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(6x75cl) 2013Wine Enthusiast (94)
The eagerly anticipated first release from Maison Louis Jadot's Oregon project does not disappoint. Long time Jadot winemaker Jacques Lardière has put all his heart and expertise into this wine, sourced from a much-loved vineyard recently acquired by the firm. Concentrated raspberry purée comes through in both aroma and flavor, with laser focus. It's a magical combination of finesse, silkiness and strident youth, with 20 years of aging potential. Drink now through 2035.Inc. VAT£372.04 -
(6x75cl) 2014
Vinous (92)
(aged in 50% new oak) Brilliant red. Deep-pitched red fruit preserve, cola, spicecake and floral pastille aromas are lifted and sharpened by a smoky mineral note. Intense, palate-staining raspberry and bitter cherry flavors show a spine of juicy acidity and slowly tighten up and become sweeter with aeration. Combines power and finesse with a deft hand and finishes impressively long, displaying excellent focus and a suave floral quality.Inc. VAT£436.84 -
(1x75cl) 2015Vinous (93)
Deep red. Powerful aromas of ripe dark berries, cherry cola and pungent flowers are complemented by woodsmoke and mocha nuances. Juicy and expansive on the palate, offering bitter cherry, blackberry and spicecake flavors that become livelier and sweeter with air. Finishes smooth, broad and impressively long, with delivering building spiciness and harmonious tannins that lend gentle grip to the intense berry fruit.Inc. VAT£109.73 -
(6x75cl) 2021
Wine Advocate (94)
The 2021 Pinot Noir Willamette Valley overdelivers for the price. It’s bursting with scents of cranberry, rhubarb, allspice, mushrooms and bitters. The medium-bodied palate pairs highly concentrated, spicy flavors with dusty tannins and fireworks of fresh acidity, and it has a long, layered finish.Inc. VAT£202.32 -
(12x75cl) 2017Jeb Dunnuck (95)
The dense ruby/plum-hued 2017 Foothills Reserve checks in as all Syrah and comes from a vineyard located around the estate. Aged 11 months in 25% new French oak, it offers Cote Brune-like notes of blackcurrants, graphite, ground pepper, and cured meats. These carry to a medium to full-bodied Syrah that has beautiful fruit, bright, juicy acidity, fine tannins, and solid length on the finish. It's a beautiful, elegant, and oh, so classic Syrah that needs 3-4 years of bottle age yet will evolve for at least a decade.Inc. VAT£972.41 -
(12x75cl) 2014Introducing the esteemed Reynvaan In The Rocks Syrah 2014, a celebrated varietal from the Walla Walla Valley, Washington State. Sourced from a distinctive terroir of basalt bedrock and cobbled stones, the Reynvaan Family Vineyards have produced a unique, exceptionally balanced Syrah. The 2014 vintage showcases a sublime mastery of winemaking, displaying a complex and captivating array of dark fruit flavours, underscored by a pronounced mineral edge and peppery notes. Reynvaan Family Vineyards, an esteemed producer recognised globally for their innovative, biodynamically farmed fruit, underscores this Syrah's rugged complexity with elegance and refinement. Their exceptional prowess reflects in each bottle of Reynvaan In The Rocks Syrah 2014 - a Rutger de Vink and Christophe Baron collaboration. Boasting a longevity that will reward cellaring, this wine reaches full expression around eight to ten years from harvest, making the 2014 vintage a perfect choice for discerning collectors and Syrah aficionados alike. Experience the Reynvaan In The Rocks Syrah 2014 for an unparalleled olfactory and gustatory journey.
