Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
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Loire | 1 | - |
Inc. VAT
£221.09 |
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Exuding grace and sophistication, the Butte Bourgueil Mi Pente 2014 is an exquisite testament to traditional French winemaking. Allied with the finest Cabernet Franc grapes handpicked from the sun-kissed hills of Bourgueil in the Loire Valley, this wine is a marvel of nature and human ingenuity. Accurate craftsmanship by the astute vintner produces its signature medium-bodied elegance accompanied by intriguingly complex flavours. Following the classic Bourgueil style, it is carefully aged for up to 24 months in wooden oak barrels to craft a remarkable bouquet providing a harmonious blend of rich dark fruits and an underlying subtly of earthy undertones. Finely balanced acidity and supple tannins add to its impressively long finish, promising prolonged pleasure. Butte Bourgueil Mi Pente 2014 indeed captures the essence of the region and the unrivalled skills of its producer. A distinguished selection, it caters to the sophisticated palate of the discerning, experienced wine aficionado. |
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California | 1 | 94+ (VN) |
Inc. VAT
£2,479.24 |
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Vinous (94+)Good deep ruby. Rich aromas of currant and graphite minerality. Lush, round and large-scaled, with strong rocky and mineral qualities adding interest to its very sexy flavors of black raspberry and spices. Dry, classic, powerful cabernet whose broad tannins are amazingly supple for Mount Veeder. Finishes subtle and extremely long. An excellent vintage for this bottling, which is from vines planted at 1,700 feet. |
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California | 2 | 100 (WA) |
Inc. VAT
£2,299.24 |
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Wine Advocate (100)The 2012 Cabernet Sauvignon Mt. Veeder is as compelling a Cabernet Sauvignon as one could ever hope to taste. This 100% Cabernet Sauvignon from a high-elevation site boasts an inky/purple color, and smells of ink, blueberry liqueur, blackberries, black raspberries, mulberries, licorice, charcoal and camphor. With magnificent fruit richness, a layered, full-bodied mouthfeel, and incredible length, this seamlessly constructed 2012 should provide immense pleasure for 25+ years. Kudos to winemaker Chris Carpenter as he is clearly at the top of his game. |
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California | 1 | 100 (JD) |
Inc. VAT
£1,205.54 |
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Jeb Dunnuck (100)The 2014 Cabernet Sauvignon Mount Veeder is beautifully complete, with a layered, multi-dimensional, elegant profile that's more structured than the Diamond Mountain, yet more seamless and approachable than the Howell Mountain. Crème de cassis, Asian spice, smoked earth, incense and sandalwood note all flow to full-bodied Cabernet Sauvignon that has no hard edges, ultra-fine tannin, incredible purity of fruit, and a great finish. As with all these 2014s, it's not about huge richness and opulence and more about purity, nuance and balance. It's a damn near perfect wine that will only get better with 2-4 years of bottle age and keep for three to four decades. |
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California | 3 | 100 (WA) |
Inc. VAT
£1,203.62 |
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Wine Advocate (100)Very deep inky purple colored, the 2015 Cabernet Sauvignon Mount Veeder is a little youthfully reticent at this stage, offering glimpses at freshly crushed black currants, black berries and plums with touches of dried Provence herbs, menthol, cigar boxes and Indian spices. Full-bodied with very firm, very ripe tannins and an incredible core of black fruit, earth and spice layers, it has wonderful freshness and depth, finishing long and multilayered. 618 cases produced. |
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California | 1 | 100 (JD) |
Inc. VAT
£1,307.54 |
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Jeb Dunnuck (100)Unfortunately, there won’t be a 2017 due to the fires, but the perfect 2016 Cabernet Sauvignon Mt. Veeder should certain tide you over. This literally off-the-charts effort is a good as Cabernet Sauvignon gets, offering complex blueberry and blackberry fruits, violets, bay leaf, and forest floor aromas and flavors. It’s a big, structured mountain Cabernet, yet it has a seamless texture, incredible elegance paired with full-bodied power, building tannins, and a great, great finish. Hide bottles for 4-5 years and it will keep for 3+ decades. Good luck keeping your hands off it, though. Anticipated maturity: 2023-2051 |
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California | 1 | 100 (JS) |
Inc. VAT
£1,329.62 |
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James Suckling (100)Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026. |
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California | 1 | 97 (VN) |
Inc. VAT
£1,772.47 |
