Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Year (Old)
Year (New)
Product Name Region Qty Score Price
Burgundy 1 92 (VN)
Inc. VAT
£782.44
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Vinous (92)

Bright, light yellow. Deeper-pitched aromas of yellow peach and honey. In a distinctly ripe style but broad and quite dry; in fact, with its superb concentration and fullness, this premier cru made for a good transition to Jadot's grand crus in my tasting. This compellingly rich wine conveys an almost marzipan-like sweetness and should give pleasure early or late. Very long on the aftertaste. As with the Combettes, the yield here was almost 90% of normal. Incidentally, Jadot did not make a Puligny-Montrachet Le Cailleret in 2016.
More Info
Burgundy 1 93 (IB)
Inc. VAT
£584.44
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Jasper Morris Inside Burgundy (93)

Slightly the deepest in colour and the richest nose of the four premier crus. Some lemon notes and light plum, then white fruit. This has the most assured texture of the four. Good grip, as Clive Coates would have said, stretching out very nicely in a fine long finish.
More Info
Burgundy 1 17 (JR)
Inc. VAT
£1,144.18
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Jancis Robinson (17)

Cask sample. Top-quality premier cru Puligny. Concentration and power on the nose/palate. Savoury edge, plenty of citrus keeping the palate fresh. Should age very well. Stony finish with an intriguing zesty character. GV.
More Info
Beaujolais 1 95 (DC)
Inc. VAT
£121.24
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Decanter (95)

At this family-owned, 26ha estate, seventh generation Alexis Depardon, at just 22, is gradually assuming charge of the domaine’s operations, currently overseeing the 3ha of Côte de Py in Morgon. He has a focus on terroir expression inherited from his parents. This cuvée is sourced from a rocky plot with blue schist soil. Rosemary George MW: Fresh red fruit aromas, and fresh on the palate with fruit and acidity in balance. Good weight and concentration. Andy Howard MW: Rounded and appealing style, lovely weight of dark berry and cherry fruit on the palate. Oak is subtle and well integrated. Freshness on the finish with acidity and a hint of graphite coming through. Fine, elegant Morgon. Dominique Vrigneau: Fresh on nose. Nice vibrant fruit in the mouth. Long clean finish and good balance. Pretty. Drinking Window 2021 - 2028
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Burgundy 1 94 (WA)
Inc. VAT
£1,243.24
View

Wine Advocate (94)

The 2020 Puligny-Montrachet 1er Cru Les Combettes is excellent, offering up aromas of stone fruits, pear, pastry cream, white flowers and fresh croissants, followed by a full-bodied, rich and textural palate, with a broad attack that segues into a layered, multidimensional palate. Powerful and broad shouldered, but nicely balanced, this is a compelling wine from Sauzet.
More Info
Beaujolais 1 -
Inc. VAT
£442.18
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Beaujolais 1 94 (VN)
Inc. VAT
£345.67
View

Vinous (94)

Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins.
More Info
Burgundy 1 95 (WA)
Inc. VAT
£1,999.24
View

Wine Advocate (95)

Boillot's emblematic 2018 Puligny-Montrachet 1er Cru Clos de la Mouchère has turned out brilliantly, wafting from the glass with aromas of pear, hazelnut, dried white flowers, citrus oil, blanched almonds and smoke. On the palate, the wine is medium to full-bodied, deep and multidimensional, with terrific concentration, searing levels of extract and a long, mineral finish.
More Info
Burgundy 1 96 (BH)
Inc. VAT
£1,519.24
View

Burghound (96)

(Outstanding) This is perhaps the most floral-suffused nose in the range with its aromas of essence of pear and plenitude of spice and citrus elements. Once again, the mid-palate mouthfeel of the medium-bodied flavors is absolutely gorgeous, which contrasts noticeably with the cuts-like-a-knife finish that remains ultra-refined, balanced and persistent. This is most impressive, particularly for the remarkably fine volume and power that is delivered with grace and class.
More Info
Burgundy 1 93 (WA)
Inc. VAT
£1,435.24
View

Wine Advocate (93)

