. Bright and succulent with a medium body and very fine, firm tannins. Delightful citrus and crunchy red-fruit character with pretty rose-petal notes throughout. Drink from 2024. From biodynamically grown grapes. |
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|
Patagonia | 1 | 96 (JS) |
In Bond
£240.00 |
|||||
James Suckling (96)Fresh and floral nose with tiles, vibrant red berries and pomegranate. Stony, mineral verve. Pure and expressive with good tension on the medium-bodied palate. Silky, very nimble and elegant. Acidic red berries in the finish that cleanse the palate. So much drinkability. Drink or hold. From biodynamically grown grapes. |
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|
Patagonia | 1 | 98 (JS) |
In Bond
£636.00 |
|||||
James Suckling (98)Extremely perfumed with rose-petal, violet, rose-stem and sweet-strawberry aromas that follow through to a full-bodied palate with tight, juicy tannins that are strong and intense. A very structured, young, top pinot from here. Needs three to four years to soften. Try after 2024. |
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|
Patagonia | 1 | 98 (JS) |
In Bond
£434.00 |
|||||
James Suckling (98)Red cherries, strawberries, spiced plums, violets, cloves, dried herbs, undergrowth and a touch of smoke on the nose. It’s medium-bodied with firm, tight-grained tannins. Firm, mineral and tea-like tannin quality. Very focused and structured. Needs time. Try after 2025. From biodynamically grown grapes. |
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|
Patagonia | 1 | 97 (TA) |
In Bond
£190.00 |
|||||
Tim Atkin MW (97)One of those wines that I buy every year to put in my own cellar, this superb, ageworthy Semillón comes from a parcel planted in 1972 in Allen. Combining waxed lemon acidity with lanolin, oatmeal and a twist of white pepper, this is a wonderfully complex white. |