Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
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Lombardia | 18 | - |
Inc. VAT
£106.09 |
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Lombardia | 15 | - |
Inc. VAT
£317.09 |
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Lombardia | 13 | - |
Inc. VAT
£311.09 |
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Lombardia | 17 | 17+ (JR) |
Inc. VAT
£109.69 |
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Jancis Robinson (17+)Chiavennasca and 5–6% Rossola. (The DOC regulations stipulate at least 90% Chiavennasca (Nebbiolo).) Vineyard planted in the 1930s. Concentrated mid ruby. Perfumed, deep and concentrated nose, with a hint of savoury spice. Well-stitched, more rounded and a little less edgy than the Sol, but with impressive juicy, fluid red fruit and long, finely chiselled tannins. Very long, elegant and supple. (WS) |
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Lombardia | 14 | 17+ (JR) |
Inc. VAT
£330.29 |
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Jancis Robinson (17+)Chiavennasca and 5–6% Rossola. (The DOC regulations stipulate at least 90% Chiavennasca (Nebbiolo).) Vineyard planted in the 1930s. Concentrated mid ruby. Perfumed, deep and concentrated nose, with a hint of savoury spice. Well-stitched, more rounded and a little less edgy than the Sol, but with impressive juicy, fluid red fruit and long, finely chiselled tannins. Very long, elegant and supple. (WS) |
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Lombardia | 18 | - |
Inc. VAT
£157.69 |
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Lombardia | 15 | - |
Inc. VAT
£255.89 |
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Lombardia | 15 | - |
Inc. VAT
£169.24 |
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Lombardia | 27 | 17+ (JR) |
Inc. VAT
£60.41 |
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Jancis Robinson (17+)Field blend of Chiavennasca (Nebbiolo), Rossola, Pignola, Brugnola and Negrera, all rare local varieties. Fermented in stainless steel with indigenous yeast without added SO2 (which is added only at bottling). Total of 20 days on the skins. Part of the wine was aged on the fine lees in stainless steel and part in concrete. ‘We macerate for a shorter time in warm years, but longer in cooler years to get softer tannins. In warmer years there is just no need and with longer maceration in warm years you lose freshness.’ Cask sample 1: Youthful mid ruby. Pure and focused red-fruit nose with a little lift and a hint of raw meat. Succulent and a little vibrant on the attack. Savoury, sappy, red-fruit finish with soft, coating tannins. Refreshing and original. Cask sample 2: Just mid ruby. A little deeper with minerally, earthy notes and hints of iron. Vibrant, lifted raspberry fruit and sandpapery tannins. Truly complementary to cask sample 1. (WS) |
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Lombardia | 3 | 17+ (JR) |
Inc. VAT
£127.24 |
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Jancis Robinson (17+)Field blend of Chiavennasca (Nebbiolo), Rossola, Pignola, Brugnola and Negrera, all rare local varieties. Fermented in stainless steel with indigenous yeast without added SO2 (which is added only at bottling). Total of 20 days on the skins. Part of the wine was aged on the fine lees in stainless steel and part in concrete. ‘We macerate for a shorter time in warm years, but longer in cooler years to get softer tannins. In warmer years there is just no need and with longer maceration in warm years you lose freshness.’ Cask sample 1: Youthful mid ruby. Pure and focused red-fruit nose with a little lift and a hint of raw meat. Succulent and a little vibrant on the attack. Savoury, sappy, red-fruit finish with soft, coating tannins. Refreshing and original. Cask sample 2: Just mid ruby. A little deeper with minerally, earthy notes and hints of iron. Vibrant, lifted raspberry fruit and sandpapery tannins. Truly complementary to cask sample 1. (WS) |
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Lombardia | 12 | - |
Inc. VAT
£52.01 |
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Lombardia | 19 | - |
Inc. VAT
£133.24 |
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Lombardia | 19 | - |
Inc. VAT
£248.69 |
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Lombardia | 21 | 17+ (JR) |
Inc. VAT
£80.89 |
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Jancis Robinson (17+)Same winemaking as the regular Valtellina. Cask sample. Lustrous mid ruby. Really pretty perfumed nose with great focus. Concentrated but fine. Succulent, minerally fruit with a saline note on the finish. Fine, long-lasting, clinging tannins. (WS) |
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Lombardia | 10 | 17+ (JR) |
Inc. VAT
£209.09 |
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Jancis Robinson (17+)Same winemaking as the regular Valtellina. Cask sample. Lustrous mid ruby. Really pretty perfumed nose with great focus. Concentrated but fine. Succulent, minerally fruit with a saline note on the finish. Fine, long-lasting, clinging tannins. (WS) |
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Lombardia | 12 | - |
Inc. VAT
£76.09 |
