Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
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South Australia | 3 | 98 (JS) |
Inc. VAT
£386.44 |
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James Suckling (98)An exceptional vintage for this wine, with such intense aromas of lime and sweet flowers, as well as hints of white nectarine and wet stone in the background. The palate has density and sleekly refined shape that drives so long. Lime juice throughout, and some almost pithy density builds into the finish, supported by driving acidity. From biodynamically grown grapes. Drinkable now, but best from 2026 and a number of years after that. Screw cap. |
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South Australia | 1 | - |
Inc. VAT
£396.19 |
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South Australia | 1 | 96 (JS) |
Inc. VAT
£133.24 |
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James Suckling (96)A very fresh, piercing nose of sliced lemon with plenty of sweet perfume, too. The palate is similarly intense and vibrant with white stone-fruit and lemon flavors, delivered in an impressively intense and balanced mode. Drink or hold. Screw cap. |
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South Australia | 1 | 97+ (WA) |
Inc. VAT
£283.24 |
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Wine Advocate (97+)This 2021 Chardonnay Tiers Vineyard is a sensational wine. Let me tell you about the vineyard, and then we'll come back to the glass. The Tiers vineyard was planted in the Picadilly Valley in the Adelaide Hills by the Croser family in 1979. The vineyard lays at an elevation of around 450 meters (1,477 feet) above sea level at its highest point, and the wine was made by Brian Croser, an important name in Australian wine. The 2021 vintage was a goodie in South Australia. The start to the season (spring and around) was the recipient of a good level of rainfall and no ill-timed events, meaning fruit set and yields were decent, and the growing season itself was without heat events or challenges, meaning the picking windows were chosen based on the fruit, with no forced hands. So, to the wine. This is powerful, concentrated and shapely, with a core of pure citrus acidity (it's zesty and pithy). The fruit speaks of yellow peach and preserved lemon and a hint of white tea. The wine undulates across the tongue and shows line and poise that elevate it to the very top of the Chardonnay tree in Australia. One of the greats. I daresay it'll be even better in 2025. |
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South Australia | 1 | 19+ (MJ) |
Inc. VAT
£381.89 |
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Matthew Jukes (19+)My mind went into orbit when I tasted this wine. Tasting like a magical concoction of 4-parts Serralunga d’Alba and 1-part Bonnes-Mares (Morey-side), this wine’s 43% Eden Valley Shiraz component makes it the most energetic, challenging, and utterly mesmerising vintage I can remember. I have always been a Struie fan, but it often sits down in the pack alongside some of the more powerful Shirazes, so one has to look deep into the portfolio to truly appreciate its charms. In 2021, while it is not a bigger wine, it is undoubtedly more intense and aeons longer on the finish, so I can see it standing shoulder to shoulder with its more fêted siblings for years to come. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
South Australia | 3 | 98 (JS) |
In Bond
£306.00 |
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James Suckling (98)An exceptional vintage for this wine, with such intense aromas of lime and sweet flowers, as well as hints of white nectarine and wet stone in the background. The palate has density and sleekly refined shape that drives so long. Lime juice throughout, and some almost pithy density builds into the finish, supported by driving acidity. From biodynamically grown grapes. Drinkable now, but best from 2026 and a number of years after that. Screw cap. |
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South Australia | 1 | - |
In Bond
£309.00 |
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South Australia | 1 | 96 (JS) |
In Bond
£95.00 |
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James Suckling (96)A very fresh, piercing nose of sliced lemon with plenty of sweet perfume, too. The palate is similarly intense and vibrant with white stone-fruit and lemon flavors, delivered in an impressively intense and balanced mode. Drink or hold. Screw cap. |
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South Australia | 1 | 97+ (WA) |
In Bond
£220.00 |
|||||
Wine Advocate (97+)This 2021 Chardonnay Tiers Vineyard is a sensational wine. Let me tell you about the vineyard, and then we'll come back to the glass. The Tiers vineyard was planted in the Picadilly Valley in the Adelaide Hills by the Croser family in 1979. The vineyard lays at an elevation of around 450 meters (1,477 feet) above sea level at its highest point, and the wine was made by Brian Croser, an important name in Australian wine. The 2021 vintage was a goodie in South Australia. The start to the season (spring and around) was the recipient of a good level of rainfall and no ill-timed events, meaning fruit set and yields were decent, and the growing season itself was without heat events or challenges, meaning the picking windows were chosen based on the fruit, with no forced hands. So, to the wine. This is powerful, concentrated and shapely, with a core of pure citrus acidity (it's zesty and pithy). The fruit speaks of yellow peach and preserved lemon and a hint of white tea. The wine undulates across the tongue and shows line and poise that elevate it to the very top of the Chardonnay tree in Australia. One of the greats. I daresay it'll be even better in 2025. |
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South Australia | 1 | 19+ (MJ) |
In Bond
£299.00 |
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Matthew Jukes (19+)My mind went into orbit when I tasted this wine. Tasting like a magical concoction of 4-parts Serralunga d’Alba and 1-part Bonnes-Mares (Morey-side), this wine’s 43% Eden Valley Shiraz component makes it the most energetic, challenging, and utterly mesmerising vintage I can remember. I have always been a Struie fan, but it often sits down in the pack alongside some of the more powerful Shirazes, so one has to look deep into the portfolio to truly appreciate its charms. In 2021, while it is not a bigger wine, it is undoubtedly more intense and aeons longer on the finish, so I can see it standing shoulder to shoulder with its more fêted siblings for years to come. |
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