Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
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Beaujolais | 1 | 95 (DC) |
Inc. VAT
£121.24 |
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Decanter (95)At this family-owned, 26ha estate, seventh generation Alexis Depardon, at just 22, is gradually assuming charge of the domaine’s operations, currently overseeing the 3ha of Côte de Py in Morgon. He has a focus on terroir expression inherited from his parents. This cuvée is sourced from a rocky plot with blue schist soil. Rosemary George MW: Fresh red fruit aromas, and fresh on the palate with fruit and acidity in balance. Good weight and concentration. Andy Howard MW: Rounded and appealing style, lovely weight of dark berry and cherry fruit on the palate. Oak is subtle and well integrated. Freshness on the finish with acidity and a hint of graphite coming through. Fine, elegant Morgon. Dominique Vrigneau: Fresh on nose. Nice vibrant fruit in the mouth. Long clean finish and good balance. Pretty. Drinking Window 2021 - 2028 |
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Beaujolais | 1 | - |
Inc. VAT
£442.18 |
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Beaujolais | 1 | 94 (VN) |
Inc. VAT
£345.67 |
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Vinous (94)Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins. |
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Beaujolais | 1 | 95 (VN) |
Inc. VAT
£745.27 |
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Vinous (95)Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes. |
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Beaujolais | 1 | 95 (JS) |
Inc. VAT
£436.87 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 1 | 95 (JS) |
Inc. VAT
£192.83 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 4 | 93 (VN) |
Inc. VAT
£384.07 |
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Vinous (93)The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching. |
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Beaujolais | 1 | 93 (VN) |
Inc. VAT
£414.07 |
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Vinous (93)Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind. |
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Beaujolais | 1 | 94 (WA) |
Inc. VAT
£308.47 |
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Wine Advocate (94)The 2018 Morgon Côte du Py derives from both higher-altitude and lower-lying parcels, and it is a great success this year, offering up a lovely bouquet of dark fruits, cherries, smoked meat and licorice. On the palate, it's full-bodied, ample and layered, with a fleshy and concentrated core, fine girdling tannins and succulent acids, concluding with a long and sapid finish. |
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Beaujolais | 3 | 92-94 (VN) |
Inc. VAT
£308.47 |
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Vinous (92-94)The 2022 Morgon Côte du Py blossoms on the nose more than Burgaud's other barrel samples with gorgeous floral scents, red berries, crushed stone. The palate is medium-bodied with fine-boned tannins. This really grabs hold of the terroir with both hands and exudes tension and energy on the finish. Queue up for this. |
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Beaujolais | 1 | 94 (WA) |
Inc. VAT
£356.47 |
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Wine Advocate (94)Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier. |
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Beaujolais | 2 | 97 (JS) |
Inc. VAT
£184.84 |
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James Suckling (97)What a sensational perfume this Morgon has! So rich and sensual, yet so refined and complete on the enveloping yet delicate palate. Mind-blowing concentration at the breathtakingly long finish that builds to a gigantic climax. Drink or hold. |
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California | 1 | 94+ (VN) |
Inc. VAT
£2,479.24 |
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Vinous (94+)Good deep ruby. Rich aromas of currant and graphite minerality. Lush, round and large-scaled, with strong rocky and mineral qualities adding interest to its very sexy flavors of black raspberry and spices. Dry, classic, powerful cabernet whose broad tannins are amazingly supple for Mount Veeder. Finishes subtle and extremely long. An excellent vintage for this bottling, which is from vines planted at 1,700 feet. |
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California | 2 | 100 (WA) |
Inc. VAT
£2,299.24 |
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Wine Advocate (100)The 2012 Cabernet Sauvignon Mt. Veeder is as compelling a Cabernet Sauvignon as one could ever hope to taste. This 100% Cabernet Sauvignon from a high-elevation site boasts an inky/purple color, and smells of ink, blueberry liqueur, blackberries, black raspberries, mulberries, licorice, charcoal and camphor. With magnificent fruit richness, a layered, full-bodied mouthfeel, and incredible length, this seamlessly constructed 2012 should provide immense pleasure for 25+ years. Kudos to winemaker Chris Carpenter as he is clearly at the top of his game. |
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California | 1 | 100 (JD) |
Inc. VAT
£1,205.54 |