Inc. VAT£742.01 -
Inc. VAT£829.07 -
Jeb Dunnuck (96)
The 2016 Pinot Noir Alpine Vineyard is another head-turner and offers complex red fruits, white flowers, pepper, and floral notes as well as incredible balance and purity on the palate. About as seamless as they come, it’s medium to full-bodied, has a layered texture, and a great finish. As with most of these 2016s, it has some accessibility today, yet it’s going to age gracefully on its balance and overall harmony.Inc. VAT£154.13 -
Vinous (95+)
The 2018 Pinot Noir Alpine Vineyard opens with striking, floral-infused aromatics that give the wine presence and structure. Savory and finely cut, with superb delineation, and tons of depth, the Alpine is positively stellar today. Layers of fruit enshroud the tannins, making them barely perceptible. The 2018 is a stunning Pinot from Alpine, a site originally planted with 17 heritage clones.Inc. VAT£904.40 -
Wine Advocate (96+)
The 2019 Pinot Noir Alpine Vineyard trades places with its Horseshoe neighbor in this vintage, beginning with a reticent, dark-fruited nose of fresh herbs, black tea, black pepper and allspice that steadily gains momentum. It is superbly elegant and restrained on the palate, with a pleasing undercurrent of sumptuous dark fruits and finessed but persistent tannins. The length and persistence of the finish are spectacular and, in this vintage, is what narrowly edges out the Horseshoe bottling. I find it endlessly fascinating to compare the two as they are consistently neck-in-neck and impressive shapeshifters in the glass.Inc. VAT£593.52 -
Inc. VAT£625.09 -
Jeb Dunnuck (93)
Starting with the Chardonnays, the 2016 Chardonnay Bearwallow Vineyard comes from Anderson Valley and offers a medium-bodied, fresh, elegant, almost feminine profile as well as classy citrus zest, crushed rocks, and white flowers. With beautiful purity of fruit and a great texture, it’s already delicious yet should keep for 7-8 years.Inc. VAT£551.38 -
(1x300cl) 2016Jeb Dunnuck (93)
Ample spice, herbes de Provence, Bing cherry, and pomegranate notes emerge from the 2016 Pinot Noir Bearwallow Vineyard. It’s medium-bodied, fresh, and nicely focused, with the more savory, mineral style of the Anderson Valley front and center. It has good structure yet is also accessible. It should drink nicely for a decade.Inc. VAT£491.82 -
Vinous (96+)
The 2019 Pinot Noir Bearwallow Vineyard is a powerful, searing wine. I am not sure I have tasted a Bearwallow with this much sheer intensity. Black cherry, mocha, gravel, cloves and licorice imbue this somber, backward Pinot with quite a bit of complexity. Readers should be in no rush here. The 2019 is an exceptional Bearwallow.Inc. VAT£540.72 -
Jeb Dunnuck (96)
A gorgeous perfume emerges from the 2021 Pinot Noir Bearwallow Vineyard, which was all destemmed with no new wood and offers very pretty notes of raspberry coulis, sappy earth, and crushed flowers. Supple, approachable, and rounded on the palate, it has a silky texture with great freshness, a plush texture, and a weightless feel. Medium-bodied and very pretty, it’s drinking well now and will also improve with time in cellar. Drink 2025-2037.Inc. VAT£512.00 -
Inc. VAT£615.20 -
Vinous (95)
The 2014 Pinot Noir Horseshoe Vineyard is one of the most subtle wines in the lineup. Black cherry, plum, mint, hard candy and sweet spices, along with ripe, silky tannins, give the wine its sense of creaminess and textural finesse. Super-expressive aromatics and layered, plush fruit add to the wine's considerable appeal.Inc. VAT£829.07 -
Jeb Dunnuck (96)
The 2016 Pinot Noir Horseshoe Vineyard offers a more savory, mineral style as well as terrific depth of fruit. Lots of currant and black cherry fruits, ample rocky, earthy minerality, medium to full body, and a seamless texture all emerge from the glass. This classic Horseshoe Vineyard release has building structure that’s going to benefit from a few years in the cellar.Inc. VAT£132.53 -
Vinous (97)
The 2018 Pinot Noir Horseshoe Vineyard is dense and brooding. Black cherry, licorice, spice, leather, herbs and mineral accents shape this ample, beautifully resonant Pinot Noir. Diatomaceous Monterey soils estimated to be 11-15 million years old yield a Pinot of notable breadth, texture and complexity.Inc. VAT£706.40 -
