Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 1 | 97 (DC) |
Inc. VAT
£336.04 |
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Decanter (97)Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish. |
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Burgundy | 2 | - |
Inc. VAT
£607.24 |
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Burgundy | 1 | 18.5 (JR) |
Inc. VAT
£860.44 |
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Jancis Robinson (18.5)Cask sample. Quite a price! Transparent crimson. Very dense nose with more layers than most of the 2018 red burgundies I have tasted so far. Pretty rich with grand cru density. Very well done. Actually the best Clos des Epeneaux I remember tasting en primeur. Long, rich, opulent but all in a convincing structure. Very long in fact. |
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Burgundy | 1 | 88-90 (VN) |
Inc. VAT
£510.04 |
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Vinous (88-90)The 2018 Chambolle-Musigny Village, matured in 30% new oak, has a generous bouquet of red berry fruit, plus touches of brown spice and light loamy aromas. The palate is medium-bodied with fine tannins and lightly spiced red berry fruit mixed with white pepper and sage, dovetailing into a slightly compact but fresh finish. Fine. |
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Burgundy | 1 | 91-93 (WA) |
Inc. VAT
£735.89 |
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Wine Advocate (91-93)Notes of cherries, raspberries and cassis mingle with hints of forest floor and spices in an incipiently complex bouquet, introducing the 2018 Chambolle-Musigny 1er Cru Lavrottes, a medium to full-bodied, rich and structured wine that Felettig observes is always one of the slowest-evolving wines in the cellar. Mineral and youthfully firm, this is promising for the future. |
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Piedmont | 1 | 97 (JS) |
Inc. VAT
£1,188.04 |
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James Suckling (97)Aromas of ripe strawberries with hazelnuts, blood oranges and some coconut. Full-bodied with very refined and polished tannins that nicely form this young red wine. Fresh and delicious aftertaste of berry, cedar, bark and dark chocolate. Ever so subtle, yet powerful and driven at the finish. Very long and intense. Very classical style to it and cooler. This is a blend of seven vineyards including the Costa Russi and Sori Tilden. Approachable now, but better after 2025 and onwards. |
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Burgundy | 1 | 90+ (VN) |
Inc. VAT
£543.20 |
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Vinous (90+)The 2018 Chambolle-Musigny Village is positively bulging with black and red fruit on the nose of dense blackberry and bilberry; a light marine influence surfaces with time. The palate is well balanced with firm, grippy tannins that feel more robust and slightly drier than the 2019 compared alongside. A little brusque on the finish at the moment; this will require time. |
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Burgundy | 1 | 88-90 (WA) |
Inc. VAT
£584.44 |
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Wine Advocate (88-90)Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins. |
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Burgundy | 1 | 93 (TA) |
Inc. VAT
£370.84 |
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Tim Atkin MW (93)Not currently available. |
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Burgundy | 1 | 95 (DC) |
Inc. VAT
£937.24 |
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Decanter (95)This is a classic 'cuvée ronde', combining fruit from six different Premiers Crus to produce a stylish example of what Véronique Drouhin calls the 'cashmere of Burgundy'. Scented, balanced and ethereal, it's a transparent expression of Chambolle's range of terroirs, with sweet summer berry flavours and fine, velvety tannins. Accomplished stuff. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£522.04 |
|||||
Vinous (95)A gorgeous, elegant wine, the 2018 Barbaresco Vigneto Gallina is captivating from the very first taste. Black cherry, plum, lavender, spice and menthol build in the glass. More than anything else, though, I am impressed by the wine's vibrancy and poise. Gallina has always aged beautifully here. I expect that will be the case with the 2018 as well. |
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Burgundy | 2 | 91-94 (BH) |
Inc. VAT
£1,214.44 |
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Burghound (91-94)A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced. |
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Burgundy | 6 | 92 (BH) |
Inc. VAT
£678.29 |
