Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Scotland | 1 | - |
Inc. VAT
£21,900.00 |
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The Holyrood Distillery is the first malt distillery to open in Edinburgh in nearly 100 years and its founding comes amidst a truly exciting time for the whisky industry in Scotland. With an innovative and ambitious spirit sweeping the country buttressed by steadily growing global demand for the world’s most famous distillate, Scotch whisky has been reinvigorated by new start-ups and micro distillers placing the ancestral homeland of whisky back at the forefront of this global industry. Founded by Canadians Rob & Kelly Carpenter and Scot David Robertson, it is in many ways remarkable that Holyrood is the first malt distillery for so long to make a home in Edinburgh (Glenkinchie is well out of town in Pencaitland and North British is single grain only). The city has a long and proud history of brewing and distilling (legal and otherwise) and the city’s natural underground water supply is known through history as “the Charmed Circle” for its purity and abundance. The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality. Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference being that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital. |
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Scotland | 1 | - |
Inc. VAT
£21,156.00 |
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The Holyrood Distillery is the first malt distillery to open in Edinburgh in nearly 100 years and its founding comes amidst a truly exciting time for the whisky industry in Scotland. With an innovative and ambitious spirit sweeping the country buttressed by steadily growing global demand for the world’s most famous distillate, Scotch whisky has been reinvigorated by new start-ups and micro distillers placing the ancestral homeland of whisky back at the forefront of this global industry. Founded by Canadians Rob & Kelly Carpenter and Scot David Robertson, it is in many ways remarkable that Holyrood is the first malt distillery for so long to make a home in Edinburgh (Glenkinchie is well out of town in Pencaitland and North British is single grain only). The city has a long and proud history of brewing and distilling (legal and otherwise) and the city’s natural underground water supply is known through history as “the Charmed Circle” for its purity and abundance. The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality. Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference being that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital. |
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Scotland | 1 | - |
Inc. VAT
£23,994.00 |
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The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality. Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference is that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital. |
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Scotland | 1 | - |
Inc. VAT
£10,176.00 |
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Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.
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Scotland | 1 | - |
Inc. VAT
£9,600.00 |
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Immerse yourself in the refined world of exquisite spirits with the Lowland Single Malt Kirkcowan Distilled at Bladnoch Bourbon Barrel Cask No. 602 Full Cask 2019. This enchanting offering, meticulously crafted in the age-old tradition of Scottish whisky making, exudes unparalleled sophistication. The Bladnoch Distillery, with its profound legacy in the Lowlands dating back to 1817, masterfully matriculates each malt in a carefully selected bourbon barrel. The Kirkcowan, christened after the enchanting village in South West Scotland, encapsulates the soul of its namesake in each drop. The spirit matures in cask no. 602, imbibing depth of character and distinctive flavours encapsulating a universal narrative of timeless dedication to craftsmanship. Engage your senses with the symphony of flavours. Balanced oak notes, vanilla nuances and a subtly sweet finish paint a rewarding palate guaranteed to satisfy even the most discerning whisky connoisseurs. Explore the luxury of Lowland Single Malt Kirkcowan Distilled at Bladnoch Bourbon Barrel Cask No. 602 Full Cask 2019 today. |
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Scotland | 1 | - |
Inc. VAT
£7,800.00 |
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Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.
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Scotland | 1 | - |
Inc. VAT
£9,480.00 |
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Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.
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California | 1 | 100 (WA) |
Inc. VAT
£1,679.86 |
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Wine Advocate (100)Produced from 100% Cabernet Sauvignon and sporting a deep garnet-purple color, the 2014 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard offers up a profound and singular nose of loam, rocks and iron ore over a core of black cherries, baked black berries and preserved plums with hints of licorice, dark chocolate, cedar, sautéed herbs and beef broth. Full-bodied, rich and demonstrating great depth with a wonderfully compelling personality, it delivers a multitude of savory meat and toast layers, framed by firm, fine-grained tannins. It finishes with incredible persistence, allowing those provocative mineral nuances to shine through. |
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California | 1 | 99 (WA) |
Inc. VAT
£1,391.86 |
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Wine Advocate (99)Deep garnet-purple, the 2015 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard leaps from the glass with opulent crème de cassis, raspberry tart and black forest cake notions plus underlying cigar box, mocha, licorice and forest floor suggestions. Full-bodied, rich, spicy and decadently generous in the mouth, it has a firm, velvety foundation and wonderful precision, featuring an invigorating lift on the very long, multilayered and provocatively earthy finish. 815 cases were made. |
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California | 1 | 89 (VN) |
Inc. VAT
£936.83 |
