Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 19 (JR) |
Inc. VAT
£2,529.62 |
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Jancis Robinson (19)I bowed to this bottle. Very deep ruby. Lovely savour. Bones and richness on the end with dry finish. Much, much more grown-up than the Iona. Precise and fresh. Really expressive and gorgeous. Long and stunning now. Bone-dry end. |
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Burgundy | 1 | 96 (WA) |
Inc. VAT
£2,349.62 |
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Wine Advocate (96)The 2014 Musigny Vieilles Vignes Grand Cru has a very intense, cold stone and blackberry scented bouquet, moving towards subtle marine like aromas (oyster shells, Crustacea) with time. There is just wonderful precision here. The palate is medium-bodied with a gentle grip in the mouth, firm backbone, a slightly more masculine Musigny with just a hint of savoriness towards the long finish. This is showing great personality even at this early juncture, although of course, it will not even consider reaching its drinking plateau without 8-10 years in bottle. I suspect this Musigny will only gradually open. Tasted November 2016. |
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Burgundy | 1 | 97-99 (VN) |
Inc. VAT
£3,279.62 |
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Vinous (97-99)The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé. |
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Burgundy | 1 | 97-99 (VN) |
Inc. VAT
£7,651.24 |
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Vinous (97-99)The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé. |
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Burgundy | 1 | 95-98 (BH) |
Inc. VAT
£2,769.62 |
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Burghound (95-98)(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). This too is quite aromatically restrained though aggressive swirling does eventually coax the pure and elegant aromas to emerge and when they do, they are almost a hypothetical blend of the Amoureuses and the Bonnes Mares. The concentrated, powerful and decidedly muscular flavors retain plenty of refinement and minerality that conclude in a wonderfully complex and superbly long finale. The mid-palate texture is akin to rolling rocks around in the mouth and the finish just goes on and on. This too is brilliant, and the word Zen definitely comes to mind. (95-98)/2041+ |
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Burgundy | 1 | 95-98 (BH) |
Inc. VAT
£3,219.62 |
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Burghound (95-98)(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). As is often the case, this is aromatically similar to the Chambolle 1er but it’s less expressive and perhaps more densely fruited. There is notably better mid-palate concentration to the substantially sized big-bodied flavors that also possess a positively gorgeous mouthfeel while exuding an abundance of mineral character on the hugely long and impeccably well-balanced and youthfully austere finale. This Zen-like effort is superb and a wine that should also age gracefully over the next two decades. (95-98)/2040+ |
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Burgundy | 1 | 92 (DC) |
Inc. VAT
£350.44 |
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Decanter (92)Faiveley's exemplary Mercurey Premier Cru comes from a substantial six-hectare parcel that faces east on a very gentle slope. Just a little more concentrated than its La Framboisière cuvée - which is also worth buying - this is rich, sunny and full of red berry and bramble fruit with good underlying zip, fine tannins and suave 30% new wood. |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£358.84 |
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Wine Advocate (92)Faiveley's 2019 Mercurey 1er Cru Clos des Myglands has turned out beautifully, wafting from the glass with aromas of cherries and raspberries mingled with woodsmoke, loamy soil and warm spices. Medium to full-bodied, lively and charming, it's velvety and succulent, with fine depth at the core and a suave, elegant profile. |
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|
Burgundy | 1 | - |
Inc. VAT
£227.09 |
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Burgundy | 1 | 93 (WA) |
Inc. VAT
£295.24 |
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Wine Advocate (93)Aromas of plums, spices, incense and soil tones, framed by a touch of toasty new oak, introduce the 2019 Mercurey 1er Cru Clos du Roy, a medium to full-bodied, layered and velvety wine that's fleshy and concentrated, with fine, powdery tannins and lively acids. This is an enveloping, gourmand wine from a 2.6-hectare parcel. |