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Burghound (92)A fresh and ripe nose combines notes of plum and dark cherry with those of earth, subtle wood and a cool spice wisp. There is excellent underlying tension to the more mineral-driven medium-bodied flavors that are at once sleek and detailed before culminating in a sappy, austere and built-to-age finish. Excellent. |
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Burgundy | 4 | 94 (BH) |
Inc. VAT
£862.84 |
|||||
Burghound (94)(Outstanding) Here too there is a discreet application of wood setting off the beautifully layered aromas of poached plum and spicy dark berries. The generously proportioned and appealingly refined medium weight plus flavors possess a suave and seductively textured mouthfeel while displaying outstanding length on the balanced and mildly austere finish where the only nit is the barest trace of warmth. This is arguably a bit more 2018 in style and a wine that should age gracefully for 15 to 20 years. In a word, terrific. |
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Burgundy | 7 | 94 (BH) |
Inc. VAT
£680.44 |
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Burghound (94)(Outstanding) Here too there is a discreet application of wood setting off the beautifully layered aromas of poached plum and spicy dark berries. The generously proportioned and appealingly refined medium weight plus flavors possess a suave and seductively textured mouthfeel while displaying outstanding length on the balanced and mildly austere finish where the only nit is the barest trace of warmth. This is arguably a bit more 2018 in style and a wine that should age gracefully for 15 to 20 years. In a word, terrific. |
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Burgundy | 3 | 95 (BH) |
Inc. VAT
£1,399.24 |
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Burghound (95)(Outstanding) A cooler and more elegant nose is dazzlingly pure with its elegant aromas of anise, essence of violet and rose petal, black cherry and an interesting hint of Asian-style tea. There is excellent power and underlying tension to the large-scaled flavors that possess a positively gorgeous mouthfeel while exhibiting stunningly good length on the stony, detailed and compact finale. This is picture perfect Rugiens. |
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Burgundy | 1 | 95 (BH) |
Inc. VAT
£646.84 |
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Burghound (95)(Outstanding) A cooler and more elegant nose is dazzlingly pure with its elegant aromas of anise, essence of violet and rose petal, black cherry and an interesting hint of Asian-style tea. There is excellent power and underlying tension to the large-scaled flavors that possess a positively gorgeous mouthfeel while exhibiting stunningly good length on the stony, detailed and compact finale. This is picture perfect Rugiens. |
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Piedmont | 18 | - |
Inc. VAT
£101.21 |
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Piedmont | 20 | - |
Inc. VAT
£289.24 |
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Piedmont | 60 | 90 (VN) |
Inc. VAT
£284.44 |
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Vinous (90)The 2018 Barbaresco Serraboella is a very pretty wine. In this vintage, the Serraboella is quite ethereal in feel. Rose petal, orange peel, spice, mint and sweet dried cherry all lift in the glass. The Serraboella is a typically light to medium-bodied wine that reflects the modest depth of the year. |
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Piedmont | 17 | 92 (VN) |
Inc. VAT
£109.61 |
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Vinous (92)The 2018 Barbaresco Sorì Paitin offers good depth and plenty of grip, but there is no way of getting around the mid-weight structure of the year. Nervy tannins wrap around a core of red berry fruit, lavender, rose petal, spice and mint. I would give the Sorì Paitin a few years in bottle to soften, but imagine it will always remain a lighter wine by the estate's historical standard. It will be interesting to see where this goes. In 2018, there is no Vecchie Vigne; the best fruit was used here. |
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Piedmont | 60 | 92 (VN) |
Inc. VAT
£285.64 |
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Vinous (92)The 2018 Barbaresco Sorì Paitin offers good depth and plenty of grip, but there is no way of getting around the mid-weight structure of the year. Nervy tannins wrap around a core of red berry fruit, lavender, rose petal, spice and mint. I would give the Sorì Paitin a few years in bottle to soften, but imagine it will always remain a lighter wine by the estate's historical standard. It will be interesting to see where this goes. In 2018, there is no Vecchie Vigne; the best fruit was used here. |
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Piedmont | 2 | 94 (GS) |
Inc. VAT
£171.89 |
