Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
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Beaujolais | 1 | 95 (DC) |
Inc. VAT
£121.24 |
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Decanter (95)At this family-owned, 26ha estate, seventh generation Alexis Depardon, at just 22, is gradually assuming charge of the domaine’s operations, currently overseeing the 3ha of Côte de Py in Morgon. He has a focus on terroir expression inherited from his parents. This cuvée is sourced from a rocky plot with blue schist soil. Rosemary George MW: Fresh red fruit aromas, and fresh on the palate with fruit and acidity in balance. Good weight and concentration. Andy Howard MW: Rounded and appealing style, lovely weight of dark berry and cherry fruit on the palate. Oak is subtle and well integrated. Freshness on the finish with acidity and a hint of graphite coming through. Fine, elegant Morgon. Dominique Vrigneau: Fresh on nose. Nice vibrant fruit in the mouth. Long clean finish and good balance. Pretty. Drinking Window 2021 - 2028 |
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Rhone | 2 | 97 (JD) |
Inc. VAT
£311.09 |
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Jeb Dunnuck (97)Coming from a tiny 1.5-hectare portion of clay and limestone soils and all old vine Grenache, the 2018 Gigondas La Colline is another gorgeous wine from this estate that strikes a balance between richness and elegance. More ruby-hued (these wines are never the deepest hued in Gigondas) and with a killer perfume of kirsch liqueur, framboise, herbes de Provence, chocolate, roasted herbs, and chalky minerality, it hits the palate with full-bodied richness, ultra-fine tannins, no hard edges, and a gorgeous, heady finish. This cuvée is almost always the more powerful and concentrated in the lineup, yet in 2018 it shows the more elegant, seamless style of the vintage beautifully. It’s going to benefit from a year or two of bottle age and drink fabulous well for a decade. |
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Rhone | 2 | 96 (WS) |
Inc. VAT
£416.69 |
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Wine Spectator (96)This is nicely packed, with a range of dark plum, boysenberry preserve and cherry pate de fruit flavors pumping through, all carried by fine, racy and thoroughly imbedded chalky minerality. The structure lets the fruit play out while additional floral, tea and anise notes swirl in on the finish. A beauty. Drink now through 2036. |
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Rhone | 1 | 95-97 (WA) |
Inc. VAT
£443.08 |
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Wine Advocate (95-97)More finesse-oriented than the blockbuster style La Colline release, the 2015 Gigondas le Lieu Dit is another Grenache-dominated wine that comes from a cooler, late parcel of sandy soils located just beside the estate. Notes of strawberries, raspberries, crushed flowers, kirsch and spice all emerge from this full-bodied, utterly seamless, pure and gorgeously balanced beauty that doesn’t have a hard edge to be found. It will drink well for 10-15 years or more. |
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Rhone | 1 | 100 (JD) |
Inc. VAT
£395.08 |
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Jeb Dunnuck (100)The 2019 Gigondas Le Lieu-Dit is as good as it gets – hats off to the young Julien Brechet for one of the finest Gigondas ever made. Coming from a cooler, sandy terroir next to this estate and all Grenache, it was 70% destemmed and spent 18 months in used demi-muids before being moved to concrete tanks prior to bottling. A Grand Cru Red Burgundy-like array of wild strawberries, framboise, flowers, sappy green herbs, and spice all emerge on the nose. This is followed by a seamless, full-bodied, incredibly pure Gigondas that’s more about finesse and elegance than sheer power. I love it today, yet it has the balance, as well as structure, to benefit from 2-3 years of bottle age and keep for two decades if stored properly. |
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Rhone | 2 | 96+ (JD) |
Inc. VAT
£301.24 |
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Jeb Dunnuck (96+)All Mourvèdre brought up in old demi-muids, the 2018 Gigondas Le Plateau is a stunning example of this variety that does everything right. Classic Mourvèdre notes of blueberries, mulberries, new leather, lavender, and ground pepper give way to a full-bodied, beautifully balanced, elegant 2018 that has stacked mid-palate, flawless balance, silky tannins, and a great finish. It shows more tannins and structure with time in the glass, so give this beauty 2-3 years of bottle age, it should have 15-20 years of overall longevity. |
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Rhone | 1 | 96 (WS) |
Inc. VAT
£259.24 |
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Wine Spectator (96)This shows a prominent leather-wrapped and cassis-soaked rosemary flavor profile, while bitter cherry and plum fruit notes make a bid for attention. The finish is paved with warm stone and smoldering garrigue accents, along with a long, lingering tobacco edge. A Bandol-esque version of Gigondas. Mourvèdre, Syrah, Cinsault, Grenache and Clairette. Best from 2025 through 2040. |
