Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 7 | 89 (WA) |
Inc. VAT
£257.38 |
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Wine Advocate (89)Raised entirely in stainless steel, the 2016 Saint-Véran was showing very well, wafting from the glass with notes of lemon oil, honeysuckle and pastry cream. On the palate, it's medium to full-bodied, concentrated and powerful, with succulent underlying acidity, concluding with a stony, saline finish. Cropped at a mere 12 hectoliters per hectare, it nevertheless remains quite classical in profile—there's simply somewhat more flesh and concentration than usual. |
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Burgundy | 1 | 88-91 (IB) |
Inc. VAT
£451.24 |
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Jasper Morris Inside Burgundy (88-91)Real powerful black purple. Brutally concentrated nose. Much firmer tannins, black fruit, a little less acidity, built more around the tannic structure. Powerful stuff but not unbalanced. Tasted: October 2021 |
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Burgundy | 1 | 91 (VN) |
Inc. VAT
£459.67 |
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Vinous (91)The 2018 Saint-Véran is a blend of vineyards that expanded with the acquisition of additional vines in 2016. It has a crisp, stony, surprisingly reserved bouquet with touches of gravel and flint. The very well-balanced palate offers a slightly oily/resinous texture, good definition and a long finish. Superb. |
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Burgundy | 1 | - |
Inc. VAT
£359.09 |
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The Pierrick Bouley Aloxe-Corton 2020 flaunts impeccable Burgundian pedigree, hailing from the famed terroirs of Aloxe-Corton, nestled in the Côte de Beaune. Pierrick Bouley, esteemed for his hands-off winemaking approach, allows nature to illustrate its story. Year 2020 was marked by significant weather challenges, thereby demanding meticulous winemaking finesse. This resulted in a wine that sings with expressions of ripe plum, tart cherry, and layered spice. Expertly cultivated Pinot Noir vines, aged between 40 and 80 years, offer intensity and old-vine complexity. Reverently applying organic and bio-dynamic farming methods, Bouley ensures the vines' resilience and longevity, preserving the estate's illustrious heritage. Mastered maturation achieved through 18 months in French oak, with minimal intervention, enhances the terroir's voice, manifesting a wine of supreme elegance and harmony. An indisputable testament to Boutley's prowess, the Pierrick Bouley Aloxe-Corton 2020 has elegantly embodied the classic character of Burgundy wine. |
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Burgundy | 1 | 89-92 (BH) |
Inc. VAT
£406.18 |
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Burghound (89-92)An intricately layered nose freely offers up its combination of ripe white and yellow orchard fruit, especially peach, and less floral but spicier aromas. The rich, textured and vibrant flavors possess very fine mid-palate density that brims with dry extract on the sappy finish that is supported by lemon-tinged acidity. This is a big and powerful St. Véran that isn't elegant but offers much to like. 2024+ Sweet Spot Outstanding |
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Burgundy | 1 | - |
Inc. VAT
£376.18 |
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The Verget Saint Veran 2017, a sterling vintage hailing from the revered vineyards of Saint Veran in Southern Burgundy, epitomises the unique terroir of the Maconnais region. Crafted by the celebrated wine producer, Verget, this Chardonnay-based wine exhibits a blend of refined elegance and vibrancy. On the palates of connoisseurs, keen notes of golden apple, pear, and a hint of citrus blossoms unfold, underscored by a subtle mineral quality. Noteworthy is the reserved yet meticulous use of oak, a signature Verget practice, evident in the rounded, nutty nuances suffusing the wine's crisp acidity. The Verget Saint Veran 2017 is matured for 8 to 10 months in a mix of old barrels and stainless steel tanks, culminating in a wine that is both captivating and complex. An unassuming masterpiece, it's a monument to Verget's passionate pursuit of expressing Burgundy's terroir in every bottle. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 7 | 89 (WA) |
In Bond
£176.00 |
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Wine Advocate (89)Raised entirely in stainless steel, the 2016 Saint-Véran was showing very well, wafting from the glass with notes of lemon oil, honeysuckle and pastry cream. On the palate, it's medium to full-bodied, concentrated and powerful, with succulent underlying acidity, concluding with a stony, saline finish. Cropped at a mere 12 hectoliters per hectare, it nevertheless remains quite classical in profile—there's simply somewhat more flesh and concentration than usual. |
|||||||||
|
Burgundy | 1 | 88-91 (IB) |
In Bond
£360.00 |
|||||
Jasper Morris Inside Burgundy (88-91)Real powerful black purple. Brutally concentrated nose. Much firmer tannins, black fruit, a little less acidity, built more around the tannic structure. Powerful stuff but not unbalanced. Tasted: October 2021 |
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|
Burgundy | 1 | 91 (VN) |
In Bond
£351.00 |
|||||
Vinous (91)The 2018 Saint-Véran is a blend of vineyards that expanded with the acquisition of additional vines in 2016. It has a crisp, stony, surprisingly reserved bouquet with touches of gravel and flint. The very well-balanced palate offers a slightly oily/resinous texture, good definition and a long finish. Superb. |
|||||||||
|
Burgundy | 1 | - |
In Bond
£280.00 |
|||||
The Pierrick Bouley Aloxe-Corton 2020 flaunts impeccable Burgundian pedigree, hailing from the famed terroirs of Aloxe-Corton, nestled in the Côte de Beaune. Pierrick Bouley, esteemed for his hands-off winemaking approach, allows nature to illustrate its story. Year 2020 was marked by significant weather challenges, thereby demanding meticulous winemaking finesse. This resulted in a wine that sings with expressions of ripe plum, tart cherry, and layered spice. Expertly cultivated Pinot Noir vines, aged between 40 and 80 years, offer intensity and old-vine complexity. Reverently applying organic and bio-dynamic farming methods, Bouley ensures the vines' resilience and longevity, preserving the estate's illustrious heritage. Mastered maturation achieved through 18 months in French oak, with minimal intervention, enhances the terroir's voice, manifesting a wine of supreme elegance and harmony. An indisputable testament to Boutley's prowess, the Pierrick Bouley Aloxe-Corton 2020 has elegantly embodied the classic character of Burgundy wine. |
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|
Burgundy | 1 | 89-92 (BH) |
In Bond
£300.00 |
|||||
Burghound (89-92)An intricately layered nose freely offers up its combination of ripe white and yellow orchard fruit, especially peach, and less floral but spicier aromas. The rich, textured and vibrant flavors possess very fine mid-palate density that brims with dry extract on the sappy finish that is supported by lemon-tinged acidity. This is a big and powerful St. Véran that isn't elegant but offers much to like. 2024+ Sweet Spot Outstanding |
|||||||||
|
Burgundy | 1 | - |
In Bond
£275.00 |
|||||
The Verget Saint Veran 2017, a sterling vintage hailing from the revered vineyards of Saint Veran in Southern Burgundy, epitomises the unique terroir of the Maconnais region. Crafted by the celebrated wine producer, Verget, this Chardonnay-based wine exhibits a blend of refined elegance and vibrancy. On the palates of connoisseurs, keen notes of golden apple, pear, and a hint of citrus blossoms unfold, underscored by a subtle mineral quality. Noteworthy is the reserved yet meticulous use of oak, a signature Verget practice, evident in the rounded, nutty nuances suffusing the wine's crisp acidity. The Verget Saint Veran 2017 is matured for 8 to 10 months in a mix of old barrels and stainless steel tanks, culminating in a wine that is both captivating and complex. An unassuming masterpiece, it's a monument to Verget's passionate pursuit of expressing Burgundy's terroir in every bottle. |