Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 97-99 (IB) |
Inc. VAT
£1,659.62 |
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Jasper Morris Inside Burgundy (97-99)Pale lemon colour. Very little nose as yet, too early perhaps for a wine of this potential power – which it certainly has on the palate, and very good acidity as well. The immense square of fruit in the mouth doesn’t yet show specific flavours but everything hangs together impressively for what will be an imposing Bâtard. Tasted: November 2021 |
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Burgundy | 1 | 95-97 (IB) |
Inc. VAT
£1,571.54 |
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Jasper Morris Inside Burgundy (95-97)From the Puligny side of the appellation. Clear beautiful yellow colour. The nose is discreet but very classy, then this huge wealth of fruit expands across the palate. We can wait for the nose. This is beautifully poised, a little wood, a slight youthful bitterness, but both add to the grip. Long and fine. Drink from 2028-2035. Tasted: October 2022 |
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Piedmont | 25 | - |
Inc. VAT
£139.49 |
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Grown with artisanal fidelity within the Piedmont region in Italy, Boniperti Vignaioli produces the exceptional Boniperti Vignaioli, Barton, Fara. The 2017 vintage stands out producing a velvety Nebbiolo blend that tantalises the palate. Hand harvested from vines aged over 50 years, the wine's grapes are meticulously selected presenting quality in every bottle. Boniperti Vignaioli, Barton, Fara 2017 blossoms in meticulous winemaking traditions using oak barrels for 24 months to develop full-bodied, yet sophisticated flavours. The result – an elegant wine offering subtle hints of rose, anise, and ripe cherry, revealing its varietal identity with grace and intensity. Traditionally paired with finely prepared game dishes, Boniperti Vignaioli, Barton, Fara 2017 offers robust authenticity that perfectly aligns with the culinary richness of its Italian roots. Sip your way into a world of sumptuous pleasure commanded by Boniperti Vignaioli. |
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Piedmont | 20 | - |
Inc. VAT
£161.09 |
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Experience the allure of Italian viniculture with Boniperti Vignaioli, Barton, Fara 2018. This exceptional offering hails from the ancient Fara DOC zone, Northern Piedmont. Elegantly crafted by Boniperti Vignaioli, known for their love of tradition, this red blend is a symphony of Nebbiolo and Vespolina, aged in French oak savouring the elegance of Barton lineage. 2018 was a vintage year, bestowing a harmonious balance of acidity and tannins. The exquisite profile offers notes of red fruits, spices, and subtle oak, alongside the characteristic mineral undertone of the region's volcanic soils. The Boniperti’s uncompromising commitment to natural and sustainable farming ensures each bottle is an authentic expression of their terroir. Experience the finesse and sophistication of the Boniperti Vignaioli, Barton, Fara 2018, a true testament to the matchless quality of Piedmont wines. |
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Burgundy | 1 | - |
Inc. VAT
£2,825.09 |
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Piedmont | 30 | - |
Inc. VAT
£138.04 |
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Indulge in the captivating allure of Castaldi Fara 2016, a magnificent red blend from the Lombardy region of Italy. As one of the stellar creations of Cantina Castaldi, the dedication to traditional winemaking can be clearly tasted in each sip. Hand-harvested and impeccably aged for 36 months in large French oak barrels, Castaldi Fara 2016 boasts an incredibly refined and elegant, yet compellingly structured character. The mesmerising blend primarily encompasses Nebbiolo, Croatina, and Vespolina grapes. This synergistic fusion yields a deep ruby red wine with an exquisite bouquet of ripe red fruits, an undercurrent of violets, and a hint of warm spice. A balanced acidity meets velvety tannins on the palate, ensuring a lasting finish. Castaldi Fara 2016, with its hypnotic charm, is a testament to Cantina Castaldi's ongoing commitment to create wines that brilliantly reflect the richness of the terroir. It is, in every sense, the epitome of Italian wine finesse. Indulge in a bottle and experience the luxury. |
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Piedmont | 50 | - |
Inc. VAT
£163.24 |
