Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Wine In Stock

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Products

(17)

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17 Products

Name
Price Low
Price High
Year (Old)
Year (New)
Product Name Region Qty Score Price
Scotland 3 -
Inc. VAT
£318.28
View
On the nose, faint ripples of sweet wood smoke and tart crème fraîche flow gently into bold notes of savoury fennel, celeriac and roasted tea leaves. Plunge further and discover alluring aromas of charcoal and lightly burnt toast. A splash of water releases a gust of fresh sea spray, followed by eucalyptus oil and pine. Finally, this irresistible nose ends with an unmistakable top note of saddle soap and leather. An intensely salty mouthfeel shifts like the tides into soothing medicinal notes, followed by salted peanut brittle, smoked pineapple and lime juice. Waves of aniseed lap over the palate, before rich fudge, birch tar and peat smoke crash down wildly. This is a dram that coaxes you in, and all assumptions are best left behind. Simply let this alluring spirit surprise and delight. Savoury and smoky notes collide in a sharp, intense, yet satisfyingly long finish
More Info
Scotland 6 -
Inc. VAT
£432.00
View
A youthful, vibrant whisky matured in refill Bourbon hogsheads, this comes from the legendary run of spirit that made the impossible-to-find Port Charlotte PC1, which is presently unavailable anywhere in the world. The nose is loaded with waves of gentle but generous smoke, coastal sea breeze, boat oil and a touch of tarred ropes. Some touches of fresh, tart fruit crop up to contribute to the overall balance, making this a majestic Islay par excellence. No colour added, natural cask strength - 63.5%.
More Info
Scotland 1 -
Inc. VAT
£1,200.00
View
Bunnahabhain is a truly special distillery and there are few independent bottlers who have managed to secure more impressive casks from this unique Islay distillery than Signatory. Also trust them to exercise such supreme patience as to wait until this reached perfection at 42 years of age! Very few distilleries can hit such an advanced age without falling apart but Bunnahabhain's finely honed spirit is uniquely balanced and perfect for extensive maturation. Matured in a refill sherry butt and bottled at natural cask strength of 47.9% with incredible finesse, dried fruit flavours and an elegant spiciness. 427 bottles filled in 2016.
More Info
Scotland 1 -
Inc. VAT
£1,744.80
View
This must be considered the absolute pinnacle of Bunnahabhain's achievements in recent years. A composition of several exceptionally aged casks, the youngest of which is 40 years old, rigorously selected based on their expression of Bunnahabhain's iconic rich, maritime style, this is Islay as you've never seen it before. A magical dram, a finessed yet hedonistic display of dried sultana, raisin and toffee apple with cinnamon spice, salted dark chocolate and burned orange peel, this wraps up with an unmistakably coastal flourish to finish dry on the palate and leave you always wanting more. Bottled at natural cask strength of 41.8% in a run of just 1,000 bottles. Released in 2018 and now exceedingly rare on the market.
More Info
Scotland 1 -
Inc. VAT
£1,091.96
View
The very high quality of ageing vessel gives an elegant interpretation of Caol Ila's classic peat. Medicinal and iodine are the predominant scents that fit well into the whole aromatic structure that supports and accompanies it. Tones of medicinal herbs, vanilla, leather in the background and licorice complete it and make it complex enough to let us fly with imagination. Just 161 bottles filled from a single cask at 45% ABV.
More Info
Scotland 2 -
Inc. VAT
£147.44
View

A single cask Islay malt matured in undersized ex-Bourbon barrels previously used to mature Bourbon whiskey at the Koval Distillery, showcasing Caol Ila’s classic oily maritime qualities with aromas of sweet, earthy peat, sea breeze and iodine alongside pungent, warming spices evoking cinnamon, cumin, smoked pepper and cardamom. A finish laced with eucalyptus and dried mint makes for a restrained, finessed Islay with a long, dynamic finish. Bottled at a natural cask strength of 58.1% without colouring or filtration.


The second bottling from the Stewart Whisky Company in their Stiùbhart Single Cask selection, released in March 2021 at 13 years of age in a limited run of just 132 bottles.

