Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Wine In Stock

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Products

(20)

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20 Products

Name
Price Low
Price High
Year (Old)
Year (New)
Product Name Region Qty Score Price
Burgundy 1 96-98 (VN)
Inc. VAT
£1,299.62
View

Vinous (96-98)

The 2020 Chambertin Grand Cru has a magnificent bouquet with delineated redcurrant, raspberry and strawberry scents, quite pixelated in style, very focused and shimmering with tension. The palate is extremely well balanced with fine but firm tannins that frame some exquisite red fruit with real mineralité that just floods through on the finish. Brilliant.
More Info
Burgundy 1 93-95 (VN)
Inc. VAT
£1,721.54
View

Vinous (93-95)

The 2021 Chambertin Grand Cru offers a touch more complexity and nuance than the Clos-de-Bèze with red berry fruit, orange rind, crushed stone and wilted rose petals. It's a little more delineated and focused. The palate is medium-bodied with supple tannins, again, quite creamy in texture with a bit of new oak on the finish (though there is a prudent use of new wood - one new barrel out of three). Quite seductive, this should age well in bottle, though afford it four to five years at least.
More Info
California 1 95 (WA)
Inc. VAT
£403.24
View

Wine Advocate (95)

Medium ruby, the 2018 Pinot Noir Russian River Valley bursts with pure cranberries, black cherries, charcuterie, loamy earth and blood orange aromas. Medium-bodied, it has pleasing graininess and bursts of freshness to support the full, ripe fruits and flavorful finish. This cuvée offers classic Russian River fruit in a very classy frame.
More Info
California 1 98 (WA)
Inc. VAT
£551.09
View

Wine Advocate (98)

Ulysses Valdez planted the UV Lucky Well vineyard about 19 years ago, and it's located at the far western edge of the Russian River Valley. This section of Calera and Swan clones produced a gorgeous result with the 2018 Pinot Noir UV Lucky Well Vineyard. Medium ruby, it offers alluring raspberries, pipe tobacco, violets and pencil shavings with wafts of bergamot and dusty earth. The palate is expressive and seamless—soft, juicy and fragrant—with lush but detailed fruit and lingering perfume. It's a stunning wine that drinks beautifully straight from bottle but will have a long life in the cellar.
More Info
Burgundy 1 98 (VN)
Inc. VAT
£19,819.24
View

Vinous (98)

The 2017 Chambertin Grand Cru is just a glorious success. Vivid red fruit, Morello cherries, wild strawberry and pressed violets on the nose, the aromatics here feel so animated and exquisitely defined. The palate is perfectly balanced with a killer line of acidity: crystalline red fruit, filigree tannins and more freshness than it knows what to do with. There is a sense of "channeled intensity" in this Chambertin and whilst there is no question that it is a 20- to 30-years wine, I felt no guilt in polishing this off in its youth. Tasted at Maison de Colombier in Beaune.
More Info
Burgundy 1 98 (VN)
Inc. VAT
£4,419.20
View

Vinous (98)

The 2018 Chambertin Grand Cru has a very intense, brilliantly-defined bouquet with laser-like precision, incredibly focused and perfectly integrated oak. Less generous than Bichot's Chambertin at the moment though - this is biding its time. The palate is medium-bodied with sappy red fruit, insistent grip and plenty of freshness. Maybe just a little more confit in style than others. Still, a fabulous Chambertin that gains clarity and precision in the glass. Effortless. Tasted blind at the Burgfest 2018 red tasting.
More Info
Burgundy 1 -
Inc. VAT
£3,037.24
View
Burgundy 1 95-97 (VN)
Inc. VAT
£1,467.20
View

Vinous (95-97)

The 2018 Chambertin Grand Cru is matured entirely in new oak with 40-50% whole-bunch fruit. It displays sublime purity on the nose, which offers layers of brambly red fruit mixed with crushed stone, pressed rose petals and freshly tilled soil. The medium-bodied palate delivers supple tannins and a perfect line of acidity. Tighter than the Mazis-Chambertin, with a precise and quite conservative finish. This is another profound Chambertin from Arnaud Mortet.
More Info
California 1 97+ (WA)
Inc. VAT
£559.24
View