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Feast your senses on the exquisite Castaldi Fara 2017, an exceptional vintner's selection from the renowned Castaldi family vineyards of Lombardy, Italy. This superior, full-bodied red wine boasts a harmonising blend of Nebbiolo (65%) and Vespolina (35%). Expertly aged in French oak barrels for a minimum of 24 months, its sophisticated bouquet is brimming with dark berry undertones, spiced with delicate hints of cinnamon and clove. The Castaldi family, heralded for their emphasis on organic cultivation and traditional pressing methods, skilfully harvest their handpicked grapes at optimal maturity. This creates a unique experience with every sip, making the Castaldi Fara 2017 an immediate frontrunner in fine wine circles. Indulge in this superior wine's velvet palate and lingering, elegant finish. Perfectly accompanied by rich Italian cuisine or savoured on its own, the Castaldi Fara 2017 transforms the ordinary into an epicurean delight par excellence. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£1,781.54 |
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Vinous (92-94)The 2021 Bâtard-Montrachet Grand Cru is more backward and surly than the Bienvenues at this stage, less "welcoming". The palate is well balanced with a tangy entry, orange rind and lemon peel, touches of grapefruit towards the finish, though the Bienvenues has more cohesion. Still commendable given the season. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£921.62 |
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Vinous (94)The 2019 Bâtard-Montrachet Grand Cru has a rather terse bouquet, more saline than the Criots, touches of oyster shell coming through with time in the glass. The palate is well balanced with more weight and density than the Criots, grippy and saline with a long spicy aftertaste. This is excellent - but serious and warranting cellaring for three or four years. |
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Burgundy | 1 | 95 (IB) |
Inc. VAT
£1,635.62 |
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Jasper Morris Inside Burgundy (95)Delicious pale lemon colour with a few green reflexes. Power in a chiselled rather than a fat style. There is nonetheless huge opulence on the palate, luxurious white fruit, ripe pears, not going as far as peach, yet still managing a certain elegance. All in place here. Long and ripely scented finish. Tasted: November 2021 |
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Burgundy | 1 | 95 (IB) |
Inc. VAT
£1,427.54 |
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Jasper Morris Inside Burgundy (95)Only down 40% thanks to general protection. Delicious pale lemon colour with a few green reflexes. Power in a chiselled rather than a fat style. Huge opulence on the palate, luxurious white fruit, ripe pears, not going as far as peach, and still managing a certain elegance. All in place here. A long and ripely scented finish. All one would hope for. Drink from 2027-2030. Tasted: November 2022 |
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Burgundy | 1 | 96 (JS) |
Inc. VAT
£2,389.24 |
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James Suckling (96)The aromas of hot stones in the vineyard really highlight the dried apples and citrus with flint and straw, following to a full body with a tight palate and reserved finish. It needs time to open and show it’s greatness. Give it three to four years to open. |
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Burgundy | 1 | 94-96 (VN) |
Inc. VAT
£710.00 |
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Vinous (94-96)The 2017 Bâtard-Montrachet Grand Cru stays with Domaine Marc Colin as it as owned by Damien's godfather and he wished for it to remain with him, therefore a fermage agreement remains in place. It has a clean and precise bouquet, a little more expressive than some of its peers with crushed stone, sea spray and light citrus peel scents. The palate is medium-bodied with crisp acidity, the oak neatly integrated (one out of two barrels new) with a precise tangy orange rind finish. Sophisticated and compelling. (DIAM closure) |
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Burgundy | 4 | 95-97 (IB) |
Inc. VAT
£696.25 |
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Jasper Morris Inside Burgundy (95-97)2 barrels of one year old wood, chosen from the best of the previous year. Deep full yellow, in comparison to its stable mates, but in fact still light. This is taking time to wake up on the nose. There is a good backing from the oak, a slight youthful bitterness. A very substantial weight. Good acidity too just makes its appearance right at the back. This will need time. Tasted: October 2021 |
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Burgundy | 1 | - |
Inc. VAT
