Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Rhone | 1 | - |
Inc. VAT
£297.89 |
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Burgundy | 6 | 89 (WA) |
Inc. VAT
£276.58 |
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Wine Advocate (89)Raised entirely in stainless steel, the 2016 Saint-Véran was showing very well, wafting from the glass with notes of lemon oil, honeysuckle and pastry cream. On the palate, it's medium to full-bodied, concentrated and powerful, with succulent underlying acidity, concluding with a stony, saline finish. Cropped at a mere 12 hectoliters per hectare, it nevertheless remains quite classical in profile—there's simply somewhat more flesh and concentration than usual. |
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Rhone | 1 | 97 (DC) |
Inc. VAT
£318.04 |
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Decanter (97)A particularly floral expression, with lavender and violets on the nose among the apricot fruit. Full-bodied, but still fluid on the palate, this has a real intensity and freshness, a sense of tension and minerality. Long finish that's not overburdened by oak. This has a sense of straightness and direction despite the breadth on the palate and open aromatic display. Very well balanced, finishing floral. Selection of parcels grown on biotite granite, vinified then aged nine months in barriques and foudres. Drinking Window 2021 - 2030 |
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Rhone | 1 | 94 (VN) |
Inc. VAT
£537.89 |
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Vinous (94)Translucent, green-hued yellow. Assertive orchard and pit fruit and orange peel scents are complemented by building honey and fennel flourishes. Concentrated and energetic on the palate, offering intense white peach, pear and tangerine flavors that become spicier as the wine opens up. A floral quality appears on the seamless finish, which shows a hint of smokiness and excellent persistence. This wine was raised in a 75/25 combination of unlined 500-liter amphoras and neutral demi-muids. |
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Rhone | 2 | 99 (JD) |
Inc. VAT
£439.24 |
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Jeb Dunnuck (99)Just about pure perfection and one of the finest Condrieu to pass my lips, the 2020 Condrieu La Doriane offers an insane bouquet of grilled pineapple, charcoal, crushed stone, acacia flowers, and white peach. It picks up an incredibly sense of salinity on the palate and is full-bodied, has blockbuster concentration, remarkable purity and focus, and a great finish. I like this beast/beauty today, but it will keep for a decade. |
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Rhone | 1 | 96 (JD) |
Inc. VAT
£627.64 |
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Jeb Dunnuck (96)Coming from five separate lieux-dits and brought up all in new oak, the 2021 Condrieu La Doriane brings another level of depth as well as complexity. Medium-bodied (as are just about all 2021s) and wonderfully balanced, with notable freshness, it has lots of white peach and honeyed stone fruits, a kiss of chalky minerality, nicely integrated acidity, and a touch of classy, perfectly balanced oak. It's a more chiseled, elegant expression of this cuvée that will drink brilliantly over the coming 5-7 years or more. |
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Burgundy | 1 | 91 (VN) |
Inc. VAT
£463.27 |
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Vinous (91)The 2018 Saint-Véran is a blend of vineyards that expanded with the acquisition of additional vines in 2016. It has a crisp, stony, surprisingly reserved bouquet with touches of gravel and flint. The very well-balanced palate offers a slightly oily/resinous texture, good definition and a long finish. Superb. |
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Burgundy | 1 | 89-92 (BH) |
Inc. VAT
£412.18 |
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Burghound (89-92)An intricately layered nose freely offers up its combination of ripe white and yellow orchard fruit, especially peach, and less floral but spicier aromas. The rich, textured and vibrant flavors possess very fine mid-palate density that brims with dry extract on the sappy finish that is supported by lemon-tinged acidity. This is a big and powerful St. Véran that isn't elegant but offers much to like. 2024+ Sweet Spot Outstanding |
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Burgundy | 1 | - |
Inc. VAT
£376.18 |
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The Verget Saint Veran 2017, a sterling vintage hailing from the revered vineyards of Saint Veran in Southern Burgundy, epitomises the unique terroir of the Maconnais region. Crafted by the celebrated wine producer, Verget, this Chardonnay-based wine exhibits a blend of refined elegance and vibrancy. On the palates of connoisseurs, keen notes of golden apple, pear, and a hint of citrus blossoms unfold, underscored by a subtle mineral quality. Noteworthy is the reserved yet meticulous use of oak, a signature Verget practice, evident in the rounded, nutty nuances suffusing the wine's crisp acidity. The Verget Saint Veran 2017 is matured for 8 to 10 months in a mix of old barrels and stainless steel tanks, culminating in a wine that is both captivating and complex. An unassuming masterpiece, it's a monument to Verget's passionate pursuit of expressing Burgundy's terroir in every bottle. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rhone | 1 | - |
