Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Year (New)
Product Name Region Qty Score Price
Burgundy 1 91-94 (VN)
Inc. VAT
£7,219.24
View

Vinous (91-94)

Good deep red-ruby. Cool aromas and flavors of raspberry, red cherry and crushed rock lifted by pepper and herbs. Pure, juicy and precise if a bit youthfully imploded, but already showing terrific sappy intensity. Finishes very long and perfumed, with a serious tannic spine. Promises to be Lachaux's best vintage yet for this cuvee, which he initiated with the 2008 after purchasing these old vines from Christopher Newman.
More Info
Rhone 1 96 (WA)
Inc. VAT
£731.54
View

Wine Advocate (96)

Already forward and approachable (especially by this cuvee’s standards), the 2011 Châteauneuf du Pape Hommage À Jacques Perrin offers up classic blueberry, violets, beef blood and earthy, mineral qualities on the bouquet. Downright sexy on the palate, with full-bodied richness and a voluptuous, mouth-filling texture, it nevertheless has ample tannin and concentration, all of which build nicely on the palate. While it will have upward of three decades of longevity, it will be one of the more approachable Hommage A Jacques Perrins in its youth as well.
More Info
Champagne 2 95 (RJH)
Inc. VAT
£627.62
View

Richard Juhlin (95)

It was time for the good James to enjoy one of the most magnificent champagnes for the release of the 25th Bond film. The decision to use Pinot Noir for this 2011 vintage, exclusively from the home village of Aÿ with its mighty fruit is nothing short of brilliant. Perhaps wait about ten years until the wine has reached its peak and completely integrated its enormous fruit with the barrel notes, but the wine is already magnificent with its deep ripe aroma of Gravenstein apples, backed by fresh wooden notes. House typical and powerful.
More Info
Burgundy 1 94 (VN)
Inc. VAT
£1,699.24
View

Vinous (94)

The 2011 Corton-Charlemagne Grand Cru is just starting to drink well. Fresh and mineral, the 2011 also looks to have plenty of life ahead of it. Chalk, lemon confit and white flowers all grace this open-knit, curvy Charlemagne. The 2011 has really softened in recent years. Time in the glass brings out the layers in this very pretty and expressive Charlemagne from Bonneau du Martray.
More Info
Burgundy 1 -
Inc. VAT
£654.00
View

The Bruno Clair Gevrey-Chambertin 1er Cru Clos du Fonteny 2011 is a riveting exhibit from the esteemed house of Bruno Clair. Constructed within the notable terroir of Gevrey-Chambertin, in the heart of Burgundy, this wine proudly represents its Premier Cru status. The 2011 vintage seduces the palate with a harmonious blend of black fruits, ripe berries and lighter floral notes, underpinned by the quintessential minerality that is a testament to its chalky-clay soil origin.

Bruno Clair, a benchmark Burgundian producer, exhibits masterful traditional winemaking methods, from hand-harvested grapes to aging in French oak barrels for 12 to 18 months. This meticulously crafted bottle, rightly named 'Clos du Fonteny', is well-regarded for its depth, elegance and remarkable ageing potential. A premier choice for collectors and enthusiasts seeking the refinement of Bruno Clair Gevrey-Chambertin 1er Cru Clos du Fonteny 2011.

More Info
Scotland 1 -
Inc. VAT
£1,200.00
View
Bunnahabhain is a truly special distillery and there are few independent bottlers who have managed to secure more impressive casks from this unique Islay distillery than Signatory. Also trust them to exercise such supreme patience as to wait until this reached perfection at 42 years of age! Very few distilleries can hit such an advanced age without falling apart but Bunnahabhain's finely honed spirit is uniquely balanced and perfect for extensive maturation. Matured in a refill sherry butt and bottled at natural cask strength of 47.9% with incredible finesse, dried fruit flavours and an elegant spiciness. 427 bottles filled in 2016.
More Info
Tuscany 1 95+ (VN)
Inc. VAT
£511.24
View

Vinous (95+)

The 2011 Sammarco is so youthful it almost tastes like a barrel sample! Dark, rich and inviting, the 2011 possesses notable concentration and depth, with round yet powerful tannins and a surprising level of freshness for the year. A host of black cherry, graphite, smoke, plum and lavender notes accompany the powerful finish. It will be quite some time before the 2011 is ready to drink, but there is plenty to look forward to.
More Info
Walla Walla Valley 1 95+ (VN)
Inc. VAT
£498.02
View