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Greg Sherwood MW (94)We all know when Produttori del Barbaresco decide not to bottle all their great nine grower crus, the resulting wines are all blended into the Barbaresco DOCG normale cuvee. 2018 is just such a vintage and sure enough, eager collectors have been waiting for this super charged Nebbiolo release. On initial examination, the wine shows the most pretty, lifted, inviting aromatics of dried rose petals, crushed coriander, tart red cherries, salty blueberries and a seductive red liquorice complexity. On the palate, there is an attractive translucent purity and silky filigree tannins that combine with a suave, lithe, harmonious concentration of red cherry candied fruits, touches of tar, saline cassis, sloe berries and a finish that typifies true, pure classical Nebbiolo fruit. While the seductive allure of the perfumed aromatics currently outpace the slightly backwardness of the palate fruit density and structure, all the signs in the glass point to another extremely fine and supremely attractive Barbaresco release. Drink from 2022 to 2034+. |
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Piedmont | 45 | 91 (VN) |
Inc. VAT
£468.04 |
|||||
Vinous (91)The 2018 Barbaresco Montestefano shows the lighter style of the year. Sweet perfumed and nuanced, the 2018 is an attractive, easygoing wine to drink now and over the next handful of years. Dried cherry, mint, cedar and tobacco. All of the house signatures are present, but in a decidedly smaller scaled style. In exchange, the 2018 will drink nicely right out of the gate. I would not push my luck on aging. |
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Piedmont | 40 | 89 (VN) |
Inc. VAT
£257.09 |
|||||
Vinous (89)The 2018 Socré Barbaresco is a soft, forward wine to drink now and over the next handful of years. Soft contours give the 2018 much of its immediacy and overall appeal. Macerated dark cherry, spice, rose petal and new leather linger. This effortless Barbaresco is a real charmer. |
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Piedmont | 20 | 93 (VN) |
Inc. VAT
£260.69 |
|||||
Vinous (93)The 2018 Barbaresco Roncaglie is deep and wonderfully resonant from the very first taste. Succulent dark cherry, incense, tobacco, orange peel, cloves, leather and menthol fold around the palate, framed by silky tannins that wrap it all together. This deep, expressive Barbaresco is a winner. |
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|
Piedmont | 1 | - |
Inc. VAT
£379.24 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | 97 (DC) |
In Bond
£264.00 |
|||||
Decanter (97)Dried fennel, potpourri, and dried cranberry on the nose. Beneath that, densely packed red and black cherry. A sense of latent power that needs more time to release. Lithe, refreshing tannin, with an apricot blossom finish. |
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|
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Burgundy | 2 | - |
In Bond
£490.00 |
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Burgundy | 1 | 18.5 (JR) |
In Bond
£701.00 |
|||||
Jancis Robinson (18.5)Cask sample. Quite a price! Transparent crimson. Very dense nose with more layers than most of the 2018 red burgundies I have tasted so far. Pretty rich with grand cru density. Very well done. Actually the best Clos des Epeneaux I remember tasting en primeur. Long, rich, opulent but all in a convincing structure. Very long in fact. |
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|
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Burgundy | 1 | 88-90 (VN) |
In Bond
£409.00 |
|||||
Vinous (88-90)The 2018 Chambolle-Musigny Village, matured in 30% new oak, has a generous bouquet of red berry fruit, plus touches of brown spice and light loamy aromas. The palate is medium-bodied with fine tannins and lightly spiced red berry fruit mixed with white pepper and sage, dovetailing into a slightly compact but fresh finish. Fine. |
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Burgundy | 1 | 91-93 (WA) |
In Bond
£594.00 |
|||||
Wine Advocate (91-93)Notes of cherries, raspberries and cassis mingle with hints of forest floor and spices in an incipiently complex bouquet, introducing the 2018 Chambolle-Musigny 1er Cru Lavrottes, a medium to full-bodied, rich and structured wine that Felettig observes is always one of the slowest-evolving wines in the cellar. Mineral and youthfully firm, this is promising for the future. |
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Piedmont | 1 | 97 (JS) |
In Bond
£974.00 |
|||||
James Suckling (97)Aromas of ripe strawberries with hazelnuts, blood oranges and some coconut. Full-bodied with very refined and polished tannins that nicely form this young red wine. Fresh and delicious aftertaste of berry, cedar, bark and dark chocolate. Ever so subtle, yet powerful and driven at the finish. Very long and intense. Very classical style to it and cooler. This is a blend of seven vineyards including the Costa Russi and Sori Tilden. Approachable now, but better after 2025 and onwards. |