Wine Advocate (96)
The 2019 Pinot Noir Horseshoe Vineyard is unusually wide open from the first pour, offering an immediately dazzling nose of perfectly ripe red fruits, cherry blossoms, cured meat, river rocks and petrichor. The palate is silky, suave and precise with less weight than usual, seemingly sacrificing none of the power, complexity and refreshing momentum generated with aeration. Echoing the palate, the finish is initially more subtle than explosive, nevertheless ending up at the same amazingly complex, expansive destination. As always, this does nothing but morph and gain dimension with time, as I have no doubt it will do over the next two decades.Inc. VAT£730.32 -
Jeb Dunnuck (96)
A dark red/magenta color, the 2021 Pinot Noir Horseshoe Vineyard is savory and resinous with aromas of blackberries, menthol, and rosemary. Medium to full-bodied, it fills the palate with plush, ripe tannins and a rounded mouthfeel . It’s long on the palate and has more richness throughout. Drink 2026-2040.Inc. VAT£625.92 -
Wine Advocate (94)
A stunner, the 2012 Syrah Horseshoe Vineyard sports an inky ruby/purple color to go with loads of back raspberry, cassis, licorice, toasted spice and sappy flowers. Deep, rich, full-bodied and textured, with good acidity keeping it honest, this bares more than a passing resemblance to a top-flight Cornas. It needs 2-3 years of cellaring and will keep for over a decade.Inc. VAT£497.60 -
Vinous (96)
The 2019 Pinot Noir Mt. Pajaro Vineyard emerges from a site in the southern part of the Santa Cruz Mountains and therefore has a completely different personality than the rest of the other SCM wines in the range. Here the flavors are darker while the tannins are more incisive. Black cherry, plum, licorice, cloves and gravel infuse this brooding, muscular Pinot with tons of complexity.Inc. VAT£591.12 -
Vinous (97)
The 2019 Pinot Noir Porcupine Hill is a beautifully translucent, nuanced Pinot that shows the heights of finesse that are possible in Anderson Valley. A wine of unreal subtlety and nuance, the Porcupine Hill hits so many high notes. Crushed red berry, mint, spice, tobacco, cedar, rose petal and espresso build over time. As always, the Porcupine Hill Pinot is sourced from high-density blocks on the property and is done with minimal whole clusters.Inc. VAT£821.60 -
Jeb Dunnuck (93)
A sweet floral perfume lifts from the glass of the 2021 Pinot Noir Santa Cruz Mountain, which has a dark ruby color. Its notes of raspberry preserves, crushed flowers, cedar, and a hint of sassafras are followed by a medium-bodied, elegant red with ripe tannins, great, fresh acidity, and a ripe, balanced finish. It’s going to drink well over the coming 6-7 years.Inc. VAT£264.80 -
Wine Advocate (96)
The 2019 Pinot Noir Swan Terrace bounds from the glass with a blue-fruited, floral aromatic intensity that initially feels more composed and collected than the exuberant Alpine bottling. The palate is exquisite and lifted, with a suave, silky polish that unfolds into a layered but inward finish laden with sturdy, chalky tannins and delicious dark fruits. The most in need of integration and softening of the non-Hillside 2019s, this will be a fun wine to track, especially next to the Alpine bottling from which it derives.Inc. VAT£958.69 -
(12x75cl) 2020Jeb Dunnuck (90)
The 2020 Zinfandel East Bench reveals a medium ruby/plum color to go with more savory notes of red and black plums, baking spices, dried herbs, and incense. It's medium-bodied on the palate, has a good mouthfeel, fine tannins, and a solid finish. It comes in a fair click behind the 2018 and 2019, but it’s nevertheless an outstanding wine as well as a terrific effort in this challenging vintage.Inc. VAT£464.47 -
Vinous (94)
Ridge’s 2017 Estate Cabernet Sauvignon is a fabulous choice for readers who want a Monte Bello fix now, without having to wait. Supple, radiant and silky, with tremendous balance, the 2017 is just flat-out delicious and utterly irresistible. Dark red cherry/plum fruit, mocha, licorice, sweet tobacco and a kick of American oak build as this sumptuous Cabernet Sauvignon shows its allure. The 2017 is an outrageously beautiful wine. Don’t miss it.Inc. VAT£141.86 -