Vinous (95+)

(13.4% alcohol): Explosive aromas and flavors of raspberry, smoked meat, woodsmoke, bacon fat, truffle and black olive, along with notes of minerals and bloody steak. Densely packed but juicy and almost magically light on its feet, with strong smoky minerality contributing to the impression of inner-mouth tension. Like a great Cote-Rotie in its sappiness and spicy lift. Finishes with a whiplash of flavor and subtle building length. Christophe Baron used just 10% new to age this wine as well as the En Cerise and Cailloux, letting his extraordinary sites speak for themselves.
More Info
Rhone 1 100 (WA)
Inc. VAT
£1,530.00
View

Wine Advocate (100)

Even better and a prodigious effort that hits all my sweet spots, the 2011 Ermitage Le Pavillon comes from one of the top terroirs on Hermitage hill, the granite soils of the Les Bessards lieu-dit. Spectacularly perfumed, with raspberry, blackberry, licorice, toasted spices and assorted floral nuances, this full-bodied effort has massive depth and richness, no hard edges and masses of finely polished tannin that emerge on and frame the finish. It will be approachable at an earlier age than either the 2009 or 2010, yet should nevertheless have 2-3 decades of ultimate longevity.
More Info
Walla Walla Valley 1 94 (WA)
Inc. VAT
£394.18
View

Wine Advocate (94)

We finished the tasting with the two Bordeaux blends. About as sexy and voluptuous as they come in the vintage, the 2011 Merlot Northridge Vineyard gives up loads of plum, violets, cassis, graphite and hints of spring flowers to go with a full-bodied, hedonistically styled profile on the palate. Possessing no hard edges, yet solid concentration and sweet tannin, it will put a smile on anyone’s face over the coming 7-82years.
More Info
South Australia 1 96+ (WA)
Inc. VAT
£976.84
View

Wine Advocate (96+)

The deep garnet-purple 2011 Astralis offers a nose redolent of Christmas pudding, allspice, mocha and anise along with a lovely core of prunes, black cherry preserves and dusty earth. Medium to full-bodied, it fills the mouth with elegant, effortless fruit, with a medium level of finely grained tannins, just enough acidity, and a long and multi-layered finish. Drink it 2015 to 2030+.
More Info
Scotland 1 -
Inc. VAT
£35,872.06
View
We are thrilled to have secured a small parcel of 2011 casks from this rising Speyside superstar and to be able to present them with recent regauges carried out just this past August and compelling prices which combine to suggest excellent upside for the next ten-plus years.
More Info
Rioja 1 97 (WE)
Inc. VAT
£373.24
View

Wine Enthusiast (97)

This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.
More Info
Rioja 2 97 (WE)
Inc. VAT
£484.84
View

Wine Enthusiast (97)

This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.
More Info
Coastal Region 1 90 (VN)
Inc. VAT
£199.24
View

Vinous (90)

Full ruby-red. Classic varietal aromas of redcurrant, plum, tobacco, spices and milk chocolate. Plush, sweet, fruit-driven flavors of cassis, black raspberry, licorice and pepper offer a pliant, rather open-knit texture but have the concentration and energy for mid-term aging. Nicely perfumed and not heavy. Finishes with a ripe but serious dusting of tannins and very good length. An excellent showing.
More Info
Burgundy 1 89-90 (BH)
Inc. VAT
£672.07
View

Burghound (89-90)

"A very subtle hint of wood frames pure and relatively elegant red and blue pinot fruit aromas that introduce delicious mineral-inflected flavors that possess good detail and punch, all wrapped in a mildly austere and persistent finish"
More Info
Burgundy 1 85
Inc. VAT
£619.24
View
Domaine Drouhin-Laroze has some of the best sites in the Cote d’Or. The Clos de Vougeot 2011 has an exciting intensity throughout that engulfs the palate and exudes power on the long crafted finish. Plenty of wood and warm earth gives great balance to the very fresh red fruit.
More Info
Bordeaux 1 93 (JS)
Inc. VAT
£1,126.87
View

James Suckling (93)

This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done.
More Info
Champagne 1 94 (VN)
Inc. VAT
£2,395.24
View