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Burgundy | 1 | - |
Inc. VAT
£237.64 |
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Burgundy | 2 | - |
Inc. VAT
£315.89 |
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Burgundy | 1 | 93+ (WA) |
Inc. VAT
£271.24 |
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Wine Advocate (93+)From vines planted in 1982 in the sloping, southeast-facing part of Faiveley's parcel in the Clos du Roy, the 2017 Mercurey 1er Cru Clos du Roy La Favorite offers up a more overtly oak-inflected bouquet of dark berry fruit, spices, incense and vanilla pod. On the palate, it's medium to full-bodied, layered and muscular, with ripe acids and an ample chassis of powdery tannin framing a nicely concentrated core of fruit. This shows definite promise, but it will demand some patience. |
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Burgundy | 1 | 93+ (WA) |
Inc. VAT
£319.24 |
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Wine Advocate (93+)Faiveley's 2018 Mercurey 1er Cru Clos du Roy La Favorite has turned out brilliantly, mingling aromas of blackberries and cassis with nuances of licorice, violets and coniferous forest floor. Medium to full-bodied, fleshy and concentrated, it's seamless and layered, with fine depth at the core, succulent acids and a long, expansive finish. This would embarrass plenty of wines from the Côte de Nuits in a blind tasting. |
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Burgundy | 1 | - |
Inc. VAT
£313.24 |
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Bright aromas of raspberries, crushed red plums and Morello cherries surrounded with warm spices and a touch of oak. Super texture, fine tannins and concentration, with a line of richness running through the palate. A long, textured finish with bright fruits and spice lingering.
More Info
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Burgundy | 1 | 93+ (WA) |
Inc. VAT
£349.24 |
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Wine Advocate (93+)A small cuvée of some 900 bottles derived from the most steeply sloping part of Faiveley's holdings in this climat where the vines produce small, shot berries, the 2020 Mercurey 1er Cru Clos du Roy La Favorite unwinds in the glass with scents of cherries, sweet plums, cocoa nib, loamy soil and licorice. Medium to full-bodied, layered and concentrated, it's more structured and introverted than the regular cuvée, and it will reward a bit of patience. |
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Burgundy | 1 | - |
Inc. VAT
£323.09 |
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Burgundy | 1 | 90+ (WA) |
Inc. VAT
£217.24 |
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Wine Advocate (90+)The 2017 Mercurey 1er Cru Les Vasées unfurls in the glass with aromas of smoky blackberries, cassis, grilled game bird and espresso roast. On the palate, it's medium to full-bodied, layered and nicely concentrated, its fine but chalky tannins largely cloaked in fleshy fruit. |
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Burgundy | 1 | - |
Inc. VAT
£231.64 |
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Regarded as the epitome of eponymous exquisiteness is the Francois Raquillet Mercurey 1er Cru Les Vasees 2018. This exquisite red wine is carefully crafted by Francois Raquillet, an 11th generation winemaker, in Burgundy's esteemed Côte Chalonnaise region. Dating back to sixteenth-century, the estate’s commitment to tradition and detail is evident in each bottle. Les Vasees 2018 is synonymous for its distinct finesse, expressing a harmony of ripe black fruits, complemented by svelte tannins and an invigorating mineral backbone. The wine is made from hand-picked Pinot Noir grapes, grown in calcareous-clay soil and matured in French oak barrels. This gentle approach ensures preservation of the elegant fruit character alongside development of a mesmerising complexity. A wine deserving its Premier Cru status, the Francois Raquillet Mercurey 1er Cru Les Vasees 2018 offers a refined drinking experience and typifies the irrefutable cachet of fine French wines. |
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Burgundy | 1 | 96+ (VN) |
Inc. VAT
£3,255.20 |
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Vinous (96+)Deep red with ruby tones. Flamboyantly ripe aromas of black fruits, blood orange, peony and espresso. Huge yet weightless, saturating every square millimeter of the mouth with very ripe dark fruits, minerals and spices. This plush, sweet, extremely unevolved wine is almost monolithic today but the explosive, palate-staining finish suggests that it has a slow and glorious evolution ahead of it. The fruit here was picked with potential alcohol of 13.7%, the same as in 2005. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£3,255.20 |