In Bond
£229.00 |
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|
Burgundy | 6 | 89 (WA) |
In Bond
£192.00 |
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Wine Advocate (89)Raised entirely in stainless steel, the 2016 Saint-Véran was showing very well, wafting from the glass with notes of lemon oil, honeysuckle and pastry cream. On the palate, it's medium to full-bodied, concentrated and powerful, with succulent underlying acidity, concluding with a stony, saline finish. Cropped at a mere 12 hectoliters per hectare, it nevertheless remains quite classical in profile—there's simply somewhat more flesh and concentration than usual. |
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|
|
Rhone | 1 | 97 (DC) |
In Bond
£249.00 |
|||||
Decanter (97)A particularly floral expression, with lavender and violets on the nose among the apricot fruit. Full-bodied, but still fluid on the palate, this has a real intensity and freshness, a sense of tension and minerality. Long finish that's not overburdened by oak. This has a sense of straightness and direction despite the breadth on the palate and open aromatic display. Very well balanced, finishing floral. Selection of parcels grown on biotite granite, vinified then aged nine months in barriques and foudres. Drinking Window 2021 - 2030 |
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|
|
Rhone | 1 | 94 (VN) |
In Bond
£429.00 |
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Vinous (94)Translucent, green-hued yellow. Assertive orchard and pit fruit and orange peel scents are complemented by building honey and fennel flourishes. Concentrated and energetic on the palate, offering intense white peach, pear and tangerine flavors that become spicier as the wine opens up. A floral quality appears on the seamless finish, which shows a hint of smokiness and excellent persistence. This wine was raised in a 75/25 combination of unlined 500-liter amphoras and neutral demi-muids. |
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|
|
Rhone | 2 | 99 (JD) |
In Bond
£350.00 |
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Jeb Dunnuck (99)Just about pure perfection and one of the finest Condrieu to pass my lips, the 2020 Condrieu La Doriane offers an insane bouquet of grilled pineapple, charcoal, crushed stone, acacia flowers, and white peach. It picks up an incredibly sense of salinity on the palate and is full-bodied, has blockbuster concentration, remarkable purity and focus, and a great finish. I like this beast/beauty today, but it will keep for a decade. |
|||||||||
|
|
Rhone | 1 | 96 (JD) |
In Bond
£507.00 |
|||||
Jeb Dunnuck (96)Coming from five separate lieux-dits and brought up all in new oak, the 2021 Condrieu La Doriane brings another level of depth as well as complexity. Medium-bodied (as are just about all 2021s) and wonderfully balanced, with notable freshness, it has lots of white peach and honeyed stone fruits, a kiss of chalky minerality, nicely integrated acidity, and a touch of classy, perfectly balanced oak. It's a more chiseled, elegant expression of this cuvée that will drink brilliantly over the coming 5-7 years or more. |
|||||||||
|
|
Burgundy | 1 | 91 (VN) |
In Bond
£354.00 |
|||||
Vinous (91)The 2018 Saint-Véran is a blend of vineyards that expanded with the acquisition of additional vines in 2016. It has a crisp, stony, surprisingly reserved bouquet with touches of gravel and flint. The very well-balanced palate offers a slightly oily/resinous texture, good definition and a long finish. Superb. |
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|
|
Burgundy | 1 | 89-92 (BH) |
In Bond
£305.00 |
|||||
Burghound (89-92)An intricately layered nose freely offers up its combination of ripe white and yellow orchard fruit, especially peach, and less floral but spicier aromas. The rich, textured and vibrant flavors possess very fine mid-palate density that brims with dry extract on the sappy finish that is supported by lemon-tinged acidity. This is a big and powerful St. Véran that isn't elegant but offers much to like. 2024+ Sweet Spot Outstanding |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£275.00 |
|||||
|
The Verget Saint Veran 2017, a sterling vintage hailing from the revered vineyards of Saint Veran in Southern Burgundy, epitomises the unique terroir of the Maconnais region. Crafted by the celebrated wine producer, Verget, this Chardonnay-based wine exhibits a blend of refined elegance and vibrancy. On the palates of connoisseurs, keen notes of golden apple, pear, and a hint of citrus blossoms unfold, underscored by a subtle mineral quality. Noteworthy is the reserved yet meticulous use of oak, a signature Verget practice, evident in the rounded, nutty nuances suffusing the wine's crisp acidity. The Verget Saint Veran 2017 is matured for 8 to 10 months in a mix of old barrels and stainless steel tanks, culminating in a wine that is both captivating and complex. An unassuming masterpiece, it's a monument to Verget's passionate pursuit of expressing Burgundy's terroir in every bottle. |
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