Vinous (94)

The 2011 Brut Millésime Grand Cru is a very pretty wine, especially within the context of the year. Bright floral notes meld into hints of lemon confit, tangerine oil, dried flowers, sage and pastry. There is terrific freshness to the 2011, although not quite the dimension of the very best years. Even so, this is very clearly one of the finest 2011s readers will come across. I would not push my luck on aging, but there is so much to like and admire here. Francis Egly and his team clearly got the very best out of the year. Disgorged: July, 2020.
More Info
Bordeaux 1 93-94 (JS)
Inc. VAT
£2,144.47
View

James Suckling (93-94)

A like the quality of the tannins in this with plenty of subtle berry and chocolate character. Full body, with a lovely acidity. Wonderful length to it. This is really pretty.
More Info
Bordeaux 1 89 (VN (ST))
Inc. VAT
£248.47
View

Vinous - Stephen Tanzer (89)

(a blend of 63% merlot, 20% cabernet sauvignon,10% petit verdot and 7% carmenère): Fully saturated inky purple. Coffee, cocoa and cassis on the nose, along with a musky note that I attribute to the carmenère. Then ample and sweet in the mouth, with syrupy blackberry and vanilla flavors that linger on the tangy, rather light finish.
More Info
Porto 2 97-99 (WA)
Inc. VAT
£432.78
View

Wine Advocate (97-99)

The Fonseca 2011 is typically more forthcoming on the nose compared to the bashful Croft: a strident bouquet with lifted scents of freshly picked blackberries, kirsch, crushed stone and a dash of Hoi Sin and oyster sauce. It is very well-defined, very focused and direct. The palate is silky smooth with not a rough edge in sight, though not a typically voluptuous Fonseca because of the keen thread of acidity and the structure that lends this mighty Port wonderful backbone. A slight viscosity on the finish lacquers the tongue and indicates a core of sweet fruit is ticking away underneath that will surely explode several years after bottling. A tincture of salted licorice on the aftertaste is very attractive. This will turn out to become an outstanding Fonseca, the growing season taming its exuberance with spectacular results. So much potential, but just 6,000 cases were produced. Tasted May 2013.
More Info
Tuscany 2 97 (WS)
Inc. VAT
£684.00
View

Wine Spectator (97)

Beautiful deep ruby with incredible richness in aroma--blackberry, blueberry and plum--tempered by sweet spice from the oak. This offers mouth filling lushness, intense fruit, terrific balance and harmony, with a long, complex finish.--Non-blind Flaccianello vertical (July 2014). Best from 2017 through 2032. 4,000 cases made.
More Info
Burgundy 1 18 (JR)
Inc. VAT
£2,119.24
View

Jancis Robinson (18)

Nervy and dramatic with lovely balance between fruit and structure. Long and rich and the flavours just yo-yo over the palate. Lovely stuff but look at the price! Clean and long.
More Info
Piedmont 1 98 (JS)
Inc. VAT
£1,463.09
View

James Suckling (98)

Glorious aromas of roses, whole white truffles, earth and raspberry. Dusty. Subtle rosemary and lemon grass too. Full-bodied, tight and structured. Yet it opens and caresses every inch of your palate. So gorgeous now to drink. No Monfortino in this year; so absolutely amazing because it all went in here. Wow. Drink or hold.
More Info
Rhone 1 99 (WA)
Inc. VAT
£1,987.24
View

Wine Advocate (99)

A step up over the other two single vineyard releases, the 2011 Cote Rotie la Landonne is an incredible wine that knocks it out of the park in the vintage. Its inky purple/ruby color is followed by to-die-for notes of cassis, black olives, truffles, graphite and crushed rock. Full-bodied, massively concentrated, thick and unctuous, it has the vintage’s flamboyant fruit profile, yet backs it up with a stacked mid-palate, serious amounts of tannin and a finish that just won’t quite. It’s relatively approachable now due to its glycerin and fat, yet needs a decade of cellaring and will knock your socks off over the following two decades or more.
More Info
Burgundy 1 92-95 (VN (ST))
Inc. VAT
£5,119.24
View

Vinous - Stephen Tanzer (92-95)

