Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 11 | 92 (VN) |
Inc. VAT
£356.89 |
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Vinous (92)The 2016 Barbaresco is a gorgeous entry-level wine in this range. Dark and fleshy, the 2016 offers terrific depth as well as plenty of character, which is great to see in its peer group. Black cherry, plum, mocha, leather, spice and licorice all meld together. One of the more open wines in the range, the Barbaresco will also give readers an idea of what to expect. This is an absolutely delicious wine in its peer group and price range. The straight Barbaresco is a blend from Meruzzano and young vine fruit from Ronchi. |
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Piedmont | 1 | - |
Inc. VAT
£628.60 |
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Piedmont | 14 | - |
Inc. VAT
£943.49 |
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Piedmont | 1 | 96 (WE) |
Inc. VAT
£402.04 |
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Wine Enthusiast (96)Iris, rose and baking spice aromas take center stage on this beautiful red. It's young and tight but already delicious, featuring ripe red cherry, star anise and ground clove set against a backbone of bright acidity and noble tannins. It will age well for years. Drink 2029–2039. |
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Piedmont | 6 | - |
Inc. VAT
£775.24 |
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Rhone | 1 | - |
Inc. VAT
£257.09 |
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Introducing the magnificent masterpiece by Domaine Bernard Gripa, the Bernard Gripa Saint Peray Les Figuiers 2021. Hailing from the renowned Rhone region of France, this distinctive white wine distinctly expresses terroir. It is crafted from 100% Marsanne grapes, grown on south-facing, terraced vineyards located at the foot of the Saint Péray, a symbol of the exceptional terroir. The producer, Bernard Gripa, is celebrated for his virtuosity in producing wines that balance richness and delicacy effectively. The Bernard Gripa Saint Peray Les Figuiers 2021 echoes this signature style, offering a harmonious blend of intensity and complexity. On the nose, it reveals aromatic blossoms and ripe stone fruit, while the palate delights with lively minerality and a plush, long-lasting finish. This exemplary wine promises an unforgettable experience for discerning aficionados. Savour the regality of Bernard Gripa Saint Peray Les Figuiers 2021, a landmark white wine in the Rhone's illustrious lineage. |
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Piedmont | 1 | 95 (WS) |
Inc. VAT
£902.44 |
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Wine Spectator (95)Macerated cherry, plum, mineral and leafy, herbal notes highlight this tightly wound red. Elegant, with silkiness up front and assertive tannins guarding the finish. Gains complexity with air. Best from 2022 through 2040. |
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Piedmont | 1 | - |
Inc. VAT
£1,123.24 |
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Piedmont | 1 | 99 (JS) |
Inc. VAT
£2,323.24 |
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James Suckling (99)Incredible aromas of violets, roses and blue fruits. So perfumed. Never smelled a wine like this before. Full body, perfectly integrated tannins and bright, vivid acidity. Extremely long and endless. A seamless and great one. An evocative wine that makes you think. Needs three to five years of bottle age on release. Unique red. Available in 2019. |
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Piedmont | 1 | 96 (VN) |
Inc. VAT
£1,185.64 |
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Vinous (96)The 2014 Barbaresco Rabajà is gorgeous. Powerful and explosive, the 2014 possesses stunning depth and intensity in all of its dimensions. Spice, menthol and orange peel give the 2014 a level of exoticism that is compelling, while beams of searing tannin announce the presence and pedigree of Rabajà. Intense, tannic and yet also very precise, with soaring structure and terrific persistence, the 2014 Rabajà is the best wine the Bruno Giacosa estate has made in many years. |
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Piedmont | 1 | 87 (WA) |
Inc. VAT
£842.44 |
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Wine Advocate (87)The 2008 Barbaresco Santo Stefano has the same color the 1987 had when it was 20 years old, which is to say almost rose colored. I don’t think the 2008 will make its 20th birthday, however. This is a light, translucent, fleeting wine with very little fruit and body. Anticipated maturity: 2011-2016. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£703.94 |
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Vinous (95)The 2012 Barbaresco Riserva Currà is a real knockout. Intense, sweet and beautifully perfumed, the 2012 offers a super-classic expression of this Neive vineyard. Twenty four months in oak have helped soften some of the angular contours the 2012 had when it was younger. Hints of orange peel, white pepper, dried herbs and cherries linger on the exotic, beguiling finish. What a gorgeous wine this is. The 2012 spent 22 months in cask. To be released in 2017. |