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Rhone | 1 | 95-97 (WA) |
Inc. VAT
£301.24 |
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Wine Advocate (95-97)There's no doubt that this cuvée is among the very best Syrahs bottled in the Southern Rhône. The 2018 Gigondas les Routes (from a vintage that favored Grenache) is perfumed and floral, with prominent violet notes joining hints of potpourri, garrigue and licorice. Blueberries and mint appear on the full-bodied palate, which delivers concentrated fruit flavors without any sense of excess weight, finishing long, lively and silky. |
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Rhone | 2 | 95 (DC) |
Inc. VAT
£252.04 |
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Decanter (95)The original blended Domaine des Bosquets Gigondas is now available in two cuvées: Font des Bosquets (young vines, shorter ageing, no oak) and Réserve (older vines, 14 plots vinified separately including fruit from the top single vineyard sites, maturation in different types of oak for 18 months depending on the variety). The result is an extraordinary exercise in elegance, beautifully silky tannins and deeply vinous fruit. This is long, shapely and tapered with depth, freshness, elegance, and a seamless character. If the alcohol was marginally better integrated this would possible score higher. It's quite an expressive, almost showy wine, but it will be excellent when it's ready. Not as strongly characterful as each of the single vineyard expressions, but better balanced, and more quintessentially Gigondas. In organic conversion. |
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Rhone | 1 | 95 (WE) |
Inc. VAT
£191.09 |
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Wine Enthusiast (95)Gleaming black-cherry and plum flavors pulsate through this rich, penetrating blend of Grenache (70%) and Syrah (30%) sourced from rocky limestone and marl soil. It's a dark, sultry wine offset by tangs of salty minerality and firm, gripping tannins. This vibrant red should improve through 2030 and hold further. |
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Rhone | 1 | 96 (WA) |
Inc. VAT
£259.24 |
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Wine Advocate (96)With the 2017 Gigondas le Coteau de Mon Reve, Yves Cheron has taken his flagship property to another level. A blend of 75% Grenache, 20% Syrah and 5% Mourvèdre, it's full-bodied and rich yet remains exceptionally fine and elegant. Mouthwatering raspberries and blood orange notes are joined by star anise on the long, silky finish. Drink it anytime over the next decade. |
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Beaujolais | 1 | - |
Inc. VAT
£442.18 |
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Beaujolais | 1 | 94 (VN) |
Inc. VAT
£345.67 |
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Vinous (94)Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins. |
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Beaujolais | 1 | 95 (VN) |
Inc. VAT
£745.27 |
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Vinous (95)Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes. |
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Beaujolais | 1 | 95 (JS) |
Inc. VAT
£436.87 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 1 | 95 (JS) |
Inc. VAT
£192.83 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 4 | 93 (VN) |
Inc. VAT
£384.07 |
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Vinous (93)The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching. |
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Beaujolais | 1 | 93 (VN) |
Inc. VAT
£414.07 |
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Vinous (93)Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind. |
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Beaujolais | 1 | 94 (WA) |
Inc. VAT
£308.47 |
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Wine Advocate (94)The 2018 Morgon Côte du Py derives from both higher-altitude and lower-lying parcels, and it is a great success this year, offering up a lovely bouquet of dark fruits, cherries, smoked meat and licorice. On the palate, it's full-bodied, ample and layered, with a fleshy and concentrated core, fine girdling tannins and succulent acids, concluding with a long and sapid finish. |
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Beaujolais | 3 | 92-94 (VN) |
Inc. VAT
£308.47 |
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Vinous (92-94)The 2022 Morgon Côte du Py blossoms on the nose more than Burgaud's other barrel samples with gorgeous floral scents, red berries, crushed stone. The palate is medium-bodied with fine-boned tannins. This really grabs hold of the terroir with both hands and exudes tension and energy on the finish. Queue up for this. |