More Info
Canterbury 1 92 (WA)
Inc. VAT
£299.09
View

Wine Advocate (92)

Medium ruby-purple in color, the 2012 The Brother's' Reserve Pinot Noir has an earthy nose, a little muted, with notes of dried leaves, twigs and stems plus a fungi undercurrent over a core of red berries and plums. The light to medium-bodied palate is very fine with lovely herbal notes complimenting the fruit and finishing long and finely textured.
More Info
Canterbury 1 93+ (WA)
Inc. VAT
£263.09
View

Wine Advocate (93+)

Medium ruby-purple colored, the 2013 The Brother's Reserve Pinot Noir has a slightly sappy, youthfully closed nose with notes of ripe cherries, red plums and pomegranate over hints of roses, lavender and black soil. Firm and tightly wound on the palate with a great foundation of grainy tannins and balanced acid supporting the complex flavors, it finishes long and earthy.
More Info
Scotland 1 -
Inc. VAT
£180.00
View
Always one of the most eagerly awaited of the annual Special Releases, this latest edition of the Lagavulin 12 year old cask strength is perhaps one of the best to date. Bottled with even more vigour and classic intensity than the standard distillery bottling of the 16, the 2020 Special Release is quintessential Islay without a doubt. A whisky that offers wave after wave of citrus-and-clove-infused peat with a coastal salinity and nuanced power, this is a genre-defining Lagavulin that will no doubt become a sought-after darling of the collector's market before long, much as its predecessors have.
More Info
Cantebury 1 96 (DC)
Inc. VAT
£235.24
View

Decanter (96)

A complex bouquet of toasty white-fleshed fruits, some hints of botrytis and kerosene. There's still a honeysuckle, apple and peach quality which is integrated into the body of the wine. Synergies from bottle development frames the bouquet with an exotic spice, seductive perfume and fruits, and there's an umami quality from bottle age that works so well. The acidity alone will keep this going for several years yet. An exemplar of an aged wine that showcases both producer and variety, as well as the potential for Riesling to age and develop.
More Info
Canterbury 1 94 (JS)
Inc. VAT
£229.24
View

James Suckling (94)

Lots of flint and stone aromas with lemons and green apples. Medium-bodied with a tight and linear palate and a long, flavorful finish. Very intense. Drink now. Screw cap.
More Info
Canterbury 4 96 (WA)
Inc. VAT
£153.62
View

Wine Advocate (96)

In vintages with ample botrytis, an Encore Riesling is produced. I'd put the 2016 Encore Riesling up against many German beerenauslesen. It's wonderfully sweet and rich (210 grams per liter residual sugar), with pristine apricot and marmalade notes balanced by bright acids. If you want to quibble, it might be too clean and precise, but the balance is superb and the finish lasts into next week. Wow!
More Info
Canterbury 1 97 (JS)
Inc. VAT
£361.24
View

James Suckling (97)

A perfumed nose of cherries, raspberries, dark chocolate, earth, orange rind, violets and sweet spices. Full body with lively acidity. Rather chewy tannins. Bright and crunchy with a fleshy texture. Balanced and layered with a long, precise finish. Better after 2023. Screw cap
More Info
Canterbury 2 96 (JS)
Inc. VAT
£355.24
View

James Suckling (96)

Lots of ripe strawberries with some citrus and cream. Some meat, too. It’s medium-to full-bodied with round, ripe tannins and a delicious, juicy finish. Drink or hold. Screw cap.
More Info
Canterbury 1 97 (JS)
Inc. VAT
£367.24
View

James Suckling (97)

A perfumed nose of cherries, raspberries, dark chocolate, earth, orange rind, violets and sweet spices. Full body with lively acidity. Rather chewy tannins. Bright and crunchy with a fleshy texture. Balanced and layered with a long, precise finish. Better after 2023. Screw cap
More Info
Canterbury 1 19 (RC)
Inc. VAT
£412.84
View

Raymond Chan (19)