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Jeb Dunnuck (100)The 2014 Cabernet Sauvignon Mount Veeder is beautifully complete, with a layered, multi-dimensional, elegant profile that's more structured than the Diamond Mountain, yet more seamless and approachable than the Howell Mountain. Crème de cassis, Asian spice, smoked earth, incense and sandalwood note all flow to full-bodied Cabernet Sauvignon that has no hard edges, ultra-fine tannin, incredible purity of fruit, and a great finish. As with all these 2014s, it's not about huge richness and opulence and more about purity, nuance and balance. It's a damn near perfect wine that will only get better with 2-4 years of bottle age and keep for three to four decades. |
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California | 3 | 100 (WA) |
Inc. VAT
£1,203.62 |
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Wine Advocate (100)Very deep inky purple colored, the 2015 Cabernet Sauvignon Mount Veeder is a little youthfully reticent at this stage, offering glimpses at freshly crushed black currants, black berries and plums with touches of dried Provence herbs, menthol, cigar boxes and Indian spices. Full-bodied with very firm, very ripe tannins and an incredible core of black fruit, earth and spice layers, it has wonderful freshness and depth, finishing long and multilayered. 618 cases produced. |
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California | 1 | 100 (JD) |
Inc. VAT
£1,307.54 |
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Jeb Dunnuck (100)Unfortunately, there won’t be a 2017 due to the fires, but the perfect 2016 Cabernet Sauvignon Mt. Veeder should certain tide you over. This literally off-the-charts effort is a good as Cabernet Sauvignon gets, offering complex blueberry and blackberry fruits, violets, bay leaf, and forest floor aromas and flavors. It’s a big, structured mountain Cabernet, yet it has a seamless texture, incredible elegance paired with full-bodied power, building tannins, and a great, great finish. Hide bottles for 4-5 years and it will keep for 3+ decades. Good luck keeping your hands off it, though. Anticipated maturity: 2023-2051 |
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California | 1 | 100 (JS) |
Inc. VAT
£1,329.62 |
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James Suckling (100)Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026. |
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Beaujolais | 1 | 95 (WA) |
Inc. VAT
£518.47 |
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Wine Advocate (95)Desvignes's 2018 Morgon Côte du Py Javernières is superb, bursting from the glass with a captivating bouquet of violets, raspberries, dark chocolate and smoky blackberries. On the palate, it's full-bodied, velvety and layered, with a deep and multidimensional core, succulent acids and powdery tannins. Beautifully balanced and structurally refined despite its power and concentration, this is worth a special effort to seek out. |
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Beaujolais | 5 | 94+ (WA) |
Inc. VAT
£205.06 |
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Wine Advocate (94+)The 2020 Morgon Côte du Py Javernières is brilliant, unwinding in the glass with aromas of wild berries, spices, rose petals, loamy soil and licorice. Medium to full-bodied, layered and concentrated, with impressive reserves of ripe tannin and sapid fruit, it's seamless and lively, concluding with a long, resonant finish. As ever, this is built to age, and it will reward patience, even if its youthful charms are considerable. |
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Beaujolais | 2 | 18 (JR) |
Inc. VAT
£241.24 |
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Jancis Robinson (18)Pale smudgy garnet colour (and beautifully simple label). This wine is so pure and gorgeous! But gosh how the price has risen since I bought a case only a few vintages ago. It's a great advertisement for minimal intervention and purity. Direct fruit and not a trace of oak. Long and reverberant. Already drinkable but there is no hurry whatsoever. |
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Beaujolais | 1 | - |
Inc. VAT
£265.24 |
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California | 1 | 97 (VN) |
Inc. VAT
£1,772.47 |
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Vinous (97)The 2013 Cabernet Sauvignon is a huge, dark wine. Virile, imposing and massively structured in the glass, the 2013 is a wine for readers who can be patient. The flavors are dark, bold and incisive, with potent tannins and a real feeling of gravitas to back things up. Black cherry, game, smoke, gravel and licorice add to an impression of brooding intensity. In many ways, the 2013 reminds me of some of the great wines of the 1970s in its dark, imposing personality. |
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California | 1 | 97 (JD) |
Inc. VAT
£584.44 |
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Jeb Dunnuck (97)My favorite in the lineup was the 2016 Cabernet Franc Mt. Veeder. This rock star effort has a Cheval Blanc-like level of complexity and purity. Possessing a huge perfume of black cherries, blackberries, violets, lavender, and savory herbs, it hits the palate with medium to full-bodied richness, incredible elegance, ultra-fine tannins, and a great, great finish. It’s not a blockbuster, yet it has world-class complexity, elegance, and purity. Drink it any time over the coming 10-15 years. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Beaujolais | 1 | 95 (DC) |