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Piedmont | 1 | - |
Inc. VAT
£237.89 |
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Discover the exquisite Ca del Baio Barbaresco Pora 2012, an embodiment of the sophisticated Little Nebbiolo varietal rooted in Piedmont, Italy. Hailing from Ca del Baio, a producer revered for meticulous vineyard management and precision winemaking, the Barbaresco Pora 2012 is particularly noteworthy. Matured for 26 months in large Slavonian oak barrels, its prominent tannins have softened, evolving into a wine of astounding elegance. It showcases an inviting aroma of ripe red fruit, nuanced by a touch of spice and earthy undertones. Its balanced structure, harmonious acidity, and lingering minerality on the finish pay tribute to the rich calcareous soil of the Pora cru. Savour the artisanal excellence of Italian viticulture with the Ca del Baio Barbaresco Pora 2012, a perpetual reminder of its distinctive terroir. Its exquisitely tailored character makes it perfect to enjoy now, or cellar for future indulgence. |
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Piedmont | 1 | 96 (VN) |
Inc. VAT
£252.83 |
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Vinous (96)The 2015 Barbaresco Riserva Rose delle Casasse is one of the most distinctive wines in all of Piedmont. It emerges from a tiny parcel in Neive first planted in 1913 with the Rose clone of Nebbiolo known for its aromatic intensity, that is rarely seen these days. Deeply bright and perfumed, the 2015 offers up an exotic mélange of sweet red cherry, blood orange, mint, spice, rose petal and kirsch. There's terrific depth and plenty of substance to wrap it all together. The 2015 spent four years in wood, a combination of small barrels and medium-sized casks. I wonder what this wine would like taste like if it was aged in more neutral oak, as there is a bit of oak tannin here. Even so, the 2015 is an exquisite wine and a Barbaresco of real character. |
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Piedmont | 1 | 96 (VN) |
Inc. VAT
£444.04 |
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Vinous (96)The 2015 Barbaresco Riserva Rose delle Casasse is one of the most distinctive wines in all of Piedmont. It emerges from a tiny parcel in Neive first planted in 1913 with the Rose clone of Nebbiolo known for its aromatic intensity, that is rarely seen these days. Deeply bright and perfumed, the 2015 offers up an exotic mélange of sweet red cherry, blood orange, mint, spice, rose petal and kirsch. There's terrific depth and plenty of substance to wrap it all together. The 2015 spent four years in wood, a combination of small barrels and medium-sized casks. I wonder what this wine would like taste like if it was aged in more neutral oak, as there is a bit of oak tannin here. Even so, the 2015 is an exquisite wine and a Barbaresco of real character. |
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Piedmont | 15 | - |
Inc. VAT
£265.49 |
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Piedmont | 5 | - |
Inc. VAT
£265.49 |
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Piedmont | 10 | - |
Inc. VAT
£239.09 |
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Piedmont | 5 | - |
Inc. VAT
£326.69 |
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Piedmont | 1 | 97 (DC) |
Inc. VAT
£336.04 |
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Decanter (97)Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish. |
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Piedmont | 8 | - |
Inc. VAT
£269.09 |
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Piedmont | 10 | 94 (VN) |
Inc. VAT
£437.09 |
|||||
Vinous (94)Cecilia Monte's 2014 Barbaresco Serracapelli is a wine of pure and total refinement. Lifted and gracious on the palate, the 2014 is wonderfully energetic from start to finish. Beams of supporting acidity and tannin give the wine a nervous, edgy feel that will soften with bottle age. Orange peel, exotic spice, tobacco, cedar and amaro herbs add an intriguing upper register of aromatics to this mid-weight, classically proportioned Barbaresco. Cecilia Monte's Barbaresco Serracapelli is one of the dark horses of the vintage. |
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Piedmont | 9 | 92 (VN) |
Inc. VAT
£295.49 |
|||||
Vinous (92)The 2016 Barbaresco Serracapelli is soft, super-expressive and so inviting. Wild cherry, tobacco, cedar, mint and dried flowers show off the darker side of Nebbiolo. There is a bit of nerve to this classically built Barbaresco, so some aeration is a good idea. |
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Piedmont | 8 | 95 (VN) |
Inc. VAT
£279.14 |