The 2019 Puligny-Montrachet 1er Cru Les Pucelles exhibits aromas of orange oil, toasted nuts, pear and white flowers, framed by a deft touch of new oak. Medium to full-bodied, satiny and enveloping, with an ample core of fruit and bright girdling acids, it concludes with a precise, mouthwatering finish.
More Info
Burgundy 1 91 (WA)
Inc. VAT
£1,087.24
View

Wine Advocate (91)

The 2018 Puligny-Montrachet Village is superb, unfurling in the glass with aromas of white peach, clear honey, citrus oil and fresh pastry. On the palate, it's medium to full-bodied, ample and textural, with lively acids and a long, precise finish. As I noted last year, it's derived from the superior lieux-dits of Les Houlières, La Rousselle, Les Charmes and Les Enseignères.
More Info
Burgundy 1 91 (BH)
Inc. VAT
£655.24
View

Burghound (91)

Outstanding A subtle but not invisible application of wood sets off cool aromas of various flowers, pear, apple and orange peel. There is very good volume to the succulent, intense and agreeably textured flavors that culminate in a bone-dry, palate coating and lingering finale where a hint of youthful austere slowly emerges. This is a very impressive and age worthy Puligny villages.
More Info
Burgundy 1 93-95 (IB)
Inc. VAT
£613.24
View

Jasper Morris Inside Burgundy (93-95)

Excellent fresh lemon and lime colour. Relatively stern on the nose. This is backward, and very striking but not quite in place yet, very backward, all the intensity for sure. Stony white fruit as you would expect. How far does it stretch out. Youthful tension Tasted: October 2021.
More Info
Burgundy 1 89-91 (WA)
Inc. VAT
£529.24
View

Wine Advocate (89-91)

The 2017 Puligny-Montrachet Village reveals pretty aromas of white peach, spring flowers and pastry cream, followed by a medium to full-bodied, ample palate that's the most pure and elegant of Chartron's communal appellations this year. It will be well worth seeking out.
More Info
Beaujolais 1 95 (VN)
Inc. VAT
£745.27
View

Vinous (95)

Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes.
More Info
Beaujolais 1 95 (JS)
Inc. VAT
£441.67
View

James Suckling (95)

Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too.
More Info
Beaujolais 1 95 (JS)
Inc. VAT
£192.83
View

James Suckling (95)

Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too.
More Info
Beaujolais 4 93 (VN)
Inc. VAT
£384.07
View

Vinous (93)

The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching.
More Info
Beaujolais 1 93 (VN)
Inc. VAT
£414.07
View

Vinous (93)

Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind.
More Info
Burgundy 1 93 (VN)
Inc. VAT
£655.24
View

Vinous (93)

The 2019 Puligny-Montrachet Champ Canet 1er Cru has a very attractive nose with enticing scents of nectarine, tinned white peaches, Braeburn apples and a light chalky note. The palate is well balanced with orange pith, apricot and lychee notes on the entry. This Champ Canet has fine depth and good tension, the mouth tingling with spicy residues after it has departed. Excellent.
More Info
Burgundy 1 94 (IB)
Inc. VAT
£913.49
View

Jasper Morris Inside Burgundy (94)

Pale primrose. A fine bouquet with some complexity, fruit as white as it is yellow, this has really maintained its grip though the fruit is at its fleshiest here, quite a long finish. Does it have quite the nervous intensity at the back? That is not really what Combettes is about. Fruit marries well with the oak here, a delicious and fairly accessible Combettes. Tasted: November 2021
More Info
Burgundy 1 93 (IB)
Inc. VAT
£906.29
View

Jasper Morris Inside Burgundy (93)

82% down in production I am told, meaning just 1 x 350 litre barrel, a new one. Pale lemon with a light green tint. Quite a concentration on the bouquet, fruit and oak integrated. Excellent tension behind, the fruit being concentrated enough to stand up to the oak, and the finish shows significant promise. This will come out well – if you can find any! Drink from 2026-2032. Tasted: November 2022
More Info
Burgundy 1 90 (IB)
Inc. VAT
£487.24
View