In Bond
£85.00 |
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Decanter (95)At this family-owned, 26ha estate, seventh generation Alexis Depardon, at just 22, is gradually assuming charge of the domaine’s operations, currently overseeing the 3ha of Côte de Py in Morgon. He has a focus on terroir expression inherited from his parents. This cuvée is sourced from a rocky plot with blue schist soil. Rosemary George MW: Fresh red fruit aromas, and fresh on the palate with fruit and acidity in balance. Good weight and concentration. Andy Howard MW: Rounded and appealing style, lovely weight of dark berry and cherry fruit on the palate. Oak is subtle and well integrated. Freshness on the finish with acidity and a hint of graphite coming through. Fine, elegant Morgon. Dominique Vrigneau: Fresh on nose. Nice vibrant fruit in the mouth. Long clean finish and good balance. Pretty. Drinking Window 2021 - 2028 |
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Beaujolais | 1 | - |
In Bond
£330.00 |
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Beaujolais | 1 | 94 (VN) |
In Bond
£256.00 |
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Vinous (94)Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins. |
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Beaujolais | 1 | 95 (VN) |
In Bond
£589.00 |
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Vinous (95)Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes. |
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Beaujolais | 1 | 95 (JS) |
In Bond
£332.00 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 1 | 95 (JS) |
In Bond
£150.00 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 4 | 93 (VN) |
In Bond
£288.00 |
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Vinous (93)The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching. |
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Beaujolais | 1 | 93 (VN) |
In Bond
£313.00 |
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Vinous (93)Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind. |
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Beaujolais | 1 | 94 (WA) |
In Bond
£225.00 |
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Wine Advocate (94)The 2018 Morgon Côte du Py derives from both higher-altitude and lower-lying parcels, and it is a great success this year, offering up a lovely bouquet of dark fruits, cherries, smoked meat and licorice. On the palate, it's full-bodied, ample and layered, with a fleshy and concentrated core, fine girdling tannins and succulent acids, concluding with a long and sapid finish. |
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Beaujolais | 3 | 92-94 (VN) |
In Bond
£225.00 |
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Vinous (92-94)The 2022 Morgon Côte du Py blossoms on the nose more than Burgaud's other barrel samples with gorgeous floral scents, red berries, crushed stone. The palate is medium-bodied with fine-boned tannins. This really grabs hold of the terroir with both hands and exudes tension and energy on the finish. Queue up for this. |
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Beaujolais | 1 | 94 (WA) |
In Bond
£265.00 |
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Wine Advocate (94)Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier. |
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Beaujolais | 2 | 97 (JS) |
In Bond
£138.00 |
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James Suckling (97)What a sensational perfume this Morgon has! So rich and sensual, yet so refined and complete on the enveloping yet delicate palate. Mind-blowing concentration at the breathtakingly long finish that builds to a gigantic climax. Drink or hold. |
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California | 1 | 94+ (VN) |
In Bond
£2,050.00 |
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Vinous (94+)Good deep ruby. Rich aromas of currant and graphite minerality. Lush, round and large-scaled, with strong rocky and mineral qualities adding interest to its very sexy flavors of black raspberry and spices. Dry, classic, powerful cabernet whose broad tannins are amazingly supple for Mount Veeder. Finishes subtle and extremely long. An excellent vintage for this bottling, which is from vines planted at 1,700 feet. |
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California | 2 | 100 (WA) |
In Bond
£1,900.00 |
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Wine Advocate (100)The 2012 Cabernet Sauvignon Mt. Veeder is as compelling a Cabernet Sauvignon as one could ever hope to taste. This 100% Cabernet Sauvignon from a high-elevation site boasts an inky/purple color, and smells of ink, blueberry liqueur, blackberries, black raspberries, mulberries, licorice, charcoal and camphor. With magnificent fruit richness, a layered, full-bodied mouthfeel, and incredible length, this seamlessly constructed 2012 should provide immense pleasure for 25+ years. Kudos to winemaker Chris Carpenter as he is clearly at the top of his game. |
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California | 1 | 100 (JD) |
In Bond
£995.00 |