Wine Advocate (97+)

The 2016 Hartford Court Chardonnay Jennifer’s Vineyard displays intense notes of grapefruit, green guava, mango and pineapple with nuances of talc, oyster shells and fresh ginger. The palate is medium-bodied, elegant and super intense with tightly wound layers of citrus and tropical fruits and bags of mineral notions on the epically long finish. This needs time but should emerge from the cellar gloriously in 2-3 years! 337 cases produced.
More Info
Burgundy 1 -
Inc. VAT
£2,443.24
View

Immerse yourself in the exquisite presentation of the Henri Rebourseau Chambertin Grand Cru 2019. A legendary product from the esteemed vineyards of Chambertin Grand Cru, part of France's cherished wine region, Burgundy, it replicates the reputable legacy of its producer, Henri Rebourseau. This majestic wine crafted in 2019, showcases a perfect blend of Pinot Noir grapes. Following traditional protocols of fermentation and maturation, it exemplifies the exemplary commitment to authenticity that is synonymous with the Henri Rebourseau estate.

Boasting characteristic vivacious ruby hues, the Henri Rebourseau Chambertin Grand Cru 2019 reveals nuanced aromas of red fruits, spices and earthy undertones. On the palate, it is rich and layered, balancing complexity with finesse. Each sip culminates in a long, persistent finish, echoing the wine's inherent elegance.

The Henri Rebourseau Chambertin Grand Cru 2019 reverberates the classic essence of Burgundy. It is a definitive embodiment of the region's terroir and a testament to the artistry of French winemaking.

More Info
Burgundy 1 100 (JS)
Inc. VAT
£2,093.09
View

James Suckling (100)

If every Chambertin was like this, we could give up our job. So much spice, earthy and meaty character, but in the end it's the amarena-cherry fruit that wins out. Enormous concentration and finesse. Staggering purity of flavor. Then comes the spectacularly uplifting finish that just doesn't want to stop. Drink or hold.
More Info
California 1 98 (WE)
Inc. VAT
£408.04
View

Wine Enthusiast (98)

From older plantings on a wide-spaced site—one the producer has worked with for some time—this wine is complicated and wild, combining rich, elegant flavors of salty sea breeze with ginger and lemon puree. Seamless and supple, it has a backbone of structure and lively acidity that pair effortlessly with the apple and pear.
More Info
California 2 100 (WE)
Inc. VAT
£505.24
View

Wine Enthusiast (100)

There is a beautiful meeting of the minds with this site in this winemaker's hands that it's hard not to be drawn to it year after year. The fifth single- vineyard designate from this magical place, it is spiced, bright, complex and nuanced in oak. It's just impressively seamless and full of life.
More Info
California 1 95 (WE)
Inc. VAT
£325.24
View

Wine Enthusiast (95)

An incredible showcase for the appellation, this combines grapes from the producer's estate Westside Farms with Dutton, Woolsey Road and Rochioli Allen, among others. Together it is broadly floral, earthy and richly integrated, with depth and complexity, the acidity vibrantly fresh.
More Info
California 1 98 (WE)
Inc. VAT
£378.04
View

Wine Enthusiast (98)

Quenchingly fresh, complex and structured, this wine balances lushness and rounded edges of richness with vibrant acidity and length. From the producer's own 75-acre ranch, this vintage comes from a block planted in 1989. Gravenstein apple, pear and a note of nutmeg accent a stony texture of graceful tension.
More Info
California 2 96 (WA)
Inc. VAT
£523.49
View

Wine Advocate (96)

The 2019 Chardonnay Woolsey Road Vineyard has singular scents of warm peaches and burnt lemon with touches of meringue, beeswax, saline and flint. The medium-bodied palate is energetic and tense at this youthful stage, its satiny texture opposed by tangy freshness, and it finishes long and flinty. It will be long lived in bottle and will benefit from 3-5 more years under cork. 624 cases were made.
More Info
Burgundy 1 96 (WA)
Inc. VAT
£2,575.24
View

Wine Advocate (96)