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Vinous (95)The 2013 Barbaresco Serracapelli Dedicato a Paolo emerges from the estate's oldest vines, planted in 1956. Deep and sensual, with striking layers of nuance, the 2013 hits all the right notes. Readers will find a lifted, savory, intensely mineral Barbaresco built on persistence and energy. Tobacco, worn-in leather, spice, menthol and crushed rose petal add myriad shades of complexity. The 2013 can be enjoyed now, but it also has enough pedigree to drink well for another decade. |
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Piedmont | 16 | 94 (VN) |
Inc. VAT
£353.09 |
|||||
Vinous (94)The 2015 Barbaresco Serracapelli Dedicato a Paolo is a very pretty, high-toned wine. Blood orange, rose petal, mint, anise, pine and cinnamon all grace this ethereal, mid-weight Barbaresco. The 2015 is deceptive and gracious, but it has a good bit of energy and Nebbiolo grip backing it all up. This quirky Barbaresco is a total delight. |
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Piedmont | 5 | - |
Inc. VAT
£489.89 |
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Piedmont | 1 | 93 (JS) |
Inc. VAT
£285.64 |
|||||
James Suckling (93)Aromas of plums, oranges and cedar follow through to a full body with soft and velvety tannins. A juicy and luscious finish. Made from organically grown grapes. Drink or hold. |
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Piedmont | 5 | 92 (VN) |
Inc. VAT
£526.57 |
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Vinous (92): Bright medium red. Redcurrant, minerals, graphite, licorice and tobacco on the nose. A step up in depth, sweetness and intensity from the Bernadot, with more volume and a serious spine for aging. This mounts nicely on the back end and finishes with very good flavor impact and energy. |
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|
|
Rhone | 1 | 97 (JD) |
Inc. VAT
£340.84 |
|||||
Jeb Dunnuck (97)I was able to taste two 2019s. Looking first at the 2019 Saint-Péray Roussanne, it has a tight, reductive, mineral-laced bouquet of quince, grilled peach, white flowers, and crushed stone. Gorgeous on the palate as well, it's full-bodied, has a round, layered textured, perfect balance, and one heck of a great finish. It reminds me of a great vintage of Château Beaucastel's Vieille Vignes Blanc. |
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|
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Piedmont | 13 | 92 (VN) |
Inc. VAT
£226.84 |
|||||
Vinous (92)The 2016 Barbaresco Bordini is a classy, polished wine. This is an especially gracious wine from Bordini, where the Barbarescos are often bigger. Sweet spice, tobacco, menthol, licorice and cloves add lovely shades of nuance. Dark in its expression and also tightly wound, the 2016 is very nicely done. I confess, though, I would like to see a little more excitement here. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 11 | 92 (VN) |
In Bond
£291.00 |
|||||
Vinous (92)The 2016 Barbaresco is a gorgeous entry-level wine in this range. Dark and fleshy, the 2016 offers terrific depth as well as plenty of character, which is great to see in its peer group. Black cherry, plum, mocha, leather, spice and licorice all meld together. One of the more open wines in the range, the Barbaresco will also give readers an idea of what to expect. This is an absolutely delicious wine in its peer group and price range. The straight Barbaresco is a blend from Meruzzano and young vine fruit from Ronchi. |
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|
Piedmont | 1 | - |
In Bond
£511.00 |
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|
Piedmont | 14 | - |
In Bond
£767.00 |
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Piedmont | 1 | 96 (WE) |
In Bond
£319.00 |
|||||
Wine Enthusiast (96)Iris, rose and baking spice aromas take center stage on this beautiful red. It's young and tight but already delicious, featuring ripe red cherry, star anise and ground clove set against a backbone of bright acidity and noble tannins. It will age well for years. Drink 2029–2039. |
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|
|
Piedmont | 6 | - |
In Bond
£630.00 |
|||||
|
|
Rhone | 1 | - |
In Bond
£195.00 |
|||||
|
Introducing the magnificent masterpiece by Domaine Bernard Gripa, the Bernard Gripa Saint Peray Les Figuiers 2021. Hailing from the renowned Rhone region of France, this distinctive white wine distinctly expresses terroir. It is crafted from 100% Marsanne grapes, grown on south-facing, terraced vineyards located at the foot of the Saint Péray, a symbol of the exceptional terroir. The producer, Bernard Gripa, is celebrated for his virtuosity in producing wines that balance richness and delicacy effectively. The Bernard Gripa Saint Peray Les Figuiers 2021 echoes this signature style, offering a harmonious blend of intensity and complexity. On the nose, it reveals aromatic blossoms and ripe stone fruit, while the palate delights with lively minerality and a plush, long-lasting finish. This exemplary wine promises an unforgettable experience for discerning aficionados. Savour the regality of Bernard Gripa Saint Peray Les Figuiers 2021, a landmark white wine in the Rhone's illustrious lineage. |