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Vinous (93)Bright, deep red. Knockout aromas and flavors of black cherry, black raspberry, crushed stone and smoky minerality. Wonderfully deep, tangy and sweet, with a captivating creamy texture making this deceptively tastable today. Impressive today for its volume, and finishes very long, broad and classically dry, with substantial fine-grained tannins. As delicious as this is right now, its overall balance suggests it will reward a decade of aging. For his part, Mugnier says that virtually every vintage of his Musigny needs ten years in the bottle. |
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|
Burgundy | 1 | 93+ (VN) |
Inc. VAT
£4,117.24 |
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Vinous (93+)Good medium red. Slightly reduced, reserved aromas of kirsch, minerals and clove. Quite taut in the mouth, and showing much more energy in bottle than it displayed from barrel in November of 2010. The medicinal redcurrant and red cherry fruit flavors are complemented by saline and pronounced spice qualities. Ultimately silky and classy wine, with a long, clinging finish that shows continuing spice character. This needs a good eight to ten years of bottle aging. |
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|
Burgundy | 1 | 92-94 (BH) |
Inc. VAT
£5,743.24 |
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Burghound (92-94)A brooding and beautifully complex nose of spiced plum and a remarkably broad mix of dark berry fruit scents is trimmed in a background application of wood. The opulent, rich, round, velvety and wonderfully refined middle weight flavors display excellent mid-palate density and impressive volume on the superbly long finish where a touch of menthol appears. This too is really very good but note well that it's indisputably built-to-age. |
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|
Burgundy | 1 | 95-98 (IB) |
Inc. VAT
£3,939.62 |
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Jasper Morris Inside Burgundy (95-98)100% whole bunch vinification. Most of the vines date back to 1928-29 with a few from 1989. Glowing imperial purple. The nose mirrors the majesty. Starts discreetly then swells on the palate. The wine is entirely harmonious with perfectly integrated light touch of acidity. It is very far from being massive but it is a beauty nonetheless. |
Product Name | Region | Qty | Score | Price | |||||
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|
Burgundy | 1 | 19 (JR) |
In Bond
£2,100.00 |
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Jancis Robinson (19)I bowed to this bottle. Very deep ruby. Lovely savour. Bones and richness on the end with dry finish. Much, much more grown-up than the Iona. Precise and fresh. Really expressive and gorgeous. Long and stunning now. Bone-dry end. |
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|
Burgundy | 1 | 96 (WA) |
In Bond
£1,950.00 |
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Wine Advocate (96)The 2014 Musigny Vieilles Vignes Grand Cru has a very intense, cold stone and blackberry scented bouquet, moving towards subtle marine like aromas (oyster shells, Crustacea) with time. There is just wonderful precision here. The palate is medium-bodied with a gentle grip in the mouth, firm backbone, a slightly more masculine Musigny with just a hint of savoriness towards the long finish. This is showing great personality even at this early juncture, although of course, it will not even consider reaching its drinking plateau without 8-10 years in bottle. I suspect this Musigny will only gradually open. Tasted November 2016. |
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|
Burgundy | 1 | 97-99 (VN) |
In Bond
£2,725.00 |
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Vinous (97-99)The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé. |
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|
Burgundy | 1 | 97-99 (VN) |
In Bond
£6,360.00 |
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Vinous (97-99)The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over the Bonnes-Mares and lending a great deal of precision. The palate is medium-bodied with blueberry, boysenberry and black currant fruit, extraordinary tension, razor-sharp acidity and a dash of white pepper on the crystalline finish. One of the finest Musignys I have tasted from barrel at de Vogüé. |
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|
Burgundy | 1 | 95-98 (BH) |
In Bond
£2,300.00 |
