Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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California | 1 | 98 (JD) |
Inc. VAT
£671.32 |
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Jeb Dunnuck (98)Also bottled the week before this tasting, the 2016 Soul of a Lion includes more Cabernet Sauvignon than the 2014 and 2015 and is 84% Cabernet Sauvignon, 12% Cabernet Franc and the rest Petit Verdot. It’s an incredible achievement and has sensational notes of crème de cassis, graphite, violets, and lead pencil shavings. Made in a pure California, pedal-to-the-metal style, with full body and loads of fruit, it stays balanced, has ultra-fine tannins, and a layered, seamless style that just glides over the palate. Don’t think Paso Robles can make world-class Cabernet Sauvignon? Try this wine. |
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California | 2 | 97 (WA) |
Inc. VAT
£858.02 |
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Wine Advocate (97)The 2017 Soul Of A Lion is a blend of 80% Cabernet Sauvignon, 12% Cabernet Franc and 8% Petit Verdot aged 22 months in 100% new French oak. It has a deep ruby-purple color and wonderfully unique expression, with scents of forest floor, underbrush, English breakfast tea, espresso, blackcurrant bud, dark chocolate and exotic flowers mingling over a core of perfectly ripe wild blackberries and Morello cherries, all complemented by a classy framing of new oak spices. The medium to full-bodied palate is slow to unfurl, with a frame like liquid silk and a very long finish that gives up layer after layer of nuanced flavors. Wow! |
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California | 2 | 97+ (WA) |
Inc. VAT
£630.74 |
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Wine Advocate (97+)The 2018 Soul Of A Lion is an incredible Cabernet Sauvignon, made exclusively from free-run juice, blended with 15% Cabernet Franc and 10% Petit Verdot and aged 22 months in 100% new French oak. Opaque ruby-purple in color, the nose opens slowly, segueing from graphite and tobacco leaves, to violets and blue fruit preserves, to cinnamon, potpourri and dark spices. The palate is seamless and cashmere-like, with expansive, pure, mineral-laced fruits enlivened by a burst of freshness that highlights the perfectly ripe fruit character this vintage. The finish is very long, offering violet perfume and iron tones that linger in the mouth. This is a gorgeous wine that combines unique personality with expert craftsmanship. It drinks well now but has all it needs for a long life in the cellar. |
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California | 1 | 97+ (WA) |
Inc. VAT
£1,153.49 |
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Wine Advocate (97+)The 2019 Soul Of A Lion is a blend of free-run Cabernet Sauvignon (77%), Cabernet Franc (14%), and Petit Verdot (9%), aged 22 months in 100% new French oak. Opaque ruby in color, it offers aromatic contrast between dark, savory cherry fruit, chargrill and graphite, and top notes of green pepper and rose petals. The palate explodes with detailed flavors and its tannins are already resolved and chocolaty, with seamless acidity and exotic spicy layers emerging on the extended finish. Wow! |
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Rhone | 1 | 96 (WA) |
Inc. VAT
£359.09 |
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Wine Advocate (96)Almost 100% Grenache and produced from low-yielding vines (approximately 25 hectoliters per hectare) at the top of the hill of Cairanne, the 2016 Cairanne la Jean de Verde is a prodigious wine. It starts with scents of crushed stone and licorice, then expands on the plate to reveal crazy intense blueberry and blackberry flavors. Medium to full-bodied, it remains fresh, zesty and vivacious on the long finish. If you can track down some of the 5,000 bottles that were made, grab them. Because of extremely low yields, there is no 2017. |
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Rhone | 1 | 95 (DC) |
Inc. VAT
£153.64 |
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Decanter (95)Gold Medal Decanter World Wine Awards Leather, pepper, red berry fruit and floral perfume. Lovely texture with fine, elegant tannins and abundant strawberry, smoky and raspberry flavours. Very long, silky and insistent finish. It all works very well. |
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Rhone | 2 | 90-92 (WA) |
Inc. VAT
£165.64 |
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Wine Advocate (90-92)An 80-20 blend of Grenache and Mourvèdre, the 2018 Cotes du Rhone Villages Plan de Dieu Vieilles Vignes features lovely scents of garrigue layered over ripe black cherry fruit. It lacks the extra depth of the estate's Gigondas but remains impressive, being full-bodied, silky and already easy to drink, with a long, slightly briny finish. |
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Rhone | 1 | 90-92 (WA) |
Inc. VAT
£133.24 |
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Wine Advocate (90-92)An 80-20 blend of Grenache and Mourvèdre, the 2019 Cotes du Rhone Villages Plan de Dieu Vieilles Vignes is an excellent option for consumers who don't want to spend the extra money for the Saurel family's Gigondas bottlings. The garrigue on the nose is a bit more subtle than normal this year, with the bulk of the aromatics being super ripe cherries and berries. Full-bodied and intense, with a helping of firm tannins that keep the jamminess in check, it finishes dusty and savory, with ample length. This is a big wine, yet one I suspect will mature relatively quickly; drink it over the next 5-6 years. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