(25% vendange entier): Good bright, full red. Complex, inviting nose combines raspberry, rose petal and orange zest. Intensely flavored and sharply delineated, showing excellent lift and verve to its red fruit and soil flavors. An element of medicinal red cherry and emerging minerality suggest that this silky, deep wine will enjoy a graceful evolution in bottle. Finishes with substantial ripe tannins and lovely rising perfume. With time in the glass, this wine demonstrated its firm spine more clearly.
More Info
Rioja 1 96 (JS)
Inc. VAT
£368.44
View

James Suckling (96)

Lovely dried red fruit, such as plums with just a hint of prunes. Cedar, walnut and leather undertones. Full-bodied with lots of fruit, considering its age, as well as hints of smoke, tobacco, bark and black tea. Some balsamic at the finish. Traditionally styled with lovely results. Drink or hold.
More Info
Champagne 1 97 (WA)
Inc. VAT
£877.24
View

Wine Advocate (97)

I'm increasingly convinced that Pierre Larmandier produced Champagne's wines of the vintage this year, and the 2011 Extra-Brut Blanc de Blancs Grand Cru Vieille Vigne du Levant only compounds that suspicion. Unfurling in the glass with a deep and complex nose of citrus zest, crisp yellow apples, smoke, warm bread, mandarin oil and oyster shell, it's full-bodied and fleshy but incisive, with huge concentration, bright acids and a long, intensely saline finish. Totally transcending the reputation of 2011, it has many of the textural properties of a great white Burgundy, married with the cut and chalky grip of Champagne's Côte de Blancs.
More Info
Bordeaux 1 97 (DC)
Inc. VAT
£2,971.24
View

Decanter (97)

A delicious wine that stands out from many in the vintage. A ton of personality, with a sappy, raspberry, autumnal berry fruit as it opens and travels through the palate, with rose petals on the edge that give a beautiful uplift along with the classic trace of mint. Its tannins are a little more angular than you find in the 2010 and 2009, but it is starting to lengthen and open, although this was a vintage that was not immediately impressive in the way that the previous two had been. A stately Latour, one that needs another few years to really show its place. The last Latour to be sold en primeur in the old system. 34% of overall production. Harvest September 12 to 26.
More Info
Product Name Region Qty Score Price
Burgundy 1 91-94 (VN)
In Bond
£6,000.00
View

Vinous (91-94)

Good deep red-ruby. Cool aromas and flavors of raspberry, red cherry and crushed rock lifted by pepper and herbs. Pure, juicy and precise if a bit youthfully imploded, but already showing terrific sappy intensity. Finishes very long and perfumed, with a serious tannic spine. Promises to be Lachaux's best vintage yet for this cuvee, which he initiated with the 2008 after purchasing these old vines from Christopher Newman.
More Info
Rhone 1 96 (WA)
In Bond
£600.00
View

Wine Advocate (96)

Already forward and approachable (especially by this cuvee’s standards), the 2011 Châteauneuf du Pape Hommage À Jacques Perrin offers up classic blueberry, violets, beef blood and earthy, mineral qualities on the bouquet. Downright sexy on the palate, with full-bodied richness and a voluptuous, mouth-filling texture, it nevertheless has ample tannin and concentration, all of which build nicely on the palate. While it will have upward of three decades of longevity, it will be one of the more approachable Hommage A Jacques Perrins in its youth as well.
More Info
Champagne 2 95 (RJH)
In Bond
£515.00
View

Richard Juhlin (95)

It was time for the good James to enjoy one of the most magnificent champagnes for the release of the 25th Bond film. The decision to use Pinot Noir for this 2011 vintage, exclusively from the home village of Aÿ with its mighty fruit is nothing short of brilliant. Perhaps wait about ten years until the wine has reached its peak and completely integrated its enormous fruit with the barrel notes, but the wine is already magnificent with its deep ripe aroma of Gravenstein apples, backed by fresh wooden notes. House typical and powerful.
More Info
Burgundy 1 94 (VN)
In Bond
£1,400.00
View

Vinous (94)

The 2011 Corton-Charlemagne Grand Cru is just starting to drink well. Fresh and mineral, the 2011 also looks to have plenty of life ahead of it. Chalk, lemon confit and white flowers all grace this open-knit, curvy Charlemagne. The 2011 has really softened in recent years. Time in the glass brings out the layers in this very pretty and expressive Charlemagne from Bonneau du Martray.
More Info
Burgundy 1 -
Inc. VAT
£654.00
View

The Bruno Clair Gevrey-Chambertin 1er Cru Clos du Fonteny 2011 is a riveting exhibit from the esteemed house of Bruno Clair. Constructed within the notable terroir of Gevrey-Chambertin, in the heart of Burgundy, this wine proudly represents its Premier Cru status. The 2011 vintage seduces the palate with a harmonious blend of black fruits, ripe berries and lighter floral notes, underpinned by the quintessential minerality that is a testament to its chalky-clay soil origin.

