Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 95 (JS) |
Inc. VAT
£1,448.47 |
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James Suckling (95)Beautiful aromas of blackberries, currants and flowers. Very aromatic. Full body, with ultra-fine tannins and gorgeous fruit. It's polished and very refined. One of the best Beychevelles in years. Try in 2018. |
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Bordeaux | 1 | 100 (JS) |
Inc. VAT
£2,786.47 |
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James Suckling (100)The nose is phenomenal with perfect aromas of Cabernet Sauvignon with currant bush, blackberries and minerals. A pure expression of Cab. The palate is perfect with a full body, but has perfectly integrated tannins with a texture like the finest cashmere. It's strong but noble with perfect form and beauty. All in harmony. A fabulous wine that everyone who loves Bordeaux should have a bottle or case of. Better in 2020. |
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Bordeaux | 2 | 94 (VN (NM)) |
Inc. VAT
£716.47 |
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Vinous - Neal Martin (94)The 2010 Gloria has a very attractive and quite intense bouquet with a surfeit of blackberry and wild strawberry scents, cedar and light seaweed coming through with aeration. The palate is very well balanced with supple but firm tannins framing the pure blackberry and bilberry fruit, laced with black pepper and clove. Very complex, very focused and very precise on the finish, this is an outstanding 2010 Saint-Julien. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. |
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|
Bordeaux | 1 | 98 (WI) |
Inc. VAT
£1,261.24 |
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The Wine Independent (98)Medium to deep garnet in color, the 2010 Hosanna storms out with earthy notes of crushed rocks, tar, and truffles, leading to a core of black cherry compote and plum preserves with hints of star anise and tobacco leaf. The medium-bodied palate delivers loads of savory and mineral layers and ripe, rounded tannins, finishing with great length and precision. |
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Bordeaux | 1 | 100 (WA) |
Inc. VAT
£2,089.24 |
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Wine Advocate (100)Deep garnet colored, the 2010 L'Eglise Clinet begins unassumingly with gentle notions of fragrant dried flowers and wild sage leading to savory nut and meat characters over an expanding core of preserved plums, blueberry compote and black cherry coulis plus a waft of menthol. Full-bodied, concentrated and wonderfully decadent, the palate is absolutely packed with rich, ripe black fruit preserves and loads of spicy sparks, framed by super ripe, super plush tannins, finishing very long and decadent. I love the interplay of subtly and power here - this is truly a WOW wine! |
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|
Bordeaux | 1 | 98 (JS) |
Inc. VAT
£1,315.24 |
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James Suckling (98)Beautiful nose with cocoa powder, exotic flowers, candied violets and loads of dark berries. Great aromatic complexity. Amazing texture on palate with a superb precision and silky tannins. So beautifully composed showing already great harmony. Difficult to wait! Better in 2018. |
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|
Bordeaux | 1 | 95 (VN (NM)) |
Inc. VAT
£1,160.47 |
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Vinous - Neal Martin (95)The 2010 Langoa-Barton has a very pure and quite intense bouquet with black cherries, blueberry and star anis aromas that are typically Langoa. The palate is medium-bodied with saturated tannins, impressive body and grip with a liquorice-tinged, saline finish that maybe just lacks a little flesh and needs more on the aftertaste. Tasted from an ex-château bottle at the BI Wines & Spirits 10-Year On tasting. |
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Bordeaux | 1 | 95 (VN (NM)) |
Inc. VAT
£1,099.24 |
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Vinous - Neal Martin (95)The 2010 Pensées de Lafleur is just missing some complexity on the nose compared to its peers, but it seems to awaken in the glass revealing sous-bois, morels and tar-tinged black fruit that are well defined. The palate is medium-bodied with gentle grip, a fine bead of acidity, very well balanced with a deep and pixelated finish. Outstanding. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. |
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Bordeaux | 1 | 100 (WA) |
Inc. VAT
£3,938.47 |
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Wine Advocate (100)The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick over a core of Black Forest cake, plum preserves and blueberry pie with hints of fragrant earth and crushed stones. Full-bodied, rich and seductive in the mouth, it is laden with layers of black and blue fruit preserves, framed by super plush tannins, finishing epically long and perfumed. |
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|
Bordeaux | 1 | 100 (WA) |
Inc. VAT
£4,022.03 |
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Wine Advocate (100)The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick over a core of Black Forest cake, plum preserves and blueberry pie with hints of fragrant earth and crushed stones. Full-bodied, rich and seductive in the mouth, it is laden with layers of black and blue fruit preserves, framed by super plush tannins, finishing epically long and perfumed. |
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|
Bordeaux | 2 | 100 (WA) |
Inc. VAT
£3,998.47 |
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Wine Advocate (100)The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick over a core of Black Forest cake, plum preserves and blueberry pie with hints of fragrant earth and crushed stones. Full-bodied, rich and seductive in the mouth, it is laden with layers of black and blue fruit preserves, framed by super plush tannins, finishing epically long and perfumed. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Bordeaux | 1 | 95 (JS) |
