Decanter (92)

Jasper Morris Inside Burgundy (92-94)

James Suckling (95)

Vinous (92)

Jancis Robinson (17)

Vinous (91-93)

From the renowned French vineyard, the exquisite Glantenay Volnay 1er Cru Les Ronceret 2020 is a testament to the exceptional terroir of Volnay in Burgundy. Hailing from the 2020 vintage, the fragrant, vivid red fruits of this Pinot Noir are beautifully complimented by its mineral nuances and velvety tannins. Predominantly grown in calcareous-clay soils, the grapes are hand-picked, de-stemmed, then gently pressed, allowing extraction of sublime flavours and holding back excessive tannins.

This wine has spent 18 months maturing in oak barrels, crafted by the talented Glantenay family, who have been making wine in Volnay for several generations. With its deep ruby hue and the balance of fruit, spice, and earthy notes, Glantenay Volnay 1er Cru Les Ronceret 2020 is a captivating expression of its unique origin. Expertly crafted and reflecting the passion and dedication of its makers, this is a wine for true connoisseurs.

Wine Advocate (92)

The Holyrood Distillery is the first malt distillery to open in Edinburgh in nearly 100 years and its founding comes amidst a truly exciting time for the whisky industry in Scotland. With an innovative and ambitious spirit sweeping the country buttressed by steadily growing global demand for the world’s most famous distillate, Scotch whisky has been reinvigorated by new start-ups and micro distillers placing the ancestral homeland of whisky back at the forefront of this global industry.

Founded by Canadians Rob & Kelly Carpenter and Scot David Robertson, it is in many ways remarkable that Holyrood is the first malt distillery for so long to make a home in Edinburgh (Glenkinchie is well out of town in Pencaitland and North British is single grain only). The city has a long and proud history of brewing and distilling (legal and otherwise) and the city’s natural underground water supply is known through history as “the Charmed Circle” for its purity and abundance.

The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality.

Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference being that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital.

The Holyrood Distillery is the first malt distillery to open in Edinburgh in nearly 100 years and its founding comes amidst a truly exciting time for the whisky industry in Scotland. With an innovative and ambitious spirit sweeping the country buttressed by steadily growing global demand for the world’s most famous distillate, Scotch whisky has been reinvigorated by new start-ups and micro distillers placing the ancestral homeland of whisky back at the forefront of this global industry.

Founded by Canadians Rob & Kelly Carpenter and Scot David Robertson, it is in many ways remarkable that Holyrood is the first malt distillery for so long to make a home in Edinburgh (Glenkinchie is well out of town in Pencaitland and North British is single grain only). The city has a long and proud history of brewing and distilling (legal and otherwise) and the city’s natural underground water supply is known through history as “the Charmed Circle” for its purity and abundance.

The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality.

Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference being that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital.

The focus in this casks is the barley variety; distilled from a mash bill of 100% pure Golden Promise barley - the same type used in the distillation of The Macallan and Glengoyne single malts, and filled them into 1st Fill Oloroso Sherry hogsheads (in which Golden Promise has shown excellent success at both the aforementioned distilleries) of the highest possible quality.

Filled in April of this year, this is a once-in-a-lifetime opportunity to follow the development of a new distillery with one of their earliest distillations. Imagine having a cask of 2001 Port Charlotte bought for under £17 IB per bottle when casks now go for £60,000-plus! The one difference is that Port Charlotte is just a sub-brand from the Bruichladdich distillery which had been running for many years already; here we have a new distillery entirely founded with a commitment to making the best possible whisky in the heart of Scotland’s capital.

Experience the exquisite taste of Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014, an exemplary fine wine exemplary of the magnificent Burgundy region. Produced in the esteemed Hospices de Beaune, rooted in a tradition of charitable work and excellence in winemaking since 1443, this wine carries the allure of history merged with elite craftsmanship.

This magnificent Volnay 1er Cru, made from 100% Pinot Noir grape emanates an array of vibrant red fruits underpinned by fine-grained tannins complementing its complexity. Each grape was meticulously harvested by hand in the vintage year of 2014, ensuring optimum quality.

The Cuvee Blondeau is matured in French oak barrels, infusing it with silky texture and delicate spicy notes. A true testament to French viticulture, this fine wine is perfect for the discerning palate seeking robust flavours elegantly balanced with a buoyant finish. Truly, the Hospices de Beaune Volnay 1er Cru Cuvee Blondeau 2014 represents the epitome of luxury imbibing.

Vinous (91-93)

Vinous (93)

Wine Advocate (92-94)

Tim Atkin MW (94)

Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.

Situated west of the village of Wigtown in the Gallovidian countryside, Bladnoch has the distinction of being the southernmost distillery in Scotland - closer to Belfast than Edinburgh - and its spirit in some ways bears a semblance to the softer malts of Ireland, though it eschews the triple distillation practiced by its Irish cousins and other Lowland neighbours.

The classic house style of Bladnoch is gentle and combines a fruit-forward malt profile with elements of spice and earth which celebrate a variety of wood types including the classic PX and Oloroso sherries, with a number of exceptional expressions thriving in less intrusive Bourbon wood for those who prefer the character of the distillate to shine more clearly.

