Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 91-94 (VN) |
Inc. VAT
£7,219.24 |
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Vinous (91-94)Good deep red-ruby. Cool aromas and flavors of raspberry, red cherry and crushed rock lifted by pepper and herbs. Pure, juicy and precise if a bit youthfully imploded, but already showing terrific sappy intensity. Finishes very long and perfumed, with a serious tannic spine. Promises to be Lachaux's best vintage yet for this cuvee, which he initiated with the 2008 after purchasing these old vines from Christopher Newman. |
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Burgundy | 1 | 89-92 (VN) |
Inc. VAT
£467.09 |
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Vinous (89-92)(no hail or frost here in 2015, according to Clair): Medium red. Musky, deeply pitched aromas of raspberry, strawberry and smoky, flinty minerality. Quite taut in the early going, even a bit tough, and not showing the vintage's fleshy side today. But this firmly structured wine finishes with palate-stimulating salinity and subtle length. I would not be surprised if this eventually merited a rating at the top end of my projected range. |
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Burgundy | 1 | 94-96 (VN) |
Inc. VAT
£1,459.24 |
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Vinous (94-96)The 2019 Latricières-Chambertin Grand Cru has more cohesion and intensity than the Charmes-Chambertin, presenting lovely brambly red berry fruit mingled with potpourri and light loamy aromas. The palate is medium-bodied with fine-boned tannins, taut and crisp, displaying good depth and an animated chalky, briny finish. Classic in style, this is a superb Latricières from Faiveley, though it will need cellaring. |
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Burgundy | 1 | 95-98 (IB) |
Inc. VAT
£2,596.84 |
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Jasper Morris Inside Burgundy (95-98)Medium full purple, this has a lively full raspberry note without exaggeration. There is a just a little bit of white pepper here too, like the Lavaux, but it doesn’t come from whole bunch. This follows through very well on the palate, with great length and perfect balance, and just a touch more fruit volume than the Echezeaux. Tasted: November 2021 |
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Burgundy | 1 | 92-94 (IB) |
Inc. VAT
£2,600.69 |
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Jasper Morris Inside Burgundy (92-94)Fairly dense crimson in colour. There is a solid weight of fruit on the nose, dark raspberry with some strawberry too. Some depth to this. A mix of mineral and floral for Jérôme while I find something earthier. Firm tannins at the finish but plenty of fruit to surround them. Drink from 2028-2036. |
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Burgundy | 1 | - |
Inc. VAT
£387.20 |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£305.09 |
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Vinous (91-93)The 2020 Savigny-lès-Beaune Aux Vergelesses 1er Cru has a delightful bouquet with cranberry, raspberry and briary aromas. The palate is medium-bodied with crunchy, ripe black and red fruit, fresh and well-defined, the 30% whole bunch imparting a pleasant peppery note on the finish. This is worth seeking out. Closure: Screwcap, Diam or Cork |
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Burgundy | 1 | - |
Inc. VAT
£213.89 |
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Inspired by the legacy of Burgundy, the Jean Guiton Savigny Beaune Peuillets 2019 is a testament to the vintner's passion for traditional wine craftsmanship. This wine is produced in limited quantities in the heart of Burgundy, France; a region known for its distinctive terroir and venerable viticultural traditions. Hand-picked from prime vineyards, Jean-Guiton uses environmentally-friendly methods, championing biodiversity to create exquisite wines. The Jean Guiton Savigny Beaune Peuillets 2019, is celebrated for complex layers of hawthorn, raspberry, and liquorice aromas. Matured in partially new oak barrels for about a year, this Pinot Noir exudes elegance with a silken texture, bright fruit, and prolonged finish. It provides an enriching sensory experience that leaves a profound, lingering impression. Produced by Guillaume Guiton, a respected innovator in the field, this wine maintains the enviable quality that embodies the Jean Guiton estate's renowned reputation. |