Deep ruby-red, lighter on the rim. The bouquet shows good energy and vibrancy, with penetrating aromas of dark cherries, tamarillo and cranberries entwined with smoky earth, mushroom and thyme, and an amalgam of spice with a cinnamon core. Medium-bodied, violet interlaced with dark cherries, cranberries and tamarillo formed an elegant core, unfolding thyme, cinnamon, nutmeg, mushroom and savoury, smoky elements. The wine has a complex range of flavours, bound by integrated acidity and lingers with precision. Fine-grained tannin extraction left a powdery, opulent mouthfeel and structure. This refined yet powerful Pinot Noir shows a range of ripe fruit, spice and floral details structured by fine-grained tannins for years to come. Match with wild boar and lamb racks over the next 10+ years. Only produced in exceptional years, best barrel selections from oldest ungrated vines in the vineyard. Fermented with 40% whole bunches approx, the rest destemmed, cold soaked for a week and fermented naturally to 13% alc, post ferment maceration for up to a week, aged in French oak barriques for 14 months, 40% new oak.
More Info
Scotland 1 -
Inc. VAT
£17,878.06
View
Product Name Region Qty Score Price
Scotland 3 -
In Bond
£255.00
View
On the nose, faint ripples of sweet wood smoke and tart crème fraîche flow gently into bold notes of savoury fennel, celeriac and roasted tea leaves. Plunge further and discover alluring aromas of charcoal and lightly burnt toast. A splash of water releases a gust of fresh sea spray, followed by eucalyptus oil and pine. Finally, this irresistible nose ends with an unmistakable top note of saddle soap and leather. An intensely salty mouthfeel shifts like the tides into soothing medicinal notes, followed by salted peanut brittle, smoked pineapple and lime juice. Waves of aniseed lap over the palate, before rich fudge, birch tar and peat smoke crash down wildly. This is a dram that coaxes you in, and all assumptions are best left behind. Simply let this alluring spirit surprise and delight. Savoury and smoky notes collide in a sharp, intense, yet satisfyingly long finish
More Info
Scotland 6 -
Inc. VAT
£432.00
View
A youthful, vibrant whisky matured in refill Bourbon hogsheads, this comes from the legendary run of spirit that made the impossible-to-find Port Charlotte PC1, which is presently unavailable anywhere in the world. The nose is loaded with waves of gentle but generous smoke, coastal sea breeze, boat oil and a touch of tarred ropes. Some touches of fresh, tart fruit crop up to contribute to the overall balance, making this a majestic Islay par excellence. No colour added, natural cask strength - 63.5%.
More Info
Scotland 1 -
Inc. VAT
£1,200.00
View
Bunnahabhain is a truly special distillery and there are few independent bottlers who have managed to secure more impressive casks from this unique Islay distillery than Signatory. Also trust them to exercise such supreme patience as to wait until this reached perfection at 42 years of age! Very few distilleries can hit such an advanced age without falling apart but Bunnahabhain's finely honed spirit is uniquely balanced and perfect for extensive maturation. Matured in a refill sherry butt and bottled at natural cask strength of 47.9% with incredible finesse, dried fruit flavours and an elegant spiciness. 427 bottles filled in 2016.
More Info
Scotland 1 -
Inc. VAT
£1,744.80
View
This must be considered the absolute pinnacle of Bunnahabhain's achievements in recent years. A composition of several exceptionally aged casks, the youngest of which is 40 years old, rigorously selected based on their expression of Bunnahabhain's iconic rich, maritime style, this is Islay as you've never seen it before. A magical dram, a finessed yet hedonistic display of dried sultana, raisin and toffee apple with cinnamon spice, salted dark chocolate and burned orange peel, this wraps up with an unmistakably coastal flourish to finish dry on the palate and leave you always wanting more. Bottled at natural cask strength of 41.8% in a run of just 1,000 bottles. Released in 2018 and now exceedingly rare on the market.
More Info
Scotland 1 -
In Bond
£900.00
View
The very high quality of ageing vessel gives an elegant interpretation of Caol Ila's classic peat. Medicinal and iodine are the predominant scents that fit well into the whole aromatic structure that supports and accompanies it. Tones of medicinal herbs, vanilla, leather in the background and licorice complete it and make it complex enough to let us fly with imagination. Just 161 bottles filled from a single cask at 45% ABV.
More Info
Scotland 2 -
In Bond
£110.00
View

A single cask Islay malt matured in undersized ex-Bourbon barrels previously used to mature Bourbon whiskey at the Koval Distillery, showcasing Caol Ila’s classic oily maritime qualities with aromas of sweet, earthy peat, sea breeze and iodine alongside pungent, warming spices evoking cinnamon, cumin, smoked pepper and cardamom. A finish laced with eucalyptus and dried mint makes for a restrained, finessed Islay with a long, dynamic finish. Bottled at a natural cask strength of 58.1% without colouring or filtration.


The second bottling from the Stewart Whisky Company in their Stiùbhart Single Cask selection, released in March 2021 at 13 years of age in a limited run of just 132 bottles.

More Info
Canterbury 1 92 (WA)
In Bond
£230.00
View

Wine Advocate (92)

Medium ruby-purple in color, the 2012 The Brother's' Reserve Pinot Noir has an earthy nose, a little muted, with notes of dried leaves, twigs and stems plus a fungi undercurrent over a core of red berries and plums. The light to medium-bodied palate is very fine with lovely herbal notes complimenting the fruit and finishing long and finely textured.
More Info
Canterbury 1 93+ (WA)
In Bond
£200.00
View

Wine Advocate (93+)