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Vinous (89)Medium red with a hint of brown. Evolved, balsamic aromas of currant, black tea and coffee grounds. Still some fruit left, as well as a brown sugar sweetness, with strong juicy acidity and firm tannins keeping the wine alive. |
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California | 1 | 100 (WA) |
Inc. VAT
£1,669.24 |
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Wine Advocate (100)My favorite in the blind-tasted lineup extending from 2010 through 2020 was the opulent yet concentrated and impeccably structured 2012 Cabernet Sauvignon. It boasts classic scents of cherries and cassis on the nose, with touches of vanilla and wood spice adding nuance on the medium to full-bodied palate. Imbued with tremendous intensity, the supple tannins and ripe acids necessary for aging and a long, complex finish, this wine truly has it all. |
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California | 1 | 98+ (WA) |
Inc. VAT
£829.24 |
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Wine Advocate (98+)Deep garnet-purple colored, the 2014 Cabernet Sauvignon has a drop-dead gorgeous nose of Sichuan pepper, hoisin, peppered salami and fertile loam over a core of blackberry preserves and redcurrant jelly with touches of kirsch and pencil shavings. Medium to full-bodied and concentrated yet still maintaining that wonderful purity and elegance that is the signature of this estate, it has layer upon layer of earthy nuances and a very long finish. |
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California | 1 | 100 (WA) |
Inc. VAT
£1,585.24 |
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Wine Advocate (100)The 2015 Cabernet Sauvignon is deep garnet-purple colored with a mind-blowingly gorgeous nose that defies words: warm cassis, red roses, sandalwood, Indian spices, crushed rocks, menthol and iron ore with wafts of lilacs and truffles. Medium to full-bodied with a rock-solid frame of super-ripe, grainy tannins and tons of freshness, it finishes incredibly long and remains incredibly provocative. |
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California | 1 | 100 (JD) |
Inc. VAT
£1,711.24 |
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Jeb Dunnuck (100)The 2016 Cabernet Sauvignon Estate has shut down slightly since I tasted it last year, yet it’s still a magical, perfect wine. A blend of 85% Cabernet Sauvignon, 9% Cabernet Franc, and the balance Petit Verdot, it offers incredible notes of pure crème de cassis, blueberries, camphor, crushed rocks, and lead pencil shavings. This rich, full-bodied beauty always reminds me of a great vintage of Château Margaux with its beautiful complexity, power, and elegance. As I wrote last year, do your best to give bottles 4-5 years of bottle age and it should evolve for three decades or more. |
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California | 1 | 100 (WI) |
Inc. VAT
£1,486.84 |
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The Wine Independent (100)The 2018 Cabernet Sauvignon, with 9% Cabernet Franc and 5% Petit Verdot in the blend, is deep garnet in color. It strides confidently from the glass with classic notes of cassis and blackberry preserves followed by wafts of cedar chest, pencil lead, wild sage, crushed rocks, and lilacs, plus a hint of black truffles. The medium to full-bodied palate is super-intense, with loads of earth-tinged black fruit layers and a firm structure, finishing long and refreshing. |
Product Name | Region | Qty | Score | Price | |||||
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|
Scotland | 1 | - |
In Bond
£18,250.00 |
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The Holyrood Distillery is the first malt distillery to open in Edinburgh in nearly 100 years and its founding comes amidst a truly exciting time for the whisky industry in Scotland. With an innovative and ambitious spirit sweeping the country buttressed by steadily growing global demand for the world’s most famous distillate, Scotch whisky has been reinvigorated by new start-ups and micro distillers placing the ancestral homeland of whisky back at the forefront of this global industry. Founded by Canadians Rob & Kelly Carpenter and Scot David Robertson, it is in many ways remarkable that Holyrood is the first malt distillery for so long to make a home in Edinburgh (Glenkinchie is well out of town in Pencaitland and North British is single grain only). The city has a long and proud history of brewing and distilling (legal and otherwise) and the city’s natural underground water supply is known through history as “the Charmed Circle” for its purity and abundance. The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality. Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference being that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital. |
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Scotland | 1 | - |
In Bond
£17,630.00 |
|||||
The Holyrood Distillery is the first malt distillery to open in Edinburgh in nearly 100 years and its founding comes amidst a truly exciting time for the whisky industry in Scotland. With an innovative and ambitious spirit sweeping the country buttressed by steadily growing global demand for the world’s most famous distillate, Scotch whisky has been reinvigorated by new start-ups and micro distillers placing the ancestral homeland of whisky back at the forefront of this global industry. Founded by Canadians Rob & Kelly Carpenter and Scot David Robertson, it is in many ways remarkable that Holyrood is the first malt distillery for so long to make a home in Edinburgh (Glenkinchie is well out of town in Pencaitland and North British is single grain only). The city has a long and proud history of brewing and distilling (legal and otherwise) and the city’s natural underground water supply is known through history as “the Charmed Circle” for its purity and abundance. The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality. Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference being that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital. |
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|
Scotland | 1 | - |
In Bond
£19,995.00 |
|||||
The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality. Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference is that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital. |
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|
Scotland | 1 | - |
In Bond
£8,480.00 |
|||||
Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.
