Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Scotland | 1 | - |
Inc. VAT
£237.53 |
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From a deeply underrated distillery, this Allt-a-Bhainne bottled by the Stewart Whisky Company under their Stiùbhart Single Cask label is a glorious example of what happens when a cask is simply allowed to mature as it should. A natural cask strength of just 44.9% after 24 years makes it clear that this was maturing at an accelerated rate, losing a lot of alcohol and water but the phenolic oils that remain have led to an extremely concentrated whisky; a masterclass in bourbon-wood maturation.
More Info
Appearance: Showing a brilliant old-brass colour courtesy of the bourbon wood and that unique concentration through the ageing process. Nose: this whisky jumps out of the glass with notes almost reminiscent of a great White Burgundy. Crushed river stones and struck flint alongside golden delicious apple and herbes de provence come across on the nose. Palate: The palate is gentle as one would expect from the lower ABV but it is oily and viscous with a sensation of scented candle followed by sea salt, delicate earthy peat and a return of that golden delicious apple note. Finish: Extremely long and gentle with the initial notes of crushed stones mingling with sea salt and stewed orchard fruit. |
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Scotland | 8 | - |
Inc. VAT
£210.00 |
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This 1997-vintage Ardmore has been matured in a single refill hogshead for 21 years, before being bottled in February 2019 for Gordon & MacPhail’s Connoisseurs Choice series. Soft, smoky aromas of camphor mingle with brown sugar and honey-roasted peanuts, while the palate initially offers sweet apricot jam and lemon zest notes. The peat smoke returns in gentle, rolling waves, while notes of cloudy apple juice and a salty edge linger in the finish. 248 bottles produced. Cask No. 19/021.
More Info
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Burgundy | 1 | 95 (RVF) |
Inc. VAT
£4,245.20 |
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LaRVF (95)Domaine de la Romanée-Conti Richebourg Grand Cru 1997 |
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Bordeaux | 1 | 90 (VN (ST)) |
Inc. VAT
£926.47 |
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Vinous - Stephen Tanzer (90)Deep ruby-red. Black cherry, blackcurrant and graphite on the nose. Fresh and intensely flavored; dense and thick for the vintage but with an essential gentleness. Finishes fresh and long, with tannins covered by fruit. Excellent for the vintage. |
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Bordeaux | 1 | 87 (WA) |
Inc. VAT
£592.80 |
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Wine Advocate (87)The 1961 is very good but not in the top class of wines from this vintage. Certainly rich, flavorful, and concentrated with fruit, this wine represents a rather rare phenomenon for Poyferre during a period of mediocrity. Dark ruby, with an attractive cedary, spicy, mature bouquet, on the palate, the 1961 Leoville-Poyferre is deep, supple, ripe, and long, but fully mature. Anticipated maturity: Now. Last tasted, 3/80. |
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Burgundy | 7 | - |
Inc. VAT
£978.04 |
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Piedmont | 2 | 92 (WS) |
Inc. VAT
£486.04 |
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Wine Spectator (92)Big, mouthpuckering Barolo. Give it time in the bottle to mellow. Aromas of plums, coffee and spices follow through to a full-bodied palate, with thick and chewy tannins and a long, long spicy finish. Best after 2005. 1,240 cases made. -JS |
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Champagne | 1 | 97 (JS) |
Inc. VAT
£7,339.24 |
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James Suckling (97)This is phenomenal with mineral, sliced apple and honeysuckle aromas and flavors. It's full-bodied and so refined. Racy and intense. So youthful and long. Like a great and fresh Batard-Montrachet. Long life to go. |
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Roussillon | 9 | - |
Inc. VAT
£121.37 |
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Indulge in the fillip of sensory discovery with the Singla Rivesaltes Ambre Heritage du Temps 1961. Tended in the sun-drenched vineyards of the Rivesaltes AOC, Southern France, each grape brings forth an inherent vivacity that transcends time. This vintage articulates its rich heritage through its nuanced amber hue and captivating blend of fruit and spice. The palette of this fortified wine is delicately complex, reflecting the region's distinctive terroir with a mature spectrum of taste. Harvested by the renowned Singla, reputed for their commitment to biodynamics and unparalleled craftsmanship, the authenticity of their production process is palpable. Their conscientious interplay of tradition and innovation resonate in every sip, bringing forth layers of mellow sweetness to balance the robust character this vintage is celebrated for. An embodiment of the family's lineage and passion, the Singla Rivesaltes Ambre Heritage du Temps 1961 is a testament to the idyllic Rivesaltes landscape and its extraordinary capacity for wine production. |
Product Name | Region | Qty | Score | Price | |||||
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|
Scotland | 1 | - |
In Bond
£188.00 |
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From a deeply underrated distillery, this Allt-a-Bhainne bottled by the Stewart Whisky Company under their Stiùbhart Single Cask label is a glorious example of what happens when a cask is simply allowed to mature as it should. A natural cask strength of just 44.9% after 24 years makes it clear that this was maturing at an accelerated rate, losing a lot of alcohol and water but the phenolic oils that remain have led to an extremely concentrated whisky; a masterclass in bourbon-wood maturation.