Jasper Morris Inside Burgundy (90)

Pale lemon and lime. The bouquet is immediately present, some fresh herbs as much as flowers, fresh apple too, this is quite austere up front, but with much more weight behind waiting to emerge. This is looking backward at the moment, but I expect it to blossom in the bottle. Tasted: November 2021
More Info
Beaujolais 1 94 (WA)
Inc. VAT
£308.47
View

Wine Advocate (94)

The 2018 Morgon Côte du Py derives from both higher-altitude and lower-lying parcels, and it is a great success this year, offering up a lovely bouquet of dark fruits, cherries, smoked meat and licorice. On the palate, it's full-bodied, ample and layered, with a fleshy and concentrated core, fine girdling tannins and succulent acids, concluding with a long and sapid finish.
More Info
Beaujolais 3 92-94 (VN)
Inc. VAT
£308.47
View

Vinous (92-94)

The 2022 Morgon Côte du Py blossoms on the nose more than Burgaud's other barrel samples with gorgeous floral scents, red berries, crushed stone. The palate is medium-bodied with fine-boned tannins. This really grabs hold of the terroir with both hands and exudes tension and energy on the finish. Queue up for this.
More Info
Burgundy 1 -
Inc. VAT
£993.64
View
Beaujolais 1 94 (WA)
Inc. VAT
£356.47
View

Wine Advocate (94)

Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier.
More Info
Burgundy 1 93 (VN)
Inc. VAT
£2,413.24
View

Vinous (93)

The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30
More Info
Burgundy 1 92-94 (BH)
Inc. VAT
£2,639.09
View

Burghound (92-94)

(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless.
More Info
Burgundy 2 94-96 (BH)
Inc. VAT
£3,923.09
View

Burghound (94-96)

(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality.
More Info
Product Name Region Qty Score Price
Burgundy 1 92 (VN)
In Bond
£636.00
View

Vinous (92)

Bright, light yellow. Deeper-pitched aromas of yellow peach and honey. In a distinctly ripe style but broad and quite dry; in fact, with its superb concentration and fullness, this premier cru made for a good transition to Jadot's grand crus in my tasting. This compellingly rich wine conveys an almost marzipan-like sweetness and should give pleasure early or late. Very long on the aftertaste. As with the Combettes, the yield here was almost 90% of normal. Incidentally, Jadot did not make a Puligny-Montrachet Le Cailleret in 2016.
More Info
Burgundy 1 93 (IB)
In Bond
£471.00
View

Jasper Morris Inside Burgundy (93)

Slightly the deepest in colour and the richest nose of the four premier crus. Some lemon notes and light plum, then white fruit. This has the most assured texture of the four. Good grip, as Clive Coates would have said, stretching out very nicely in a fine long finish.
More Info
Burgundy 1 17 (JR)
In Bond
£915.00
View

Jancis Robinson (17)

Cask sample. Top-quality premier cru Puligny. Concentration and power on the nose/palate. Savoury edge, plenty of citrus keeping the palate fresh. Should age very well. Stony finish with an intriguing zesty character. GV.
More Info
Beaujolais 1 95 (DC)
In Bond
£85.00
View

Decanter (95)

At this family-owned, 26ha estate, seventh generation Alexis Depardon, at just 22, is gradually assuming charge of the domaine’s operations, currently overseeing the 3ha of Côte de Py in Morgon. He has a focus on terroir expression inherited from his parents. This cuvée is sourced from a rocky plot with blue schist soil. Rosemary George MW: Fresh red fruit aromas, and fresh on the palate with fruit and acidity in balance. Good weight and concentration. Andy Howard MW: Rounded and appealing style, lovely weight of dark berry and cherry fruit on the palate. Oak is subtle and well integrated. Freshness on the finish with acidity and a hint of graphite coming through. Fine, elegant Morgon. Dominique Vrigneau: Fresh on nose. Nice vibrant fruit in the mouth. Long clean finish and good balance. Pretty. Drinking Window 2021 - 2028
More Info
Burgundy 1 94 (WA)
In Bond
£1,020.00
View