Bruno Clair, a benchmark Burgundian producer, exhibits masterful traditional winemaking methods, from hand-harvested grapes to aging in French oak barrels for 12 to 18 months. This meticulously crafted bottle, rightly named 'Clos du Fonteny', is well-regarded for its depth, elegance and remarkable ageing potential. A premier choice for collectors and enthusiasts seeking the refinement of Bruno Clair Gevrey-Chambertin 1er Cru Clos du Fonteny 2011.

More Info
Scotland 1 -
Inc. VAT
£1,200.00
View
Bunnahabhain is a truly special distillery and there are few independent bottlers who have managed to secure more impressive casks from this unique Islay distillery than Signatory. Also trust them to exercise such supreme patience as to wait until this reached perfection at 42 years of age! Very few distilleries can hit such an advanced age without falling apart but Bunnahabhain's finely honed spirit is uniquely balanced and perfect for extensive maturation. Matured in a refill sherry butt and bottled at natural cask strength of 47.9% with incredible finesse, dried fruit flavours and an elegant spiciness. 427 bottles filled in 2016.
More Info
Tuscany 1 95+ (VN)
In Bond
£410.00
View

Vinous (95+)

The 2011 Sammarco is so youthful it almost tastes like a barrel sample! Dark, rich and inviting, the 2011 possesses notable concentration and depth, with round yet powerful tannins and a surprising level of freshness for the year. A host of black cherry, graphite, smoke, plum and lavender notes accompany the powerful finish. It will be quite some time before the 2011 is ready to drink, but there is plenty to look forward to.
More Info
Walla Walla Valley 1 95+ (VN)
In Bond
£407.00
View

Vinous (95+)

(13.4% alcohol): Explosive aromas and flavors of raspberry, smoked meat, woodsmoke, bacon fat, truffle and black olive, along with notes of minerals and bloody steak. Densely packed but juicy and almost magically light on its feet, with strong smoky minerality contributing to the impression of inner-mouth tension. Like a great Cote-Rotie in its sappiness and spicy lift. Finishes with a whiplash of flavor and subtle building length. Christophe Baron used just 10% new to age this wine as well as the En Cerise and Cailloux, letting his extraordinary sites speak for themselves.
More Info
Rhone 1 100 (WA)
Inc. VAT
£1,530.00
View

Wine Advocate (100)

Even better and a prodigious effort that hits all my sweet spots, the 2011 Ermitage Le Pavillon comes from one of the top terroirs on Hermitage hill, the granite soils of the Les Bessards lieu-dit. Spectacularly perfumed, with raspberry, blackberry, licorice, toasted spices and assorted floral nuances, this full-bodied effort has massive depth and richness, no hard edges and masses of finely polished tannin that emerge on and frame the finish. It will be approachable at an earlier age than either the 2009 or 2010, yet should nevertheless have 2-3 decades of ultimate longevity.
More Info
Walla Walla Valley 1 94 (WA)
In Bond
£290.00
View

Wine Advocate (94)

We finished the tasting with the two Bordeaux blends. About as sexy and voluptuous as they come in the vintage, the 2011 Merlot Northridge Vineyard gives up loads of plum, violets, cassis, graphite and hints of spring flowers to go with a full-bodied, hedonistically styled profile on the palate. Possessing no hard edges, yet solid concentration and sweet tannin, it will put a smile on anyone’s face over the coming 7-82years.
More Info
South Australia 1 96+ (WA)
In Bond
£798.00
View

Wine Advocate (96+)