A stop-start attempt to reopen the distillery under independent ownership faltered in the early 2010s but in 2017 the stills at last roared back into life and with new packaging and a vision for the future Bladnoch made a strong statement of intent that they were ready to take centre stage as the top player in the Lowlands. In 2019 they took another step in reinstating Bladnoch as a premier single malt when Dr Nick Savage took over as Master Distiller after previously serving in the same post with none-other than The Macallan.

Extremely rare on the cask market, we have secured a number of new make casks filled in 2019 & 2020 into world class bourbon barrels, sherry hogsheads and a very limited number of Oloroso & PX butts. All produced under the stewardship of Dr. Savage offered below £12 IB per bottle they are incredible value and with the future of the Bladnoch brand being rosy as it is, they offer remarkable upside.

Immerse yourself in the refined world of exquisite spirits with the Lowland Single Malt Kirkcowan Distilled at Bladnoch Bourbon Barrel Cask No. 602 Full Cask 2019. This enchanting offering, meticulously crafted in the age-old tradition of Scottish whisky making, exudes unparalleled sophistication. The Bladnoch Distillery, with its profound legacy in the Lowlands dating back to 1817, masterfully matriculates each malt in a carefully selected bourbon barrel. The Kirkcowan, christened after the enchanting village in South West Scotland, encapsulates the soul of its namesake in each drop. The spirit matures in cask no. 602, imbibing depth of character and distinctive flavours encapsulating a universal narrative of timeless dedication to craftsmanship. Engage your senses with the symphony of flavours. Balanced oak notes, vanilla nuances and a subtly sweet finish paint a rewarding palate guaranteed to satisfy even the most discerning whisky connoisseurs. Explore the luxury of Lowland Single Malt Kirkcowan Distilled at Bladnoch Bourbon Barrel Cask No. 602 Full Cask 2019 today.

Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.

Situated west of the village of Wigtown in the Gallovidian countryside, Bladnoch has the distinction of being the southernmost distillery in Scotland - closer to Belfast than Edinburgh - and its spirit in some ways bears a semblance to the softer malts of Ireland, though it eschews the triple distillation practiced by its Irish cousins and other Lowland neighbours.

The classic house style of Bladnoch is gentle and combines a fruit-forward malt profile with elements of spice and earth which celebrate a variety of wood types including the classic PX and Oloroso sherries, with a number of exceptional expressions thriving in less intrusive Bourbon wood for those who prefer the character of the distillate to shine more clearly.

A stop-start attempt to reopen the distillery under independent ownership faltered in the early 2010s but in 2017 the stills at last roared back into life and with new packaging and a vision for the future Bladnoch made a strong statement of intent that they were ready to take centre stage as the top player in the Lowlands. In 2019 they took another step in reinstating Bladnoch as a premier single malt when Dr Nick Savage took over as Master Distiller after previously serving in the same post with none-other than The Macallan.

Extremely rare on the cask market, we have secured a number of new make casks filled in 2019 & 2020 into world class bourbon barrels, sherry hogsheads and a very limited number of Oloroso & PX butts. All produced under the stewardship of Dr. Savage offered below £12 IB per bottle they are incredible value and with the future of the Bladnoch brand being rosy as it is, they offer remarkable upside.

Founded in 1817, legendary Lowland distillery Bladnoch is one of the oldest distilleries in the country and the oldest operating Lowland distillery since the closure of Littlemill which held both titles.

Situated west of the village of Wigtown in the Gallovidian countryside, Bladnoch has the distinction of being the southernmost distillery in Scotland - closer to Belfast than Edinburgh - and its spirit in some ways bears a semblance to the softer malts of Ireland, though it eschews the triple distillation practiced by its Irish cousins and other Lowland neighbours.

The classic house style of Bladnoch is gentle and combines a fruit-forward malt profile with elements of spice and earth which celebrate a variety of wood types including the classic PX and Oloroso sherries, with a number of exceptional expressions thriving in less intrusive Bourbon wood for those who prefer the character of the distillate to shine more clearly.

A stop-start attempt to reopen the distillery under independent ownership faltered in the early 2010s but in 2017 the stills at last roared back into life and with new packaging and a vision for the future Bladnoch made a strong statement of intent that they were ready to take centre stage as the top player in the Lowlands. In 2019 they took another step in reinstating Bladnoch as a premier single malt when Dr Nick Savage took over as Master Distiller after previously serving in the same post with none-other than The Macallan.

Extremely rare on the cask market, we have secured a number of new make casks filled in 2019 & 2020 into world class bourbon barrels, sherry hogsheads and a very limited number of Oloroso & PX butts. All produced under the stewardship of Dr. Savage offered below £12 IB per bottle they are incredible value and with the future of the Bladnoch brand being rosy as it is, they offer remarkable upside.

Vinous (92-94)

Wine Advocate (92-94)

Wine Advocate (91-93)

Vinous (89-91)

Burghound (90-93)

Burghound (92-94)