California | 1 | 98 (JD) |
In Bond
£550.00 |
|||||
Jeb Dunnuck (98)Also bottled the week before this tasting, the 2016 Soul of a Lion includes more Cabernet Sauvignon than the 2014 and 2015 and is 84% Cabernet Sauvignon, 12% Cabernet Franc and the rest Petit Verdot. It’s an incredible achievement and has sensational notes of crème de cassis, graphite, violets, and lead pencil shavings. Made in a pure California, pedal-to-the-metal style, with full body and loads of fruit, it stays balanced, has ultra-fine tannins, and a layered, seamless style that just glides over the palate. Don’t think Paso Robles can make world-class Cabernet Sauvignon? Try this wine. |
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|
|
California | 2 | 97 (WA) |
In Bond
£707.00 |
|||||
Wine Advocate (97)The 2017 Soul Of A Lion is a blend of 80% Cabernet Sauvignon, 12% Cabernet Franc and 8% Petit Verdot aged 22 months in 100% new French oak. It has a deep ruby-purple color and wonderfully unique expression, with scents of forest floor, underbrush, English breakfast tea, espresso, blackcurrant bud, dark chocolate and exotic flowers mingling over a core of perfectly ripe wild blackberries and Morello cherries, all complemented by a classy framing of new oak spices. The medium to full-bodied palate is slow to unfurl, with a frame like liquid silk and a very long finish that gives up layer after layer of nuanced flavors. Wow! |
|||||||||
|
|
California | 2 | 97+ (WA) |
In Bond
£516.00 |
|||||
Wine Advocate (97+)The 2018 Soul Of A Lion is an incredible Cabernet Sauvignon, made exclusively from free-run juice, blended with 15% Cabernet Franc and 10% Petit Verdot and aged 22 months in 100% new French oak. Opaque ruby-purple in color, the nose opens slowly, segueing from graphite and tobacco leaves, to violets and blue fruit preserves, to cinnamon, potpourri and dark spices. The palate is seamless and cashmere-like, with expansive, pure, mineral-laced fruits enlivened by a burst of freshness that highlights the perfectly ripe fruit character this vintage. The finish is very long, offering violet perfume and iron tones that linger in the mouth. This is a gorgeous wine that combines unique personality with expert craftsmanship. It drinks well now but has all it needs for a long life in the cellar. |
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California | 1 | 97+ (WA) |
In Bond
£942.00 |
|||||
Wine Advocate (97+)The 2019 Soul Of A Lion is a blend of free-run Cabernet Sauvignon (77%), Cabernet Franc (14%), and Petit Verdot (9%), aged 22 months in 100% new French oak. Opaque ruby in color, it offers aromatic contrast between dark, savory cherry fruit, chargrill and graphite, and top notes of green pepper and rose petals. The palate explodes with detailed flavors and its tannins are already resolved and chocolaty, with seamless acidity and exotic spicy layers emerging on the extended finish. Wow! |
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|
|
Rhone | 1 | 96 (WA) |
In Bond
£280.00 |
|||||
Wine Advocate (96)Almost 100% Grenache and produced from low-yielding vines (approximately 25 hectoliters per hectare) at the top of the hill of Cairanne, the 2016 Cairanne la Jean de Verde is a prodigious wine. It starts with scents of crushed stone and licorice, then expands on the plate to reveal crazy intense blueberry and blackberry flavors. Medium to full-bodied, it remains fresh, zesty and vivacious on the long finish. If you can track down some of the 5,000 bottles that were made, grab them. Because of extremely low yields, there is no 2017. |
|||||||||
|
|
Rhone | 1 | 95 (DC) |
In Bond
£112.00 |
|||||
Decanter (95)Gold Medal Decanter World Wine Awards Leather, pepper, red berry fruit and floral perfume. Lovely texture with fine, elegant tannins and abundant strawberry, smoky and raspberry flavours. Very long, silky and insistent finish. It all works very well. |
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|
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Rhone | 2 | 90-92 (WA) |
In Bond
£122.00 |
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Wine Advocate (90-92)An 80-20 blend of Grenache and Mourvèdre, the 2018 Cotes du Rhone Villages Plan de Dieu Vieilles Vignes features lovely scents of garrigue layered over ripe black cherry fruit. It lacks the extra depth of the estate's Gigondas but remains impressive, being full-bodied, silky and already easy to drink, with a long, slightly briny finish. |
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|
|
Rhone | 1 | 90-92 (WA) |
In Bond
£95.00 |
|||||
Wine Advocate (90-92)An 80-20 blend of Grenache and Mourvèdre, the 2019 Cotes du Rhone Villages Plan de Dieu Vieilles Vignes is an excellent option for consumers who don't want to spend the extra money for the Saurel family's Gigondas bottlings. The garrigue on the nose is a bit more subtle than normal this year, with the bulk of the aromatics being super ripe cherries and berries. Full-bodied and intense, with a helping of firm tannins that keep the jamminess in check, it finishes dusty and savory, with ample length. This is a big wine, yet one I suspect will mature relatively quickly; drink it over the next 5-6 years. |
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