Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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South Australia | 1 | 98 (JS) |
Inc. VAT
£1,056.04 |
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James Suckling (98)The regional stamp is embedded deeply here. Redcurrant, blackcurrant, mint and leafy aromas with a core of very fine, lithe tannins that really chisel the palate into shape. The florals are here in red and violet shades, together with purple-olive tapenade, sweeter red berries and an almost raspberry-like core. The palate is bright, long and powerful with an elegant core of fine, assertive tannins in play. The warm wave of spicy oak into the finish is delivered with class and finesse. Long and regal. This is superb cabernet sauvignon and the shining star of this year's collection. Drink from 2022 and for two decades at least. |
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South Australia | 1 | 98 (TRR) |
Inc. VAT
£902.44 |
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The Real Review (98)Very deep, dark, youthful purple/red colour, impressive in the glass. The bouquet is reserved and understated, with more earthy, savoury aromas coming first followed by cassisy cabernet-like nuances, the palate more elegant than expected with lovely purity of concentrated blackberry, blackcurrant cabernet fruit skilfully welded to neatly integrated oak characters. A cracking wine, concentrated but in no way heavy or overwrought. Indeed, it has real elegance. A delicious wine, and there's much more to come for those who are patient. |
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South Australia | 1 | - |
Inc. VAT
£902.40 |
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|
South Australia | 1 | 96 (WA) |
Inc. VAT
£919.24 |
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Wine Advocate (96)Gently toasted almond and subtle pencil shavings give some indication of the 35% new French oak that was used to age the 2016 Chardonnay Yattarna. Ripe peach, pear and melon fruit fills out the medium to full-bodied palate, then really grows in intensity and focus on the long finish. This is the most complete Yattarna I've ever tasted, blending richness and acidity in a seamless fashion. It's a blend of fruit from Tasmania (51%), Henty (23%), Adelaide Hills (14%) and Tumbarumba (12%). |
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|
Loire | 1 | - |
Inc. VAT
£275.09 |
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|
Loire | 1 | 95 (VN) |
Inc. VAT
£254.44 |
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Vinous (95)The 2019 Saumur Champigny Clos de L'Echelier is round and gently calm, almost meditative, but the chalky soil keeps things fresh and moving along despite the warmth of the growing season. There's delicacy on the midpalate and chalky finesse and fine tension on the lengthy finish, which is scented with red fruits and flowers. Outstanding stuff. |
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|
Loire | 1 | 94 (VN) |
Inc. VAT
£238.84 |
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Vinous (94)Hailing from a sandy site planted in 2004, the 2019 Saumur Champigny Franc de Pied is the last wine that its maker Thierry Germain serves up. It's like a fondant potato melting in your mouth with its silken ease; it has breadth too, although with the seeming weight of air. This is a touch savory, and a hint of leather sits in the background, but it adds rather than detracts from the complexity. Scented, lengthy finish. |
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|
Loire | 1 | 93 (WS) |
Inc. VAT
£199.24 |
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Wine Spectator (93)Vivid, with a lovely beam of cassis and dark cherry puree racing through, flanked by hints of graphite and alder and scored by flashes of bay, olive and sweet tobacco through the finish. A Loire red lover's dream. Drink now through 2026. 42 cases imported. |
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Loire | 1 | 96 (VN) |
Inc. VAT
£745.27 |
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Vinous (96)From vines planted in 1904 that sit on both flint and limestone, which is a rare combination in Saumur-Champigny, the 2019 Les Memoires is all purity of coulis-like fruit. It offers incredible concentration yet floats in the mouth like a weightless cloud. If there were a Cabernet Franc equivalent of Chambolle Musigny, this would be it. I love it. The finest of chalky tannins are just present on the finish, as if to remind you this is a red wine. |
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|
Loire | 1 | 96 (VN) |
Inc. VAT
£280.84 |
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Vinous (96)From vines planted in 1904 that sit on both flint and limestone, which is a rare combination in Saumur-Champigny, the 2019 Les Memoires is all purity of coulis-like fruit. It offers incredible concentration yet floats in the mouth like a weightless cloud. If there were a Cabernet Franc equivalent of Chambolle Musigny, this would be it. I love it. The finest of chalky tannins are just present on the finish, as if to remind you this is a red wine. |
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|
South Australia | 1 | 100 (AC) |
Inc. VAT
£588.04 |
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Andrew Caillard MW (100)Deep crimson. Lovely pure blackcurrant elderberry herb garden aromas with hints of espresso/ roasted chestnut notes. Beautiful concentrated wine with blackcurrant elderberry chinotto herb flavours, fine-grained and plentiful yet vigorous tannins, superb mid palate richness and integrated roasted chestnut/ cedar oak notes. Finishes chalky firm with a long inky/ graphite plume. Made for the long haul. Powerfully expressive yet unforced wine with superb vinosity, richness, density and volume. Superb. The fruit derives from the V&A (Victoria & Albert) and Nursery Vineyards, both located on classic terra rossa soils. From a dry, mild to warm growing season. Wait a few years to let it unfold, 2025-2050. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