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|
|
Piedmont | 1 | 95 (WS) |
In Bond
£736.00 |
|||||
Wine Spectator (95)Macerated cherry, plum, mineral and leafy, herbal notes highlight this tightly wound red. Elegant, with silkiness up front and assertive tannins guarding the finish. Gains complexity with air. Best from 2022 through 2040. |
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|
Piedmont | 1 | - |
In Bond
£920.00 |
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|
Piedmont | 1 | 99 (JS) |
In Bond
£1,920.00 |
|||||
James Suckling (99)Incredible aromas of violets, roses and blue fruits. So perfumed. Never smelled a wine like this before. Full body, perfectly integrated tannins and bright, vivid acidity. Extremely long and endless. A seamless and great one. An evocative wine that makes you think. Needs three to five years of bottle age on release. Unique red. Available in 2019. |
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|
|
Piedmont | 1 | 96 (VN) |
In Bond
£972.00 |
|||||
Vinous (96)The 2014 Barbaresco Rabajà is gorgeous. Powerful and explosive, the 2014 possesses stunning depth and intensity in all of its dimensions. Spice, menthol and orange peel give the 2014 a level of exoticism that is compelling, while beams of searing tannin announce the presence and pedigree of Rabajà. Intense, tannic and yet also very precise, with soaring structure and terrific persistence, the 2014 Rabajà is the best wine the Bruno Giacosa estate has made in many years. |
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|
|
Piedmont | 1 | 87 (WA) |
In Bond
£686.00 |
|||||
Wine Advocate (87)The 2008 Barbaresco Santo Stefano has the same color the 1987 had when it was 20 years old, which is to say almost rose colored. I don’t think the 2008 will make its 20th birthday, however. This is a light, translucent, fleeting wine with very little fruit and body. Anticipated maturity: 2011-2016. |
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|
|
Piedmont | 1 | 95 (VN) |
In Bond
£577.00 |
|||||
Vinous (95)The 2012 Barbaresco Riserva Currà is a real knockout. Intense, sweet and beautifully perfumed, the 2012 offers a super-classic expression of this Neive vineyard. Twenty four months in oak have helped soften some of the angular contours the 2012 had when it was younger. Hints of orange peel, white pepper, dried herbs and cherries linger on the exotic, beguiling finish. What a gorgeous wine this is. The 2012 spent 22 months in cask. To be released in 2017. |
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|
|
Piedmont | 1 | - |
In Bond
£179.00 |
|||||
|
Discover the exquisite Ca del Baio Barbaresco Pora 2012, an embodiment of the sophisticated Little Nebbiolo varietal rooted in Piedmont, Italy. Hailing from Ca del Baio, a producer revered for meticulous vineyard management and precision winemaking, the Barbaresco Pora 2012 is particularly noteworthy. Matured for 26 months in large Slavonian oak barrels, its prominent tannins have softened, evolving into a wine of astounding elegance. It showcases an inviting aroma of ripe red fruit, nuanced by a touch of spice and earthy undertones. Its balanced structure, harmonious acidity, and lingering minerality on the finish pay tribute to the rich calcareous soil of the Pora cru. Savour the artisanal excellence of Italian viticulture with the Ca del Baio Barbaresco Pora 2012, a perpetual reminder of its distinctive terroir. Its exquisitely tailored character makes it perfect to enjoy now, or cellar for future indulgence. |
|||||||||
|
|
Piedmont | 1 | 96 (VN) |
In Bond
£200.00 |
|||||
Vinous (96)The 2015 Barbaresco Riserva Rose delle Casasse is one of the most distinctive wines in all of Piedmont. It emerges from a tiny parcel in Neive first planted in 1913 with the Rose clone of Nebbiolo known for its aromatic intensity, that is rarely seen these days. Deeply bright and perfumed, the 2015 offers up an exotic mélange of sweet red cherry, blood orange, mint, spice, rose petal and kirsch. There's terrific depth and plenty of substance to wrap it all together. The 2015 spent four years in wood, a combination of small barrels and medium-sized casks. I wonder what this wine would like taste like if it was aged in more neutral oak, as there is a bit of oak tannin here. Even so, the 2015 is an exquisite wine and a Barbaresco of real character. |
|||||||||
|
|
Piedmont | 1 | 96 (VN) |
In Bond
£354.00 |
|||||