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Beaujolais | 1 | 94 (WA) |
Inc. VAT
£356.47 |
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Wine Advocate (94)Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier. |
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Beaujolais | 2 | 97 (JS) |
Inc. VAT
£184.84 |
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James Suckling (97)What a sensational perfume this Morgon has! So rich and sensual, yet so refined and complete on the enveloping yet delicate palate. Mind-blowing concentration at the breathtakingly long finish that builds to a gigantic climax. Drink or hold. |
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Beaujolais | 1 | 95 (WA) |
Inc. VAT
£518.47 |
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Wine Advocate (95)Desvignes's 2018 Morgon Côte du Py Javernières is superb, bursting from the glass with a captivating bouquet of violets, raspberries, dark chocolate and smoky blackberries. On the palate, it's full-bodied, velvety and layered, with a deep and multidimensional core, succulent acids and powdery tannins. Beautifully balanced and structurally refined despite its power and concentration, this is worth a special effort to seek out. |
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Beaujolais | 5 | 94+ (WA) |
Inc. VAT
£205.06 |
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Wine Advocate (94+)The 2020 Morgon Côte du Py Javernières is brilliant, unwinding in the glass with aromas of wild berries, spices, rose petals, loamy soil and licorice. Medium to full-bodied, layered and concentrated, with impressive reserves of ripe tannin and sapid fruit, it's seamless and lively, concluding with a long, resonant finish. As ever, this is built to age, and it will reward patience, even if its youthful charms are considerable. |
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Beaujolais | 2 | 18 (JR) |
Inc. VAT
£241.24 |
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Jancis Robinson (18)Pale smudgy garnet colour (and beautifully simple label). This wine is so pure and gorgeous! But gosh how the price has risen since I bought a case only a few vintages ago. It's a great advertisement for minimal intervention and purity. Direct fruit and not a trace of oak. Long and reverberant. Already drinkable but there is no hurry whatsoever. |
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Beaujolais | 1 | - |
Inc. VAT
£265.24 |
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Rhone | 1 | 91 (VN) |
Inc. VAT
£239.09 |
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Vinous (91)Lurid ruby. Pungent red berry, cherry liqueur, incense and lavender aromas are sharpened by a suggestion of white pepper and a smoky mineral quality. Intense raspberry and bitter cherry flavors show very good clarity and slowly gain sweetness as the wine stretches out. Youthful and seamless in texture, finishing very long and smooth, with a strong, repeating raspberry note and slow-building, harmonious tannins. |
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Rhone | 4 | 95 (WE) |
Inc. VAT
£225.46 |
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Wine Enthusiast (95)A cutting, mineral freshness and etching of char juxtaposes rich, almost inky, flavors of blueberry and fig paste here. While hints of blossom, spice and fur are enticing young, it's a weighty, firmly structured Grenache-dominant blend (augmented by Mourvèdre, Syrah and Cinsault) that should continue to improve well through 2035 |
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Rhone | 2 | 97 (JD) |
Inc. VAT
£795.46 |
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Jeb Dunnuck (97)One of the wines of the vintage, 2018 Gigondas Hominis Fides comes from a single parcel of old vines planted in more limestone/sandy soils not far from the estate (it’s just across the street from the Le Claux lieu-dit). This dense purple/ruby hued beauty boasts a sensational bouquet of ripe black raspberries, mulled cherries, black licorice, loamy soil, and a kiss of camphor, as well as plenty of peppery herb-like nuances. With full-bodied richness, it hits the palate with a seamless, elegant texture, no hard edges, building tannins and one seriously good finish. It’s not a powerhouse like the 2007 or 2016, yet has incredible finesse as well as purity of fruit and length. It benefits from a quick decant and is guaranteed to put a smile on your face any time over the coming 15+ years. |
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Rhone | 1 | 93 (WA) |
Inc. VAT
£377.86 |
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Wine Advocate (93)Another wine that doesn’t lack for structure, the 2013 Gigondas Le Claux (99% Grenache and 1% Syrah) offers lots of camphor, graphite, ground pepper and limestone-like minerality to go with a medium to full-bodied, very fresh, focused and elegant style on the palate. As with the Hominis Fides, it shows more tannic grip with time in the glass, and will benefit from short term cellaring. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Beaujolais | 1 | 95 (DC) |