Jeb Dunnuck (94+)
The 2019 Cabernet Sauvignon Estate comes from the estate Monte Bello Vineyard on the eastern side of the Santa Cruz Mountains and is 88% Cabernet Sauvignon, 11% Merlot, and 1% Petit Verdot. Hitting 13.8% alcohol, its deep ruby/purple color is followed by a brilliant perfume of blue fruits, scorched earth, tobacco leaf, and lead pencil. Beautifully balanced and medium to full-bodied, with building tannins, it's a seamless Cabernet Sauvignon that has some up-front appeal given its balance and elegance yet will benefit from 2-5 years of bottle age and, I suspect, have 20+ years of overall longevity.Inc. VAT£1,126.30 -
(12x75cl) 2020Inc. VAT£912.28
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(6x75cl) 2013
Wine Enthusiast (94)
The eagerly anticipated first release from Maison Louis Jadot's Oregon project does not disappoint. Long time Jadot winemaker Jacques Lardière has put all his heart and expertise into this wine, sourced from a much-loved vineyard recently acquired by the firm. Concentrated raspberry purée comes through in both aroma and flavor, with laser focus. It's a magical combination of finesse, silkiness and strident youth, with 20 years of aging potential. Drink now through 2035.In Bond£294.00 -
(6x75cl) 2014
Vinous (92)
(aged in 50% new oak) Brilliant red. Deep-pitched red fruit preserve, cola, spicecake and floral pastille aromas are lifted and sharpened by a smoky mineral note. Intense, palate-staining raspberry and bitter cherry flavors show a spine of juicy acidity and slowly tighten up and become sweeter with aeration. Combines power and finesse with a deft hand and finishes impressively long, displaying excellent focus and a suave floral quality.In Bond£348.00 -
(1x75cl) 2015
Vinous (93)
Deep red. Powerful aromas of ripe dark berries, cherry cola and pungent flowers are complemented by woodsmoke and mocha nuances. Juicy and expansive on the palate, offering bitter cherry, blackberry and spicecake flavors that become livelier and sweeter with air. Finishes smooth, broad and impressively long, with delivering building spiciness and harmonious tannins that lend gentle grip to the intense berry fruit.In Bond£88.00 -
(6x75cl) 2021
Wine Advocate (94)
The 2021 Pinot Noir Willamette Valley overdelivers for the price. It’s bursting with scents of cranberry, rhubarb, allspice, mushrooms and bitters. The medium-bodied palate pairs highly concentrated, spicy flavors with dusty tannins and fireworks of fresh acidity, and it has a long, layered finish.In Bond£150.00 -
(12x75cl) 2017
Jeb Dunnuck (95)
The dense ruby/plum-hued 2017 Foothills Reserve checks in as all Syrah and comes from a vineyard located around the estate. Aged 11 months in 25% new French oak, it offers Cote Brune-like notes of blackcurrants, graphite, ground pepper, and cured meats. These carry to a medium to full-bodied Syrah that has beautiful fruit, bright, juicy acidity, fine tannins, and solid length on the finish. It's a beautiful, elegant, and oh, so classic Syrah that needs 3-4 years of bottle age yet will evolve for at least a decade.In Bond£769.00 -
(12x75cl) 2014
Introducing the esteemed Reynvaan In The Rocks Syrah 2014, a celebrated varietal from the Walla Walla Valley, Washington State. Sourced from a distinctive terroir of basalt bedrock and cobbled stones, the Reynvaan Family Vineyards have produced a unique, exceptionally balanced Syrah. The 2014 vintage showcases a sublime mastery of winemaking, displaying a complex and captivating array of dark fruit flavours, underscored by a pronounced mineral edge and peppery notes. Reynvaan Family Vineyards, an esteemed producer recognised globally for their innovative, biodynamically farmed fruit, underscores this Syrah's rugged complexity with elegance and refinement. Their exceptional prowess reflects in each bottle of Reynvaan In The Rocks Syrah 2014 - a Rutger de Vink and Christophe Baron collaboration. Boasting a longevity that will reward cellaring, this wine reaches full expression around eight to ten years from harvest, making the 2014 vintage a perfect choice for discerning collectors and Syrah aficionados alike. Experience the Reynvaan In The Rocks Syrah 2014 for an unparalleled olfactory and gustatory journey.