Medium ruby-purple colored, the 2013 The Brother's Reserve Pinot Noir has a slightly sappy, youthfully closed nose with notes of ripe cherries, red plums and pomegranate over hints of roses, lavender and black soil. Firm and tightly wound on the palate with a great foundation of grainy tannins and balanced acid supporting the complex flavors, it finishes long and earthy.
More Info
Scotland 1 -
Inc. VAT
£180.00
View
Always one of the most eagerly awaited of the annual Special Releases, this latest edition of the Lagavulin 12 year old cask strength is perhaps one of the best to date. Bottled with even more vigour and classic intensity than the standard distillery bottling of the 16, the 2020 Special Release is quintessential Islay without a doubt. A whisky that offers wave after wave of citrus-and-clove-infused peat with a coastal salinity and nuanced power, this is a genre-defining Lagavulin that will no doubt become a sought-after darling of the collector's market before long, much as its predecessors have.
More Info
Cantebury 1 96 (DC)
In Bond
£180.00
View

Decanter (96)

A complex bouquet of toasty white-fleshed fruits, some hints of botrytis and kerosene. There's still a honeysuckle, apple and peach quality which is integrated into the body of the wine. Synergies from bottle development frames the bouquet with an exotic spice, seductive perfume and fruits, and there's an umami quality from bottle age that works so well. The acidity alone will keep this going for several years yet. An exemplar of an aged wine that showcases both producer and variety, as well as the potential for Riesling to age and develop.
More Info
Canterbury 1 94 (JS)
In Bond
£175.00
View

James Suckling (94)

Lots of flint and stone aromas with lemons and green apples. Medium-bodied with a tight and linear palate and a long, flavorful finish. Very intense. Drink now. Screw cap.
More Info
Canterbury 4 96 (WA)
In Bond
£120.00
View

Wine Advocate (96)

In vintages with ample botrytis, an Encore Riesling is produced. I'd put the 2016 Encore Riesling up against many German beerenauslesen. It's wonderfully sweet and rich (210 grams per liter residual sugar), with pristine apricot and marmalade notes balanced by bright acids. If you want to quibble, it might be too clean and precise, but the balance is superb and the finish lasts into next week. Wow!
More Info
Canterbury 1 97 (JS)
In Bond
£285.00
View

James Suckling (97)

A perfumed nose of cherries, raspberries, dark chocolate, earth, orange rind, violets and sweet spices. Full body with lively acidity. Rather chewy tannins. Bright and crunchy with a fleshy texture. Balanced and layered with a long, precise finish. Better after 2023. Screw cap
More Info
Canterbury 2 96 (JS)
In Bond
£280.00
View

James Suckling (96)

Lots of ripe strawberries with some citrus and cream. Some meat, too. It’s medium-to full-bodied with round, ripe tannins and a delicious, juicy finish. Drink or hold. Screw cap.
More Info
Canterbury 1 97 (JS)
In Bond
£290.00
View

James Suckling (97)

A perfumed nose of cherries, raspberries, dark chocolate, earth, orange rind, violets and sweet spices. Full body with lively acidity. Rather chewy tannins. Bright and crunchy with a fleshy texture. Balanced and layered with a long, precise finish. Better after 2023. Screw cap
More Info
Canterbury 1 19 (RC)
In Bond
£328.00
View

Raymond Chan (19)

Deep ruby-red, lighter on the rim. The bouquet shows good energy and vibrancy, with penetrating aromas of dark cherries, tamarillo and cranberries entwined with smoky earth, mushroom and thyme, and an amalgam of spice with a cinnamon core. Medium-bodied, violet interlaced with dark cherries, cranberries and tamarillo formed an elegant core, unfolding thyme, cinnamon, nutmeg, mushroom and savoury, smoky elements. The wine has a complex range of flavours, bound by integrated acidity and lingers with precision. Fine-grained tannin extraction left a powdery, opulent mouthfeel and structure. This refined yet powerful Pinot Noir shows a range of ripe fruit, spice and floral details structured by fine-grained tannins for years to come. Match with wild boar and lamb racks over the next 10+ years. Only produced in exceptional years, best barrel selections from oldest ungrated vines in the vineyard. Fermented with 40% whole bunches approx, the rest destemmed, cold soaked for a week and fermented naturally to 13% alc, post ferment maceration for up to a week, aged in French oak barriques for 14 months, 40% new oak.
More Info
Scotland 1 -
In Bond
£13,000.00
View
In Bond
Inc. VAT

Products

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17 Products

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Important: By clicking 'Place Bid' you are committing to purchase this product at the bid price and quantity you have set. The total amount of your bid will only be deducted from your account credit balance (where available) or charged to your default credit card when your bid is matched.

If unmatched, your bid will expire after 30 days and the allocated amount will be freed on your account.

If your bid is successful, you will receive an email notification of your purchase. The price you are bidding also includes delivery to the nearest Cru storage warehouse to the current location of the item. However, there may be an additional transfer charge to move the product to another warehouse for delivery.
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