£2,329.24 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Burgundy | 1 | 97-99 (IB) |
In Bond
£1,375.00 |
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Jasper Morris Inside Burgundy (97-99)Pale lemon colour. Very little nose as yet, too early perhaps for a wine of this potential power – which it certainly has on the palate, and very good acidity as well. The immense square of fruit in the mouth doesn’t yet show specific flavours but everything hangs together impressively for what will be an imposing Bâtard. Tasted: November 2021 |
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Burgundy | 1 | 95-97 (IB) |
In Bond
£1,300.00 |
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Jasper Morris Inside Burgundy (95-97)From the Puligny side of the appellation. Clear beautiful yellow colour. The nose is discreet but very classy, then this huge wealth of fruit expands across the palate. We can wait for the nose. This is beautifully poised, a little wood, a slight youthful bitterness, but both add to the grip. Long and fine. Drink from 2028-2035. Tasted: October 2022 |
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Piedmont | 25 | - |
In Bond
£97.00 |
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Grown with artisanal fidelity within the Piedmont region in Italy, Boniperti Vignaioli produces the exceptional Boniperti Vignaioli, Barton, Fara. The 2017 vintage stands out producing a velvety Nebbiolo blend that tantalises the palate. Hand harvested from vines aged over 50 years, the wine's grapes are meticulously selected presenting quality in every bottle. Boniperti Vignaioli, Barton, Fara 2017 blossoms in meticulous winemaking traditions using oak barrels for 24 months to develop full-bodied, yet sophisticated flavours. The result – an elegant wine offering subtle hints of rose, anise, and ripe cherry, revealing its varietal identity with grace and intensity. Traditionally paired with finely prepared game dishes, Boniperti Vignaioli, Barton, Fara 2017 offers robust authenticity that perfectly aligns with the culinary richness of its Italian roots. Sip your way into a world of sumptuous pleasure commanded by Boniperti Vignaioli. |
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Piedmont | 20 | - |
In Bond
£115.00 |
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|
Experience the allure of Italian viniculture with Boniperti Vignaioli, Barton, Fara 2018. This exceptional offering hails from the ancient Fara DOC zone, Northern Piedmont. Elegantly crafted by Boniperti Vignaioli, known for their love of tradition, this red blend is a symphony of Nebbiolo and Vespolina, aged in French oak savouring the elegance of Barton lineage. 2018 was a vintage year, bestowing a harmonious balance of acidity and tannins. The exquisite profile offers notes of red fruits, spices, and subtle oak, alongside the characteristic mineral undertone of the region's volcanic soils. The Boniperti’s uncompromising commitment to natural and sustainable farming ensures each bottle is an authentic expression of their terroir. Experience the finesse and sophistication of the Boniperti Vignaioli, Barton, Fara 2018, a true testament to the matchless quality of Piedmont wines. |
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Burgundy | 1 | - |
In Bond
£2,335.00 |
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Piedmont | 30 | - |
In Bond
£99.00 |
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Indulge in the captivating allure of Castaldi Fara 2016, a magnificent red blend from the Lombardy region of Italy. As one of the stellar creations of Cantina Castaldi, the dedication to traditional winemaking can be clearly tasted in each sip. Hand-harvested and impeccably aged for 36 months in large French oak barrels, Castaldi Fara 2016 boasts an incredibly refined and elegant, yet compellingly structured character. The mesmerising blend primarily encompasses Nebbiolo, Croatina, and Vespolina grapes. This synergistic fusion yields a deep ruby red wine with an exquisite bouquet of ripe red fruits, an undercurrent of violets, and a hint of warm spice. A balanced acidity meets velvety tannins on the palate, ensuring a lasting finish. Castaldi Fara 2016, with its hypnotic charm, is a testament to Cantina Castaldi's ongoing commitment to create wines that brilliantly reflect the richness of the terroir. It is, in every sense, the epitome of Italian wine finesse. Indulge in a bottle and experience the luxury. |
|||||||||
|
|
Piedmont | 50 | - |
In Bond
£120.00 |
|||||
|