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|
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Burgundy | 1 | 90+ (VN) |
In Bond
£450.00 |
|||||
Vinous (90+)The 2018 Chambolle-Musigny Village is positively bulging with black and red fruit on the nose of dense blackberry and bilberry; a light marine influence surfaces with time. The palate is well balanced with firm, grippy tannins that feel more robust and slightly drier than the 2019 compared alongside. A little brusque on the finish at the moment; this will require time. |
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|
|
Burgundy | 1 | 88-90 (WA) |
In Bond
£471.00 |
|||||
Wine Advocate (88-90)Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins. |
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Burgundy | 1 | 93 (TA) |
In Bond
£293.00 |
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Tim Atkin MW (93)Not currently available. |
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Burgundy | 1 | 95 (DC) |
In Bond
£765.00 |
|||||
Decanter (95)This is a classic 'cuvée ronde', combining fruit from six different Premiers Crus to produce a stylish example of what Véronique Drouhin calls the 'cashmere of Burgundy'. Scented, balanced and ethereal, it's a transparent expression of Chambolle's range of terroirs, with sweet summer berry flavours and fine, velvety tannins. Accomplished stuff. |
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|
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Piedmont | 1 | 95 (VN) |
In Bond
£419.00 |
|||||
Vinous (95)A gorgeous, elegant wine, the 2018 Barbaresco Vigneto Gallina is captivating from the very first taste. Black cherry, plum, lavender, spice and menthol build in the glass. More than anything else, though, I am impressed by the wine's vibrancy and poise. Gallina has always aged beautifully here. I expect that will be the case with the 2018 as well. |
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Burgundy | 2 | 91-94 (BH) |
In Bond
£996.00 |
|||||
Burghound (91-94)A notably fresher nose offers up notes of various red berries along with a plentitude of floral nuances. There is also better energy on the palate of the medium-bodied flavors that exude evident minerality on the saline and lingering if again mildly rustic finish. With that said, this is much better-balanced. |
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|
Burgundy | 6 | 92 (BH) |
In Bond
£546.00 |
|||||
Burghound (92)A fresh and ripe nose combines notes of plum and dark cherry with those of earth, subtle wood and a cool spice wisp. There is excellent underlying tension to the more mineral-driven medium-bodied flavors that are at once sleek and detailed before culminating in a sappy, austere and built-to-age finish. Excellent. |
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|
|
Burgundy | 4 | 94 (BH) |
In Bond
£703.00 |
|||||
Burghound (94)(Outstanding) Here too there is a discreet application of wood setting off the beautifully layered aromas of poached plum and spicy dark berries. The generously proportioned and appealingly refined medium weight plus flavors possess a suave and seductively textured mouthfeel while displaying outstanding length on the balanced and mildly austere finish where the only nit is the barest trace of warmth. This is arguably a bit more 2018 in style and a wine that should age gracefully for 15 to 20 years. In a word, terrific. |
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|
|
Burgundy | 7 | 94 (BH) |
In Bond
£551.00 |
|||||
Burghound (94)(Outstanding) Here too there is a discreet application of wood setting off the beautifully layered aromas of poached plum and spicy dark berries. The generously proportioned and appealingly refined medium weight plus flavors possess a suave and seductively textured mouthfeel while displaying outstanding length on the balanced and mildly austere finish where the only nit is the barest trace of warmth. This is arguably a bit more 2018 in style and a wine that should age gracefully for 15 to 20 years. In a word, terrific. |
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|
|
Burgundy | 3 | 95 (BH) |
In Bond
£1,150.00 |
|||||
Burghound (95)(Outstanding) A cooler and more elegant nose is dazzlingly pure with its elegant aromas of anise, essence of violet and rose petal, black cherry and an interesting hint of Asian-style tea. There is excellent power and underlying tension to the large-scaled flavors that possess a positively gorgeous mouthfeel while exhibiting stunningly good length on the stony, detailed and compact finale. This is picture perfect Rugiens. |
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|
|
Burgundy | 1 | 95 (BH) |
In Bond
£523.00 |
|||||