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Burghound (95-98)(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). This too is quite aromatically restrained though aggressive swirling does eventually coax the pure and elegant aromas to emerge and when they do, they are almost a hypothetical blend of the Amoureuses and the Bonnes Mares. The concentrated, powerful and decidedly muscular flavors retain plenty of refinement and minerality that conclude in a wonderfully complex and superbly long finale. The mid-palate texture is akin to rolling rocks around in the mouth and the finish just goes on and on. This too is brilliant, and the word Zen definitely comes to mind. (95-98)/2041+ |
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|
Burgundy | 1 | 95-98 (BH) |
In Bond
£2,675.00 |
|||||
Burghound (95-98)(from an incredible 6.46 ha parcel, which doesn’t include the .67 ha section planted to chardonnay). As is often the case, this is aromatically similar to the Chambolle 1er but it’s less expressive and perhaps more densely fruited. There is notably better mid-palate concentration to the substantially sized big-bodied flavors that also possess a positively gorgeous mouthfeel while exuding an abundance of mineral character on the hugely long and impeccably well-balanced and youthfully austere finale. This Zen-like effort is superb and a wine that should also age gracefully over the next two decades. (95-98)/2040+ |
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|
Burgundy | 1 | 92 (DC) |
In Bond
£276.00 |
|||||
Decanter (92)Faiveley's exemplary Mercurey Premier Cru comes from a substantial six-hectare parcel that faces east on a very gentle slope. Just a little more concentrated than its La Framboisière cuvée - which is also worth buying - this is rich, sunny and full of red berry and bramble fruit with good underlying zip, fine tannins and suave 30% new wood. |
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|
Burgundy | 1 | 92 (WA) |
In Bond
£283.00 |
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Wine Advocate (92)Faiveley's 2019 Mercurey 1er Cru Clos des Myglands has turned out beautifully, wafting from the glass with aromas of cherries and raspberries mingled with woodsmoke, loamy soil and warm spices. Medium to full-bodied, lively and charming, it's velvety and succulent, with fine depth at the core and a suave, elegant profile. |
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|
Burgundy | 1 | - |
In Bond
£170.00 |
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Burgundy | 1 | 93 (WA) |
In Bond
£230.00 |
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Wine Advocate (93)Aromas of plums, spices, incense and soil tones, framed by a touch of toasty new oak, introduce the 2019 Mercurey 1er Cru Clos du Roy, a medium to full-bodied, layered and velvety wine that's fleshy and concentrated, with fine, powdery tannins and lively acids. This is an enveloping, gourmand wine from a 2.6-hectare parcel. |
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|
Burgundy | 1 | - |
In Bond
£182.00 |
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|
Burgundy | 2 | - |
In Bond
£244.00 |
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Burgundy | 1 | 93+ (WA) |
In Bond
£210.00 |
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Wine Advocate (93+)From vines planted in 1982 in the sloping, southeast-facing part of Faiveley's parcel in the Clos du Roy, the 2017 Mercurey 1er Cru Clos du Roy La Favorite offers up a more overtly oak-inflected bouquet of dark berry fruit, spices, incense and vanilla pod. On the palate, it's medium to full-bodied, layered and muscular, with ripe acids and an ample chassis of powdery tannin framing a nicely concentrated core of fruit. This shows definite promise, but it will demand some patience. |
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|
Burgundy | 1 | 93+ (WA) |
In Bond
£250.00 |
|||||
Wine Advocate (93+)Faiveley's 2018 Mercurey 1er Cru Clos du Roy La Favorite has turned out brilliantly, mingling aromas of blackberries and cassis with nuances of licorice, violets and coniferous forest floor. Medium to full-bodied, fleshy and concentrated, it's seamless and layered, with fine depth at the core, succulent acids and a long, expansive finish. This would embarrass plenty of wines from the Côte de Nuits in a blind tasting. |
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|
Burgundy | 1 | - |
In Bond
£245.00 |
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Bright aromas of raspberries, crushed red plums and Morello cherries surrounded with warm spices and a touch of oak. Super texture, fine tannins and concentration, with a line of richness running through the palate. A long, textured finish with bright fruits and spice lingering.