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Lombardia | 14 | - |
Inc. VAT
£228.29 |
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Lombardia | 18 | - |
Inc. VAT
£96.49 |
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Lombardia | 14 | - |
Inc. VAT
£289.49 |
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Franken | 1 | 96+ (WA) |
Inc. VAT
£973.24 |
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Wine Advocate (96+)From Bürgstadt’s coolish terroir, the 2019 Centgrafenberg Spätburgunder GG offers possibly the deepest, most intense and complete as well as generous bouquet of Fürst's 2019 Pinot trio, yet it still preserves this delicate, finessed and floral Pinot fruit that is reminiscent of dark cherries, black berries and raspberries with a touch of black cake, here combined with toasty notes. Silky, round and juicy on the palate, this is a full-bodied, very intense and concentrated yet lush and elegant Pinot with firm tannins and a tight, sustainably intense and salty finish with good mineral freshness. This is a highly promising Centgrafenberg that no Pinot lover should miss buying. Tasted in Wiesbaden in August 2021. |
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Franken | 1 | - |
Inc. VAT
£638.44 |
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Franken | 1 | - |
Inc. VAT
£1,013.09 |
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Franken | 1 | - |
Inc. VAT
£832.84 |
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Franken | 1 | - |
Inc. VAT
£196.84 |
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Franken | 1 | - |
Inc. VAT
£325.49 |
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Renowned Weingut Steintal presents its celebrated Burgstadter Hundsruck Spatburgunder GG, Franken 2017. Nestled in the heart of Germany's wine-producing region of Franken, Weingut Steintal proudly cultivates a precise balance of old-world viticulture and innovation. Meticulously handcrafted from renowned Spatburgunder grapes, this Grand Cru (GG) wine boasts complex, nuanced notes of ripe berry fruits, underpinned by earthy undertones and sophisticated aromas. The wine is matured in Barrique barrels, providing an enduring oak finish and the impeccable depth of character synonymous with esteemed Spatburgunder. Noble yet vibrant, the Weingut Steintal, Burgstadter Hundsruck Spatburgunder GG, Franken 2017 encapsulates the quintessential essence of Franken's terroir. This beautifully balanced vintage echoes the winery's dedication to creating wines that charmingly express their place of origin. Possessing an exceptional age-worthiness, its distinctive allure and elegance promise an exquisite wine experience. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Lombardia | 18 | - |
In Bond
£82.00 |
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Lombardia | 15 | - |
In Bond
£245.00 |
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Lombardia | 13 | - |
In Bond
£240.00 |
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Lombardia | 17 | 17+ (JR) |
In Bond
£85.00 |
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Jancis Robinson (17+)Chiavennasca and 5–6% Rossola. (The DOC regulations stipulate at least 90% Chiavennasca (Nebbiolo).) Vineyard planted in the 1930s. Concentrated mid ruby. Perfumed, deep and concentrated nose, with a hint of savoury spice. Well-stitched, more rounded and a little less edgy than the Sol, but with impressive juicy, fluid red fruit and long, finely chiselled tannins. Very long, elegant and supple. (WS) |
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Lombardia | 14 | 17+ (JR) |
In Bond
£256.00 |
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Jancis Robinson (17+)Chiavennasca and 5–6% Rossola. (The DOC regulations stipulate at least 90% Chiavennasca (Nebbiolo).) Vineyard planted in the 1930s. Concentrated mid ruby. Perfumed, deep and concentrated nose, with a hint of savoury spice. Well-stitched, more rounded and a little less edgy than the Sol, but with impressive juicy, fluid red fruit and long, finely chiselled tannins. Very long, elegant and supple. (WS) |
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Lombardia | 18 | - |
In Bond
£125.00 |
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Lombardia | 15 | - |
In Bond
£194.00 |
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Lombardia | 15 | - |
In Bond
£125.00 |
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Lombardia | 27 | 17+ (JR) |
In Bond
£45.00 |
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Jancis Robinson (17+)Field blend of Chiavennasca (Nebbiolo), Rossola, Pignola, Brugnola and Negrera, all rare local varieties. Fermented in stainless steel with indigenous yeast without added SO2 (which is added only at bottling). Total of 20 days on the skins. Part of the wine was aged on the fine lees in stainless steel and part in concrete. ‘We macerate for a shorter time in warm years, but longer in cooler years to get softer tannins. In warmer years there is just no need and with longer maceration in warm years you lose freshness.’ Cask sample 1: Youthful mid ruby. Pure and focused red-fruit nose with a little lift and a hint of raw meat. Succulent and a little vibrant on the attack. Savoury, sappy, red-fruit finish with soft, coating tannins. Refreshing and original. Cask sample 2: Just mid ruby. A little deeper with minerally, earthy notes and hints of iron. Vibrant, lifted raspberry fruit and sandpapery tannins. Truly complementary to cask sample 1. (WS) |