In Bond
£85.00 |
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Decanter (95)At this family-owned, 26ha estate, seventh generation Alexis Depardon, at just 22, is gradually assuming charge of the domaine’s operations, currently overseeing the 3ha of Côte de Py in Morgon. He has a focus on terroir expression inherited from his parents. This cuvée is sourced from a rocky plot with blue schist soil. Rosemary George MW: Fresh red fruit aromas, and fresh on the palate with fruit and acidity in balance. Good weight and concentration. Andy Howard MW: Rounded and appealing style, lovely weight of dark berry and cherry fruit on the palate. Oak is subtle and well integrated. Freshness on the finish with acidity and a hint of graphite coming through. Fine, elegant Morgon. Dominique Vrigneau: Fresh on nose. Nice vibrant fruit in the mouth. Long clean finish and good balance. Pretty. Drinking Window 2021 - 2028 |
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Rhone | 2 | 97 (JD) |
In Bond
£240.00 |
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Jeb Dunnuck (97)Coming from a tiny 1.5-hectare portion of clay and limestone soils and all old vine Grenache, the 2018 Gigondas La Colline is another gorgeous wine from this estate that strikes a balance between richness and elegance. More ruby-hued (these wines are never the deepest hued in Gigondas) and with a killer perfume of kirsch liqueur, framboise, herbes de Provence, chocolate, roasted herbs, and chalky minerality, it hits the palate with full-bodied richness, ultra-fine tannins, no hard edges, and a gorgeous, heady finish. This cuvée is almost always the more powerful and concentrated in the lineup, yet in 2018 it shows the more elegant, seamless style of the vintage beautifully. It’s going to benefit from a year or two of bottle age and drink fabulous well for a decade. |
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Rhone | 2 | 96 (WS) |
In Bond
£328.00 |
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Wine Spectator (96)This is nicely packed, with a range of dark plum, boysenberry preserve and cherry pate de fruit flavors pumping through, all carried by fine, racy and thoroughly imbedded chalky minerality. The structure lets the fruit play out while additional floral, tea and anise notes swirl in on the finish. A beauty. Drink now through 2036. |
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Rhone | 1 | 95-97 (WA) |
In Bond
£349.99 |
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Wine Advocate (95-97)More finesse-oriented than the blockbuster style La Colline release, the 2015 Gigondas le Lieu Dit is another Grenache-dominated wine that comes from a cooler, late parcel of sandy soils located just beside the estate. Notes of strawberries, raspberries, crushed flowers, kirsch and spice all emerge from this full-bodied, utterly seamless, pure and gorgeously balanced beauty that doesn’t have a hard edge to be found. It will drink well for 10-15 years or more. |
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Rhone | 1 | 100 (JD) |
In Bond
£309.99 |
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Jeb Dunnuck (100)The 2019 Gigondas Le Lieu-Dit is as good as it gets – hats off to the young Julien Brechet for one of the finest Gigondas ever made. Coming from a cooler, sandy terroir next to this estate and all Grenache, it was 70% destemmed and spent 18 months in used demi-muids before being moved to concrete tanks prior to bottling. A Grand Cru Red Burgundy-like array of wild strawberries, framboise, flowers, sappy green herbs, and spice all emerge on the nose. This is followed by a seamless, full-bodied, incredibly pure Gigondas that’s more about finesse and elegance than sheer power. I love it today, yet it has the balance, as well as structure, to benefit from 2-3 years of bottle age and keep for two decades if stored properly. |
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Rhone | 2 | 96+ (JD) |
In Bond
£235.00 |
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Jeb Dunnuck (96+)All Mourvèdre brought up in old demi-muids, the 2018 Gigondas Le Plateau is a stunning example of this variety that does everything right. Classic Mourvèdre notes of blueberries, mulberries, new leather, lavender, and ground pepper give way to a full-bodied, beautifully balanced, elegant 2018 that has stacked mid-palate, flawless balance, silky tannins, and a great finish. It shows more tannins and structure with time in the glass, so give this beauty 2-3 years of bottle age, it should have 15-20 years of overall longevity. |
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Rhone | 1 | 96 (WS) |
In Bond
£200.00 |
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Wine Spectator (96)This shows a prominent leather-wrapped and cassis-soaked rosemary flavor profile, while bitter cherry and plum fruit notes make a bid for attention. The finish is paved with warm stone and smoldering garrigue accents, along with a long, lingering tobacco edge. A Bandol-esque version of Gigondas. Mourvèdre, Syrah, Cinsault, Grenache and Clairette. Best from 2025 through 2040. |