More Info
|
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Burgundy | 1 | 93+ (WA) |
In Bond
£275.00 |
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Wine Advocate (93+)A small cuvée of some 900 bottles derived from the most steeply sloping part of Faiveley's holdings in this climat where the vines produce small, shot berries, the 2020 Mercurey 1er Cru Clos du Roy La Favorite unwinds in the glass with scents of cherries, sweet plums, cocoa nib, loamy soil and licorice. Medium to full-bodied, layered and concentrated, it's more structured and introverted than the regular cuvée, and it will reward a bit of patience. |
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|
Burgundy | 1 | - |
In Bond
£250.00 |
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|
Burgundy | 1 | 90+ (WA) |
In Bond
£165.00 |
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Wine Advocate (90+)The 2017 Mercurey 1er Cru Les Vasées unfurls in the glass with aromas of smoky blackberries, cassis, grilled game bird and espresso roast. On the palate, it's medium to full-bodied, layered and nicely concentrated, its fine but chalky tannins largely cloaked in fleshy fruit. |
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|
Burgundy | 1 | - |
In Bond
£177.00 |
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Regarded as the epitome of eponymous exquisiteness is the Francois Raquillet Mercurey 1er Cru Les Vasees 2018. This exquisite red wine is carefully crafted by Francois Raquillet, an 11th generation winemaker, in Burgundy's esteemed Côte Chalonnaise region. Dating back to sixteenth-century, the estate’s commitment to tradition and detail is evident in each bottle. Les Vasees 2018 is synonymous for its distinct finesse, expressing a harmony of ripe black fruits, complemented by svelte tannins and an invigorating mineral backbone. The wine is made from hand-picked Pinot Noir grapes, grown in calcareous-clay soil and matured in French oak barrels. This gentle approach ensures preservation of the elegant fruit character alongside development of a mesmerising complexity. A wine deserving its Premier Cru status, the Francois Raquillet Mercurey 1er Cru Les Vasees 2018 offers a refined drinking experience and typifies the irrefutable cachet of fine French wines. |
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|
Burgundy | 1 | 96+ (VN) |
In Bond
£2,710.00 |
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Vinous (96+)Deep red with ruby tones. Flamboyantly ripe aromas of black fruits, blood orange, peony and espresso. Huge yet weightless, saturating every square millimeter of the mouth with very ripe dark fruits, minerals and spices. This plush, sweet, extremely unevolved wine is almost monolithic today but the explosive, palate-staining finish suggests that it has a slow and glorious evolution ahead of it. The fruit here was picked with potential alcohol of 13.7%, the same as in 2005. |
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|
Burgundy | 1 | 93 (VN) |
In Bond
£2,710.00 |
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Vinous (93)Bright, deep red. Knockout aromas and flavors of black cherry, black raspberry, crushed stone and smoky minerality. Wonderfully deep, tangy and sweet, with a captivating creamy texture making this deceptively tastable today. Impressive today for its volume, and finishes very long, broad and classically dry, with substantial fine-grained tannins. As delicious as this is right now, its overall balance suggests it will reward a decade of aging. For his part, Mugnier says that virtually every vintage of his Musigny needs ten years in the bottle. |
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|
Burgundy | 1 | 93+ (VN) |
In Bond
£3,415.00 |
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Vinous (93+)Good medium red. Slightly reduced, reserved aromas of kirsch, minerals and clove. Quite taut in the mouth, and showing much more energy in bottle than it displayed from barrel in November of 2010. The medicinal redcurrant and red cherry fruit flavors are complemented by saline and pronounced spice qualities. Ultimately silky and classy wine, with a long, clinging finish that shows continuing spice character. This needs a good eight to ten years of bottle aging. |
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|
Burgundy | 1 | 92-94 (BH) |
In Bond
£4,770.00 |
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Burghound (92-94)A brooding and beautifully complex nose of spiced plum and a remarkably broad mix of dark berry fruit scents is trimmed in a background application of wood. The opulent, rich, round, velvety and wonderfully refined middle weight flavors display excellent mid-palate density and impressive volume on the superbly long finish where a touch of menthol appears. This too is really very good but note well that it's indisputably built-to-age. |
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|
Burgundy | 1 | 95-98 (IB) |
In Bond
£3,275.00 |
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Jasper Morris Inside Burgundy (95-98)100% whole bunch vinification. Most of the vines date back to 1928-29 with a few from 1989. Glowing imperial purple. The nose mirrors the majesty. Starts discreetly then swells on the palate. The wine is entirely harmonious with perfectly integrated light touch of acidity. It is very far from being massive but it is a beauty nonetheless. |