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Burgundy | 1 | 91 (WA) |
Inc. VAT
£21,006.41 |
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Wine Advocate (91)The 2011 Latricieees-Chambertin Grand Cru showed a little reduction on the nose, although rigorous swirling remedied that. It offers a broody bouquet with dark fruit: blackberry and Dorset plum, but it will offer more in the future. The palate is medium-bodied with an attractive chewy entry, a nice grip and a long succulent finish. This is a fine 2011 but for me, not quite at the ethereal level of Lalou Bize-Leroy’s other Grand Crus. |
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Burgundy | 1 | 92-94 (WA) |
Inc. VAT
£430.84 |
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Wine Advocate (92-94)The 2019 Savigny-lès-Beaune 1er Cru Les Lavières opens in the glass with pretty aromas of peonies, rose petals, sweet wild berries, orange rind, raw cocoa and forest floor. Medium to full-bodied, supple and perfumed, it's sumptuous and melting, with lively acids and a charming, enveloping profile. This is one of the most seductive wines in the range. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£300.04 |
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Vinous (90-92)The 2020 Savigny-lès-Beaune Les Champs Chevreys 1er Cru does not quite possess the cohesion of the Les Lavières on the nose at the moment, but there is a nice touch of reduction here that I think is masking more mineralité. The palate is medium-bodied with firm tannins. Good depth, there is more sinew compared to the Les Lavières and I suspect it will have more longevity. |
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|
Burgundy | 1 | 96-98 (VN) |
Inc. VAT
£2,808.04 |
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Vinous (96-98)The 2019 Latricières-Chambertin Grand Cru, which contains around 60% whole bunch, has a well-defined bouquet of ebullient dark berry fruit laced with light woodland and earthy scents. So much vigor and coiled-up energy! The palate is medium-bodied with wonderful balance, supple tannins, perfectly judged acidity and a crescendo of flavors toward the splendid, mineral-driven finish. The cooler microclimate really benefited this cuvée in 2019, and it is one of the Trapet’s finest contributions to the vintage. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 91-94 (VN) |
In Bond
£6,000.00 |
|||||
Vinous (91-94)Good deep red-ruby. Cool aromas and flavors of raspberry, red cherry and crushed rock lifted by pepper and herbs. Pure, juicy and precise if a bit youthfully imploded, but already showing terrific sappy intensity. Finishes very long and perfumed, with a serious tannic spine. Promises to be Lachaux's best vintage yet for this cuvee, which he initiated with the 2008 after purchasing these old vines from Christopher Newman. |
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|
Burgundy | 1 | 89-92 (VN) |
In Bond
£370.00 |
|||||
Vinous (89-92)(no hail or frost here in 2015, according to Clair): Medium red. Musky, deeply pitched aromas of raspberry, strawberry and smoky, flinty minerality. Quite taut in the early going, even a bit tough, and not showing the vintage's fleshy side today. But this firmly structured wine finishes with palate-stimulating salinity and subtle length. I would not be surprised if this eventually merited a rating at the top end of my projected range. |
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|
Burgundy | 1 | 94-96 (VN) |
In Bond
£1,200.00 |
|||||
Vinous (94-96)The 2019 Latricières-Chambertin Grand Cru has more cohesion and intensity than the Charmes-Chambertin, presenting lovely brambly red berry fruit mingled with potpourri and light loamy aromas. The palate is medium-bodied with fine-boned tannins, taut and crisp, displaying good depth and an animated chalky, briny finish. Classic in style, this is a superb Latricières from Faiveley, though it will need cellaring. |
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|
Burgundy | 1 | 95-98 (IB) |
In Bond
£2,148.00 |
|||||