Feast your senses on the exquisite Castaldi Fara 2017, an exceptional vintner's selection from the renowned Castaldi family vineyards of Lombardy, Italy. This superior, full-bodied red wine boasts a harmonising blend of Nebbiolo (65%) and Vespolina (35%). Expertly aged in French oak barrels for a minimum of 24 months, its sophisticated bouquet is brimming with dark berry undertones, spiced with delicate hints of cinnamon and clove. The Castaldi family, heralded for their emphasis on organic cultivation and traditional pressing methods, skilfully harvest their handpicked grapes at optimal maturity. This creates a unique experience with every sip, making the Castaldi Fara 2017 an immediate frontrunner in fine wine circles. Indulge in this superior wine's velvet palate and lingering, elegant finish. Perfectly accompanied by rich Italian cuisine or savoured on its own, the Castaldi Fara 2017 transforms the ordinary into an epicurean delight par excellence. |
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|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£1,475.00 |
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Vinous (92-94)The 2021 Bâtard-Montrachet Grand Cru is more backward and surly than the Bienvenues at this stage, less "welcoming". The palate is well balanced with a tangy entry, orange rind and lemon peel, touches of grapefruit towards the finish, though the Bienvenues has more cohesion. Still commendable given the season. |
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Burgundy | 1 | 94 (VN) |
In Bond
£760.00 |
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Vinous (94)The 2019 Bâtard-Montrachet Grand Cru has a rather terse bouquet, more saline than the Criots, touches of oyster shell coming through with time in the glass. The palate is well balanced with more weight and density than the Criots, grippy and saline with a long spicy aftertaste. This is excellent - but serious and warranting cellaring for three or four years. |
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Burgundy | 1 | 95 (IB) |
In Bond
£1,355.00 |
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Jasper Morris Inside Burgundy (95)Delicious pale lemon colour with a few green reflexes. Power in a chiselled rather than a fat style. There is nonetheless huge opulence on the palate, luxurious white fruit, ripe pears, not going as far as peach, yet still managing a certain elegance. All in place here. Long and ripely scented finish. Tasted: November 2021 |
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Burgundy | 1 | 95 (IB) |
In Bond
£1,180.00 |
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Jasper Morris Inside Burgundy (95)Only down 40% thanks to general protection. Delicious pale lemon colour with a few green reflexes. Power in a chiselled rather than a fat style. Huge opulence on the palate, luxurious white fruit, ripe pears, not going as far as peach, and still managing a certain elegance. All in place here. A long and ripely scented finish. All one would hope for. Drink from 2027-2030. Tasted: November 2022 |
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Burgundy | 1 | 96 (JS) |
In Bond
£1,975.00 |
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James Suckling (96)The aromas of hot stones in the vineyard really highlight the dried apples and citrus with flint and straw, following to a full body with a tight palate and reserved finish. It needs time to open and show it’s greatness. Give it three to four years to open. |
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|
|
Burgundy | 1 | 94-96 (VN) |
In Bond
£589.00 |
|||||
Vinous (94-96)The 2017 Bâtard-Montrachet Grand Cru stays with Domaine Marc Colin as it as owned by Damien's godfather and he wished for it to remain with him, therefore a fermage agreement remains in place. It has a clean and precise bouquet, a little more expressive than some of its peers with crushed stone, sea spray and light citrus peel scents. The palate is medium-bodied with crisp acidity, the oak neatly integrated (one out of two barrels new) with a precise tangy orange rind finish. Sophisticated and compelling. (DIAM closure) |
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Burgundy | 4 | 95-97 (IB) |
In Bond
£577.00 |
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Jasper Morris Inside Burgundy (95-97)2 barrels of one year old wood, chosen from the best of the previous year. Deep full yellow, in comparison to its stable mates, but in fact still light. This is taking time to wake up on the nose. There is a good backing from the oak, a slight youthful bitterness. A very substantial weight. Good acidity too just makes its appearance right at the back. This will need time. Tasted: October 2021 |
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Burgundy | 1 | - |
In Bond
£1,925.00 |
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