Tasted blind at the Burgfest 2014 tasting, the 2014 Chambertin Grand Cru from J L Trapet showed some stem addition on the nose, although there is sufficient fruit to support and absorb it over time. Indeed, with aeration it gains more harmony and the whole bunch influence seems to recede. The palate is medium-bodied with fine tannin, a superb thread of acidity, grippy in the mouth with a tightly wound, quite firm and masculine finish and a hint of tobacco on the aftertaste. This is a Chambertin surfeit with personality and nobility. Tasted September 2017.
More Info
Burgundy 1 97 (VN)
Inc. VAT
£3,967.24
View

Vinous (97)

The 2015 Chambertin Grand Cru has a captivating bouquet of blackberry, raspberry, crushed iris petals and orange sorbet, so beautifully defined that you can pick out each and every nuance. The palate is medium-bodied with supple tannin, well-judged acidity and perfectly integrated oak, fanning out silky-smooth and harmonious on a finish that has class and panache. One of the best Chambertins you will find. Tasted blind at the annual Burgfest tasting.
More Info
Burgundy 1 95.0
Inc. VAT
£3,499.24
View
Burgundy 1 95.0
Inc. VAT
£3,349.24
View

The wines of Domaine Trapet are the epitome of Burgundian elegance, purity, and finesse. Vinification techniques depend on the vintage but generally consist of a brief period of cold maceration, followed by fermentation in open top wood fermenters with partial inclusion of stems (30 to 50%). Maceration is long and slow, with delicate extraction via punch-down and then gentle pump-overs in the later stages. Sulphur is added only at bottling, in minute doses.

 

The three magnificent Grand Crus Domaine Trapet owns in Gevrey-Chambertin are in top echelons and again in 2016, Le Chambertin under Jean-Louis’ care, has received outstanding reviews. The Trapet Pere & Fils Chambertin Grand Cru 2016 is awarded a 95-97 pts from Neal Martin (Wine Advocate) and 93-96 pts from Allen Meadows (Burghound).

More Info
Product Name Region Qty Score Price
Burgundy 1 96-98 (VN)
In Bond
£1,075.00
View

Vinous (96-98)

The 2020 Chambertin Grand Cru has a magnificent bouquet with delineated redcurrant, raspberry and strawberry scents, quite pixelated in style, very focused and shimmering with tension. The palate is extremely well balanced with fine but firm tannins that frame some exquisite red fruit with real mineralité that just floods through on the finish. Brilliant.
More Info
Burgundy 1 93-95 (VN)
In Bond
£1,425.00
View

Vinous (93-95)

The 2021 Chambertin Grand Cru offers a touch more complexity and nuance than the Clos-de-Bèze with red berry fruit, orange rind, crushed stone and wilted rose petals. It's a little more delineated and focused. The palate is medium-bodied with supple tannins, again, quite creamy in texture with a bit of new oak on the finish (though there is a prudent use of new wood - one new barrel out of three). Quite seductive, this should age well in bottle, though afford it four to five years at least.
More Info
California 1 95 (WA)
In Bond
£320.00
View

Wine Advocate (95)

Medium ruby, the 2018 Pinot Noir Russian River Valley bursts with pure cranberries, black cherries, charcuterie, loamy earth and blood orange aromas. Medium-bodied, it has pleasing graininess and bursts of freshness to support the full, ripe fruits and flavorful finish. This cuvée offers classic Russian River fruit in a very classy frame.
More Info
California 1 98 (WA)
In Bond
£440.00
View

Wine Advocate (98)

Ulysses Valdez planted the UV Lucky Well vineyard about 19 years ago, and it's located at the far western edge of the Russian River Valley. This section of Calera and Swan clones produced a gorgeous result with the 2018 Pinot Noir UV Lucky Well Vineyard. Medium ruby, it offers alluring raspberries, pipe tobacco, violets and pencil shavings with wafts of bergamot and dusty earth. The palate is expressive and seamless—soft, juicy and fragrant—with lush but detailed fruit and lingering perfume. It's a stunning wine that drinks beautifully straight from bottle but will have a long life in the cellar.
More Info
Burgundy 1 98 (VN)
In Bond
£16,500.00
View

Vinous (98)