The deep garnet-purple 2011 Astralis offers a nose redolent of Christmas pudding, allspice, mocha and anise along with a lovely core of prunes, black cherry preserves and dusty earth. Medium to full-bodied, it fills the mouth with elegant, effortless fruit, with a medium level of finely grained tannins, just enough acidity, and a long and multi-layered finish. Drink it 2015 to 2030+.
More Info
Scotland 1 -
In Bond
£27,995.00
View
We are thrilled to have secured a small parcel of 2011 casks from this rising Speyside superstar and to be able to present them with recent regauges carried out just this past August and compelling prices which combine to suggest excellent upside for the next ten-plus years.
More Info
Rioja 1 97 (WE)
In Bond
£295.00
View

Wine Enthusiast (97)

This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.
More Info
Rioja 2 97 (WE)
In Bond
£388.00
View

Wine Enthusiast (97)

This is a fabulous gran reserva from a very good but lightly heralded vintage. Aromas of spiced plum, black olive, fig, tobacco and cassis come together like a puzzle. A deep, pure palate shows near-perfect balance, while this tastes of plum, berry fruits and earthy spice. Smooth, elegant and chocolaty on the finish, this delivers all one can ask for from Rioja. Drink through 2035.
More Info
Coastal Region 1 90 (VN)
In Bond
£150.00
View

Vinous (90)

Full ruby-red. Classic varietal aromas of redcurrant, plum, tobacco, spices and milk chocolate. Plush, sweet, fruit-driven flavors of cassis, black raspberry, licorice and pepper offer a pliant, rather open-knit texture but have the concentration and energy for mid-term aging. Nicely perfumed and not heavy. Finishes with a ripe but serious dusting of tannins and very good length. An excellent showing.
More Info
Burgundy 1 89-90 (BH)
In Bond
£528.00
View

Burghound (89-90)

"A very subtle hint of wood frames pure and relatively elegant red and blue pinot fruit aromas that introduce delicious mineral-inflected flavors that possess good detail and punch, all wrapped in a mildly austere and persistent finish"
More Info
Burgundy 1 85
In Bond
£500.00
View
Domaine Drouhin-Laroze has some of the best sites in the Cote d’Or. The Clos de Vougeot 2011 has an exciting intensity throughout that engulfs the palate and exudes power on the long crafted finish. Plenty of wood and warm earth gives great balance to the very fresh red fruit.
More Info
Bordeaux 1 93 (JS)
In Bond
£907.00
View

James Suckling (93)

This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done.
More Info
Champagne 1 94 (VN)
In Bond
£1,980.00
View

Vinous (94)

The 2011 Brut Millésime Grand Cru is a very pretty wine, especially within the context of the year. Bright floral notes meld into hints of lemon confit, tangerine oil, dried flowers, sage and pastry. There is terrific freshness to the 2011, although not quite the dimension of the very best years. Even so, this is very clearly one of the finest 2011s readers will come across. I would not push my luck on aging, but there is so much to like and admire here. Francis Egly and his team clearly got the very best out of the year. Disgorged: July, 2020.
More Info
Bordeaux 1 93-94 (JS)
In Bond
£1,755.00
View

James Suckling (93-94)

A like the quality of the tannins in this with plenty of subtle berry and chocolate character. Full body, with a lovely acidity. Wonderful length to it. This is really pretty.
More Info
Bordeaux 1 89 (VN (ST))
In Bond
£175.00
View

Vinous - Stephen Tanzer (89)

(a blend of 63% merlot, 20% cabernet sauvignon,10% petit verdot and 7% carmenère): Fully saturated inky purple. Coffee, cocoa and cassis on the nose, along with a musky note that I attribute to the carmenère. Then ample and sweet in the mouth, with syrupy blackberry and vanilla flavors that linger on the tangy, rather light finish.
More Info
Porto 2 97-99 (WA)
In Bond
£335.00
View

Wine Advocate (97-99)

The Fonseca 2011 is typically more forthcoming on the nose compared to the bashful Croft: a strident bouquet with lifted scents of freshly picked blackberries, kirsch, crushed stone and a dash of Hoi Sin and oyster sauce. It is very well-defined, very focused and direct. The palate is silky smooth with not a rough edge in sight, though not a typically voluptuous Fonseca because of the keen thread of acidity and the structure that lends this mighty Port wonderful backbone. A slight viscosity on the finish lacquers the tongue and indicates a core of sweet fruit is ticking away underneath that will surely explode several years after bottling. A tincture of salted licorice on the aftertaste is very attractive. This will turn out to become an outstanding Fonseca, the growing season taming its exuberance with spectacular results. So much potential, but just 6,000 cases were produced. Tasted May 2013.
More Info
Tuscany 2 97 (WS)
Inc. VAT
£684.00
View