More Info
Appearance: Showing a brilliant old-brass colour courtesy of the bourbon wood and that unique concentration through the ageing process. Nose: this whisky jumps out of the glass with notes almost reminiscent of a great White Burgundy. Crushed river stones and struck flint alongside golden delicious apple and herbes de provence come across on the nose. Palate: The palate is gentle as one would expect from the lower ABV but it is oily and viscous with a sensation of scented candle followed by sea salt, delicate earthy peat and a return of that golden delicious apple note. Finish: Extremely long and gentle with the initial notes of crushed stones mingling with sea salt and stewed orchard fruit. |
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|
Scotland | 8 | - |
Inc. VAT
£210.00 |
|||||
This 1997-vintage Ardmore has been matured in a single refill hogshead for 21 years, before being bottled in February 2019 for Gordon & MacPhail’s Connoisseurs Choice series. Soft, smoky aromas of camphor mingle with brown sugar and honey-roasted peanuts, while the palate initially offers sweet apricot jam and lemon zest notes. The peat smoke returns in gentle, rolling waves, while notes of cloudy apple juice and a salty edge linger in the finish. 248 bottles produced. Cask No. 19/021.
More Info
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Burgundy | 1 | 95 (RVF) |
In Bond
£3,535.00 |
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LaRVF (95)Domaine de la Romanée-Conti Richebourg Grand Cru 1997 |
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Bordeaux | 1 | 90 (VN (ST)) |
In Bond
£740.00 |
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Vinous - Stephen Tanzer (90)Deep ruby-red. Black cherry, blackcurrant and graphite on the nose. Fresh and intensely flavored; dense and thick for the vintage but with an essential gentleness. Finishes fresh and long, with tannins covered by fruit. Excellent for the vintage. |
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Bordeaux | 1 | 87 (WA) |
Inc. VAT
£592.80 |
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Wine Advocate (87)The 1961 is very good but not in the top class of wines from this vintage. Certainly rich, flavorful, and concentrated with fruit, this wine represents a rather rare phenomenon for Poyferre during a period of mediocrity. Dark ruby, with an attractive cedary, spicy, mature bouquet, on the palate, the 1961 Leoville-Poyferre is deep, supple, ripe, and long, but fully mature. Anticipated maturity: Now. Last tasted, 3/80. |
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Burgundy | 7 | - |
In Bond
£799.00 |
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Piedmont | 2 | 92 (WS) |
In Bond
£389.00 |
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Wine Spectator (92)Big, mouthpuckering Barolo. Give it time in the bottle to mellow. Aromas of plums, coffee and spices follow through to a full-bodied palate, with thick and chewy tannins and a long, long spicy finish. Best after 2005. 1,240 cases made. -JS |
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Champagne | 1 | 97 (JS) |
In Bond
£6,100.00 |
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James Suckling (97)This is phenomenal with mineral, sliced apple and honeysuckle aromas and flavors. It's full-bodied and so refined. Racy and intense. So youthful and long. Like a great and fresh Batard-Montrachet. Long life to go. |
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Roussillon | 9 | - |
In Bond
£99.00 |
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Indulge in the fillip of sensory discovery with the Singla Rivesaltes Ambre Heritage du Temps 1961. Tended in the sun-drenched vineyards of the Rivesaltes AOC, Southern France, each grape brings forth an inherent vivacity that transcends time. This vintage articulates its rich heritage through its nuanced amber hue and captivating blend of fruit and spice. The palette of this fortified wine is delicately complex, reflecting the region's distinctive terroir with a mature spectrum of taste. Harvested by the renowned Singla, reputed for their commitment to biodynamics and unparalleled craftsmanship, the authenticity of their production process is palpable. Their conscientious interplay of tradition and innovation resonate in every sip, bringing forth layers of mellow sweetness to balance the robust character this vintage is celebrated for. An embodiment of the family's lineage and passion, the Singla Rivesaltes Ambre Heritage du Temps 1961 is a testament to the idyllic Rivesaltes landscape and its extraordinary capacity for wine production. |