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Rhone | 1 | 95-97 (WA) |
In Bond
£235.00 |
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Wine Advocate (95-97)There's no doubt that this cuvée is among the very best Syrahs bottled in the Southern Rhône. The 2018 Gigondas les Routes (from a vintage that favored Grenache) is perfumed and floral, with prominent violet notes joining hints of potpourri, garrigue and licorice. Blueberries and mint appear on the full-bodied palate, which delivers concentrated fruit flavors without any sense of excess weight, finishing long, lively and silky. |
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Rhone | 2 | 95 (DC) |
In Bond
£194.00 |
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Decanter (95)The original blended Domaine des Bosquets Gigondas is now available in two cuvées: Font des Bosquets (young vines, shorter ageing, no oak) and Réserve (older vines, 14 plots vinified separately including fruit from the top single vineyard sites, maturation in different types of oak for 18 months depending on the variety). The result is an extraordinary exercise in elegance, beautifully silky tannins and deeply vinous fruit. This is long, shapely and tapered with depth, freshness, elegance, and a seamless character. If the alcohol was marginally better integrated this would possible score higher. It's quite an expressive, almost showy wine, but it will be excellent when it's ready. Not as strongly characterful as each of the single vineyard expressions, but better balanced, and more quintessentially Gigondas. In organic conversion. |
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Rhone | 1 | 95 (WE) |
In Bond
£140.00 |
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Wine Enthusiast (95)Gleaming black-cherry and plum flavors pulsate through this rich, penetrating blend of Grenache (70%) and Syrah (30%) sourced from rocky limestone and marl soil. It's a dark, sultry wine offset by tangs of salty minerality and firm, gripping tannins. This vibrant red should improve through 2030 and hold further. |
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Rhone | 1 | 96 (WA) |
In Bond
£200.00 |
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Wine Advocate (96)With the 2017 Gigondas le Coteau de Mon Reve, Yves Cheron has taken his flagship property to another level. A blend of 75% Grenache, 20% Syrah and 5% Mourvèdre, it's full-bodied and rich yet remains exceptionally fine and elegant. Mouthwatering raspberries and blood orange notes are joined by star anise on the long, silky finish. Drink it anytime over the next decade. |
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Beaujolais | 1 | - |
In Bond
£330.00 |
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Beaujolais | 1 | 94 (VN) |
In Bond
£256.00 |
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Vinous (94)Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins. |
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Beaujolais | 1 | 95 (VN) |
In Bond
£589.00 |
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Vinous (95)Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes. |
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Beaujolais | 1 | 95 (JS) |
In Bond
£332.00 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 1 | 95 (JS) |
In Bond
£150.00 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 4 | 93 (VN) |
In Bond
£288.00 |
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Vinous (93)The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching. |
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Beaujolais | 1 | 93 (VN) |
In Bond
£313.00 |
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Vinous (93)Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind. |
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Beaujolais | 1 | 94 (WA) |
In Bond
£225.00 |
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Wine Advocate (94)The 2018 Morgon Côte du Py derives from both higher-altitude and lower-lying parcels, and it is a great success this year, offering up a lovely bouquet of dark fruits, cherries, smoked meat and licorice. On the palate, it's full-bodied, ample and layered, with a fleshy and concentrated core, fine girdling tannins and succulent acids, concluding with a long and sapid finish. |
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Beaujolais | 3 | 92-94 (VN) |
In Bond
£225.00 |
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Vinous (92-94)The 2022 Morgon Côte du Py blossoms on the nose more than Burgaud's other barrel samples with gorgeous floral scents, red berries, crushed stone. The palate is medium-bodied with fine-boned tannins. This really grabs hold of the terroir with both hands and exudes tension and energy on the finish. Queue up for this. |
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Beaujolais | 1 | 94 (WA) |