In Bond£577.00 -
In Bond£684.00
-
Jeb Dunnuck (96)
The 2016 Pinot Noir Alpine Vineyard is another head-turner and offers complex red fruits, white flowers, pepper, and floral notes as well as incredible balance and purity on the palate. About as seamless as they come, it’s medium to full-bodied, has a layered texture, and a great finish. As with most of these 2016s, it has some accessibility today, yet it’s going to age gracefully on its balance and overall harmony.In Bond£125.00 -
Vinous (95+)
The 2018 Pinot Noir Alpine Vineyard opens with striking, floral-infused aromatics that give the wine presence and structure. Savory and finely cut, with superb delineation, and tons of depth, the Alpine is positively stellar today. Layers of fruit enshroud the tannins, making them barely perceptible. The 2018 is a stunning Pinot from Alpine, a site originally planted with 17 heritage clones.In Bond£733.00 -
Wine Advocate (96+)
The 2019 Pinot Noir Alpine Vineyard trades places with its Horseshoe neighbor in this vintage, beginning with a reticent, dark-fruited nose of fresh herbs, black tea, black pepper and allspice that steadily gains momentum. It is superbly elegant and restrained on the palate, with a pleasing undercurrent of sumptuous dark fruits and finessed but persistent tannins. The length and persistence of the finish are spectacular and, in this vintage, is what narrowly edges out the Horseshoe bottling. I find it endlessly fascinating to compare the two as they are consistently neck-in-neck and impressive shapeshifters in the glass.In Bond£476.00 -
In Bond£503.00
-
Jeb Dunnuck (93)
Starting with the Chardonnays, the 2016 Chardonnay Bearwallow Vineyard comes from Anderson Valley and offers a medium-bodied, fresh, elegant, almost feminine profile as well as classy citrus zest, crushed rocks, and white flowers. With beautiful purity of fruit and a great texture, it’s already delicious yet should keep for 7-8 years.In Bond£448.00 -
(1x300cl) 2016
Jeb Dunnuck (93)
Ample spice, herbes de Provence, Bing cherry, and pomegranate notes emerge from the 2016 Pinot Noir Bearwallow Vineyard. It’s medium-bodied, fresh, and nicely focused, with the more savory, mineral style of the Anderson Valley front and center. It has good structure yet is also accessible. It should drink nicely for a decade.In Bond£398.00 -
Vinous (96+)
The 2019 Pinot Noir Bearwallow Vineyard is a powerful, searing wine. I am not sure I have tasted a Bearwallow with this much sheer intensity. Black cherry, mocha, gravel, cloves and licorice imbue this somber, backward Pinot with quite a bit of complexity. Readers should be in no rush here. The 2019 is an exceptional Bearwallow.In Bond£432.00 -
Jeb Dunnuck (96)
A gorgeous perfume emerges from the 2021 Pinot Noir Bearwallow Vineyard, which was all destemmed with no new wood and offers very pretty notes of raspberry coulis, sappy earth, and crushed flowers. Supple, approachable, and rounded on the palate, it has a silky texture with great freshness, a plush texture, and a weightless feel. Medium-bodied and very pretty, it’s drinking well now and will also improve with time in cellar. Drink 2025-2037.In Bond£406.00 -
In Bond£492.00
-
Vinous (95)
The 2014 Pinot Noir Horseshoe Vineyard is one of the most subtle wines in the lineup. Black cherry, plum, mint, hard candy and sweet spices, along with ripe, silky tannins, give the wine its sense of creaminess and textural finesse. Super-expressive aromatics and layered, plush fruit add to the wine's considerable appeal.In Bond£684.00 -
Jeb Dunnuck (96)
The 2016 Pinot Noir Horseshoe Vineyard offers a more savory, mineral style as well as terrific depth of fruit. Lots of currant and black cherry fruits, ample rocky, earthy minerality, medium to full body, and a seamless texture all emerge from the glass. This classic Horseshoe Vineyard release has building structure that’s going to benefit from a few years in the cellar.In Bond£107.00 -
Vinous (97)
The 2018 Pinot Noir Horseshoe Vineyard is dense and brooding. Black cherry, licorice, spice, leather, herbs and mineral accents shape this ample, beautifully resonant Pinot Noir. Diatomaceous Monterey soils estimated to be 11-15 million years old yield a Pinot of notable breadth, texture and complexity.In Bond£568.00 -
Wine Advocate (96)
The 2019 Pinot Noir Horseshoe Vineyard is unusually wide open from the first pour, offering an immediately dazzling nose of perfectly ripe red fruits, cherry blossoms, cured meat, river rocks and petrichor. The palate is silky, suave and precise with less weight than usual, seemingly sacrificing none of the power, complexity and refreshing momentum generated with aeration. Echoing the palate, the finish is initially more subtle than explosive, nevertheless ending up at the same amazingly complex, expansive destination. As always, this does nothing but morph and gain dimension with time, as I have no doubt it will do over the next two decades.In Bond£590.00 -