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Vinous (97)The 2013 Cabernet Sauvignon is a huge, dark wine. Virile, imposing and massively structured in the glass, the 2013 is a wine for readers who can be patient. The flavors are dark, bold and incisive, with potent tannins and a real feeling of gravitas to back things up. Black cherry, game, smoke, gravel and licorice add to an impression of brooding intensity. In many ways, the 2013 reminds me of some of the great wines of the 1970s in its dark, imposing personality. |
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California | 1 | 97 (JD) |
Inc. VAT
£584.44 |
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Jeb Dunnuck (97)My favorite in the lineup was the 2016 Cabernet Franc Mt. Veeder. This rock star effort has a Cheval Blanc-like level of complexity and purity. Possessing a huge perfume of black cherries, blackberries, violets, lavender, and savory herbs, it hits the palate with medium to full-bodied richness, incredible elegance, ultra-fine tannins, and a great, great finish. It’s not a blockbuster, yet it has world-class complexity, elegance, and purity. Drink it any time over the coming 10-15 years. |
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Loire | 1 | 94 (WA) |
Inc. VAT
£211.24 |
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Wine Advocate (94)From low-yielding Cabernet Franc vines that average 45 years of age and root in the silex clay soils of the côte, the 2019 Bourgueil Le Grand Clos opens with a pure, fine and intense, concentrated but also aromatic and fragrant bouquet of dark and red fruits and crushed stones along with refreshing lemony and spicy notes. Round and very elegant on the palate, this is a beautifully balanced Grand Clos with a concentrated finish with tight but fine tannins and a fresh acidity that gives a positive astringency. The aftertaste is long and intense but always in balance and underlines the remarkable finesse of this wine that aged for 12 to 18 months in 400-liter tonneaux. Tasted in June 2021. |
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Loire | 1 | 93+ (WA) |
Inc. VAT
£373.24 |
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Wine Advocate (93+)From vines averaging 45 years of age on the slopes of the Coteau and aged in oak barrels for 20 months, the 2018 Bourgueil Les Quartiers opens with a deep, intense and toasty bouquet of ripe, black berries and blackcurrants intermixed with spicy tones, cigar box and graphite. Silky, refined and fresh on the palate, this is an elegant, tight but vivacious, silky-textured Cabernet Franc with crystalline tannins and a long finish that is still oak-influenced in its flavors, but the structure, finesse and intensity and the very delicate raspberry flavor in the aftertaste indicate excellent aging potential. Personally, I prefer the crus that were partly aged in stoneware (amphorae) and also for a shorter period, whereas Les Quartiers represents the old Amirault style, before 2014. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Loire | 1 | - |
In Bond
£165.00 |
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|
Exuding grace and sophistication, the Butte Bourgueil Mi Pente 2014 is an exquisite testament to traditional French winemaking. Allied with the finest Cabernet Franc grapes handpicked from the sun-kissed hills of Bourgueil in the Loire Valley, this wine is a marvel of nature and human ingenuity. Accurate craftsmanship by the astute vintner produces its signature medium-bodied elegance accompanied by intriguingly complex flavours. Following the classic Bourgueil style, it is carefully aged for up to 24 months in wooden oak barrels to craft a remarkable bouquet providing a harmonious blend of rich dark fruits and an underlying subtly of earthy undertones. Finely balanced acidity and supple tannins add to its impressively long finish, promising prolonged pleasure. Butte Bourgueil Mi Pente 2014 indeed captures the essence of the region and the unrivalled skills of its producer. A distinguished selection, it caters to the sophisticated palate of the discerning, experienced wine aficionado. |
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California | 1 | 94+ (VN) |
In Bond
£2,050.00 |
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Vinous (94+)Good deep ruby. Rich aromas of currant and graphite minerality. Lush, round and large-scaled, with strong rocky and mineral qualities adding interest to its very sexy flavors of black raspberry and spices. Dry, classic, powerful cabernet whose broad tannins are amazingly supple for Mount Veeder. Finishes subtle and extremely long. An excellent vintage for this bottling, which is from vines planted at 1,700 feet. |
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California | 2 | 100 (WA) |
In Bond
£1,900.00 |
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Wine Advocate (100)The 2012 Cabernet Sauvignon Mt. Veeder is as compelling a Cabernet Sauvignon as one could ever hope to taste. This 100% Cabernet Sauvignon from a high-elevation site boasts an inky/purple color, and smells of ink, blueberry liqueur, blackberries, black raspberries, mulberries, licorice, charcoal and camphor. With magnificent fruit richness, a layered, full-bodied mouthfeel, and incredible length, this seamlessly constructed 2012 should provide immense pleasure for 25+ years. Kudos to winemaker Chris Carpenter as he is clearly at the top of his game. |
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California | 1 | 100 (JD) |
In Bond
£995.00 |