Wine Spectator (97)

Beautiful deep ruby with incredible richness in aroma--blackberry, blueberry and plum--tempered by sweet spice from the oak. This offers mouth filling lushness, intense fruit, terrific balance and harmony, with a long, complex finish.--Non-blind Flaccianello vertical (July 2014). Best from 2017 through 2032. 4,000 cases made.
More Info
Burgundy 1 18 (JR)
In Bond
£1,750.00
View

Jancis Robinson (18)

Nervy and dramatic with lovely balance between fruit and structure. Long and rich and the flavours just yo-yo over the palate. Lovely stuff but look at the price! Clean and long.
More Info
Piedmont 1 98 (JS)
In Bond
£1,200.00
View

James Suckling (98)

Glorious aromas of roses, whole white truffles, earth and raspberry. Dusty. Subtle rosemary and lemon grass too. Full-bodied, tight and structured. Yet it opens and caresses every inch of your palate. So gorgeous now to drink. No Monfortino in this year; so absolutely amazing because it all went in here. Wow. Drink or hold.
More Info
Rhone 1 99 (WA)
In Bond
£1,640.00
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Wine Advocate (99)

A step up over the other two single vineyard releases, the 2011 Cote Rotie la Landonne is an incredible wine that knocks it out of the park in the vintage. Its inky purple/ruby color is followed by to-die-for notes of cassis, black olives, truffles, graphite and crushed rock. Full-bodied, massively concentrated, thick and unctuous, it has the vintage’s flamboyant fruit profile, yet backs it up with a stacked mid-palate, serious amounts of tannin and a finish that just won’t quite. It’s relatively approachable now due to its glycerin and fat, yet needs a decade of cellaring and will knock your socks off over the following two decades or more.
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Burgundy 1 92-95 (VN (ST))
In Bond
£4,250.00
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Vinous - Stephen Tanzer (92-95)

(25% vendange entier): Good bright, full red. Complex, inviting nose combines raspberry, rose petal and orange zest. Intensely flavored and sharply delineated, showing excellent lift and verve to its red fruit and soil flavors. An element of medicinal red cherry and emerging minerality suggest that this silky, deep wine will enjoy a graceful evolution in bottle. Finishes with substantial ripe tannins and lovely rising perfume. With time in the glass, this wine demonstrated its firm spine more clearly.
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Rioja 1 96 (JS)
In Bond
£291.00
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James Suckling (96)

Lovely dried red fruit, such as plums with just a hint of prunes. Cedar, walnut and leather undertones. Full-bodied with lots of fruit, considering its age, as well as hints of smoke, tobacco, bark and black tea. Some balsamic at the finish. Traditionally styled with lovely results. Drink or hold.
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Champagne 1 97 (WA)
In Bond
£715.00
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Wine Advocate (97)

I'm increasingly convinced that Pierre Larmandier produced Champagne's wines of the vintage this year, and the 2011 Extra-Brut Blanc de Blancs Grand Cru Vieille Vigne du Levant only compounds that suspicion. Unfurling in the glass with a deep and complex nose of citrus zest, crisp yellow apples, smoke, warm bread, mandarin oil and oyster shell, it's full-bodied and fleshy but incisive, with huge concentration, bright acids and a long, intensely saline finish. Totally transcending the reputation of 2011, it has many of the textural properties of a great white Burgundy, married with the cut and chalky grip of Champagne's Côte de Blancs.
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Bordeaux 1 97 (DC)
In Bond
£2,460.00
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Decanter (97)

A delicious wine that stands out from many in the vintage. A ton of personality, with a sappy, raspberry, autumnal berry fruit as it opens and travels through the palate, with rose petals on the edge that give a beautiful uplift along with the classic trace of mint. Its tannins are a little more angular than you find in the 2010 and 2009, but it is starting to lengthen and open, although this was a vintage that was not immediately impressive in the way that the previous two had been. A stately Latour, one that needs another few years to really show its place. The last Latour to be sold en primeur in the old system. 34% of overall production. Harvest September 12 to 26.
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In Bond
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