Wine Advocate (94)

The 2020 Puligny-Montrachet 1er Cru Les Combettes is excellent, offering up aromas of stone fruits, pear, pastry cream, white flowers and fresh croissants, followed by a full-bodied, rich and textural palate, with a broad attack that segues into a layered, multidimensional palate. Powerful and broad shouldered, but nicely balanced, this is a compelling wine from Sauzet.
More Info
Beaujolais 1 -
In Bond
£330.00
View
Beaujolais 1 94 (VN)
In Bond
£256.00
View

Vinous (94)

Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins.
More Info
Burgundy 1 95 (WA)
In Bond
£1,650.00
View

Wine Advocate (95)

Boillot's emblematic 2018 Puligny-Montrachet 1er Cru Clos de la Mouchère has turned out brilliantly, wafting from the glass with aromas of pear, hazelnut, dried white flowers, citrus oil, blanched almonds and smoke. On the palate, the wine is medium to full-bodied, deep and multidimensional, with terrific concentration, searing levels of extract and a long, mineral finish.
More Info
Burgundy 1 96 (BH)
In Bond
£1,250.00
View

Burghound (96)

(Outstanding) This is perhaps the most floral-suffused nose in the range with its aromas of essence of pear and plenitude of spice and citrus elements. Once again, the mid-palate mouthfeel of the medium-bodied flavors is absolutely gorgeous, which contrasts noticeably with the cuts-like-a-knife finish that remains ultra-refined, balanced and persistent. This is most impressive, particularly for the remarkably fine volume and power that is delivered with grace and class.
More Info
Burgundy 1 93 (WA)
In Bond
£1,180.00
View

Wine Advocate (93)

The 2019 Puligny-Montrachet 1er Cru Les Pucelles exhibits aromas of orange oil, toasted nuts, pear and white flowers, framed by a deft touch of new oak. Medium to full-bodied, satiny and enveloping, with an ample core of fruit and bright girdling acids, it concludes with a precise, mouthwatering finish.
More Info
Burgundy 1 91 (WA)
In Bond
£890.00
View

Wine Advocate (91)

The 2018 Puligny-Montrachet Village is superb, unfurling in the glass with aromas of white peach, clear honey, citrus oil and fresh pastry. On the palate, it's medium to full-bodied, ample and textural, with lively acids and a long, precise finish. As I noted last year, it's derived from the superior lieux-dits of Les Houlières, La Rousselle, Les Charmes and Les Enseignères.
More Info
Burgundy 1 91 (BH)
In Bond
£530.00
View

Burghound (91)

Outstanding A subtle but not invisible application of wood sets off cool aromas of various flowers, pear, apple and orange peel. There is very good volume to the succulent, intense and agreeably textured flavors that culminate in a bone-dry, palate coating and lingering finale where a hint of youthful austere slowly emerges. This is a very impressive and age worthy Puligny villages.
More Info
Burgundy 1 93-95 (IB)
In Bond
£495.00
View

Jasper Morris Inside Burgundy (93-95)

Excellent fresh lemon and lime colour. Relatively stern on the nose. This is backward, and very striking but not quite in place yet, very backward, all the intensity for sure. Stony white fruit as you would expect. How far does it stretch out. Youthful tension Tasted: October 2021.
More Info
Burgundy 1 89-91 (WA)
In Bond
£425.00
View

Wine Advocate (89-91)

The 2017 Puligny-Montrachet Village reveals pretty aromas of white peach, spring flowers and pastry cream, followed by a medium to full-bodied, ample palate that's the most pure and elegant of Chartron's communal appellations this year. It will be well worth seeking out.
More Info
Beaujolais 1 95 (VN)
In Bond
£589.00
View

Vinous (95)

Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes.
More Info
Beaujolais 1 95 (JS)
In Bond
£336.00
View

James Suckling (95)

Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too.
More Info
Beaujolais 1 95 (JS)
In Bond
£150.00
View

James Suckling (95)

Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too.
More Info
Beaujolais 4 93 (VN)
In Bond
£288.00
View