Jasper Morris Inside Burgundy (95-98)Medium full purple, this has a lively full raspberry note without exaggeration. There is a just a little bit of white pepper here too, like the Lavaux, but it doesn’t come from whole bunch. This follows through very well on the palate, with great length and perfect balance, and just a touch more fruit volume than the Echezeaux. Tasted: November 2021 |
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|
Burgundy | 1 | 92-94 (IB) |
In Bond
£2,148.00 |
|||||
Jasper Morris Inside Burgundy (92-94)Fairly dense crimson in colour. There is a solid weight of fruit on the nose, dark raspberry with some strawberry too. Some depth to this. A mix of mineral and floral for Jérôme while I find something earthier. Firm tannins at the finish but plenty of fruit to surround them. Drink from 2028-2036. |
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|
Burgundy | 1 | - |
In Bond
£320.00 |
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|
Burgundy | 1 | 91-93 (VN) |
In Bond
£235.00 |
|||||
Vinous (91-93)The 2020 Savigny-lès-Beaune Aux Vergelesses 1er Cru has a delightful bouquet with cranberry, raspberry and briary aromas. The palate is medium-bodied with crunchy, ripe black and red fruit, fresh and well-defined, the 30% whole bunch imparting a pleasant peppery note on the finish. This is worth seeking out. Closure: Screwcap, Diam or Cork |
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|
Burgundy | 1 | - |
In Bond
£159.00 |
|||||
Inspired by the legacy of Burgundy, the Jean Guiton Savigny Beaune Peuillets 2019 is a testament to the vintner's passion for traditional wine craftsmanship. This wine is produced in limited quantities in the heart of Burgundy, France; a region known for its distinctive terroir and venerable viticultural traditions. Hand-picked from prime vineyards, Jean-Guiton uses environmentally-friendly methods, championing biodiversity to create exquisite wines. The Jean Guiton Savigny Beaune Peuillets 2019, is celebrated for complex layers of hawthorn, raspberry, and liquorice aromas. Matured in partially new oak barrels for about a year, this Pinot Noir exudes elegance with a silken texture, bright fruit, and prolonged finish. It provides an enriching sensory experience that leaves a profound, lingering impression. Produced by Guillaume Guiton, a respected innovator in the field, this wine maintains the enviable quality that embodies the Jean Guiton estate's renowned reputation. |
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|
Burgundy | 1 | 91 (WA) |
In Bond
£17,500.00 |
|||||
Wine Advocate (91)The 2011 Latricieees-Chambertin Grand Cru showed a little reduction on the nose, although rigorous swirling remedied that. It offers a broody bouquet with dark fruit: blackberry and Dorset plum, but it will offer more in the future. The palate is medium-bodied with an attractive chewy entry, a nice grip and a long succulent finish. This is a fine 2011 but for me, not quite at the ethereal level of Lalou Bize-Leroy’s other Grand Crus. |
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|
Burgundy | 1 | 92-94 (WA) |
In Bond
£343.00 |
|||||
Wine Advocate (92-94)The 2019 Savigny-lès-Beaune 1er Cru Les Lavières opens in the glass with pretty aromas of peonies, rose petals, sweet wild berries, orange rind, raw cocoa and forest floor. Medium to full-bodied, supple and perfumed, it's sumptuous and melting, with lively acids and a charming, enveloping profile. This is one of the most seductive wines in the range. |
|||||||||
|
Burgundy | 1 | 90-92 (VN) |
In Bond
£234.00 |
|||||
Vinous (90-92)The 2020 Savigny-lès-Beaune Les Champs Chevreys 1er Cru does not quite possess the cohesion of the Les Lavières on the nose at the moment, but there is a nice touch of reduction here that I think is masking more mineralité. The palate is medium-bodied with firm tannins. Good depth, there is more sinew compared to the Les Lavières and I suspect it will have more longevity. |
|||||||||
|
Burgundy | 1 | 96-98 (VN) |
In Bond
£2,324.00 |
|||||
Vinous (96-98)The 2019 Latricières-Chambertin Grand Cru, which contains around 60% whole bunch, has a well-defined bouquet of ebullient dark berry fruit laced with light woodland and earthy scents. So much vigor and coiled-up energy! The palate is medium-bodied with wonderful balance, supple tannins, perfectly judged acidity and a crescendo of flavors toward the splendid, mineral-driven finish. The cooler microclimate really benefited this cuvée in 2019, and it is one of the Trapet’s finest contributions to the vintage. |