South Australia | 1 | 98 (JS) |
In Bond
£864.00 |
|||||
James Suckling (98)The regional stamp is embedded deeply here. Redcurrant, blackcurrant, mint and leafy aromas with a core of very fine, lithe tannins that really chisel the palate into shape. The florals are here in red and violet shades, together with purple-olive tapenade, sweeter red berries and an almost raspberry-like core. The palate is bright, long and powerful with an elegant core of fine, assertive tannins in play. The warm wave of spicy oak into the finish is delivered with class and finesse. Long and regal. This is superb cabernet sauvignon and the shining star of this year's collection. Drink from 2022 and for two decades at least. |
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|
South Australia | 1 | 98 (TRR) |
In Bond
£736.00 |
|||||
The Real Review (98)Very deep, dark, youthful purple/red colour, impressive in the glass. The bouquet is reserved and understated, with more earthy, savoury aromas coming first followed by cassisy cabernet-like nuances, the palate more elegant than expected with lovely purity of concentrated blackberry, blackcurrant cabernet fruit skilfully welded to neatly integrated oak characters. A cracking wine, concentrated but in no way heavy or overwrought. Indeed, it has real elegance. A delicious wine, and there's much more to come for those who are patient. |
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|
South Australia | 1 | - |
Inc. VAT
£902.40 |
|||||
|
South Australia | 1 | 96 (WA) |
In Bond
£750.00 |
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Wine Advocate (96)Gently toasted almond and subtle pencil shavings give some indication of the 35% new French oak that was used to age the 2016 Chardonnay Yattarna. Ripe peach, pear and melon fruit fills out the medium to full-bodied palate, then really grows in intensity and focus on the long finish. This is the most complete Yattarna I've ever tasted, blending richness and acidity in a seamless fashion. It's a blend of fruit from Tasmania (51%), Henty (23%), Adelaide Hills (14%) and Tumbarumba (12%). |
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|
Loire | 1 | - |
In Bond
£210.00 |
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|
Loire | 1 | 95 (VN) |
In Bond
£196.00 |
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Vinous (95)The 2019 Saumur Champigny Clos de L'Echelier is round and gently calm, almost meditative, but the chalky soil keeps things fresh and moving along despite the warmth of the growing season. There's delicacy on the midpalate and chalky finesse and fine tension on the lengthy finish, which is scented with red fruits and flowers. Outstanding stuff. |
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|
Loire | 1 | 94 (VN) |
In Bond
£183.00 |
|||||
Vinous (94)Hailing from a sandy site planted in 2004, the 2019 Saumur Champigny Franc de Pied is the last wine that its maker Thierry Germain serves up. It's like a fondant potato melting in your mouth with its silken ease; it has breadth too, although with the seeming weight of air. This is a touch savory, and a hint of leather sits in the background, but it adds rather than detracts from the complexity. Scented, lengthy finish. |
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|
Loire | 1 | 93 (WS) |
In Bond
£150.00 |
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Wine Spectator (93)Vivid, with a lovely beam of cassis and dark cherry puree racing through, flanked by hints of graphite and alder and scored by flashes of bay, olive and sweet tobacco through the finish. A Loire red lover's dream. Drink now through 2026. 42 cases imported. |
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|
Loire | 1 | 96 (VN) |
In Bond
£589.00 |
|||||
Vinous (96)From vines planted in 1904 that sit on both flint and limestone, which is a rare combination in Saumur-Champigny, the 2019 Les Memoires is all purity of coulis-like fruit. It offers incredible concentration yet floats in the mouth like a weightless cloud. If there were a Cabernet Franc equivalent of Chambolle Musigny, this would be it. I love it. The finest of chalky tannins are just present on the finish, as if to remind you this is a red wine. |
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|
Loire | 1 | 96 (VN) |
In Bond
£218.00 |
|||||
Vinous (96)From vines planted in 1904 that sit on both flint and limestone, which is a rare combination in Saumur-Champigny, the 2019 Les Memoires is all purity of coulis-like fruit. It offers incredible concentration yet floats in the mouth like a weightless cloud. If there were a Cabernet Franc equivalent of Chambolle Musigny, this would be it. I love it. The finest of chalky tannins are just present on the finish, as if to remind you this is a red wine. |
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|
South Australia | 1 | 100 (AC) |
In Bond
£474.00 |
|||||
Andrew Caillard MW (100)Deep crimson. Lovely pure blackcurrant elderberry herb garden aromas with hints of espresso/ roasted chestnut notes. Beautiful concentrated wine with blackcurrant elderberry chinotto herb flavours, fine-grained and plentiful yet vigorous tannins, superb mid palate richness and integrated roasted chestnut/ cedar oak notes. Finishes chalky firm with a long inky/ graphite plume. Made for the long haul. Powerfully expressive yet unforced wine with superb vinosity, richness, density and volume. Superb. The fruit derives from the V&A (Victoria & Albert) and Nursery Vineyards, both located on classic terra rossa soils. From a dry, mild to warm growing season. Wait a few years to let it unfold, 2025-2050. |