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Lombardia | 3 | 17+ (JR) |
In Bond
£90.00 |
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Jancis Robinson (17+)Field blend of Chiavennasca (Nebbiolo), Rossola, Pignola, Brugnola and Negrera, all rare local varieties. Fermented in stainless steel with indigenous yeast without added SO2 (which is added only at bottling). Total of 20 days on the skins. Part of the wine was aged on the fine lees in stainless steel and part in concrete. ‘We macerate for a shorter time in warm years, but longer in cooler years to get softer tannins. In warmer years there is just no need and with longer maceration in warm years you lose freshness.’ Cask sample 1: Youthful mid ruby. Pure and focused red-fruit nose with a little lift and a hint of raw meat. Succulent and a little vibrant on the attack. Savoury, sappy, red-fruit finish with soft, coating tannins. Refreshing and original. Cask sample 2: Just mid ruby. A little deeper with minerally, earthy notes and hints of iron. Vibrant, lifted raspberry fruit and sandpapery tannins. Truly complementary to cask sample 1. (WS) |
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Lombardia | 12 | - |
In Bond
£38.00 |
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Lombardia | 19 | - |
In Bond
£95.00 |
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Lombardia | 19 | - |
In Bond
£188.00 |
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Lombardia | 21 | 17+ (JR) |
In Bond
£61.00 |
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Jancis Robinson (17+)Same winemaking as the regular Valtellina. Cask sample. Lustrous mid ruby. Really pretty perfumed nose with great focus. Concentrated but fine. Succulent, minerally fruit with a saline note on the finish. Fine, long-lasting, clinging tannins. (WS) |
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Lombardia | 10 | 17+ (JR) |
In Bond
£155.00 |
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Jancis Robinson (17+)Same winemaking as the regular Valtellina. Cask sample. Lustrous mid ruby. Really pretty perfumed nose with great focus. Concentrated but fine. Succulent, minerally fruit with a saline note on the finish. Fine, long-lasting, clinging tannins. (WS) |
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Lombardia | 12 | - |
In Bond
£57.00 |
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Lombardia | 14 | - |
In Bond
£171.00 |
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Lombardia | 18 | - |
In Bond
£74.00 |
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Lombardia | 14 | - |
In Bond
£222.00 |
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Franken | 1 | 96+ (WA) |
In Bond
£795.00 |
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Wine Advocate (96+)From Bürgstadt’s coolish terroir, the 2019 Centgrafenberg Spätburgunder GG offers possibly the deepest, most intense and complete as well as generous bouquet of Fürst's 2019 Pinot trio, yet it still preserves this delicate, finessed and floral Pinot fruit that is reminiscent of dark cherries, black berries and raspberries with a touch of black cake, here combined with toasty notes. Silky, round and juicy on the palate, this is a full-bodied, very intense and concentrated yet lush and elegant Pinot with firm tannins and a tight, sustainably intense and salty finish with good mineral freshness. This is a highly promising Centgrafenberg that no Pinot lover should miss buying. Tasted in Wiesbaden in August 2021. |
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Franken | 1 | - |
In Bond
£516.00 |
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Franken | 1 | - |
In Bond
£825.00 |
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Franken | 1 | - |
In Bond
£678.00 |
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Franken | 1 | - |
In Bond
£148.00 |
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Franken | 1 | - |
In Bond
£252.00 |
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Renowned Weingut Steintal presents its celebrated Burgstadter Hundsruck Spatburgunder GG, Franken 2017. Nestled in the heart of Germany's wine-producing region of Franken, Weingut Steintal proudly cultivates a precise balance of old-world viticulture and innovation. Meticulously handcrafted from renowned Spatburgunder grapes, this Grand Cru (GG) wine boasts complex, nuanced notes of ripe berry fruits, underpinned by earthy undertones and sophisticated aromas. The wine is matured in Barrique barrels, providing an enduring oak finish and the impeccable depth of character synonymous with esteemed Spatburgunder. Noble yet vibrant, the Weingut Steintal, Burgstadter Hundsruck Spatburgunder GG, Franken 2017 encapsulates the quintessential essence of Franken's terroir. This beautifully balanced vintage echoes the winery's dedication to creating wines that charmingly express their place of origin. Possessing an exceptional age-worthiness, its distinctive allure and elegance promise an exquisite wine experience. |
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