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Jeb Dunnuck (100)The 2014 Cabernet Sauvignon Mount Veeder is beautifully complete, with a layered, multi-dimensional, elegant profile that's more structured than the Diamond Mountain, yet more seamless and approachable than the Howell Mountain. Crème de cassis, Asian spice, smoked earth, incense and sandalwood note all flow to full-bodied Cabernet Sauvignon that has no hard edges, ultra-fine tannin, incredible purity of fruit, and a great finish. As with all these 2014s, it's not about huge richness and opulence and more about purity, nuance and balance. It's a damn near perfect wine that will only get better with 2-4 years of bottle age and keep for three to four decades. |
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California | 3 | 100 (WA) |
In Bond
£995.00 |
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Wine Advocate (100)Very deep inky purple colored, the 2015 Cabernet Sauvignon Mount Veeder is a little youthfully reticent at this stage, offering glimpses at freshly crushed black currants, black berries and plums with touches of dried Provence herbs, menthol, cigar boxes and Indian spices. Full-bodied with very firm, very ripe tannins and an incredible core of black fruit, earth and spice layers, it has wonderful freshness and depth, finishing long and multilayered. 618 cases produced. |
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California | 1 | 100 (JD) |
In Bond
£1,080.00 |
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Jeb Dunnuck (100)Unfortunately, there won’t be a 2017 due to the fires, but the perfect 2016 Cabernet Sauvignon Mt. Veeder should certain tide you over. This literally off-the-charts effort is a good as Cabernet Sauvignon gets, offering complex blueberry and blackberry fruits, violets, bay leaf, and forest floor aromas and flavors. It’s a big, structured mountain Cabernet, yet it has a seamless texture, incredible elegance paired with full-bodied power, building tannins, and a great, great finish. Hide bottles for 4-5 years and it will keep for 3+ decades. Good luck keeping your hands off it, though. Anticipated maturity: 2023-2051 |
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California | 1 | 100 (JS) |
In Bond
£1,100.00 |
|||||
James Suckling (100)Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026. |
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|
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Beaujolais | 1 | 95 (WA) |
In Bond
£400.00 |
|||||
Wine Advocate (95)Desvignes's 2018 Morgon Côte du Py Javernières is superb, bursting from the glass with a captivating bouquet of violets, raspberries, dark chocolate and smoky blackberries. On the palate, it's full-bodied, velvety and layered, with a deep and multidimensional core, succulent acids and powdery tannins. Beautifully balanced and structurally refined despite its power and concentration, this is worth a special effort to seek out. |
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Beaujolais | 5 | 94+ (WA) |
In Bond
£151.64 |
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Wine Advocate (94+)The 2020 Morgon Côte du Py Javernières is brilliant, unwinding in the glass with aromas of wild berries, spices, rose petals, loamy soil and licorice. Medium to full-bodied, layered and concentrated, with impressive reserves of ripe tannin and sapid fruit, it's seamless and lively, concluding with a long, resonant finish. As ever, this is built to age, and it will reward patience, even if its youthful charms are considerable. |
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Beaujolais | 2 | 18 (JR) |
In Bond
£185.00 |
|||||
Jancis Robinson (18)Pale smudgy garnet colour (and beautifully simple label). This wine is so pure and gorgeous! But gosh how the price has risen since I bought a case only a few vintages ago. It's a great advertisement for minimal intervention and purity. Direct fruit and not a trace of oak. Long and reverberant. Already drinkable but there is no hurry whatsoever. |
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Beaujolais | 1 | - |
In Bond
£205.00 |
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|
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California | 1 | 97 (VN) |
In Bond
£1,445.00 |
|||||
Vinous (97)The 2013 Cabernet Sauvignon is a huge, dark wine. Virile, imposing and massively structured in the glass, the 2013 is a wine for readers who can be patient. The flavors are dark, bold and incisive, with potent tannins and a real feeling of gravitas to back things up. Black cherry, game, smoke, gravel and licorice add to an impression of brooding intensity. In many ways, the 2013 reminds me of some of the great wines of the 1970s in its dark, imposing personality. |
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California | 1 | 97 (JD) |
In Bond
£471.00 |
|||||
Jeb Dunnuck (97)My favorite in the lineup was the 2016 Cabernet Franc Mt. Veeder. This rock star effort has a Cheval Blanc-like level of complexity and purity. Possessing a huge perfume of black cherries, blackberries, violets, lavender, and savory herbs, it hits the palate with medium to full-bodied richness, incredible elegance, ultra-fine tannins, and a great, great finish. It’s not a blockbuster, yet it has world-class complexity, elegance, and purity. Drink it any time over the coming 10-15 years. |
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