Jeb Dunnuck (96)
A dark red/magenta color, the 2021 Pinot Noir Horseshoe Vineyard is savory and resinous with aromas of blackberries, menthol, and rosemary. Medium to full-bodied, it fills the palate with plush, ripe tannins and a rounded mouthfeel . It’s long on the palate and has more richness throughout. Drink 2026-2040.In Bond£503.00 -
Wine Advocate (94)
A stunner, the 2012 Syrah Horseshoe Vineyard sports an inky ruby/purple color to go with loads of back raspberry, cassis, licorice, toasted spice and sappy flowers. Deep, rich, full-bodied and textured, with good acidity keeping it honest, this bares more than a passing resemblance to a top-flight Cornas. It needs 2-3 years of cellaring and will keep for over a decade.In Bond£394.00 -
Vinous (96)
The 2019 Pinot Noir Mt. Pajaro Vineyard emerges from a site in the southern part of the Santa Cruz Mountains and therefore has a completely different personality than the rest of the other SCM wines in the range. Here the flavors are darker while the tannins are more incisive. Black cherry, plum, licorice, cloves and gravel infuse this brooding, muscular Pinot with tons of complexity.In Bond£474.00 -
Vinous (97)
The 2019 Pinot Noir Porcupine Hill is a beautifully translucent, nuanced Pinot that shows the heights of finesse that are possible in Anderson Valley. A wine of unreal subtlety and nuance, the Porcupine Hill hits so many high notes. Crushed red berry, mint, spice, tobacco, cedar, rose petal and espresso build over time. As always, the Porcupine Hill Pinot is sourced from high-density blocks on the property and is done with minimal whole clusters.In Bond£664.00 -
Jeb Dunnuck (93)
A sweet floral perfume lifts from the glass of the 2021 Pinot Noir Santa Cruz Mountain, which has a dark ruby color. Its notes of raspberry preserves, crushed flowers, cedar, and a hint of sassafras are followed by a medium-bodied, elegant red with ripe tannins, great, fresh acidity, and a ripe, balanced finish. It’s going to drink well over the coming 6-7 years.In Bond£200.00 -
Wine Advocate (96)
The 2019 Pinot Noir Swan Terrace bounds from the glass with a blue-fruited, floral aromatic intensity that initially feels more composed and collected than the exuberant Alpine bottling. The palate is exquisite and lifted, with a suave, silky polish that unfolds into a layered but inward finish laden with sturdy, chalky tannins and delicious dark fruits. The most in need of integration and softening of the non-Hillside 2019s, this will be a fun wine to track, especially next to the Alpine bottling from which it derives.In Bond£781.00 -
(12x75cl) 2020
Jeb Dunnuck (90)
The 2020 Zinfandel East Bench reveals a medium ruby/plum color to go with more savory notes of red and black plums, baking spices, dried herbs, and incense. It's medium-bodied on the palate, has a good mouthfeel, fine tannins, and a solid finish. It comes in a fair click behind the 2018 and 2019, but it’s nevertheless an outstanding wine as well as a terrific effort in this challenging vintage.In Bond£355.00 -
Vinous (94)
Ridge’s 2017 Estate Cabernet Sauvignon is a fabulous choice for readers who want a Monte Bello fix now, without having to wait. Supple, radiant and silky, with tremendous balance, the 2017 is just flat-out delicious and utterly irresistible. Dark red cherry/plum fruit, mocha, licorice, sweet tobacco and a kick of American oak build as this sumptuous Cabernet Sauvignon shows its allure. The 2017 is an outrageously beautiful wine. Don’t miss it.In Bond£115.00 -
Jeb Dunnuck (94+)
The 2019 Cabernet Sauvignon Estate comes from the estate Monte Bello Vineyard on the eastern side of the Santa Cruz Mountains and is 88% Cabernet Sauvignon, 11% Merlot, and 1% Petit Verdot. Hitting 13.8% alcohol, its deep ruby/purple color is followed by a brilliant perfume of blue fruits, scorched earth, tobacco leaf, and lead pencil. Beautifully balanced and medium to full-bodied, with building tannins, it's a seamless Cabernet Sauvignon that has some up-front appeal given its balance and elegance yet will benefit from 2-5 years of bottle age and, I suspect, have 20+ years of overall longevity.In Bond£900.00 -
(12x75cl) 2020In Bond£721.65
North America is somewhat difficult to pigeonhole – though technically ‘new world’, it is In the Northern Hemisphere, and the wines have the same devoted fan base (and often first-growth prices) as many classic European wines. Cooler climate Cabs, Merlots, Pinots, Chardonnays and Rieslings with old-world structure can all be found, though if anything is lacking by comparison it is consistency.
South America is an exciting new melting pot of styles and flavours with a range of soils types and altitudes – taking international varietals and finishing with French winemaking techniques, or in the case of Argentinian Malbec, adopting a largely unloved grape and making it their own.