In Bond
£265.00 |
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Wine Advocate (94)Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier. |
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Beaujolais | 2 | 97 (JS) |
In Bond
£138.00 |
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James Suckling (97)What a sensational perfume this Morgon has! So rich and sensual, yet so refined and complete on the enveloping yet delicate palate. Mind-blowing concentration at the breathtakingly long finish that builds to a gigantic climax. Drink or hold. |
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Beaujolais | 1 | 95 (WA) |
In Bond
£400.00 |
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Wine Advocate (95)Desvignes's 2018 Morgon Côte du Py Javernières is superb, bursting from the glass with a captivating bouquet of violets, raspberries, dark chocolate and smoky blackberries. On the palate, it's full-bodied, velvety and layered, with a deep and multidimensional core, succulent acids and powdery tannins. Beautifully balanced and structurally refined despite its power and concentration, this is worth a special effort to seek out. |
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Beaujolais | 5 | 94+ (WA) |
In Bond
£151.64 |
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Wine Advocate (94+)The 2020 Morgon Côte du Py Javernières is brilliant, unwinding in the glass with aromas of wild berries, spices, rose petals, loamy soil and licorice. Medium to full-bodied, layered and concentrated, with impressive reserves of ripe tannin and sapid fruit, it's seamless and lively, concluding with a long, resonant finish. As ever, this is built to age, and it will reward patience, even if its youthful charms are considerable. |
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Beaujolais | 2 | 18 (JR) |
In Bond
£185.00 |
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Jancis Robinson (18)Pale smudgy garnet colour (and beautifully simple label). This wine is so pure and gorgeous! But gosh how the price has risen since I bought a case only a few vintages ago. It's a great advertisement for minimal intervention and purity. Direct fruit and not a trace of oak. Long and reverberant. Already drinkable but there is no hurry whatsoever. |
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Beaujolais | 1 | - |
In Bond
£205.00 |
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Rhone | 1 | 91 (VN) |
In Bond
£180.00 |
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Vinous (91)Lurid ruby. Pungent red berry, cherry liqueur, incense and lavender aromas are sharpened by a suggestion of white pepper and a smoky mineral quality. Intense raspberry and bitter cherry flavors show very good clarity and slowly gain sweetness as the wine stretches out. Youthful and seamless in texture, finishing very long and smooth, with a strong, repeating raspberry note and slow-building, harmonious tannins. |
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Rhone | 4 | 95 (WE) |
In Bond
£168.00 |
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Wine Enthusiast (95)A cutting, mineral freshness and etching of char juxtaposes rich, almost inky, flavors of blueberry and fig paste here. While hints of blossom, spice and fur are enticing young, it's a weighty, firmly structured Grenache-dominant blend (augmented by Mourvèdre, Syrah and Cinsault) that should continue to improve well through 2035 |
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Rhone | 2 | 97 (JD) |
In Bond
£643.00 |
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Jeb Dunnuck (97)One of the wines of the vintage, 2018 Gigondas Hominis Fides comes from a single parcel of old vines planted in more limestone/sandy soils not far from the estate (it’s just across the street from the Le Claux lieu-dit). This dense purple/ruby hued beauty boasts a sensational bouquet of ripe black raspberries, mulled cherries, black licorice, loamy soil, and a kiss of camphor, as well as plenty of peppery herb-like nuances. With full-bodied richness, it hits the palate with a seamless, elegant texture, no hard edges, building tannins and one seriously good finish. It’s not a powerhouse like the 2007 or 2016, yet has incredible finesse as well as purity of fruit and length. It benefits from a quick decant and is guaranteed to put a smile on your face any time over the coming 15+ years. |
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Rhone | 1 | 93 (WA) |
In Bond
£295.00 |
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Wine Advocate (93)Another wine that doesn’t lack for structure, the 2013 Gigondas Le Claux (99% Grenache and 1% Syrah) offers lots of camphor, graphite, ground pepper and limestone-like minerality to go with a medium to full-bodied, very fresh, focused and elegant style on the palate. As with the Hominis Fides, it shows more tannic grip with time in the glass, and will benefit from short term cellaring. |
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