|
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|
Scotland | 1 | - |
In Bond
£8,000.00 |
|||||
Immerse yourself in the refined world of exquisite spirits with the Lowland Single Malt Kirkcowan Distilled at Bladnoch Bourbon Barrel Cask No. 602 Full Cask 2019. This enchanting offering, meticulously crafted in the age-old tradition of Scottish whisky making, exudes unparalleled sophistication. The Bladnoch Distillery, with its profound legacy in the Lowlands dating back to 1817, masterfully matriculates each malt in a carefully selected bourbon barrel. The Kirkcowan, christened after the enchanting village in South West Scotland, encapsulates the soul of its namesake in each drop. The spirit matures in cask no. 602, imbibing depth of character and distinctive flavours encapsulating a universal narrative of timeless dedication to craftsmanship. Engage your senses with the symphony of flavours. Balanced oak notes, vanilla nuances and a subtly sweet finish paint a rewarding palate guaranteed to satisfy even the most discerning whisky connoisseurs. Explore the luxury of Lowland Single Malt Kirkcowan Distilled at Bladnoch Bourbon Barrel Cask No. 602 Full Cask 2019 today. |
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Scotland | 1 | - |
In Bond
£6,500.00 |
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Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.
|
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|
Scotland | 1 | - |
In Bond
£7,900.00 |
|||||
Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.
|
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California | 1 | 100 (WA) |
In Bond
£1,380.00 |
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Wine Advocate (100)Produced from 100% Cabernet Sauvignon and sporting a deep garnet-purple color, the 2014 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard offers up a profound and singular nose of loam, rocks and iron ore over a core of black cherries, baked black berries and preserved plums with hints of licorice, dark chocolate, cedar, sautéed herbs and beef broth. Full-bodied, rich and demonstrating great depth with a wonderfully compelling personality, it delivers a multitude of savory meat and toast layers, framed by firm, fine-grained tannins. It finishes with incredible persistence, allowing those provocative mineral nuances to shine through. |
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California | 1 | 99 (WA) |
In Bond
£1,140.00 |
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Wine Advocate (99)Deep garnet-purple, the 2015 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard leaps from the glass with opulent crème de cassis, raspberry tart and black forest cake notions plus underlying cigar box, mocha, licorice and forest floor suggestions. Full-bodied, rich, spicy and decadently generous in the mouth, it has a firm, velvety foundation and wonderful precision, featuring an invigorating lift on the very long, multilayered and provocatively earthy finish. 815 cases were made. |
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California | 1 | 89 (VN) |
In Bond
£770.00 |
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Vinous (89)Medium red with a hint of brown. Evolved, balsamic aromas of currant, black tea and coffee grounds. Still some fruit left, as well as a brown sugar sweetness, with strong juicy acidity and firm tannins keeping the wine alive. |
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|
California | 1 | 100 (WA) |
In Bond
£1,375.00 |
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Wine Advocate (100)My favorite in the blind-tasted lineup extending from 2010 through 2020 was the opulent yet concentrated and impeccably structured 2012 Cabernet Sauvignon. It boasts classic scents of cherries and cassis on the nose, with touches of vanilla and wood spice adding nuance on the medium to full-bodied palate. Imbued with tremendous intensity, the supple tannins and ripe acids necessary for aging and a long, complex finish, this wine truly has it all. |
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|
California | 1 | 98+ (WA) |
In Bond
£675.00 |
|||||
Wine Advocate (98+)Deep garnet-purple colored, the 2014 Cabernet Sauvignon has a drop-dead gorgeous nose of Sichuan pepper, hoisin, peppered salami and fertile loam over a core of blackberry preserves and redcurrant jelly with touches of kirsch and pencil shavings. Medium to full-bodied and concentrated yet still maintaining that wonderful purity and elegance that is the signature of this estate, it has layer upon layer of earthy nuances and a very long finish. |
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|
California | 1 | 100 (WA) |
In Bond
£1,305.00 |
|||||
Wine Advocate (100)The 2015 Cabernet Sauvignon is deep garnet-purple colored with a mind-blowingly gorgeous nose that defies words: warm cassis, red roses, sandalwood, Indian spices, crushed rocks, menthol and iron ore with wafts of lilacs and truffles. Medium to full-bodied with a rock-solid frame of super-ripe, grainy tannins and tons of freshness, it finishes incredibly long and remains incredibly provocative. |
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|
California | 1 | 100 (JD) |
In Bond
£1,410.00 |
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Jeb Dunnuck (100)The 2016 Cabernet Sauvignon Estate has shut down slightly since I tasted it last year, yet it’s still a magical, perfect wine. A blend of 85% Cabernet Sauvignon, 9% Cabernet Franc, and the balance Petit Verdot, it offers incredible notes of pure crème de cassis, blueberries, camphor, crushed rocks, and lead pencil shavings. This rich, full-bodied beauty always reminds me of a great vintage of Château Margaux with its beautiful complexity, power, and elegance. As I wrote last year, do your best to give bottles 4-5 years of bottle age and it should evolve for three decades or more. |
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|
California | 1 | 100 (WI) |
In Bond
£1,223.00 |
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The Wine Independent (100)The 2018 Cabernet Sauvignon, with 9% Cabernet Franc and 5% Petit Verdot in the blend, is deep garnet in color. It strides confidently from the glass with classic notes of cassis and blackberry preserves followed by wafts of cedar chest, pencil lead, wild sage, crushed rocks, and lilacs, plus a hint of black truffles. The medium to full-bodied palate is super-intense, with loads of earth-tinged black fruit layers and a firm structure, finishing long and refreshing. |