The 2017 Chambertin Grand Cru is just a glorious success. Vivid red fruit, Morello cherries, wild strawberry and pressed violets on the nose, the aromatics here feel so animated and exquisitely defined. The palate is perfectly balanced with a killer line of acidity: crystalline red fruit, filigree tannins and more freshness than it knows what to do with. There is a sense of "channeled intensity" in this Chambertin and whilst there is no question that it is a 20- to 30-years wine, I felt no guilt in polishing this off in its youth. Tasted at Maison de Colombier in Beaune.
More Info
Burgundy 1 98 (VN)
In Bond
£3,680.00
View

Vinous (98)

The 2018 Chambertin Grand Cru has a very intense, brilliantly-defined bouquet with laser-like precision, incredibly focused and perfectly integrated oak. Less generous than Bichot's Chambertin at the moment though - this is biding its time. The palate is medium-bodied with sappy red fruit, insistent grip and plenty of freshness. Maybe just a little more confit in style than others. Still, a fabulous Chambertin that gains clarity and precision in the glass. Effortless. Tasted blind at the Burgfest 2018 red tasting.
More Info
Burgundy 1 -
In Bond
£2,515.00
View
Burgundy 1 95-97 (VN)
In Bond
£1,220.00
View

Vinous (95-97)

The 2018 Chambertin Grand Cru is matured entirely in new oak with 40-50% whole-bunch fruit. It displays sublime purity on the nose, which offers layers of brambly red fruit mixed with crushed stone, pressed rose petals and freshly tilled soil. The medium-bodied palate delivers supple tannins and a perfect line of acidity. Tighter than the Mazis-Chambertin, with a precise and quite conservative finish. This is another profound Chambertin from Arnaud Mortet.
More Info
California 1 97+ (WA)
In Bond
£450.00
View

Wine Advocate (97+)

The 2016 Hartford Court Chardonnay Jennifer’s Vineyard displays intense notes of grapefruit, green guava, mango and pineapple with nuances of talc, oyster shells and fresh ginger. The palate is medium-bodied, elegant and super intense with tightly wound layers of citrus and tropical fruits and bags of mineral notions on the epically long finish. This needs time but should emerge from the cellar gloriously in 2-3 years! 337 cases produced.
More Info
Burgundy 1 -
In Bond
£2,020.00
View

Immerse yourself in the exquisite presentation of the Henri Rebourseau Chambertin Grand Cru 2019. A legendary product from the esteemed vineyards of Chambertin Grand Cru, part of France's cherished wine region, Burgundy, it replicates the reputable legacy of its producer, Henri Rebourseau. This majestic wine crafted in 2019, showcases a perfect blend of Pinot Noir grapes. Following traditional protocols of fermentation and maturation, it exemplifies the exemplary commitment to authenticity that is synonymous with the Henri Rebourseau estate.

Boasting characteristic vivacious ruby hues, the Henri Rebourseau Chambertin Grand Cru 2019 reveals nuanced aromas of red fruits, spices and earthy undertones. On the palate, it is rich and layered, balancing complexity with finesse. Each sip culminates in a long, persistent finish, echoing the wine's inherent elegance.

The Henri Rebourseau Chambertin Grand Cru 2019 reverberates the classic essence of Burgundy. It is a definitive embodiment of the region's terroir and a testament to the artistry of French winemaking.

More Info
Burgundy 1 100 (JS)
In Bond
£1,725.00
View

James Suckling (100)

If every Chambertin was like this, we could give up our job. So much spice, earthy and meaty character, but in the end it's the amarena-cherry fruit that wins out. Enormous concentration and finesse. Staggering purity of flavor. Then comes the spectacularly uplifting finish that just doesn't want to stop. Drink or hold.
More Info
California 1 98 (WE)
In Bond
£324.00
View

Wine Enthusiast (98)

From older plantings on a wide-spaced site—one the producer has worked with for some time—this wine is complicated and wild, combining rich, elegant flavors of salty sea breeze with ginger and lemon puree. Seamless and supple, it has a backbone of structure and lively acidity that pair effortlessly with the apple and pear.
More Info
California 2 100 (WE)
In Bond
£405.00
View

Wine Enthusiast (100)