Vinous (96)The 2015 Barbaresco Riserva Rose delle Casasse is one of the most distinctive wines in all of Piedmont. It emerges from a tiny parcel in Neive first planted in 1913 with the Rose clone of Nebbiolo known for its aromatic intensity, that is rarely seen these days. Deeply bright and perfumed, the 2015 offers up an exotic mélange of sweet red cherry, blood orange, mint, spice, rose petal and kirsch. There's terrific depth and plenty of substance to wrap it all together. The 2015 spent four years in wood, a combination of small barrels and medium-sized casks. I wonder what this wine would like taste like if it was aged in more neutral oak, as there is a bit of oak tannin here. Even so, the 2015 is an exquisite wine and a Barbaresco of real character. |
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Piedmont | 15 | - |
In Bond
£202.00 |
|||||
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Piedmont | 5 | - |
In Bond
£202.00 |
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Piedmont | 10 | - |
In Bond
£180.00 |
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|
Piedmont | 5 | - |
In Bond
£253.00 |
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|
|
Piedmont | 1 | 97 (DC) |
In Bond
£264.00 |
|||||
Decanter (97)Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish. |
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|
|
Piedmont | 8 | - |
In Bond
£205.00 |
|||||
|
|
Piedmont | 10 | 94 (VN) |
In Bond
£345.00 |
|||||
Vinous (94)Cecilia Monte's 2014 Barbaresco Serracapelli is a wine of pure and total refinement. Lifted and gracious on the palate, the 2014 is wonderfully energetic from start to finish. Beams of supporting acidity and tannin give the wine a nervous, edgy feel that will soften with bottle age. Orange peel, exotic spice, tobacco, cedar and amaro herbs add an intriguing upper register of aromatics to this mid-weight, classically proportioned Barbaresco. Cecilia Monte's Barbaresco Serracapelli is one of the dark horses of the vintage. |
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|
|
Piedmont | 9 | 92 (VN) |
In Bond
£227.00 |
|||||
Vinous (92)The 2016 Barbaresco Serracapelli is soft, super-expressive and so inviting. Wild cherry, tobacco, cedar, mint and dried flowers show off the darker side of Nebbiolo. There is a bit of nerve to this classically built Barbaresco, so some aeration is a good idea. |
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|
|
Piedmont | 8 | 95 (VN) |
In Bond
£223.00 |
|||||
Vinous (95)The 2013 Barbaresco Serracapelli Dedicato a Paolo emerges from the estate's oldest vines, planted in 1956. Deep and sensual, with striking layers of nuance, the 2013 hits all the right notes. Readers will find a lifted, savory, intensely mineral Barbaresco built on persistence and energy. Tobacco, worn-in leather, spice, menthol and crushed rose petal add myriad shades of complexity. The 2013 can be enjoyed now, but it also has enough pedigree to drink well for another decade. |
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|
|
Piedmont | 16 | 94 (VN) |
In Bond
£275.00 |
|||||
Vinous (94)The 2015 Barbaresco Serracapelli Dedicato a Paolo is a very pretty, high-toned wine. Blood orange, rose petal, mint, anise, pine and cinnamon all grace this ethereal, mid-weight Barbaresco. The 2015 is deceptive and gracious, but it has a good bit of energy and Nebbiolo grip backing it all up. This quirky Barbaresco is a total delight. |
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|
|
Piedmont | 5 | - |
In Bond
£389.00 |
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|
|
Piedmont | 1 | 93 (JS) |
In Bond
£222.00 |
|||||
James Suckling (93)Aromas of plums, oranges and cedar follow through to a full body with soft and velvety tannins. A juicy and luscious finish. Made from organically grown grapes. Drink or hold. |
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|
|
Piedmont | 5 | 92 (VN) |
In Bond
£421.00 |
|||||
Vinous (92): Bright medium red. Redcurrant, minerals, graphite, licorice and tobacco on the nose. A step up in depth, sweetness and intensity from the Bernadot, with more volume and a serious spine for aging. This mounts nicely on the back end and finishes with very good flavor impact and energy. |
|||||||||
|
|
Rhone | 1 | 97 (JD) |
In Bond
£268.00 |
|||||
Jeb Dunnuck (97)I was able to taste two 2019s. Looking first at the 2019 Saint-Péray Roussanne, it has a tight, reductive, mineral-laced bouquet of quince, grilled peach, white flowers, and crushed stone. Gorgeous on the palate as well, it's full-bodied, has a round, layered textured, perfect balance, and one heck of a great finish. It reminds me of a great vintage of Château Beaucastel's Vieille Vignes Blanc. |
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|
|
Piedmont | 13 | 92 (VN) |
In Bond
£173.00 |
|||||
Vinous (92)The 2016 Barbaresco Bordini is a classy, polished wine. This is an especially gracious wine from Bordini, where the Barbarescos are often bigger. Sweet spice, tobacco, menthol, licorice and cloves add lovely shades of nuance. Dark in its expression and also tightly wound, the 2016 is very nicely done. I confess, though, I would like to see a little more excitement here. |
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