Vinous (93)

The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching.
More Info
Beaujolais 1 93 (VN)
In Bond
£313.00
View

Vinous (93)

Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind.
More Info
Burgundy 1 93 (VN)
In Bond
£530.00
View

Vinous (93)

The 2019 Puligny-Montrachet Champ Canet 1er Cru has a very attractive nose with enticing scents of nectarine, tinned white peaches, Braeburn apples and a light chalky note. The palate is well balanced with orange pith, apricot and lychee notes on the entry. This Champ Canet has fine depth and good tension, the mouth tingling with spicy residues after it has departed. Excellent.
More Info
Burgundy 1 94 (IB)
In Bond
£742.00
View

Jasper Morris Inside Burgundy (94)

Pale primrose. A fine bouquet with some complexity, fruit as white as it is yellow, this has really maintained its grip though the fruit is at its fleshiest here, quite a long finish. Does it have quite the nervous intensity at the back? That is not really what Combettes is about. Fruit marries well with the oak here, a delicious and fairly accessible Combettes. Tasted: November 2021
More Info
Burgundy 1 93 (IB)
In Bond
£736.00
View

Jasper Morris Inside Burgundy (93)

82% down in production I am told, meaning just 1 x 350 litre barrel, a new one. Pale lemon with a light green tint. Quite a concentration on the bouquet, fruit and oak integrated. Excellent tension behind, the fruit being concentrated enough to stand up to the oak, and the finish shows significant promise. This will come out well – if you can find any! Drink from 2026-2032. Tasted: November 2022
More Info
Burgundy 1 90 (IB)
In Bond
£390.00
View

Jasper Morris Inside Burgundy (90)

Pale lemon and lime. The bouquet is immediately present, some fresh herbs as much as flowers, fresh apple too, this is quite austere up front, but with much more weight behind waiting to emerge. This is looking backward at the moment, but I expect it to blossom in the bottle. Tasted: November 2021
More Info
Beaujolais 1 94 (WA)
In Bond
£225.00
View

Wine Advocate (94)

The 2018 Morgon Côte du Py derives from both higher-altitude and lower-lying parcels, and it is a great success this year, offering up a lovely bouquet of dark fruits, cherries, smoked meat and licorice. On the palate, it's full-bodied, ample and layered, with a fleshy and concentrated core, fine girdling tannins and succulent acids, concluding with a long and sapid finish.
More Info
Beaujolais 3 92-94 (VN)
In Bond
£225.00
View

Vinous (92-94)

The 2022 Morgon Côte du Py blossoms on the nose more than Burgaud's other barrel samples with gorgeous floral scents, red berries, crushed stone. The palate is medium-bodied with fine-boned tannins. This really grabs hold of the terroir with both hands and exudes tension and energy on the finish. Queue up for this.
More Info
Burgundy 1 -
In Bond
£812.00
View
Beaujolais 1 94 (WA)
In Bond
£265.00
View

Wine Advocate (94)

Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier.
More Info
Burgundy 1 93 (VN)
In Bond
£1,995.00
View

Vinous (93)

The 2019 Puligny-Montrachet Clavoillon 1er Cru has an austere nose that demands coaxing from the glass; struck flint and sea spray scents, cool, calm and collected. The palate is taut on the entry, then fans out with glee, notes of dessicated orange peel, white peach and tangerine, a lovely bitterness that counterbalances the concentration on the finish. Exccellent. Closure: Diam 30
More Info
Burgundy 1 92-94 (BH)
In Bond
£2,180.00
View

Burghound (92-94)

(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless.
More Info
Burgundy 2 94-96 (BH)
In Bond
£3,250.00
View

Burghound (94-96)

(Don't Miss! Outstanding) Firm reduction and a whiff of oak dominate the nose at present. Much more interesting are the beautifully textured, racy and detailed medium weight flavors that also possess a highly sophisticated mouthfeel while exhibiting stunningly good length on the bitter zest-inflected finish that goes on and on. This is terrific and easily delivers grand cru quality.
More Info
In Bond
Inc. VAT

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