Burghound (95)(Outstanding) A cooler and more elegant nose is dazzlingly pure with its elegant aromas of anise, essence of violet and rose petal, black cherry and an interesting hint of Asian-style tea. There is excellent power and underlying tension to the large-scaled flavors that possess a positively gorgeous mouthfeel while exhibiting stunningly good length on the stony, detailed and compact finale. This is picture perfect Rugiens. |
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|
|
Piedmont | 18 | - |
In Bond
£79.00 |
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Piedmont | 20 | - |
In Bond
£225.00 |
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|
|
Piedmont | 60 | 90 (VN) |
In Bond
£221.00 |
|||||
Vinous (90)The 2018 Barbaresco Serraboella is a very pretty wine. In this vintage, the Serraboella is quite ethereal in feel. Rose petal, orange peel, spice, mint and sweet dried cherry all lift in the glass. The Serraboella is a typically light to medium-bodied wine that reflects the modest depth of the year. |
|||||||||
|
|
Piedmont | 17 | 92 (VN) |
In Bond
£86.00 |
|||||
Vinous (92)The 2018 Barbaresco Sorì Paitin offers good depth and plenty of grip, but there is no way of getting around the mid-weight structure of the year. Nervy tannins wrap around a core of red berry fruit, lavender, rose petal, spice and mint. I would give the Sorì Paitin a few years in bottle to soften, but imagine it will always remain a lighter wine by the estate's historical standard. It will be interesting to see where this goes. In 2018, there is no Vecchie Vigne; the best fruit was used here. |
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|
|
Piedmont | 60 | 92 (VN) |
In Bond
£222.00 |
|||||
Vinous (92)The 2018 Barbaresco Sorì Paitin offers good depth and plenty of grip, but there is no way of getting around the mid-weight structure of the year. Nervy tannins wrap around a core of red berry fruit, lavender, rose petal, spice and mint. I would give the Sorì Paitin a few years in bottle to soften, but imagine it will always remain a lighter wine by the estate's historical standard. It will be interesting to see where this goes. In 2018, there is no Vecchie Vigne; the best fruit was used here. |
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|
|
Piedmont | 2 | 94 (GS) |
In Bond
£124.00 |
|||||
Greg Sherwood MW (94)We all know when Produttori del Barbaresco decide not to bottle all their great nine grower crus, the resulting wines are all blended into the Barbaresco DOCG normale cuvee. 2018 is just such a vintage and sure enough, eager collectors have been waiting for this super charged Nebbiolo release. On initial examination, the wine shows the most pretty, lifted, inviting aromatics of dried rose petals, crushed coriander, tart red cherries, salty blueberries and a seductive red liquorice complexity. On the palate, there is an attractive translucent purity and silky filigree tannins that combine with a suave, lithe, harmonious concentration of red cherry candied fruits, touches of tar, saline cassis, sloe berries and a finish that typifies true, pure classical Nebbiolo fruit. While the seductive allure of the perfumed aromatics currently outpace the slightly backwardness of the palate fruit density and structure, all the signs in the glass point to another extremely fine and supremely attractive Barbaresco release. Drink from 2022 to 2034+. |
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|
|
Piedmont | 45 | 91 (VN) |
In Bond
£374.00 |
|||||
Vinous (91)The 2018 Barbaresco Montestefano shows the lighter style of the year. Sweet perfumed and nuanced, the 2018 is an attractive, easygoing wine to drink now and over the next handful of years. Dried cherry, mint, cedar and tobacco. All of the house signatures are present, but in a decidedly smaller scaled style. In exchange, the 2018 will drink nicely right out of the gate. I would not push my luck on aging. |
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|
|
Piedmont | 40 | 89 (VN) |
In Bond
£195.00 |
|||||
Vinous (89)The 2018 Socré Barbaresco is a soft, forward wine to drink now and over the next handful of years. Soft contours give the 2018 much of its immediacy and overall appeal. Macerated dark cherry, spice, rose petal and new leather linger. This effortless Barbaresco is a real charmer. |
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|
|
Piedmont | 20 | 93 (VN) |
In Bond
£198.00 |
|||||
Vinous (93)The 2018 Barbaresco Roncaglie is deep and wonderfully resonant from the very first taste. Succulent dark cherry, incense, tobacco, orange peel, cloves, leather and menthol fold around the palate, framed by silky tannins that wrap it all together. This deep, expressive Barbaresco is a winner. |
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|
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Piedmont | 1 | - |
In Bond
£300.00 |
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