There is a beautiful meeting of the minds with this site in this winemaker's hands that it's hard not to be drawn to it year after year. The fifth single- vineyard designate from this magical place, it is spiced, bright, complex and nuanced in oak. It's just impressively seamless and full of life.
More Info
California 1 95 (WE)
In Bond
£255.00
View

Wine Enthusiast (95)

An incredible showcase for the appellation, this combines grapes from the producer's estate Westside Farms with Dutton, Woolsey Road and Rochioli Allen, among others. Together it is broadly floral, earthy and richly integrated, with depth and complexity, the acidity vibrantly fresh.
More Info
California 1 98 (WE)
In Bond
£299.00
View

Wine Enthusiast (98)

Quenchingly fresh, complex and structured, this wine balances lushness and rounded edges of richness with vibrant acidity and length. From the producer's own 75-acre ranch, this vintage comes from a block planted in 1989. Gravenstein apple, pear and a note of nutmeg accent a stony texture of graceful tension.
More Info
California 2 96 (WA)
In Bond
£417.00
View

Wine Advocate (96)

The 2019 Chardonnay Woolsey Road Vineyard has singular scents of warm peaches and burnt lemon with touches of meringue, beeswax, saline and flint. The medium-bodied palate is energetic and tense at this youthful stage, its satiny texture opposed by tangy freshness, and it finishes long and flinty. It will be long lived in bottle and will benefit from 3-5 more years under cork. 624 cases were made.
More Info
Burgundy 1 96 (WA)
In Bond
£2,130.00
View

Wine Advocate (96)

Tasted blind at the Burgfest 2014 tasting, the 2014 Chambertin Grand Cru from J L Trapet showed some stem addition on the nose, although there is sufficient fruit to support and absorb it over time. Indeed, with aeration it gains more harmony and the whole bunch influence seems to recede. The palate is medium-bodied with fine tannin, a superb thread of acidity, grippy in the mouth with a tightly wound, quite firm and masculine finish and a hint of tobacco on the aftertaste. This is a Chambertin surfeit with personality and nobility. Tasted September 2017.
More Info
Burgundy 1 97 (VN)
In Bond
£3,290.00
View

Vinous (97)

The 2015 Chambertin Grand Cru has a captivating bouquet of blackberry, raspberry, crushed iris petals and orange sorbet, so beautifully defined that you can pick out each and every nuance. The palate is medium-bodied with supple tannin, well-judged acidity and perfectly integrated oak, fanning out silky-smooth and harmonious on a finish that has class and panache. One of the best Chambertins you will find. Tasted blind at the annual Burgfest tasting.
More Info
Burgundy 1 95.0
In Bond
£2,900.00
View
Burgundy 1 95.0
In Bond
£2,775.00
View

The wines of Domaine Trapet are the epitome of Burgundian elegance, purity, and finesse. Vinification techniques depend on the vintage but generally consist of a brief period of cold maceration, followed by fermentation in open top wood fermenters with partial inclusion of stems (30 to 50%). Maceration is long and slow, with delicate extraction via punch-down and then gentle pump-overs in the later stages. Sulphur is added only at bottling, in minute doses.

 

The three magnificent Grand Crus Domaine Trapet owns in Gevrey-Chambertin are in top echelons and again in 2016, Le Chambertin under Jean-Louis’ care, has received outstanding reviews. The Trapet Pere & Fils Chambertin Grand Cru 2016 is awarded a 95-97 pts from Neal Martin (Wine Advocate) and 93-96 pts from Allen Meadows (Burghound).

More Info
In Bond
Inc. VAT

Products

(20)

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20 Products

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Price High
Year (Old)
Year (New)
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Important: By clicking 'Place Bid' you are committing to purchase this product at the bid price and quantity you have set. The total amount of your bid will only be deducted from your account credit balance (where available) or charged to your default credit card when your bid is matched.

If unmatched, your bid will expire after 30 days and the allocated amount will be freed on your account.

If your bid is successful, you will receive an email notification of your purchase. The price you are bidding also includes delivery to the nearest Cru storage warehouse to the current location of the item. However, there may be an additional transfer charge to move the product to another warehouse for delivery.
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