In Bond
£1,175.00 |
|||||
James Suckling (95)Beautiful aromas of blackberries, currants and flowers. Very aromatic. Full body, with ultra-fine tannins and gorgeous fruit. It's polished and very refined. One of the best Beychevelles in years. Try in 2018. |
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|
Bordeaux | 1 | 100 (JS) |
In Bond
£2,290.00 |
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James Suckling (100)The nose is phenomenal with perfect aromas of Cabernet Sauvignon with currant bush, blackberries and minerals. A pure expression of Cab. The palate is perfect with a full body, but has perfectly integrated tannins with a texture like the finest cashmere. It's strong but noble with perfect form and beauty. All in harmony. A fabulous wine that everyone who loves Bordeaux should have a bottle or case of. Better in 2020. |
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|
Bordeaux | 2 | 94 (VN (NM)) |
In Bond
£565.00 |
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Vinous - Neal Martin (94)The 2010 Gloria has a very attractive and quite intense bouquet with a surfeit of blackberry and wild strawberry scents, cedar and light seaweed coming through with aeration. The palate is very well balanced with supple but firm tannins framing the pure blackberry and bilberry fruit, laced with black pepper and clove. Very complex, very focused and very precise on the finish, this is an outstanding 2010 Saint-Julien. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. |
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|
Bordeaux | 1 | 98 (WI) |
In Bond
£1,035.00 |
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The Wine Independent (98)Medium to deep garnet in color, the 2010 Hosanna storms out with earthy notes of crushed rocks, tar, and truffles, leading to a core of black cherry compote and plum preserves with hints of star anise and tobacco leaf. The medium-bodied palate delivers loads of savory and mineral layers and ripe, rounded tannins, finishing with great length and precision. |
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|
Bordeaux | 1 | 100 (WA) |
In Bond
£1,725.00 |
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Wine Advocate (100)Deep garnet colored, the 2010 L'Eglise Clinet begins unassumingly with gentle notions of fragrant dried flowers and wild sage leading to savory nut and meat characters over an expanding core of preserved plums, blueberry compote and black cherry coulis plus a waft of menthol. Full-bodied, concentrated and wonderfully decadent, the palate is absolutely packed with rich, ripe black fruit preserves and loads of spicy sparks, framed by super ripe, super plush tannins, finishing very long and decadent. I love the interplay of subtly and power here - this is truly a WOW wine! |
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|
Bordeaux | 1 | 98 (JS) |
In Bond
£1,080.00 |
|||||
James Suckling (98)Beautiful nose with cocoa powder, exotic flowers, candied violets and loads of dark berries. Great aromatic complexity. Amazing texture on palate with a superb precision and silky tannins. So beautifully composed showing already great harmony. Difficult to wait! Better in 2018. |
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|
Bordeaux | 1 | 95 (VN (NM)) |
In Bond
£935.00 |
|||||
Vinous - Neal Martin (95)The 2010 Langoa-Barton has a very pure and quite intense bouquet with black cherries, blueberry and star anis aromas that are typically Langoa. The palate is medium-bodied with saturated tannins, impressive body and grip with a liquorice-tinged, saline finish that maybe just lacks a little flesh and needs more on the aftertaste. Tasted from an ex-château bottle at the BI Wines & Spirits 10-Year On tasting. |
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|
Bordeaux | 1 | 95 (VN (NM)) |
In Bond
£900.00 |
|||||
Vinous - Neal Martin (95)The 2010 Pensées de Lafleur is just missing some complexity on the nose compared to its peers, but it seems to awaken in the glass revealing sous-bois, morels and tar-tinged black fruit that are well defined. The palate is medium-bodied with gentle grip, a fine bead of acidity, very well balanced with a deep and pixelated finish. Outstanding. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. |
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|
Bordeaux | 1 | 100 (WA) |
In Bond
£3,250.00 |
|||||
Wine Advocate (100)The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick over a core of Black Forest cake, plum preserves and blueberry pie with hints of fragrant earth and crushed stones. Full-bodied, rich and seductive in the mouth, it is laden with layers of black and blue fruit preserves, framed by super plush tannins, finishing epically long and perfumed. |
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|
Bordeaux | 1 | 100 (WA) |
In Bond
£3,341.00 |
|||||
Wine Advocate (100)The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick over a core of Black Forest cake, plum preserves and blueberry pie with hints of fragrant earth and crushed stones. Full-bodied, rich and seductive in the mouth, it is laden with layers of black and blue fruit preserves, framed by super plush tannins, finishing epically long and perfumed. |
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|
Bordeaux | 2 | 100 (WA) |
In Bond
£3,300.00 |
|||||
Wine Advocate (100)The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick over a core of Black Forest cake, plum preserves and blueberry pie with hints of fragrant earth and crushed stones. Full-bodied, rich and seductive in the mouth, it is laden with layers of black and blue fruit preserves, framed by super plush tannins, finishing epically long and perfumed. |