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Jeb Dunnuck (100)The 2014 Cabernet Sauvignon Mount Veeder is beautifully complete, with a layered, multi-dimensional, elegant profile that's more structured than the Diamond Mountain, yet more seamless and approachable than the Howell Mountain. Crème de cassis, Asian spice, smoked earth, incense and sandalwood note all flow to full-bodied Cabernet Sauvignon that has no hard edges, ultra-fine tannin, incredible purity of fruit, and a great finish. As with all these 2014s, it's not about huge richness and opulence and more about purity, nuance and balance. It's a damn near perfect wine that will only get better with 2-4 years of bottle age and keep for three to four decades. |
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California | 3 | 100 (WA) |
In Bond
£995.00 |
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Wine Advocate (100)Very deep inky purple colored, the 2015 Cabernet Sauvignon Mount Veeder is a little youthfully reticent at this stage, offering glimpses at freshly crushed black currants, black berries and plums with touches of dried Provence herbs, menthol, cigar boxes and Indian spices. Full-bodied with very firm, very ripe tannins and an incredible core of black fruit, earth and spice layers, it has wonderful freshness and depth, finishing long and multilayered. 618 cases produced. |
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California | 1 | 100 (JD) |
In Bond
£1,080.00 |
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Jeb Dunnuck (100)Unfortunately, there won’t be a 2017 due to the fires, but the perfect 2016 Cabernet Sauvignon Mt. Veeder should certain tide you over. This literally off-the-charts effort is a good as Cabernet Sauvignon gets, offering complex blueberry and blackberry fruits, violets, bay leaf, and forest floor aromas and flavors. It’s a big, structured mountain Cabernet, yet it has a seamless texture, incredible elegance paired with full-bodied power, building tannins, and a great, great finish. Hide bottles for 4-5 years and it will keep for 3+ decades. Good luck keeping your hands off it, though. Anticipated maturity: 2023-2051 |
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California | 1 | 100 (JS) |
In Bond
£1,100.00 |
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James Suckling (100)Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026. |
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|
|
California | 1 | 97 (VN) |
In Bond
£1,445.00 |
|||||
Vinous (97)The 2013 Cabernet Sauvignon is a huge, dark wine. Virile, imposing and massively structured in the glass, the 2013 is a wine for readers who can be patient. The flavors are dark, bold and incisive, with potent tannins and a real feeling of gravitas to back things up. Black cherry, game, smoke, gravel and licorice add to an impression of brooding intensity. In many ways, the 2013 reminds me of some of the great wines of the 1970s in its dark, imposing personality. |
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|
|
California | 1 | 97 (JD) |
In Bond
£471.00 |
|||||
Jeb Dunnuck (97)My favorite in the lineup was the 2016 Cabernet Franc Mt. Veeder. This rock star effort has a Cheval Blanc-like level of complexity and purity. Possessing a huge perfume of black cherries, blackberries, violets, lavender, and savory herbs, it hits the palate with medium to full-bodied richness, incredible elegance, ultra-fine tannins, and a great, great finish. It’s not a blockbuster, yet it has world-class complexity, elegance, and purity. Drink it any time over the coming 10-15 years. |
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|
|
Loire | 1 | 94 (WA) |
In Bond
£160.00 |
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Wine Advocate (94)From low-yielding Cabernet Franc vines that average 45 years of age and root in the silex clay soils of the côte, the 2019 Bourgueil Le Grand Clos opens with a pure, fine and intense, concentrated but also aromatic and fragrant bouquet of dark and red fruits and crushed stones along with refreshing lemony and spicy notes. Round and very elegant on the palate, this is a beautifully balanced Grand Clos with a concentrated finish with tight but fine tannins and a fresh acidity that gives a positive astringency. The aftertaste is long and intense but always in balance and underlines the remarkable finesse of this wine that aged for 12 to 18 months in 400-liter tonneaux. Tasted in June 2021. |
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|
Loire | 1 | 93+ (WA) |
In Bond
£295.00 |
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Wine Advocate (93+)From vines averaging 45 years of age on the slopes of the Coteau and aged in oak barrels for 20 months, the 2018 Bourgueil Les Quartiers opens with a deep, intense and toasty bouquet of ripe, black berries and blackcurrants intermixed with spicy tones, cigar box and graphite. Silky, refined and fresh on the palate, this is an elegant, tight but vivacious, silky-textured Cabernet Franc with crystalline tannins and a long finish that is still oak-influenced in its flavors, but the structure, finesse and intensity and the very delicate raspberry flavor in the aftertaste indicate excellent aging potential. Personally, I prefer the crus that were partly aged in stoneware (amphorae) and also for a shorter period, whereas Les Quartiers represents the old Amirault style, before 2014. |
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